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    Leven Deli

    4.6 (894 reviews)
    Closed 8:00 am - 4:00 pm
    Updated 2 weeks ago

    Leven Deli Photos

    LEVEN DELI ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Loud
    Outdoor seating

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    Turkey club
    Charley B.

    5/5 one of the best lunch spots I have been to. The food is made with quality ingredients and tastes incredible. I highly recommend the Mac salad and the turkey sandwich. So filling and so good. Great options for lunch. You want in line to order at the counter, and then find a table inside or outside. Lots of space on both ends. Definitely a busy place, but the workers were super nice and got the food out quickly. The only downside is that it is a little pricier but I think you pay for the quality you receive.

    Taylor M.

    Everything was so yummy!! Definitely get everything your heart desires because it all tastes great. The staff is friendly and very helpful. Cute inside and clean.

    Front
    Jesse S.

    Leven Deli Co. is what would happen if Ron Swanson opened a Jewish deli in downtown Denver and let southern blues play over the speakers while he worked. There's no performance here, no hospitality theater, no one asking how the first few bites are treating you. You walk up to the counter, you order, you take a number, you sit down. The food does the talking. And the food has a lot to say. I went on a bright Wednesday morning with a couple of friends and ordered the classic breakfast, swapping bacon for pastrami (a first for me) with an everything biscuit on the side (also a first). Both were revelations. The eggs over-hard might be the best version of that order I've ever gotten from a restaurant -- just a whisper of uncooked yolk in the center, perfectly seared on both sides. Skillet potatoes were spot-on. The skillet pastrami was rich and properly crisped at the edges. And the two generous slices of sourdough arrived with a scratch-made blueberry jam that I ended up smearing on everything I could -- sourdough, biscuit, probably would've eaten it with a spoon if no one was looking. My friend ordered the breakfast sandwich, which clearly belongs in the staples category. The baguette was the star: toasted outside, pillow-soft inside, zero tug-of-war with your teeth. That detail alone tells you the kitchen cares. This is the Ron Swanson part: there's an unapologetic confidence to this place. They know exactly what they're doing, they're not trying to oversell it, and they're not interested in charming you into liking it. They're just going to hand you something excellent and trust you to figure out the rest. The coffee was good. The food was setting-a-benchmark good. A real 5 out of 5 stars, no pickin nits. Mild observation, not a complaint: the service is counter-only, no traditional table service. Would Matthew McConaughey or Reese Witherspoon dropping plates off elevate the experience? Sure. But Ron wouldn't have it any other way, and honestly, neither would I after eating here. If I lived within 45 minutes of downtown Denver, this would be my destination breakfast. As it is, I'm a 12 hour drive away, and if it were only 11, perhaps I'd go tomorrow. The real downside? The food was so good I completely forgot to take a picture.

    Fresh breads and baked goods
    George E.

    In Denver on the way home tonight and need a great sandwich for the plane. I've been to Denver numerous times and have never heard of Levan's Deli. That changes tonight. We arrived at noon only to find a huge crowd with everyone enjoying outside dining on a sunny day. This place is hopping and the staff is working their butts off. The energy here super high and I wish we were not pressed for time. We ordered a 12 day old pastrami on an unbelievable home-made toasted rye bread with Jarlsberg, Levin sauce and cabbage. The sandwich was hot, tasty and flavor-packed. The crust was a bit tough but it did not stop me from inhaling. The menu is vast, energy is high and this is a place you just were you want to be. I can't wait to return with plenty of time to drool over the menu and survey the dishes flying out of the kitchen. Great job, fun environment and tasty food, congrats Levin Deli!

    Mushroom Hummus
    Sarah F.

    WOW!!!!! I went to Leven. I died and saw the other side. I ran around to all the people chilling in the afterlife and told them they must reincarnate if only to eat at Leven! Service was very friendly and, though very busy, each server interacted with you with an authority over the menu and a genuine care that you were there. Of note: Pickled mushroom hummus. Just get it. House made ginger, apple cider vinegar drink. 15/10 drink it! Turkey Sandwich. The bread was the exactly soft and crusty and moist and of the heavens.

    Jessica J.

    Quite literally one of the best sandwiches I have ever had. I got the Braised Pork sandwich which is: braised pork, arugula, pickled onions, and an aioli on baguette bread. The pork was juicy and well-made. Every bite was so yummy and I finished it all in one go. Their pickles look spicy, but aren't. They are super sour, which is something I like, so I put it inside my sandwich and it made an awesome combination. The line was long at 1 PM, but moved fairly quickly. I was also concerned about parking, but there was a parking lot directly across from the Deli. Staff was attentive and quick, overall. I also appreciated how open and spacious the inside felt, while still having ample enough seating for everyone. Will totally be back and this is officially one of my favorite spots in CO.

