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Le Voltaire

4.4 (178 reviews)
Open • 5:00 pm - 10:00 PM

Le Voltaire Photos

Business Info

LE VOLTAIRE ATMOSPHERE

What's the vibe?
Intimate
Romantic
Quiet
Happy hour specials

Recommended Reviews - Le Voltaire

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Reviews With Photos

T B.

Wow! Just wow! This was the first time a work colleague tasted escargot and the dish didn't disappoint. It's pricey - otherwise I'd eat here more often.

Duck
Tope B.

Nice cozy spot. Not too large of a space but feels very comfortable and homey. Food was delicious, excellently prepared and perfectly seasoned. Every entree was wonderful. Our server was friendly and helpful. We came on a what appeared to be a busy evening. Service was a bit slow and it took awhile for our items to make it to our table however we were not in a hurry and it was well worth it. I'd recommend coming here on a chill night when you are not feeling in a hurry. It's a great place to enjoy wine, relax, and partake in a delicious dining experience. Looking forward to coming again

Brooklyn Sour!! Must Try!!!
Pam S.

Our 1st time sitting belly up at the bar for drinks & apps! This is a really nice, classy & romantic restaurant (usually a 2 hour dining experience). They have a nice bar by the entryway that seats about 8. It's OK to go by yourself or catch up with someone and enjoy a drink or 2, get an appetizer or dinner! The bartenders are friendly & take the time to explain any questions you have. They were offering a new drink called Brooklyn Sour: Rum, sour mix, Hibiscus simple syrup & red wine float! Great Concoction! We shared one of our favorite apps-smoked salmon with French bread! Very fresh! This quick dining experience worked well for us & is a nice option to have!

Seafood and Pasta
Troy B.

My wife and I went there while visiting family in the Omaha area. Our first impression was a charming, relaxed atmosphere. We were met by Lisa who treated us with such respect and hospitality. She introduced us to others and shortly afterward, Chef Wilson came out and introduced himself and that was the beginning of a wonderful dinner. They had an extensive wine selection and also numerous non alcoholic cocktails. all of which paired quite well with our dishes. We had Foie Gras and Brie Josette for our appetizers. We had Duck Confit and a specialty dish of Seafood and Pasta for our entrees. We had a lemon parfait dessert to top it off. I can't say enough good things about our experience and the quality of service and food we received at Le Voltaire. We will dine there every time we are in Omaha.

Katie H.

The food was incredible, and the flavors were stunning. We got the sample appetizer and it was such a nice way to try new things. It's a quiet little place, which is always nice. And the service was great. They even had some extra full loaves of bread at the end of the night that they gave us so they wouldn't have to throw it away. Absolutely will be back.

Blake L.

Went for the special Valentines Day dinner with my girlfriend. Everything was amazing. The setting, the food and the service were all 5

a dessert with strawberries and blueberries
Roland H.

Great meal. Everything was excellent but the Rabbit Pot Pie was over the top. Great service and nice wine selection. Chef was super nice and visited our table. I'll be back next time through Omaha!

Coq au vin

Food was so delicious. The Coq Au Vin was so flavorful and fall off the bone. It's a little small on the inside, but filled with great food. The chef came out to wish my friend a happy birthday which was very personable and kind

Entrance
Navdeep S.

First time here, the ambience is nice and cozy, the server were knowledgeable and the bar tender was fun to talk to. Made a good old fashioned with Cognac. Bread and butter is very French (although French don't have butter with their breads ). Ordered the mushroom blue cheese soup, salmon, chicken and Lamb Parmentier. Lamb was amazing, rest of the food items were great as well. Server was good and fun. Would come back for sure. Little bit on the pricier side though.

Brie Jossette.  Excellent!

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3 years ago

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7 years ago

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4 years ago

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2 years ago

Authentic French dining experience from the menu to the service. Fresh and fine dining with a warm atmosphere. Bon appetit!

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4 years ago

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2 years ago

Great food and service. I had a blast and enjoyed the ambiance. I will come back for sure. Get the escargot and pate.

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6 years ago

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4 years ago

We went for Easter brunch and loved it, good choices for kids too which is important to us. We will be back to support the new owners!

