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Land & Lake Kitchen

3.5 (382 reviews)
Closed • 8:00 am - 9:00 pm
Updated 2 months ago

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LAND & LAKE KITCHEN ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for kids

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Recommended Reviews - Land & Lake Kitchen

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Turkey sandwhich
Kenna G.

Land & Lake is nothing special, but a decent place to stop by in you are downtown. They have a nice patio for warmer months. Service was decent. Turkey sandwhich: 3.8/5 Fries: 1/5

Happy Hour menu
Sonny G.

Really enjoyed the lunch special at Land & Lake Kitchen near Chicago's riverfront. I ordered the chicken sandwich, and it was tender, juicy, and delicious. The hot honey sauce paired perfectly with the soft brioche bun. The atmosphere was calm but welcoming, making it a perfect before-work lunch spot since I work in the afternoon. I'm definitely looking forward to coming back again soon!

The micro serving of jam
Alice G.

(3/5) Land & Lake Kitchen occupies prime real estate at the base of the London House Hotel and appears to be the designated breakfast destination for approximately half of downtown Chicago. The place bustles. The hostesses bustle. The servers bustle. The coffee flows. The Arnold Palmers flow. Everything moves with the efficient urgency of a restaurant that knows exactly what it is doing. The service deserves special recognition. Everyone was genuinely pleasant, attentive, and quick. Coffee refills appeared before I knew I wanted them. Cream arrived. Water arrived. Arnold Palmers arrived. At one point I believe my hydration level increased by several percentage points during a single breakfast. I ate here two mornings in a row while recovering from what historians may eventually refer to as The Chicago Incident. The first morning I ordered a cheeseburger because life is short and vacation rules apply. It arrived as a towering monument to excess: juicy, slightly greasy, and approximately eight inches tall. This was not a sandwich so much as an engineering project. Unfortunately, my digestive system was still negotiating terms with the previous evening's decisions, so I managed only a few bites before surrendering. The second morning I ordered the American Breakfast. The eggs were fine. The potatoes were fine. The sourdough toast was excellent. The jam was so good that I took a photograph of the package so I could buy some later. The chicken sausage, however, was a surprise. Not because it was bad, but because it tasted like someone had accidentally crossed breakfast sausage with dessert. It was sweet. Very sweet. Alarmingly sweet. I ate one. The second one and I agreed to part as friends. The greatest challenge at Land & Lake may actually be the seating. If you are seated at one of the narrow communal tables, prepare to become unusually familiar with your neighbors. At certain points I felt close enough to assist with nearby financial transactions. The real issue, however, is value. Breakfast for one person ran approximately $50 each visit. For fifty dollars, expectations begin to drift toward lobster, champagne, and perhaps a small string quartet. Instead, what you receive is a very good hotel breakfast. Final verdict: Excellent service. Excellent beverages. Good food. Excellent toast. Questionable sausage. London House prices. If you're staying at the hotel, it's a convenient and pleasant choice. If you're coming solely for breakfast, there are probably better values elsewhere in Chicago. More bark than bite.

Fruit cup
Marianne D.

Brunch today was at Land & Lake at the London House Chicago. We were lucky enough to get a table by the window and had a wonderful city view to enjoy while eating. My husband had the tomato and goat cheese scramble, and I had avocado toast with poached eggs. My husband thought his breakfast was tasty, although the scramble wasn't a large portion. My avocado toast was good with perfectly poached eggs. The breakfast potatoes on both our dishes were a good-sized portion. We also ordered a fruit cup to share. I felt $7 was a lot for a small cup of bananas, blueberries strawberries. he also ordered a chocolate croissant to share. Unfortunately, it was very dry. Maybe if they had heated the pastry it would've tasted better. I was disappointed the restaurant did not offer a cappuccino or latte, only regular black coffee. I'd go back for the avocado toast.

Avocado and goat cheese toast with sunny side up eggs
Buffy G.

Reducting here for a quick bite we had a late dinner reservation, but we're a little hungry food. Here was pretty good pretty quick and not too expensive. The menu is light but definitely has enough to keep everyone happy they serve breakfast all day which was a plus and they do have an unlimited mimosa you can add on, which is a good idea if you're looking for somewhere to lunch and brunch. It's in the main area of Chicago by the Riverwalk so again really easy to get to it. It's just a little hidden gym outdoor patio if it's nice definitely a plus.

French Toast
Juveriya M.

Staying at the LondonHouse, eating breakfast here was an easy and economical choice. We were seated immediately and the place is bright and airy. We ordered a vegetarian omelet with goat cheese and French toast with our breakfast credit. The coffee was hot and strong. The food was delicious and the extra biscuit we ordered was also great. Our server Jhony was super nice and made sure our coffee mugs were full. They have a cute room on the side where a girls brunch would be appropriate.

Croissant Sandwich
Vanity H.