    Turkey club
    Ali K.

    Leven deli was absolutely everything I wanted it to be. I was starving after a long flight to Denver and immediately jumped on yelp to see what I could eat. Leven was right at the top of the list, so I headed over and was greeted by a beautiful restaurant and a very lively lunch crowd. Everyone seemed pleased with their food and were so happy to be there. I was helped immediately and directed to the counter to order. They provided great recommendations and were helpful with my order! While waiting for my order, I helped myself to samples they were giving out of their AMAZING whipped feta and house made biscuits. For lunch, I got the turkey club (10/10 sooo good) and a side of the macaroni salad (also 10/10!) and a huge snickerdoodle cookie. I wish we had a place like this where I live because I would be going all the time!

    Open faced breakfast sandwich on sourdough
    Rhonda M.

    Everything here is super clean and executed well. The menu to the decor flows with a slight step back in time and the music is a little upbeat. It's a great vibe. It's alive with healthy topiary in the dining area and the smell of yeasty breads baking in the back. The breakfast menu is simple and non pretentious. There's a little something everyone can enjoy. I got a sandwich on sourdough and ordered it open faced. It was so much food that it made 2 sandwiches for me. I love the sourdough. The breakfast plate is a classic and they serve their bread with a healthy helping of jam. The view is nice and it's good people watching. Perfect place to stop if you're doing a museum day in Cap Hill.

    Pastrami Reuben Sandwich
    Liz C.

    Fire sandwich spot. We're visiting from California for new years and stumbled upon this place on Yelp since it was walkable from our hotel. We arrived around 12:30pm and there was a line out the door until 2pm, so definitely prepare for a wait. They have a good amount of indoor seating but it was so busy that we had no choice, but to sit outside. Luckily, it wasn't too cold. You order at the counter and the register workers puts a description of you on your receipt so that your waiter can find you. I got labeled big white scarf :D. We got the classic Reuben pastrami sandwich and the mushroom barley soup. Both were very flavorful and hearty, but I recommend the going the sandwich route if you have to pick one. Later found out this place made Yelp 100 2026, so happy we got to check that one off :)

    Casey D.

    Finally!! After enjoying Leven at so many Yelp events, and seeing their local and national rankings consistently so high, I finally had the pleasure of eating here. Packed, even on a rando weekday. Expect people. Lots of people. I ordered the Ruben and lamb kabobs. Also, a loaf of rye to go. You're looking at $85 + for two people, but the quality is well worth it. Do it!!!!

    Pastrami Reuben Sandwich
    Will S.

    This place has a lotttttt of hype behind it. I won't say it disappointed, I just had really high expectations. Disclaimer, this was the first time I had a Reuben pastrami sooo hang in with my review. I think I just don't really like that type of sandwich, if ya know what I mean. That being said, portions were huge, had loads of meat on it and genuinely had a lot of taste. We split a grilled cheese (I forget the name) and it was AMAZING. I think there was like chive cream cheese on it? Sooooo good. 1000% recommend getting this one and splitting it for the table The bread was incredible! I really want to give this place another try and get something I'm more familiar with!

    The Rachel- that bread though
    Bri M.

    Nothing I love more than a good turkey sandwich. I was craving a Rachel. Not just any Rachel- but a solid east coast deli Rachel. the bread needed to be perfect, same with the slaw (shit slaw will ruin it!) and I needed the turkey to be thinly sliced- I'm really grossed out by thick cut deli meats- lol. Let me tell you- they were first of all, quick! Shoutout to their delivery service (maybe DoorDash? I used Toast). Unfortunately I cannot speak to the ambiance, but it must be good because you don't have sandwiches this delicious just anywhere! I'll be back!

    Beet Rueben
    Andi P.

    5 Stars for a smoked beet Rueben and white beans that are worth the wait! Yes, there will likely be a line at this deli and there's a reason- it lands on local Top Eats lists (like topping Yelp's 2025 Top Places to Eat in Denver) and has earned their reputation. The line moves quickly as you order at the counter. From there you grab your table number (for when your order's ready) and start the search for a spot. The gal at the register told us they could help us find a table if we had trouble, but we got lucky and didn't have to look for long! And then came the food. We got the beet Rueben (vegetarian) which was definitely enough for two of us to share. I also spotted a giant bean salad and am so glad I made the impromptu purchase! Both dishes have lived in my mind and daydreams for weeks since leaving Denver. It's right by a bunch of great museums, so this is a perfect spot after enjoying some art in downtown!

