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    Lodge Bread

    4.1 (1.1k reviews)
    Closed 8:00 am - 4:00 pm

    Order Lodge Bread Takeout or Delivery

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    LODGE BREAD ATMOSPHERE

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    Recommended Reviews - Lodge Bread

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    Entrance
    Grater F.

    Got a late takeout breakie on the weekend and Lodge Bread is definitely doing in rotation. Only bummer was they were already sold out of their famous cinnamon rolls and I was told if you want one on the weekend you have to get there early before they sell out! Otherwise the food was absolutely delicious. The quality of the ingredients (thick cut bacon, eggs, delicious fresh bread) is unmatched for most breakfast spots in the area. The restaurant was packed but the staff were still super friendly and extremely well organized. They have lots of indoor and outdoor seating for the sunny weather days. And it's situated in a cute little neighborhood with lots of free street parking nearby.

    Avocado Toast
    Kameron G.

    This is a long-overdue post, but Lodge Bread has been my favorite bakery since it first opened back in 2015. You honestly can't go wrong with anything on the menu, and what's most impressive is how consistently high the quality has remained since day one. That said, there are a few standouts I always find myself coming back to. The avocado toast is a classic for a reason, and the shakshuka is one of those dishes you crave long after you've left. The cinnamon sugar toast and the ricotta jam toast are also incredible--simple, comforting, and executed perfectly. It's been really exciting to watch what started as a small neighborhood bakery grow into what it is today, without losing the heart, care, or craftsmanship that made it special in the first place. Still a must-visit, still a favorite, and still worth the hype.

    Tuna Salad
    Keylee L.

    Super casual indoor outdoor bakery and breakfast/lunch spot to hang out with friends. Dog friendly. Street parking. Food comes out really fast.

    Seriously super TASTY veggie sandwich + add turkey. O?n their sourdough!!!
    J'aime K.

    Neat little bread bakery, cafe, etc. Kinda pricey but worth it for quality ingredients that are super tasty. I got two items this am: - On sourdough, their veggie sandwich + ADD TURKEY (all the ingredients were so fresh, sandwhich was big, I ate it for 2 meals) * Avocado, sprouts, tomatoes, cucumbers, gem lettuce, some kool kind of chilis crushed in mayo, etc. * It came with a large dill pickle spear (DELISH) - Almond Croissant (It literally was the best ever); get it warmed up The lady who brought me my food was so kind and accommodating. The front counter clerk was ok, a little aloof and gave perfunctory service. They have self service water, but it is at room temp, no ice. Would be better with ice/chilled. There was another diner that got a sesame bun sandwich with a knife stuck in it vertically (which looked delish), I would like to try that next time. If you go in the late morning, there is street parking and it's not too crowded. Would like to go back to try more of the menu.

    Tuna Sandwich
    Cindy O.

    I frequent the BH location about once a month. This is my first visit to the Culver City site. Very different layout. The BH location is very spacious inside, lots of indoor seating and a enclosed patio with ample seating. This location has two sides, one side has a small indoor dining area and outdoor sidewalk dining; and the other side of for pick-up only with a few tables outdoors. Not as personal or relaxing vibes as the BH site, feel like you need to dine and dash to make space for others. The food, bread, and baked goodie options are the same high quality. Same menu. We ordered two sandwiches (Tuna and Ham/Cheese) for dine in. Both were excellent, the bread! I ordered two sandwiches (Turkey and Turkey Pesto), lattes, cookies, and baguettes to go. All items traveled well and gobbled up quickly with smiles. Service was good but not amazing. At he BH's store they are very friendly and check on you while you are in person dining. They make you feel special. At the Culver City location, definitely missing that! Parking, all I can say is good luck! Some street metered parking but scarce and may only be 1 hr limit. There is parking for the retail stores, but few if any spaces. Most of the neighborhood streets are permit only or just 1 hr limit. I still think Lodge Bread is a great business model with great bread and food. Definitely gping to stick with the BH location. I know where to park and enjoy relaxing while enjoying a great sandwich or breakfast with friendly service.

