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    RibCrib BBQ

    3.1 (50 reviews)
    ModerateAmerican, Barbeque
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

    Order RibCrib BBQ Takeout or Delivery

    RibCrib BBQ Photos

    RIBCRIB BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - RibCrib BBQ

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    Peach Cobbler  and Ice Cream

    Daaaamn Rib Crib !! The food we ordered was PERFECT BUT !! The desert was absolutely terrible We got the Peach Cobbler and Ice Cream for $6 We got a teaspoon of Ice Cream and the Peach Cobbler was a hot mess ! The crust was hard in some spots and chewy in other spots Have no idea how you pulled that off No more desert Rib Crib I give you ten thumbs down on that one I gotta give you 3 stars Only because the food and service was great

    Half rack St Louis Ribs, Oklahoma style, onion rings and sweet beans
    Dr Thomas H.

    A Saturday afternoon favorite. My favorite: half rack of St Louis Ribs Oklahoma style with onion rings and sweet beans Coke or Sweet Tea. Mrs Favorite: Santa Fe Spud 6.1.19 Ribs had more meat as did the potato. (Last visit both were skimpy!

    Pork and Bird menu with two sides (green beans and fried okra) plus kids menu.
    Diana P.

    Ordered Pork and Bird (pork rib and chicken breast) with sides of okra and green bean. Plus kids menu. First of all ambiance is modern. Clean and neat table set up. Servers are friendly and accommodating. Food is affordable and big portion. Sausage link had a perfect spicy taste.Sweet tea is not too sweet for me! Kids love their mac n cheese. A great choice for a stop by during a road trip like we did. The OL' Original BBQ Sauce is really good. I would definitely come back to this restaurant one day!

    Chicken nachos

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    3 months ago

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    Anne H.

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    1 year ago

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    Anne H.

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    4 months ago

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    Anne H.

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    10 months ago

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    1 year ago

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    Anne H.

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    2 years ago

    I always enjoyed the food here! The BBQ is great as is the service! Probably the second best BBQ stop in Springfield!

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    Anne H.

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    7 years ago

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    9 years ago

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    11 years ago

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    4 years ago

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    9 years ago

    Great loaded baked potatoes. Big potatoes, good bacon, they delivered. I'd eat tgere again

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    Caron R.

    Klinton - Thanks for the great review! Hope to see you again soon!

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    8 years ago

    Came in with a group of 20 near closing time, great food and great service. Had the ribs and chicken nachos.

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    11 years ago

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    Page 1 of 2

    Ask the Community - RibCrib BBQ

    Review Highlights - RibCrib BBQ

    I visited Rib Crib w/ my family on a busy Sunday (post-church rush) afternoon.

    Mentioned in 8 reviews

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    The Grotto - Baja Bowl - substitute steak

    The Grotto

    (296 reviews)

    $

    Sometimes you just need a salad. I especially needed a salad today because I have recently consumed…read more528 Christmas cookies ( slight exaggeration) and really think some greens will keep me from having to shop for an entirely new wardrobe. Enter The Grotto west coast food. Since I lived on the west coast for 40 years I thought it was appropriate that I come to judge the West coast authenticity. This place is awesome. My friend had a Baja bowl that looked and smelled divine and I had the steak Gorgonzola salad, the meat portion was huge and the candied pecans were delicious. I might even bring my super judgmental west coast rude family here since I think even they would be pleased at how delicious the food was. We sat in a comfy booth and loved every bite of our meal, the balsamic vinaigrette was the perfect complement to the savory steak and sweet pecans. I can't wait to go back to the grotto

    After leaving to head back home, when I think of this meal I think "eh, it was alright". I chose…read morethe spicy chicken sandwich and it was not spicy at all. I got the caesar salad on the side and that was actually better than the sandwich, I should have gotten that as my meal instead of the side, it was MUCH better than the sandwich. Fiancé picked the burger and he was pleased with it, he said he would come back for it, so maybe just don't get the chicken sandwich. Everyone working at this spot was very nice and super friendly! The location itself was very clean and staff were going through table by table and cleaning everything (I was shocked because it was already very clean).