    Jalapeño honey biscuit and iced vanilla Latte

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    Sunday Vinyl

    Sunday Vinyl

    4.3
    (124 reviews)
    1.3 mi
    $$$

    My girlfriend and I recently went to Sunday Vinyl for dinner during the weekend. I made a…read morereservation and we got to our seats very quickly. Shout to the team for having our table ready when we got there even though it was very busy that day. We started off with the Fall Salad and I think it was one of my favorite things we ordered. I had no idea beets can be that delicious! After that, everything else came out: roasted carrots, barramundi, and wagyu flank steak. They also put in an order or pommes frites (French fries) on accident and decided to give it to us on the house. Thanks! The roasted carrots were really good and sweet. You could tell they were quality carrots. The barramundi was another one of my favorites. I'm a fan of fish and they did an excellent job of cooking the barramundi with a great sauce(?) that tasted great with it. I found the wagyu steak flank overcooked and really salty which was disappointing given the price. The pommes frites were cooked well but also extremely salty. Overall, I would recommend Sunday Vinyl if you are trying to take someone to a place that is unique and don't mind paying a bit extra. It is a bit loud in there (we had to raise our voices a bit to hold a conversation) but it is also a vinyl place so you would expect them to show off their music.

    Had to try Sunday Vinyl before they close at the end of the month, and I was so glad I did. I'm sad…read moreI won't be able to dine here again, the music, service and food were excellent. The Mccaviar was so good, I never thought of pairing lebneh with caviar and now I think I'll have to replicate this at home. The drinks were delicious as well. I wish I got photos of everything as everything was presented so lovely. Shout out to our server Taylor, she was a joy. Maybe once it reopens in Boulder I'll take the drive to visit again.

    Photos
    Far a ha and a small snack!
    Far a ha and a small snack!
    Don't forget the deviled eggs!
    Don't forget the deviled eggs!
    Charcuterie yas?

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    Charcuterie yas?
    El Five

    El Five

    4.1
    (1.2k reviews)
    2.0 mi
    $$$

    Great service. Instagram-worthy, you get a great view, the decor is artistic, and the food has a…read morebeautiful presentation. Food is something to enjoy for its flavor, but it is not a place to get a big plate for your money; it's more of an experience for you and your date night. Recommended if you want know about food more a taste experience.

    I'm mad. Not at them... at myself…read more I lived in Denver for over five years and just now made it to El Five, and now I understand why it's such a staple. The menu was recently refreshed and it shows. The mushroom paella was loaded and perfectly cooked, the burrata was a solid start, and the Turkish pizza with halloumi was a surprise standout. The poached cod was also great, especially the sauce. The drinks were just as strong. The L5 margarita with salt foam was really good, and even the frosé, which I usually skip, worked perfectly here. The vibe is a big part of it. The downtown views are hard to beat and the patio is easily one of the better ones in the city. Inside also feels intentional and well designed. Service was excellent. Avery was our server and it was her first day, which you wouldn't have guessed. Carl and Mark also made the experience feel smooth and welcoming. For dessert, the Lisbon chocolate cake and Turkish kunefe were both great. The Basque cheesecake and lobster salad also stood out and had those memorable bites that stick with you. Overall, a really strong experience and definitely a place worth making a reservation for.

    Photos
    Dining Room
    Dining Room
    Turkish Kunefe
    Turkish Kunefe
    Juniper Jones cocktail. Don't be a fool and pour in the tonic. Enjoy the infused flavors of the rosemary with the gin.

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    Juniper Jones cocktail. Don't be a fool and pour in the tonic. Enjoy the infused flavors of the rosemary with the gin.
    Boombots Pasta Shop

    Boombots Pasta Shop

    4.4
    (34 reviews)
    2.9 mi

    Super delicious vegetarian options with good portion sizes! The broccolini appetizer is so good and…read morecomes with great accompanying sauces.

    Tidbit!!! The Dirty Martini Bucatini is the anchor of the menu at the spirited sister restaurant of…read moreOdie B's. Loved the perfectly chewy ropes of bucatini tangled with crumbled blue cheese, Castelvetrano olives -- and vodka sauce? This should've been a weird disaster, but wound up being our table's favorite dish. Every dish is a commitment to the genuinely unexpected. There was something delightfully more than just salt, pepper and fry behind the eggroll-sized mozarella sticks. Then there was the fig gelato, flanked by warm pear -- and oh my gosh, the apple tart! We had to go back and reread the menu to realize that the caramel really was spicy! This kitchen really finds the funky note in a dish and leans into it. Come ready to share. Every item comes in a "single" and a "mingle" size, which was great for our table of four. We would order 1-2 mingle-sized items, pass them around, and argue about who gets the last forkful. The rough edge is perhaps the service, but this spot is new and finding its rhythm. We found the handoff between counter and floor to be clunky, since it felt like pressure to order in order to be seated, not to order drinks and wait for a table. Maybe this works in a larger space. Maybe they just need to smooth out the flow. Either way, the people are sweet, and the food delicious.