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11 years ago

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4 years ago

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4 years ago

This place has it all for fine dining at a reasonable price. Attentive wait staff and delicious food with a wonderful wine list

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4 years ago

This restaurant is a hidden gem! Very good service and flavorful food. Definitely will be back again! Highly recommend!

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Ask the Community - Le Voltaire

Au Courant

Au Courant

4.8(352 reviews)
7.8 mi•Benson
•$$$

We've eaten here several time and usually have the tasting menu. This time we decided to order off…read moreof the menu and loved everything we got. I'd say the regular menu is the way to go! We always receive great service, everyone is very knowledgeable about the food and are super friendly. We sat at the bar and the service was no different. Started with the Tuna Crudo and Chicken Mole Ravioli. The cracker with the Crudo and fresh jalapeño was spot on. The flavor of the ravioli was amazing, moist and a little sweet with a great sauce. For mains we had the wagyu tri-tip and pork secreto. The beef was perfectly cooked and paired with green beans and potatoes. The pork had a nice char and came with broccolini, peaches and potato chips. Both were so good, we were scraping the plate to get every last bite. If you haven't tried Au Courant before you need to get down here!

We got the multi course meal. The oysters are not worth the money. They were so lemony. They tasted…read morelike a lake as well. So like lemonade that fish have pooped in. The rest was fine. It all did seem very lemon heavy. Maybe that was the fruit of the season for early summer. Idk. The wine pairing girl was so funny. She just had an air of silliness and chillness to her. I was wondering if she was tipsy herself. Maybe from testing the wines to remember how to describe them lol. This is a pretty cramped restaurant and the tables are small.

Photos
Au Courant
Au Courant - Beef Carpaccio

Beef Carpaccio

Au Courant - Craft Cocktails

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Craft Cocktails

Boiler Room

Boiler Room

4.2(381 reviews)
11.5 mi•Downtown
•$$$

Good service, great food. Love the industrial, boiler room feel of this place. They have a…read moresmaller menu compared to other steakhouses, but the quality of the food is better to me. A lot of the ingredients are sourced nearby in Nebraska, Iowa, etc., so I'm given the impression that a lot of the stuff there is very fresh. And what we ordered sure tasted that way. We had the tartare, house charcuterie, Morgan ranch wagyu ribeye, and beef cheek from a ranch in Kansas (no longer on the menu, I think the ranch was called Creekstone Farm). The beef cheek was super delicious - melt in da mouth buttery smooth with great flavor. Tasted like bone marrow with a small amount of pot roast beef mixed in. The ribeye was cooked to a perfect medium rare and was the best steak I had in Omaha this year and last. We will for sure be visiting again next year.

We had the marinated olives, charcuterie, salmon, halibut, chocolate torte, and apple gateau. The…read morecharcuterie includes meats prepared in house, highly recommend trying that. There were some flavors there I hadn't had before. The salmon was perfectly cooked, crispy exterior but tender within, and the base for the halibut (a chive beurre blanc with vegetables and couscous and lemon) was seasoned perfectly. Those were our favorite parts of the entrees. We really raved about the desserts. The apple gateau comes with a fig leaf ice cream and fig caramel that I'm still thinking about. And the chocolate torte was so thick and rich that every bite was luxurious. I appreciate all the elements in the desserts (cinnamon streusel, ice creams, pepitas, toasted Italian meringue, such a list for two menu items!), it makes them really fun to eat (personal preference). As for ambiance, the restaurant was quiet on a Tuesday. The lighting is low. Service was perfectly professional and informative without lingering. Highly recommend enjoying this restaurant.

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Boiler Room - Great bat

Great bat

Boiler Room - Macarons & bon bons

Macarons & bon bons

Boiler Room

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Lola’s - Happy Hour $2 off Charcuterie and Wine, Tuesday - Friday 4-6pm.