    Ah
    Su L.

    My husband and I ended up coming here for lunch on a Saturday in October after seeing a crazy line at the first place we were meant to get brunch. We were both hungry and just wanted to get food somewhere we knew we wouldn't have to wait long. Unfortunately we ended up regretting our visit here. There was a staff member at the cashier who looked like we'd ruined her day by coming in. We ordered and went to a table outside to sit. Since our last visit, they've remodeled slightly and have a separate entrance for ordering takeaway and dine-in orders. Aside from the bigger entrance for dine-in orders, they don't have any indoor seating, all of their seating is outdoors. Our food arrived within 20 minutes. My shakshuka was good, but my husband's tuna sandwich was just ok. They serve the sandwiches on cold bread, which ruins the entire thing.

    Store front
    Dee E.

    I've visited a handful of times now and they consistently make me happy! The bread is scrumptious. The chew is on point, packed with flavor and aroma. The crust is crunchy but not tough and the inside is chewy and not elastic. Has a light tangy flavor. Ugh! It's perfect! If you love bread it will not disappoint. Paid about $11 and some change for the loaf and they will slice for you if you'd like. The coffee is great! I usually go for a latte. I've had it hot and cold, and it always tastes great. It's not super strong, I would say it's medium and well balanced when mixed with milk. They have other baked goods, like cookies, coffee cake, croissants as well. Cookies are a must. My favorite thing to order so far has been the cinnamon sugar toast. Perfectly toasted, has delicious pool of butter, cinnamon, sugar and hit of sea salt on top. It's a must have. The BLT and the turkey pesto sandwiches are yummy! I can't even say I would prefer one over the other they are both that good. These sandwiches are everything but dry or bland. My compliments to the many hard working people whose hands make this happen. The service is always great. I've visited when they are busy and not, and the only thing I would say is different is how quickly you'll receive your order. But their staff is always on it and acknowledging you. The have dining inside and outside tables. More of them outside. The place is always looking very clean and organized. There is meter parking available but on weekends you might have to find parking a little further.

    Ricotta Jam Toast, Shakshuka, Jambon Beurre
    Sarah A.

    Every dish we tried here was excellent!! A relative had brought some of their bread down for our wedding and I thought it was so incredible and finally had the chance to visit and try the other food. The shakshuka is some of the best I have had! Very flavorful. All of the food we will had was wonderful. I would absolutely come again! The food was prepared very quickly and there was a really nice open patio. It is really wonderful for a beautiful day.

    Pastries
    Priti R.

    I got the Fat Pita - really enjoyed it! Fresh pita bread generously filled with tons of veggies, served with what I believe was a tahini sauce. Service was prompt, casual ambience , seating options inside and out.

    Chocolate Croissant
    Courtney S.

    This place is very popular and busy on a saturday morning! They have an extensive selection of baked goods and some drinks available. Chocolate croissant: very layered and a generous amount of chocolate. super buttery and flakey! ham and cheese croissant: delicious and well balanced. again, very buttery and flakey. pear morning bun: did not really taste the pear, which I think was a jam spread inside the bun. But it is a delicious morning bun overall There is some seating available, but I did not notice outlets for working/studying.

    Not sure about this place, I purchased a baguette second day I could have gave someone a concussion if thrown at the right angle. I was not a fan, bread seemed dense. Ordered a cardamom pastry was yummy. I won't be back nothing blew me out the water I'm well aware of what it is to buy food especially bread without preservatives. There are other bakeries that do same, imagine that. Bread should not be hard as a rock on second day, competitors have proved otherwise. No intention to hurt anyone with bread, but thanks for the pep talk.

    Fat Pita Sandwich
    Gwen D.

