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    Le Viet Cafe

    3.8 (169 reviews)
    Open 11:30 am - 9:30 pm
    Updated over 3 months ago

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    LE VIET CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Recommended Reviews - Le Viet Cafe

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    Banh mi Pork
    Sofia L.

    sooo glad I finally tried this small vietnamese restaurant. I came right when they opened and inside there were only three tables for dine-in. they quickly took my order for to-go and I was out within 10 min. I got a pork banh mi ($9) and a viet iced coffee ($4). on the weekdays, they have a lunch special for $12 for a banh mi, drink, and fries, which is a crazy good deal! I got medium spicy and it was the right amount of spice for me. the veggies are soo crunchy and pair well with the bread and meat. pork is very seasoned, and smothered with sauce. usually I ask for without cucumbers at other places, but the ones in this sandwich are so good. will come back to try their other banh mi bc this one was big and priced fairly.

    a hand holding a sandwich
    Anthony P.

    Came here for a quick pitstop, not expecting much of the food. It is after all the upper east side. I also have concerns about a place that serves supposed to Vietnamese and thai in the same place. My friend and I got the banh mi and I was pleasantly surprised given that I had low expectations. The bread was pretty fluffy, the chicken was very tender and juicy. I don't think that it was super fragrant as far as these sandwiches typically go at more authentic places, but it was a good sandwich in general. Nothing to write home about, or go out of your way for, but if you're in the area, especially, if you live here, it might give you that Vietnamese food fix if you're kind of craving it. It also doesn't really break the bank sitting at around nine dollars.

    Pho Beef
    Bijal R.

    Little whole in the wall Pho spot located in the UES. Lots of restaurants nearby so a great location. Interior is a bit outdated and janky. About 3 small tables for seating and lots of cardboard boxes... we ordered both chicken and beef pho which were the perfect quantity however more on the bland side. Lots of fresh herbs and quality of noodles however very underwhelming. Quick service however. Average $15/bowl

    Erik B.

    Solid find on the upper Eastside for both time Vietnamese food. The exterior is rundown and the inside may feel like a "hole in the wall" but their food is absolutely delicious and well spiced. Their hours are awesome including closing at 11:30 PM on Sunday evenings. Located near a big park for a daytime stroll, it's a spot that doesn't shout loudly compared to other bigger and brighter store fronts in the area, but will certainly lure you back for its high quality of food. I ordered a papaya salad which came moderately spiced. It tasted different, in a good way, compared to other papaya salads without having too much flair. If I came back, I would sit inside and really live the experience of Leviet café on the upper east side.

    Vietnamese Spring Rolls
    David X.

    Affordable prices, great flavors, but unfortunate textures. Both the spring rolls and the crispy pork belly were tough to chew rather than crispy. This was a delivery order, so perhaps the longer delay before eating contributed. Even so, the flavors were wonderful and would make these dishes outstanding if the textures matched. Banh mi was great for the price (watch out as "extra spicy" definitely has some heat!), though as others have mentioned, the bread is more of a hero roll than the traditional baguette.

    Pad Z Ew
    Monica L.

    Really glad that I tried this place before leaving the neighborhood!!! Had a lunch special and it did not disappoint. Not a big fan of the peanut sauce in the salad but the Pad see ew was fantastic. Spiciness right on point, veef added was tender and overall really yummy and good value for the price!!!

    Beef pho
    N.F. S.

    Small unassuming Vietnamese restaurant. Took advantage of their weekday lunch special which was a simple bowl of beef pho and two fried spring rolls. At $15, it is definitely affordable for NYC! The service was really kind as well.

    Menu 1 as of November 2022
    Wesley K.

    I got the beef pho ($14) because I was really craving pho and did not want to go to the Bronx to eat pho. After I ordered, I heard the waitress and the chef speak Thai and I was like crap. The pho wasn't bad, but definitely lackluster compared to an actual Viet restaurant. I spoke to the waitress after and she was super nice and sweet. She told me the chef is from Thailand so moving forward I will definitely order Thai dishes like curry, thai soups, and noodles/rice like pad thai, pad z ew, and pineapple fried rice as that seems to be their forte. Also, I would order to go as they seem way more equipped for to go operations. They seem to have a lot of regulars come by for take out.

    Nisha P.

    Good service at this small restaurant- add their number to your speed dial! Fine line between medium and spicy so order accordingly!

    Menu
    Suchitra K.