2nd time & year coming here with my coworkers prior to an outing on the river. Upon arriving our host was very interesting - she immediately told us that we needed to get our breakfast order in or we won't have any. We said okay as we were seated. The waiters came (with one in training) and took our bottomless mimosa orders. They dropped off the drinks and said they'd be back to take our orders and are that we didn't see them for 30+ min. We were worried cause at this point we were going to miss breakfast! They finally came and took our order and then the hostess came over to tell us she's going to let us pass. Like it was our fault that our waiter didn't come to take our breakfast order in a timely manner especially after her initial warning. That's why 2 stars are taken away. Anyway after that debacle we kept drinking and finally got our food and that's where the 3 stars come into play because the steak and potatoes were great. Steak was cooked really well! We did leave feeling good as well from the mimosas so that's a plus.

Lunch!
Emily P.

I had the tomato soup (yum), it was super creamy and great for a cold day. The caesar salad was okay, could have been better but was still pretty good. The service was great and I loved the view! I went right at sunset so we got to see that with the city views while still sitting inside!

Chicago hash
Justys L.

We came inside for a quick Father's Day breakfast. It was pretty packed but I didn't have to wait to be seated. It was clean and very organized on the inside! Server came out in a timely manner. I ordered the Chicago hash. It was okay. The sauce wasn't my favorite nor was the corned beef. It's not the canned corned beef. It was good I just think I'd do no sauce next time. I stuck with water because I prefer fresh squeezed orange juice. It was a quick bite to eat! Probably in and out in 40 minutes

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1 month ago

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1 month ago

Diana did a super job getting us food, describe the menu choices. We love carrots! Gin & Tonic drink is amazing!!

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4 months ago

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5 months ago

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Ciara L.

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15 days ago

Stopped here for a quick breakfast/brunch. The food is always good and my server, Charlie was attentive, quick and kind.

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23 days ago

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10 months ago

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1 year ago

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4 months ago

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Ciara L.

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2 months ago

Charley was our server, such as amazing guys, he was very knowledgeable about the menu, definitely a keeper

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1 year ago

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5 months ago

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19 days ago

Charlie provided fantastic service! He made our morning, very warm personality. The food was decent after our red eye flight.

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2 months ago

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1 month ago

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3 months ago

Great breakfast option in the Downtown Loop area. Generally no waiting for a table. No espresso drinks, but good brewed coffee.

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7 months ago

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22 days ago

We just enjoyed an amazing breakfast with amazing service from Charly. We highly recommend this place.

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8 months ago

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6 months ago

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1 month ago

If you go to this restaurant ask for Charly, he is wonderful. And the food is very good too.

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1 year ago

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2 years ago

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Land & Lake Kitchen Reviews in Other Languages

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Doc B's Restaurant + Bar

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We come into Chicago every Labor Day weekend to watch the volleyball tournament. We'll visit Doc…read moreB's twice in a weekend because there are so many different things on the menu. The prices are great, and the servers are amazing! It is also nice to have a choice to eat indoors or outdoors.

Stopped here while visiting Chicago. After sifting through Yelp, we found this place. Our friend,…read morewho is a local, mentioned that she'd been there once and it was pretty good. The first thing I noticed walking in was the ambiance. Nice decor with a city hotspot feel. We had a teen and tween with us and both found something on the menu. Most of us ordered bowls with sesame sauce which were delicious. We each ordered different meats with our bowls and no complaints. My son had a crispy chicken sandwich which he devoured and my daughter had a quesadilla which they prepared especially for her without any sauce. Everything was tasty. We had a problem with our order when my daughter found a small piece of plastic wrapper in her food. We told our waiter and he immediately informed management. The manager came over and offered a new plate but my daughter was fine having the current plate. So instead, she comped her meal and gave her a choice of dessert with a gigantic milk. Despite the minor glitch, this place deserves 5 stars for the way they handled this issue. We feel they went above and beyond to remedy the situation. If only all restaurant management were like this. If we are ever in Chicago again, we will be back.

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3.9(1.3k reviews)
1.0 mi•Near North Side, Gold Coast
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It was a team happy hour so we tried a lot. Truffle fries,…read morebrussel sprouts and guacamole were a table fav The warm pretzels with the pub cheese wasn't my fav. I had the apple bbq fried chicken which was pretty good. The fries I had were kind of burnt The ketchup was Heinz tho! Team said the espresso martinis were good Amaretto sour with the egg white wasn't good unfortunately The luxbar snickers pie was also really good (highly recommend for a group dessert)

Beautiful Patio, but the Food and Service Fell Short…read more Karl and I stopped by LUXBAR for a little date night and decided to take advantage of the beautiful Chicago weather by dining on the patio. The outdoor seating was lovely and made for a relaxing afternoon in the Gold Coast! I started with the "Doesn't Guava Clue" mocktail, and it was absolutely delicious! Easily one of the highlights of my visit. Unfortunately, the food didn't quite live up to the atmosphere. We started with the sweet chili fried calamari, which was disappointingly dry and lacked the flavor I was hoping for. Definitely not something I'd order again. For our entrées, we went with the steak frites. While the fries were delicious, the steak portion was surprisingly small. Granted, at $22, I wasn't expecting an enormous steak, but I still walked away feeling a little underwhelmed by the serving size. The service was another disappointing aspect of our visit. It was slow and lacked the attentiveness that can really elevate a dining experience, especially when you're out enjoying a date night. Overall, LUXBAR has a lovely patio that's perfect for enjoying a beautiful Chicago day, and I'd happily order that mocktail again! However, between the underwhelming food and lackluster service, the experience didn't quite hit the mark for us. A nice setting, but unfortunately not a particularly memorable meal.