    Lindberg's Tavern - beer battered shrimp tacos

    Lindberg's Tavern

    (165 reviews)

    $$

    Amazing staff and customers! The food is always fresh and worth the wait! I recommend the Diablo!…read moreIt's not too spicy but has an amazing flavor and tastes like a reward! The restaurant has a very cozy intimate setting, if you're lucky and go on a busy day they might have live music playing aswell! Their food is a 10/10 Same with their prices too, I recommend the lemonade!

    LOUD AF on a Tuesday night with incredibly slow service…read more I like to eat in local places while we're on the road. Read about this place being historic with a beautiful bar and lovely tin ceiling. And that is all true. Walked in and could not believe how loud the single singer with an acoustic guitar was. There was a sound engineer, working a board, so he must've thought that level was OK. But you could not have a conversation at all. I was wishing for earplugs. When we first stepped in, I considered just looking at the carved mahogany bar and going somewhere else. But, we figured it should be fast and we could endure the cacophony for a short time. We were so wrong about it being fast. There was only one wait staff working that night, and she was also behind the bar. When she finally moseys over to us, she admitted she had forgotten all about us. She then took our drink order, and the drinks came quickly. But then she literally never came back to take a food order. Watched her go to all the other tables, watched her clean off the bar, watched her answer a phone call for a takeout order, and then I finally went up to the bar and asked her if we could put in a food order. Once the food was ordered it came out quickly. My husband's smashburger and candied pecan salad were both really delicious. I am a sucker for a local food item whenever I see it on the menu, and I made the mistake of ordering the cashew chicken poutine. The cashew sauce had zero flavor and was just overly salty. The chicken was fried very tough. At least the cheese curds were good. But I barely ate any of it. Nothing but regret about this choice.

    The Table

    The Table

    (48 reviews)

    From the front door on, this old MFA Mill building has been rejuvenated and repurposed to something…read morereally neat. The seating can be hit and miss of sorts in usability or comfort. Eating in a wing back chair, at some odd table, isn't well suited for dining. But, sure looks neat. The food is ok to good: Burger : The burger was really good. Has some jam sauce on it which really works. Beef has a good flavor. The bacon was very good. . Potato soup: The soup is good....but needed far greater seasoning to have it be great. Pork Wings: Again, needed more seasoning to elevate the pork. And the dipping sauces were a bit unusual. And the Asian style sauce - by gosh did it have a ton of saffron. Patagonia side item: These potato chunks weren't much. Potatoes were nothing special, under seasoned and the dipping sauce was unusual. And so much saffron, it was way overpowering. . Is it worth going to - absolutely and the place is neat. But I give an extra 1/2 to 1 star more, just because of the neatness of the place.

    I really wanted to like The Table…read more The space itself is absolutely beautiful -- one of the best dining rooms in Springfield -- and it feels like the kind of place that should deliver a more elevated, full-service experience. That's part of what made the counter-service model feel a little out of sync with the atmosphere. We first tried visiting as a group of about 12 on a Saturday around 7 PM. I had called ahead and was told they don't take reservations, so we planned accordingly. When we arrived, we were told there wasn't any way to accommodate our group together -- not even the option to wait for space to open up -- so we ended up going elsewhere. I did come back later with a smaller group for lunch. The experience was better logistically, but still a bit disjointed. The menu felt somewhat scattered, and while we were able to find seating at a communal table, the overall flow felt a bit chaotic. After ordering at the counter, the wait for food was quite long -- around 45 minutes or more -- which gave us plenty of time to observe how things were running. Toward the end, I noticed tables being marked as unavailable/reserved, which made me wonder why a similar approach couldn't have worked for larger groups earlier. When the food arrived, it was good -- nothing wrong with it -- but not especially memorable, especially considering the wait and price point. There's a lot to like here, especially the space and overall concept, but the execution didn't quite match the expectations for me. I do think with some adjustments to service flow and consistency, this could be a much stronger experience.

    RibCrib BBQ - tradamerican - Updated May 2026

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