    It's a very small hole in the wall place with 3 tables to sit and eat. The food however was very good but the portions are small which we didn't mind. We ordered the fried chicken dumplings, clay pot fish ( which was not served in a clay pot), drunken noodle and spicy Thai basil fried rice. We had warm taro custard for desert. The server was friendly, courteous and very helpful!

    Christine A.

    Whenever I come here, the service is always very friendly. It's a little restaurant squeezed in between a liquor store and a Thai restaurant. The ambience is very relaxed and casual. Not a date place. The menu features a variety of both Vietnamese and Thai dishes. So if you're in the mood for Thai curry or pho, you're covered. I've been here multiple times. I've had the pork chop and rice, shrimp & pork on vermicelli, mock duck basil, and summer rolls. Everything I've had has been totally solid. I've eaten at a few other Vietnamese restaurants in this neighborhood, and I find this one is just as good at a fair price. Also it's BYOB.

    Mini Beef Soup
    Cherrilyn B.

    Sad that I couldn't give this place higher reviews. There was a full bug in my beef soup :(

    Dead roach in my tofu Summer Rolls
    Ashley D.

    I ordered veggie pho and summer rolls for delivery. I thought the pho was great. My experience was soured by the dead roach I found in my summer roll after biting into it. I won't be ordering from here again.

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    2 years ago

    Ineffective Vietnamese restaurant with bland Pho dishes that could probably be made better at home. $16 a dish. 2/5 stars as a lunch spot.

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    Mitr Thai

    Mitr Thai

    4.6
    (897 reviews)
    2.3 mi

    Celebrated my birthday here and no regrets! Mitr Thai absolutely lived up to the hype! The…read morerestaurant has a beautiful, modern atmosphere that's perfect for dinner with friends and family or even just because you want to eat. The service was friendly, attentive, and the food arrived quickly even they were a full house and rush lunch hour. Very quick and our server was amazing! We started with mango salad and chicken satay as these were the most popular. Their salad was purely mango with cashews and cherry tomatoes. Their chicken satay was also to die for! It was very flavorful and was perfect and went well with the salad. Their pad thai was so perfect it brought me back to when we visited Thailand few years ago. The crispy pork belly was a standout for me perfectly crispy on the outside, tender and juicy inside, with just the right amount of richness. (Reminds me of Filipino Lechon Kawali) The fresh bean sprouts, scallions, and squeeze of lime balanced everything out beautifully. The soft shell crab in creamy curry egg sauce was also a must try! And lastly, we tried their mango sticky rice!! Absolutely no words... IT WAS DIVINE!!! If you're looking for authentic Thai food with elevated presentation, generous portions, and excellent service, Mitr Thai is definitely worth the visit. I'll absolutely be coming back to try more dishes!

    Came here to eat before watching Broadway. We booked 5:00pm. When we arrived ~4:50pm there was…read morealready a line out the door waiting for them to open. I'm surprised people queued and surprised they actually lock people out. They have a policy of only seating whole parties. My friends were literally stuck amongst the world cup crowds in Times Square such that they struggled to get through and had to detour when they did. They have a 10 minute grace period, but my friends wouldn't make it in time, so I asked if they'll let us sit first as long as we start ordering immediately. They said ok as long as we returned the table by 6:30pm. I thought the 1.5 hour seating time was based on when we actually get seated which considers the grace period. Anyways the timing ended up being sufficient. I think this spot is good for pre-theatre dining due to the large storefront and quick service, but I wouldn't necessarily choose to come here for the sake of coming. Their menu is extensive and slightly confusing given the way they organize by regions in Thailand. I'm uncultured so I won't know what's the difference between each region. It's easier for me to comprehend if the menu was categorized by the ingredients used or size of the dish. Most dishes do not have a photo/drawing included so it was hard to skim through all the options. Their online ordering was way more helpful since it had photos. It was so hard to look for the corresponding line item in the printed version. We ordered: green curry, kao soy kua neur, khao mok neua, curry puff, kaeng hung lay, gai gor lae, and mango sticky rice. Most of the stuff tasted alright without much standout. We requested mild/little spicy for everything and it was true to request. The spiciest dish was probably the green curry, but I think it's tolerable if you eat it with rice. Crowd favorite was the kao soy kua neur which is braised beef with egg noodles. I like how tender the beef is and how chewy the noodles were. My friends didn't like the khao mok neua biryani because of its dryness, but I think it's meant to be like that. I appreciate the spices in it, not too strong but still sufficient. I don't like how they don't have a printed menu for desserts and relied on the servers to recite out what's available. We couldn't hear everything properly and resorted to referencing the online ordering menu for the dessert options. Glad they're the same. Mango sticky rice was the highlight of the night for me. The mango size could be slightly bigger, because right now it's much smaller than the rice. However, I enjoyed the rice a lot. It was hot, fragrant, and not too soft. It definitely felt comforting. The coconut milk on the side had rice puffs (?) in it which gave additional texture.

