We were excited to check out this popular spot during the last day of our Sanibel trip. Unfortunately, while it was fine, it didn't quite live up to expectations, and I can't give it a strong recommendation based on this visit, and based on the other excellent options on the island.
First, the positives-
- the Ocean Frittata was very tasty. It was a mix of shrimp, krab, scallops, and vegetables all cooked inside the omelette-like frittata. It was all then covered with an Alfredo sauce. While not the most appealing presentation, it was delicious.
- Homemade Strawberry Preserves was excellent on the tasty toast
- they allowed our puppy to be with us on the outside patio, and brought her a bowl of water.
- besides the manager (see below) the wait staff were largely friendly and attentive.
The negatives-
- we had unpleasant interactions with the owner/manager, Dan.
-On the phone we asked about brining our dog, and while he ultimately said yes, it was one of those yeses that sounds almost like a no. He stated several rules/conditions, including the odd one of the dogs being allowed inside as long as they stay beneath the table.
-he had this unusual manner of handling the front of the house where he would ignore my wife and I while we were standing there. I understand managing the tables, wait list, server assignments, and phones must be very challenging, on more than one occasion he would appear to see us but continue on with whatever conversation he was having without the slightest nod of acknowledgement. For example, while I was waiting to talk to him about wanting a table outside, he had a full conversation with one of his servers about the server assignments. Apparently one of his staff had to leave early to "take care of her things" but he would "take it easy" on the person covering that section. I found it awkward to be present while he had this conversation with his staff, and would have appreciated him at least saying something like, "just a moment" as a courtesy. I would probably have let it pass if it didn't happen two other times, including him ignoring my wife while she was waiting to pay and ordering bottled waters while he was chit-chatting with 2 regulars. She waited so long, without a hint of acknowledgment, that one of the wait staff passing by stopped to ring her up. Apparently that was unusual enough that he made a jokey comment about her doing that once he noticed it. Just made us feel weird/unwelcome.
- the blueberry pancakes were entirely mediocre. I'm not sure where they were able to find blueberries without any acid or sweetness, but these tasted bland. The pancake itself was fine, but nothing to crow about. I LOVE blueberry pancakes, and this was probably the most disappointing part of the meal.
- I'm easy with coffee, I usually can't tell a good cup from an ok cup, but my wife (the coffee connoisseur) said it was pretty lackluster as well.
Summary-
-Food tastes mostly fine, especially the egg dishes
-compared with our incredible experiences at other restaurants in the area, and perhaps our high expectations, it was disappointing.
-It's just a hunch, suspect the change in management from the uncle Mike to the nephew, Dan, has something to do with the difference between the reviews of this classic popular local gem and the current reality. read more