    The staff is sooooo friendly! When did this expand to the unit next door? We appreciated the added seating. We ordered the veggie sandwich + turkey and then the pita sandwich. I enjoyed the the pita sandwich. It was the perfect warm healthy vegan option during the Xmas Eve rain. My friend loved her veggie sandwich with turkey. It reminded us of the scooby doo sandwich since it was stacked high. There's street meter parking in the front and a few street spots in the residential area around the corner. I would suggest carpooling if you can.

    Breakfast Sammie
    Camille G.

    The ricotta jam toast is my favorite! I really enjoyed the breakfast sammy as well. Seating at this location can get crowded on the weekends.

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    2 months ago

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    Thank you for the kind words John! We hope to see you again very soon!

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    Thank You Keylee, we hope to see you soon.

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    Thank you for the kind words Camille! We hope to see you again soon!

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    Thank you for stopping by Craig Breakfast sammie was a great choice.

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    Thank you for this 5 star review. Thank you for stopping by.

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    Thank you Ann for your 5 star rating and review hope to see you soon .

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    Page 1 of 28

    Lodge Bread Reviews in Other Languages

    Ask the Community - Lodge Bread

    What kind of bread is the avocado toast in?

    Do they still make the lodge bread original pizzas in the afternoons or it's a different takeover??? I went a few months back ( I don't live close by) in the afternoon and it…

    The Lodge on Pico does not make pizza. The Lodge in Culver City does.

    Do they still have happy hour?

    Any options for people with cashew or pistachio allergies?

    yes

    Anyone knows if this place has vegan options?

    Yes! I believe the almond butter toast is vegan, as well as the wood roasted cauliflower and the hummus plate.

    What's the secret to parking at this place?

    When we went we just had to park a ways down the street and walk.

    View All 14 Questions

    Fondry - Mustard Sausage, Fomboise Croiffin, Apple Crumble

    Fondry

    4.4(298 reviews)
    14.7 miEagle Rock
    $$

    it's my second time back and I am still in love with their pastries and now they have capybara…read moredecorations. even after a year their pastries are still consistent and delicious. their pastries are still flaky and not too oily or sweet. We went on a weekday around 11am and there was still a good selection of pastries, but sadly some were sold out already. elderflower rhubarb danish (4.5/5): one of their brunch specials and it was delightfully tart but sweet at the same time. the flavors really balanced each other out. passion fruit cruffin (4.8/5): my favorite from this visit. you can really taste the passion fruit and it was tart and sweet but not too sweet. very balanced flavor. if anything I wish they had added more passion fruit. garlic chive knot (4/5): another one of their brunch specials. also pretty good but I just wish there was more garlic and chives. the flavor was more mild than I'd prefer but it was still good. parking: small parking lot but there is street parking options available. seating: good amount of outdoor seating I think shared with the rest of the plaza but it wasn't too busy when I went. **when adding an update to my 2025 review I accidentally removed the original pastry photo from then so I had to add it back in **

    Been eyeing this spot for quite some time. Parking is easy they have a parking lot but very limited…read morespace, parking on York Blvd didn't seem to have any restrictions either. Not too sure how weekend parking is, I visited on a Wednesday around noon. Neighborhood residential street might be a good option for parking on Avenue 47 but street sweeping (No Parking) is from 8-10am Wednesday on one side and Thursday on the other side. Orange Blossom Almond Croissant -personally was disgusting, orange blossom was extremely strong. Too fragrant that it tasted like a floral bath bomb or soap. Some do like this but it wasn't for me. Tofu Cloud Croissant Toast -cream on top was pretty salted, to help balance the caramelized sugar that helps press the croissant into a toast. Overall, it wasn't wasn't bad but wasn't good and slightly too salted. Passionfruit Croiffin- texture of the croissant/muffin was great! Buttery, flaky and light. Passionfruit cream filling wasn't too sweet. I loved the tart passionfruit seeds. But you might want to scoop some out if you don't enjoy too much sourness. Elderflower Rhubarb Danish - way too crunchy, would prefer it to be crispy instead of a crunch. Filling was good, not too sweet. Black Sesame Parisian Flan -if you love black sesame, this would be right up your alley. Perfect sweet treat to bring to any auntie's home! Blueberry Tea Scone -not too dense. Surprisingly not too sweet even with the demerara sugar coating. It wasn't really crunchy but more sticky and caramelized from sitting.