    Photos
    Main Dining Room
    Main Dining Room
    Short Rib Prik Kang
    Short Rib Prik Kang
    Crab Fried Rice (~$32)

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    Crab Fried Rice (~$32)
    SaiTong Thai

    SaiTong Thai

    4.5
    (445 reviews)
    2.4 mi

    Delicious noodles! Came after a broadway show. Really great service and amazing Pad See Ew!read more

    I'm a Thai foodie from California and I really loved SaiTong! The restaurant was busy and I was by…read moremyself so I was happy to sit at the bar, and was attended to by the most sweet bartender ever. Very polite, professional and attentive. I first ordered the crispy spring rolls, which were very good. For my main I had the Massaman Curry. Now folks, this is my favorite curry of all time -- actually one of my favorite foods of all time -- and while it's common in LA where I used to live, it's not as common where I live now, in the Bay Area. And the restaurants that do carry it usually do not make it right and it's not very good. I am used to Massaman in the traditional preparation where it's more like a beef stew made with chunks of beef and needs to cook overnight. When done right it is the most aromatic curry ever -- it's almost like an aphrodisiac! -- and the beef comes out oh so tender. Usually if places have this curry but then offer a choice of protein, then it generally is not cooked properly, and that is actually how they prepare it at SaiTong. But because of such great reviews I decided to take a chance and try it. Well, let me tell you, it was definitely not the norm...it was absolutely delicious! I had it with chicken (they serve breast as default), and the chicken soaked up the curry really nicely. I also asked for there to be no onions, which I think alters the flavor of a curry too much. It does include the traditional potatoes and peanuts, and the potatoes were fine and cut into nice little chunks, the peanuts actually were thrown in raw.. what I think is the more traditional way which is to actually burn the peanuts a little bit, but that's okay, it didn't take down the dish any. Their brown rice is of the very dark kind, which I like, and goes so well with the curry. Service was wonderful from the bartender but was also provided by the rest of the staff and everyone was so nice. I left there feeling so satisfied, and cannot wait to go back and try some other dishes.

    Photos
    Bar area
    Bar area
    Green Curry with tofu
    Green Curry with tofu
    Parang Curry

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    Parang Curry
    Sabai Thai

    Sabai Thai

    4.3
    (623 reviews)
    3.1 mi
    $$$

    The first thing you'll notice is how beautiful the space is. Gorgeous interiors, a warm atmosphere,…read moreand genuinely friendly hosts made for a great first impression. We started with the curry puffs and satay buns, both of which were easy wins. No complaints, I would happily order them again. The Khao Soi was the highlight of my meal. Rich, comforting, and packed with flavor. I love when restaurants get this right. They also do super thin noodles in the khao soi which is a plus for me. I also tried a little bit of the crab fried rice which was also incredible. I also ordered the lychee mocktail. The drink itself was fairly average, but it came with a lychee mochi that completely stole the show. I honestly enjoyed the mochi more than the drink itself. Overall, this is just good, no-nonsense Thai food. Nothing feels overly gimmicky. The restaurant focuses on solid flavors, a beautiful space, and warm hospitality. I'd happily come back to work my way through more of the menu.

    It was very easy to make a reservation. The ambiance and decor were so romantic and cozy. We…read morestarted off with the drinks. I ordered a delicious lychee Martini. For appetizers, we ordered the Sate, curry puff, chicken dumpling and shrimps. Everything was on point. The main course was the shrimp dish, chicken and tofu panang was our favorite. The fried rice and pad tai were just about okay. We ended the night with free celebration dessert my loved ones birthday celebration

    Photos
    Sabai Thai
    $16: curry puff
    $16: curry puff
    Butterfly Pea Lemonade

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    Butterfly Pea Lemonade

    Le Viet Cafe - vietnamese - Updated August 2026

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