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LaSalle Grill

4.1 (224 reviews)

LaSalle Grill Photos

LASALLE GRILL ATMOSPHERE

What's the vibe?
Quiet
Upscale
Classy
Outdoor seating

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Recommended Reviews - LaSalle Grill

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Reviews With Photos

Stefanie W.

Not knowing much about South Bend, my dear friend made reservations for my early birthday celebration! We ordered the lamb chops, Grouper, Filet and we were mindblown at the love and care for presentation! We also ordered O Shaunessy Cabernet Sauvignon! TC was our server and was meticulous with keeping our table clean, and celebrating our girls weekend. Cannot give enough stars for our dinner! Thank you La Salle!

Boneless ribeye

Had the $60 boneless ribeye. Ordered it medium rare and it came out medium. Paired it with the $12 wedge salad. Steak kinda sucked. Ruined a good piece of meat. Waiter didn't ask once how things were. Listen - the ambience is nice. It's an upscale restaurant. But prices have become ridiculous for the entree offerings. I will say the $4 domestic bottled beer was an unusual sighting. That's value. We only come once a year. I think we'll do Cafe Navarre next year instead.

Guava Mama
Fannie H.

A wonderful date place. We enjoyed the service and just the attention to detail for us. I started with a Guava Mama which came in this cute Tiki Cup and I enjoyed the almond encrusted Grouper (so good I forgot to take a photo lol) Definitely worth the visit in South Bend :-)

Chimichurri burger and Gorgonzola Mac and cheese
Jenny L.

Brian was our bartender on the third floor . When you go upstairs you get the menu from downstairs AND the upstairs bar menu which we ended up ordering all our food from. Brian made our night with his wonderful cocktails, conversation and honest food recs. Will be back! The third floor is not crowded and apparently they have live music every Friday night! Shuffle board as well! The Buffalo wings are super tasty one of my faves

Bread pudding
Jamie G.

Phenomenal. Everything was great. Mains, sides, drinks, and desserts were all top notch.

Noelle B.

Visited on a Thursday afternoon around 5 pm. I was the first dinner guest of the night. Everyone was polite. Food was pretty good - for dinner I had the Amish Chicken. Next time I will definitely try something different. This dish was good but didn't blow me away. Creme Brulee was really good and perfect for one person. Decent prices on wine. Interior is older looking, not contemporary at all. A bit dated looking but I could see the clientele that would enjoy this atmosphere. Not necessarily my style.

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2 years ago

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8 months ago

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10 months ago

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1 year ago

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9 months ago

Menu choices are great. Servers are very attentive and knowledgeable. Wine is exceptional. Ambiance is always great as well.

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3 years ago

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1 year ago

Wonderful service and special treatment for an old man's birthday. It felt like the treat it was meant to be. Thank you LaSalle grill.

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2 years ago

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2 years ago

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3 years ago

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2 years ago

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3 years ago

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5 years ago

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1 year ago

Okay good but loud and expensive. Wouldn't go back. Server was distracted but okay. Don't understand its popularity.

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1 year ago

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2 years ago

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1 year ago

Excelente food and atmosphere. The steak was out of this world. It is pricy but is worth it.

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3 years ago

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3 years ago

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4 years ago

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7 years ago

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1 year ago

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6 years ago

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4 years ago

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3 years ago

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5 years ago

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8 years ago

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10 years ago

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2 years ago

Overall it was very good. High quality food served in a very upscale environment. From appetizers through dessert everything was just great.

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3 years ago

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3 years ago

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8 years ago

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3 years ago

Great food and service. Nice place for a double date with some friends. Live Music of Friday nights.

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3 years ago

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3 years ago

First time dining in South Bend and we lucked out with this pick! Great service and fabulous food. Loved the ambiance, too!

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7 years ago

Business owner information

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Mark M.

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7 years ago

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Page 1 of 6

Ask the Community - LaSalle Grill

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Brasserie 23

Brasserie 23

3.9(186 reviews)
5.1 mi

Good was great. So was the service. Sheldon took care of us. Good recommendations and attentive…read more Surprised that is was not busy at all on a Saturday. But it didn't disappoint. I had the short ribs and wife had the chicken puff pastry. The dessert was next level. Wife had the cheesecake which was a basque... but very much like NY style. I had the brûlée and that was one of the best I've had. Ambiance was nice. Casual but nice.