    Photos
    Fondry - Inside

    Inside

    Fondry - Bakers bench

    Bakers bench

    Fondry - Cappuccino

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    Cappuccino

    Artelice Patisserie - cheesecake with free macarons

    Artelice Patisserie

    4.8(1.2k reviews)
    3.1 miSawtelle
    $$
    Family-owned & operated
    Established in 2017

    Went here with my girlfriend on a Saturday morning just looking for something sweet and a little…read moredifferent from our usual spots. Pretty glad we stumbled across this place because everything we tried was really good. We got a couple of pastries and a croissant and honestly they were all pretty solid. The croissant especially was really buttery and flaky, hit the spot for sure. I will say that everything looked almost too good to eat but we managed. No complaints at all on the quality, you can tell they put a lot of care into what theyre making. The staff was pretty nice and helpful when we were trying to figure out what to order since we couldnt really decide. Not a huge deal but it was a busy morning and things moved along pretty smoothly. Overall pretty great little bakery. If youre looking for a spot to grab some quality pastries and maybe a coffee this is definitely worth checking out. Would definitely come back next time were in the area.

    Sadly they don't accept discover…read more Outdoor seating with 6 tables and plenty of chairs. Great place to people watch, eat cake and grab a cup of coffee. Champignon: Hazelnut crunch at the bottom with hazelnut creme. The mushroom cap had a small layer of sponge cake and hazelnut creme on top. Lychee rose: Very light on lychee flavor, there's a combination of lychee and a light rose scent. It's layered with sponge cake, 2 layers of jelly. Sweetness similar to Asian cake.

    Photos
    Artelice Patisserie - Guava & Vanilla New York Roll

    Guava & Vanilla New York Roll

    Artelice Patisserie - Cakes

    Cakes

    Artelice Patisserie - Cross-section of the Tiramisu  02-19-2024

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    Cross-section of the Tiramisu 02-19-2024

    Yamazaki Bakery - Pretty light green Matcha Latte...and delicious curry bao.

    Yamazaki Bakery

    4.0(701 reviews)
    10.9 miLittle Tokyo, Downtown
    $

    I stopped by for a quick coffee and ended up spending way too much time deciding what to order…read morebecause the pastry selection looked so good. There were so many options, and everything in the display case looked fresh and tempting. The pastries I tried were really delicious -- soft, flavorful, and not overly sweet. It felt like the kind of bakery where people actually care about quality instead of just making things look pretty. The vibe inside was cozy and relaxed, which made it easy to slow down for a bit and enjoy everything. It's definitely the kind of place I'd come back to whenever I want good pastries and coffee without going somewhere overly trendy or complicated.

    Before going back to Vegas on a Saturday morning, my husband and I decided to stop by Yamazaki…read moreBakery in LA! Located in the Japanese Village Plaza in downtown Los Angeles, Yamazaki Bakery is one of the many popular destinations for people who are interested in trying Japanese style baked products and snack foods. The legacy of this bakery in the LA area represents an intersection of traditional Japanese baked products and LA style food preferences! Some of their menu items include limited to soft bread loaves, sweet pastries, as well as savory steamed buns. It is also one of the many places you can stop at while shopping or dining at the many other shops and restaurants in Little Tokyo. The menu at Yamazaki Bakery is one that is most notable! There are a variety of baked goods available at Yamazaki (e.g., the green tea roll cake and the strawberry cream roll), there are also other classic options like (e.g., cream puffs, matcha cream puffs) in addition to the some other unique options at Yamazaki (i.e., the curry filled bun, the nikuman steamed buns, and the jalapeno cheese dog). In addition to these traditional options, the light fare offered by the bakery (e.g., the fruit cream sandwich) provides a viable alternative as well! There is a second location in South San Pedro Street with similar lineup of fresh breads and treats. While we visited Yamazaki Bakery, we ended up getting the following Apple Cheesecake Baked Cheesecake Curry Bun The apple cheesecake and the baked cheesecake tasted very similar. There was a lemon base to both cheesecakes. The Apple did have some apple flavoring in it though, but I felt the lemon was the highlight flavor of the cheesecake. Our favorite was the curry bun! It was packed with flavor. There are some tables you can sit at in the Japanese Village Plaza. Luckily it wasn't busy early Saturday morning! The service at Yamazaki Bakery was fantastic!!