Lola’s

4.3(186 reviews)
8.6 mi•Dundee
•$$
Women-owned & operated
Locally owned & operated

I had some time to spare in between doctor appointments, and I stumbled upon this gem. I found the…read moreperfect seat back in the corner and had a nice view out the window. I enjoyed the feel of the place and loved the live plants. I looked at the menu, that I grabbed on the way through and decided upon a vanilla latte. You go upfront to the counter and order. I was very tempted by one of their pastries, but I just decided to have the latte until I could decide what I wanted to eat for breakfast. Everyone was so nice and even brought a carafe of water to my table, since I was hobbling around with a cane (I'm waiting for my hip surgery). I was so delighted to see a beautifully decorated latte; in a simple white shallow mug, delivered direct to my table. I ended up ordering a light breakfast...one egg over medium, and some sourdough toast, with butter and their lovely jam. Everything was done perfectly, and the jam was divine. I will definitely be back again and next time I want to try some of their delectable baked goods with my latte.

We stopped by for dinner while on a road trip. There is no shortage of burgers, tacos and bad…read moresalads when passing through states. This place taught me a thing or two about vegetables, which delighted all of our senses, and I highly recommend trying a variety of their small plates. This is worth a few minute detour. If you live here, well then, lucky you! Our servers carefully detailed the menu and let us taste a new wine prior to ordering. The dinner service manager is knowledgeable and passionate about the dining experience. When we ordered the radicchio salad, I was skeptical that it would be bitter, but was curious to try it. My husband and I could have fought over it--it was that good! The cauliflower was roasted perfectly, and sat upon a sweet and spice infused puree called mahummara with crunchy pine nuts. The complexity of spices compelled us to try another bite, and then another... Roasted carrots are tender and sweet. Paired with cool yogurt and chili crunch, they ascend into another level of deliciousness. A tear of fresh bread across bits of remaining sauce, and then (not a minute sooner) "we are satiated, thank you!" and the server can take the plate. The restaurant is adjacent to a theater that shows unique offerings and they will sometimes coordinate events with menus. We liked the simple cafe style tables and openness. Ample parking is available in back.

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Lola’s - Wild Boar Sausage Farrotto

Wild Boar Sausage Farrotto

Lola’s - Burrata Artichoke Appetizer

Burrata Artichoke Appetizer

Lola’s - Muhammara is a roasted red pepper and walnut dip. Drizzled with extra virgin olive oil and chopped dates.

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Muhammara is a roasted red pepper and walnut dip. Drizzled with extra virgin olive oil and chopped dates.

Mercury - Sugar plum fairy

Mercury

4.4(215 reviews)
11.4 mi•Downtown
•$$

I love mercury's menu this month! The menu features unique drinks (as always) accompanied with a…read morelittle synopsis about a local artist on every page. The menu features artists that work with textiles, metal, and recycled material. Not only that, but the whole inside is decorated with these artists' works! Mercury has a drink for everyone, and if you don't know what to get, the bartenders and staff have the best recommendations. I tried the Defense Against the Dark Arts and the Lava Lamp Based Security System. The Lava Lamp had boba and blueberries that made it feel like a real lava lamp, which I'd never seen before. I was a little intimidated by the Defense Against the Dark Arts with the Campari and artichoke bitters, but everything combined well and made for an amazing drink.

Best THC drink options in Omaha, by FAR! They craft their own Honey which is absolutely tasty,…read moreperfectly salty and sweet, while having little to none after taste. They have beverages crafted with other local restaurant hits in the area like Coneflower Creamery, The Mill, and many more. The server was very well versed in the menu and happy to give us recommendations and explain some of the background on the collaboration and crafting of the drinks. I had the Baked to Perfection which was a creamy and sweet coffee drink with THC, we also got a side of the Honey and was feeling amazing before even leaving. I also tasted the after school special, which was an elevated cherry cola! Lots of flavor from the bitters and also uses the honey to give it a nice sweetness! Literally want to try everything on this menu now! They have fun dim and colorful decor, with a huge skeleton up in the front to confirm its casual and friendly environment. There are a few couches and comfy chairs to relax in as well, so a great drinking and chill spot to check out.

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Mercury - View from our couch

View from our couch

Mercury - Crab Maltagliati (to go) after a show was so good! The homemade pasta has a great texture.

Crab Maltagliati (to go) after a show was so good! The homemade pasta has a great texture.

Mercury - Yukon Cornelius (hot cocoa!)

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Yukon Cornelius (hot cocoa!)

Le Voltaire - french - Updated October 2026

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