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    Long John Silver's

    2.7 (15 reviews)
    Open 10:00 am - 9:00 pm
    Updated 3 months ago

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    10 months ago

    good food and nice workers there. i got my food quick and the store was pretty clean. good business

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    4 years ago

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    1 year ago

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    3 years ago

    Food was old stale and not correct when went back to get order fixed they said come back tomorrow. We don't even live in the area.

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    3 years ago

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    8 years ago

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    Dublin's Pass

    Dublin's Pass

    4.6
    (33 reviews)
    5.5 mi

    If you're on the hunt for the best Scotch eggs around, this place is an absolute must. We…read moreunexpectedly went on a scotch egg tour this week. I will not drag the competition, but Dublin's Pass was the clear winner. I won't use specifics, but you get so much more bang for your buck, purely from a financial aspect. Let me first say, the eggs arrive on a plate with a light breading that adds the perfect balance of crunch yet balanced with the soft egg. All brought to you with a mustard that is the perfect combination of pickled veg and punchy mustard. The meat was cooked perfectly. The combination between the meat, egg and mustard marry one another beautifully to lend to a flavor roller coaster in your mouth. What really sets these Scotch eggs apart is the attention to detail. They taste like they are meant for a flavor rollercoaster. Each element feels intentional. Whether you're a longtime Scotch egg lover or trying one for the first time, this restaurant sets the bar high. Simply put: these are the Scotch eggs other places should be aspiring. Eggs aside, we also had an order of the boneless wings. Not a hard thing to get right, but we had roasted garlic parmesan with garlic aioli, to die for. I am from out of town, and this place is absolutely a must. It will never not be on to do list.

    Food was super tasty!! Service was very kind. Loved the look of the place!! The atmosphere was…read moreinviting!

    Photos
    A quick snapshot of the inside.
    A quick snapshot of the inside.
    Big Mess with chili side
    Big Mess with chili side
    Other side of menu...

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    Other side of menu...
    Down South

    Down South

    3.5
    (4 reviews)
    6.1 mi

    Had this place come to our work. Looks like a husband and wife team, knocking out some pretty good…read morefried fish! - The fish: The batter appears to be a cornmeal base. Out of the fryer, they dust the fish with some blend of seasonings, that's fairly flavorful. My personal preference would be to have it applied heavier...or possibly have a second option...to dust your fish with a Cajun or cyan based seasoning. The fish is cut in strips; I assume to be able to cook faster. And the fish is cooked quite a bit; I'd like less fry time. But no matter; the fish is still quite good cooked as it is. - Fries: These are a base Kringle cut fries. They cook these more...which I like the doneness level of their fries. - Dipping sauces: Their tartar sauce is a homemade tartar. Fresh pickles chopped up and added in the sauce. And a fair amount of dill...all make for a smoother tasting tartar. The second sauce....not sure how to describe this one....but a slightly smokey....nice second option of a dipping sauce. If the owners want a humble suggestion: I would suggest having a second side with the combo meal. Why? For $12 price of the combo, it would be a better value. But the other big advantage of the second side: It would help cut all the fried taste, from the fish and fries. Further suggestion: Look up the Neely sweet and spicy cole slaw recipe on the Food Network. Overall, I give these folks kudos for their efforts. Working out of food truck...not always easy to turn out great food in small quarters. But....these folks are doing it well!

    We came into town for a tennis tournament. Fried fish was super great! Sauce was awesome! I almost…read moreate it all by myself!

    Photos
    Food truck exterior
    Food truck exterior
    Fried fish!
    Fried fish!
    Fish & Chips

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    Fish & Chips

    Long John Silver's - hotdogs - Updated June 2026

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