    Photos
    Yamazaki Bakery - Mocha roll $4.50 mini tart $2.50 yuzu cream pan $3.75

    Mocha roll $4.50 mini tart $2.50 yuzu cream pan $3.75

    Yamazaki Bakery - Matcha Mochi Mochi Ball

    Matcha Mochi Mochi Ball

    Yamazaki Bakery - Pizza man steamed bun

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    Pizza man steamed bun

    Coin De Rue Bakery & Cafe - Crookies

    Coin De Rue Bakery & Cafe

    4.0(283 reviews)
    7.4 miHarvard Heights
    $
    Locally owned & operated
    Family-owned & operated

    This Korean-style bakery has a great variety of breads and traditional pastries, like red bean…read morebread and rice sulgi. They're also very on-trend, whenever a Korean dessert goes viral, they usually have it here. Recently, they even started selling butter tteok, and I heard it was one of the first places to have it in K-town. I highly recommend the salted bread. Honestly, I think it's even better than the famous spot everyone talks about. My favorite is the corn cheese, it's especially delicious when it's warm. I also tried the Korean chamoe (melon) smoothie, and it was very refreshing. It tasted like they used real melon, since there was a slight natural tanginess that made it even better. There is free parking, though the lot is a bit small. They also have both indoor and outdoor seating, but the seating area is somewhat limited too

    I used to stop by this bakery whenever I was in Ktown because I thought it was pretty solid. But…read moreafter today, I've definitely changed my mind. I got a sausage bbang, a chocopie, and a dalgona latte. The sausage bbang was soggy on the bottom and honestly tasted like it was from the day before. The chocopie barely had any filling, just a thin layer of marshmallow and jam. It honestly felt like they used most of the marshmallow for their Dubai choco cookie because it's probably more profitable, instead of properly filling the chocopie. If that's the case, it's better not to sell it at all than serve something like that. The dalgona latte was also disappointing. With ice, the drink only filled to the bottom third line of the cup marking. Clearly, they skimped on the milk. There was also a weird moment when I paid. My total was $15.25 and I paid cash, but I was given $4.75 in change. When I said it should be $5, she seemed confused and asked what I meant. I told her I literally gave you a quarter right now, and she questioned it before eventually giving me the correct change. I'll give her the benefit of the doubt and assume it was a mistake. I understand times are hard, but charging more for products that clearly had corners cut doesn't sit right with me. It just comes across like there's no integrity. Clearly the quality and portions are going downhill. I wasn't even planning on writing this review. I was going to stay quiet, but the chocopie really ticked me off. I'm not going to pay for food that skims on ingredients and shortchanges customers by charging more for less, so this will be my last visit.

    Photos
    Coin De Rue Bakery & Cafe - Mango chiffon cake

    Mango chiffon cake

    Coin De Rue Bakery & Cafe - Sandwich and summer drinks

    Sandwich and summer drinks

    Coin De Rue Bakery & Cafe - Chiffon cakes

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    Chiffon cakes

    Magnolia Bakery

    Magnolia Bakery

    3.8(2.2k reviews)
    5.9 miBeverly Grove
    $$

    It's a white colored building inside and out and so pleasant. People are friendly and they'll help…read moreyou with the menu. I got the carrot cake banana pudding, which for me was ok. I'm not big on creamy and sugary things and I'm more of a chocolatey person. They had lots of different options for cookies, brownies, banana pudding, and drinks.