No one enjoyed their dinner. The portions are small, prices are high, the flavor is lacking, and it…read moretook awhile to get our food. Onion Soup Gratinee - $11 - Needed salt and wasn't very flavorful. 2/5 stars. Chorizo and Shrimp - $22 - This was easily the best dish. Cooked well, good flavor, and a decent portion (probably because the price is so high). 4/5 stars. Chicken and Leek Puff Pastry - $26 - The pastry was lacking. It was soggy, weird taste to it, and just not pleasant. The filling was also mediocre. Don't get this. 0/5 stars. L'Entrecote de Paris (Steak Frites) - $45 - The steak was chewy, the fries were over salted. For $45, this was not enough steak, whatsoever. Not like it was a good cut either. It's a rip off. 0/5 stars. Pan Roasted Duck Breast - $36 - My mom and I both ordered this, and we could combine both of our dishes to make ONE duck breast. Portion was horribly small. Never have I ever been given HALF a duck breast. The sauce wasn't good either and it was broken. 2/5 stars cause the rest of it was cooked fine. The birthday dessert was a scoop of ice cream and some stale cinnamon pastry thing. This was wildly bad. If the flavors were on point, the prices would be understandable. But the flavors were bad, the prices are expensive, and we waited a very long time to get our food. We couldn't get into a different restaurant that night (it was a Saturday night on move in weekend), but this one we could get into, and now we know why. Don't go here.

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Brasserie 23 - Inside

Inside

Brasserie 23
Brasserie 23

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Artisan - Petit filet - perfection!

Artisan

4.6(160 reviews)
14.4 mi
•$$$$

Being from out of town and here for a work event (and having to move my hotel room three different…read moretimes due to various gross issues I won't get into), I needed a good place to eat! The reviews and menu drew me in, although I hesitated when reading one of the bad reviews. I am so glad I came here! The manager was very accommodating since I didn't have a reservation, and Marianna provided exceptional service (and hand crafted and incredible Mezcal Negroni for me). But the best part was the food! I had the duck and it was outstanding. It was the perfect size, perfectly done, and delightfully presented. If you read a review that doesn't sound quite right, don't let that dissuade you from trying this place out. I don't think you will regret it!

I started with 1 *, I will up it to 2* for the service only- at least through the food delivery-…read moreWhite tablecloths and high expectations. Amuse bouchée- melon and goat cheese, were we in for a treat???!!! As reviews mentions the service is great, Isabella took great care of us, we were worried when she disappeared in the back with the "manager" never to be seen again, not there to close up our table, not there to offer us birthday wishes not there to finish dinner very odd. She asked how the food was, we told her is was overcooked. The manager was listening in - then she disappeared. The recommendation for wine was perfect and that's where the good ends. We ordered tuna on a wonton, which was tasteless lacking flavor, salt, zero umami! The oysters, East Coast were raw, so not hard to screw that one up. We doubled this order for 3 people. We ordered the duck breast - we were told that we could not have the skin crispy, and the duck medium rare as a chef would be unable to do that. So we decided crispy skin and medium cooked duck would be OK. What was served was two slices of duck-contributor yes, two slices. Did we pay for 1/3 of the duck breast? No, we were charged for the full duck breast - Shrink-a-nomics. We also ordered the 'pork ribeye', to temperature, or MR. What we were brought was a grilled-grey-pork loin no ribeye, no fat, no bone. This was served over what was supposed to be polenta. But it was lumpy and flavorless. The flavor profiles of both the duck and the pork were missing, the sauce the jois, everything was off. We had a special signed card to greet us for a birthday welcome- but no offer of dessert or a menu or anything- just a don't let the door hit you on the way out.