    Photos
    Everything stroganoff
    Everything stroganoff
    Agnolotti
    Agnolotti
    Dirty martini bucatini

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    Dirty martini bucatini
    Mezcaleria Alma

    Mezcaleria Alma

    4.8
    (96 reviews)
    1.9 mi

    Truly an amazing spot. You can't go wrong with any dish but a few stood out to us. The tostada de…read moreTuro is phenomenal- a must get, the carne Apache was a major highlight & the bARRIGA DE CERDO was delicious as well. The Aguachile De Erizo was a bit fishy to me - I'm blaming my pallete not the dish, and the Pescadilla De "Marlin" wasn't out of this work imo. Overall tho, everything from the food, service (shoutout to chef fish!), drinks (colada !!!!) atmosphere was phenomenal. This spot is a MUST visit in Denver.

    We were excited to come back knowing they fixed their ventilation issues, first time we teared up…read moredue to the smoke. We sat at the chef's counter, which I recommend to anyone coming here. It's fun to see the food prepared, and talk to the chefs. We also learned a few tricks to take home. We just came back from Mexico City, so it was fun to see how this place compares. It's definitely truly authentic, it reminded us of being back in Mexico City with fresh ingredients, spices and flavor profile. Aguachile De Erizo: I got this for the uni, it was a nice dish, very light and summery. I can't say I loved it though. I ate the uni first, and then the rest of it almost resembled a nice fruit salad with fish. It's small, so you can eat it in a few bites. Tostada de toro: Everyone gets this, and you should too. A great burst of flavor, with a spicy finish. It's beautifully made, and the fish is amazing. Flautas De Pollo: This fell flat for me, it was too bland and nothing stood out. Pescadilla De "Marlin": This was a really nice, well balanced dish. It was more street food style, and well executed. Costillal De Res: The meat fell off the bone, great flavor and filling if you're hungry. We had a few fun mezcal cocktails and a margarita. I hope they keep changing the menu to keep us coming back.

    Photos
    Liquor wall
    Liquor wall
    Carne Apache
    Carne Apache
    Corn sour

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    Corn sour
    Cask and Craft

    Cask and Craft

    4.9
    (42 reviews)
    2.6 mi
    $$

    In the middle of all the craziness with COVID-19 I decided to do a beer and cookie pairing to keep…read moremy occupied and sane. I've been staying at home, but was out of some of the beer I wanted to use. I went out for another errand and happened to pass by Cask and Craft. Hmmm...this sounds interesting. Plus it's a local shop, and I'm all about supporting local, particularly during this time. I pulled up Cask and Craft's website and was super happy to see the list of precautions they are taking to keep their customers safe. Some of these precautions include only 2 people in the shop at a time, use provided hand sanitizer when you enter, and even curbside pick up/delivery. Since I was sitting in front of the store, I figured I'd just go in, get what I needed, and quickly head home. I was greeted and asked to use the hand sanitizer upon entering - yes, thank you. I then explained from a distance that I was looking for a dark beer, preferably a stout. I was escorted to the back of the store and shown the fridge with all the dark beer. WOW! big selection. I had the choice of 6 packs, 4 packs, or mix and match. This was perfect for me because I needed 5 beers. I ended up selecting Jackie O's Java the Stout. When I brought up my 5 pack, the owner told me it was a great beer (one of his favorite dark beers) and that it was a solid choice. He was not wrong. This beer is awesome, and paired so well with my peanut butter cookie pairing. So good. I will definitely be back to Cask and Craft. Their shop is filled with all different types of wine, liquor, and beer. It's organized so nicely, and the shop itself has this comforting vibe when you walk in. I'm so appreciative of everything they are doing to keep customers safe and for the recommendations they give.

    This store is located next to the Italian restaurant we went to eat. The staff named BB King made…read moreme feel like home. Watch out! I'll bring my pillow next time! The store staff practices social distancing and makes sure all customers use fh sanitizer provided at the entrance. Awesome! Never ever shop and touch anything with unsanitized hands. The store is immaculate and organized! I got two bottles as a gift to Hubby's niece.

    Photos
    Cask and Craft
    Cask and Craft
    Cask and Craft

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    Leven Deli - sandwiches - Updated July 2026

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