    I should have read the reviews first - then I might have ordered the banana pudding. Instead I got…read more3 vanilla cupcakes (1 for me, 2 for my teenagers). I bake a lot. So do my kids. And I know that vanilla cupcakes with buttercream frosting is pretty easy to make, but sometimes I'd rather just buy baked goods than make them for myself, especially when I'm driving past what I thought was a popular (and presumably good) bake shop. I expected a high-quality cupcake. The cupcakes looked cute, but they were as dry as the Sahara. They should have been labeled as white cupcakes as I didn't detect any vanilla in them. I suspect that the "buttercream" was made with milk and margarine and powdered sugar.....so much powdered sugar. It was sickeningly sweet, and it was dry too. And a true bettercream doesn't even use powdered sugar. So not only were the cupcakes terrible, they were not even what they purported to be. This is like calling a cut of meat a filet mignon and serving a hamburger. Von's, Ralphs and Albertson's make better cupcakes than this for a fraction of othe price.

    Photos
    Magnolia Bakery
    Magnolia Bakery - Chocolate pudding medium

    Chocolate pudding medium

    Magnolia Bakery - Banana Pudding

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    Banana Pudding

    Bottega Louie - Bottega Louie Restaurant Interior

    Bottega Louie

    4.1(19.6k reviews)
    10.0 miDowntown
    $$

    My former prof at USC suggested this place to meet for breakfast. Upon arriving here, I definitely…read morebelieve this is a wonderful choice for me!! Definitely my kind of place :D I love pastries! I can eat pastries as meals!! FOOD 5/5 As I am meeting my other former classmates for brunch, I decided to just have a pastry and cappuccino. The avocado toast my prof had looked amazing!! Pain au chocolat 5/5 It was huge and scrumptious!! I would prefer it to be warm tho. Still it was a good pain au chocolat. Cappuccino 5/5 My fav cappuccino is at Angelina Paris, but this is still a good cappuccino and no complaints. SERVICE 5/5 Service was wonderful! I arrived early and the staff was friendly. Our server was friendly and attentive. AMBIANCE 5/5 I love those seatings by the window. I usually like places with natural lighting. Lots of seatings; Bottega Louie is huge! I definitely love to come back for more pastries!! Thank you Prof K for this recommendation and buying me breakfast this morning!! 05.14.2026

    I've eaten here a handful of times since 2010, long before I began Yelping. I've dined here for…read morebrunch, lunch, and dinner, and it's always been a pleasurable experience. Thus, this review is long overdue, but is still a work in progress as I'll have to reacquaint myself with their other menus. Making an impromptu visit here for dessert/coffee on Mother's Day reminded me why BL needs a review. Cuisine: 4/5. Solid. Again, I need to reacquaint myself with their other menus. That said, even without a reservation, it's worth it to stop in to sample their beautiful selection of patisserie and have a good coffee and/or a digestif. Beverages: 4/5. Blood Orange Negroni was definitely enjoyable. No complaints. Service: 4/5. Staff is friendly and unpretentious. Say less. Ambiance: 5/5. One of the few places I've been to in L.A. that reminds me of a Parisian brasserie/patisserie. Lively, but much classier than large chain restaurants. It's aesthetically enjoyable with a bright decor--a must check-out for the city. Been provecho.

    Photos
    Bottega Louie - Bottega Louie Pepperoni Pizza

    Bottega Louie Pepperoni Pizza

    Bottega Louie - Bottega Louie Macarons

    Bottega Louie Macarons

    Bottega Louie - Bottega Louie Branzino

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    Bottega Louie Branzino

    Lodge Bread - bakeries - Updated May 2026

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