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Artisan
Artisan - Creme Brulee

Creme Brulee

Artisan - Espresso Martini - Double

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Espresso Martini - Double

Rohr's - Burrata

Rohr's

3.9(106 reviews)
1.5 mi
•$$

I had the pleasure of eating at Rohr's several times during a trip to the ND campus, and every time…read morewas excellent. The servers were attentive and helpful with avoiding my allergies. Everyone was so kind and hospitable. The restaurant itself was very cozy and I enjoyed being there. As far as food, I loved everything I ate. I tried (over 3 meals) the pretzels, burrata, steak frites, the burger, Brussels sprouts, creamed spinach, sweet potato fries, Mac and cheese, and the French dip. Everything was so yummy! The Mac and cheese needed some salt but otherwise everything was 10/10. I can't wait to return!

Came here for a business lunch with some customers. I do have to say this place is cool! It's right…read moreon the Notre Dame campus in the hotel. You drive up to the awning and a valet opens the gates for you to park. We had reservations. It was very crowded. I am told it's not typically that crowded. It was hard to hear it was so loud. Menu is large. Prices are higher. Be ready. I got the large chopped salad. It wasn't that large for $18. I changed out the dressing to ranch because I did not want the garlic salad dressing. Glad I did. The salad was ok. The salami was smokey it added to the veggies. But for the price it was small and disappointing. 2 people got the prime rib sandwich and it was pretty sloppy. It's better to eat with a knife and fork. I was told it was good. The sweet potato fries have cayenne pepper on them. The chopped salad with tofu was also disappointing. The tofu had a weird bbq type sauce. The server was nice and she was fine. The atmosphere is more high scale. Just disappointed in the taste of the food and portion to cost. Cool experience being on campus but you're paying for it.

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Rohr's - The bar side

The bar side

Rohr's - Blood orange sorbet and chocolate gelato

Blood orange sorbet and chocolate gelato

Rohr's - Bar Area

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Bar Area

The Original Pancake house - French toast

The Original Pancake house

3.7(190 reviews)
2.2 mi
•$$

Beth, our waitress was fantastic. Very personable and enjoyable. Her witty reparte was priceless…read moreand made the experience memorable. We get here about once a year on our vacation and love the food. The restaurant's atmosphere is comfortable and makes the meal an experience. A must try location

Truly, this was an unexpectedly poor experience. And it's really unfortunate, things could've been…read morejust fine if things were handled well. Pro tip: Do not go here with high expectations. Walking in, the vibe was more than fine... I'd even say a bit more elevated than a diner, with some charm. The server was welcoming and did get us started quite promptly, with our order taken within 5-10 minutes and coffee on the table 5-10 min later. Everything was downhill from there. An hour passed and we still didn't have our food. The server told us "you're next, it's coming". While something seemed off, we remained patient. Another 15 min go by, nothing. Mind you, unbenownst to the staff, we actually knew another table who arrived and sat down 15 min after us and, while they also waited a while, they finished their meal and left and we still didn't have anything. It's at least an hour and a half later, and we finally said something. Once again, "you're next, it's coming", but this time an added, "he sold your food to someone else". Aka the server either told the truth, and the restaurant made an error, or the server pawned their error on the chef. Food finally started to drop, but the order was certainly not fully accurate. Tolerable, but noticeably not accurate. Missing sides, incorrect orders, and one guest missing their whole order. At this point, we're looking to speak to a manager. The missing omelette meal finally hit the table, looking like it was whipped up in a couple minutes, on a dirty pan (think full yellow with a layer of black and oily grease). Upon cutting it up it was clear that it wasn't fully cooked. I wish I took a photo, but the "owner" took it to examine it herself and was both rude and defensive. Not one apology for any of the above. Forget about any suggestive comps or resolution. The server didn't make any eye contact once it was obvious an error was made. Genuinely, I can understand that mistakes can be made, especially during busy times. But, no excuse for the demeaned of this "owner". I put this in quotes because her behavior and response to the situation is certainly not acceptable. Maybe we had a "miss" experience. Maybe the food and service would be better next time. But due to the response of the "owner" we will not be returning and I would not recommend to anyone.

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The Original Pancake house - Inside

Inside

The Original Pancake house - Great bacon

Great bacon

The Original Pancake house

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LaSalle Grill - newamerican - Updated October 2026

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