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Brass Tack

Brass Tack

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My first review, of 9 years ago, was back when Brass Tack was Margeaux Brasserie…read more This is an updated review for its current incarnation. It is a must visit - if only all hotel restaurants were this good. We had a late dinner reservation on a Saturday night, and the restaurant was almost emptied out. So that made for a lovely, semi-private dining experience. Selecting a wine was dicey, as earlier that week flooding had damaged the cellar (!), but our server, Alex, was very helpful and worked with us to find something to my liking. We landed on a 2015 Cornas which was showing beautifully and matched perfectly with our meal. Alex did a fantastic job taking care of us during the wine reconnaissance and throughout the meal. Speaking of which, we started with the deviled eggs, which were amazing. An elegant balance of cream and salt from the caviar. For my entree, i had the venison. It was a seared filet on I believe a sweet potato puree, and it was rich and tender. Order it rare, if its on the menu. Kelly had the filet, also rare, and found it to be superior to most Chicago steak house filets. Our side was the divinely creamy Aligot mashed potatoes. Don't skip on these! For dessert, there was a decadent, gout-tempting chocolate mousse preparation. Served tableside, its all you think you can eat. I had a heaping serving, ate some, took the rest home. Kelly had the (also) Decadent Chocolate Cake, which too was superb. Cocktails were excellent, as is the bourbon selection. Service was impeccable. Our dinner was long and leisurely, and we look forward to returning.

Kari's Rating 7.5/10…read more Came in with a friend around 11:30, it was absolutely desolate except for this client conference call that wrapped up around us. When you first walk in, you have to take the elevator up to the third floor, where a hostess was waiting at a golden black themed restaurant. This place is extremely ornate and luxurious as you walk in and greeted by a full air bar where all the liquor is positioned up in a translucent brass cabinet. Walking a little bit further into the restaurant, you see all of the chairs decorated with a gold studded Maroon leather. The tall ceilings give way to a illuminated faux skylight. The seating designs are minimal designed. We thought we were walking into a brunch menu but they had transitioned to lunch and re-ordered the lobster roll as well as the asparagus tip and almond pasta and the sweet potato fries.

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Visited Chapel Street for brunch with a couple of friends. The menu is no-fuss and easy to pick…read morefrom, exactly what you want for a weekend brunch. I went with the turkey club and fries. The portion was generous, the bacon crisped up well, and the whole thing came together better than a standard club usually does. The fries were the soft, soggy kind rather than crunchy, but somehow addictive, I kept reaching for them. Service was fine, and the space is roomy with plenty of seating, easy to settle in and talk over a long brunch.

Terrible experience from start to finish. Honestly, I should have left. (Automatic gratuity & food…read morepoisoning). We sat down, placed our order, and waited. While we were waiting, two other tables joined after us, ordered, and received their food before we did. We were left sitting there wondering if our order had been forgotten. It was frustrating and made us feel completely overlooked. I ordered the eggs Benedict with crab cakes, and my daughter ordered the salmon bagel. When my Benedict finally arrived, it tasted incredibly sour. At first, I thought maybe they had used way too much vinegar in the poached eggs. The taste was so unpleasant that I could only eat about half of my meal. I was starving at the time and ate it. Especially after waiting over an hour. By that evening, I was throwing up and experiencing what I believe was food poisoning. My family and I had eaten the same foods throughout the day, except for breakfast, and I was the only one who became sick. Thankfully, it passed relatively quickly, but it was a miserable experience. The service was just as disappointing as the food. Our waiter was rude throughout the entire experience. He cut my daughter off while she was trying to order and simply walked away. There was no warmth, patience, or basic courtesy. A different waiter refilled our water. **We later discovered that a 25% gratuity was automatically added to our bill.** That made the poor service even more frustrating. A mandatory gratuity should never be an excuse to treat customers disrespectfully. Between being overlooked after ordering, watching other tables receive their food before us, the unpleasant meal, the rude service, and getting sick afterward, this was one of the worst dining experiences I've EVER had. I wish we had walked out when we realized how poorly we were being treated. Do yourself a favor and SKIP this place!!!!

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Kari's Rating 9/10…read more TLDR: -Usually wait since it's a iconic location -Inside is a bit dark with lighting -Decor looks like Spy Kids Floop's Castle Came for a quick lunch around 1:30 and didn't want too much so we stopped and got the burgers and Thai lettuce wraps. Which was the perfect amount of food for two people just wanting a taste of something. We waited about 15 minutes as it was a bit busy but once inside I'm always amazed at how many tables this location holds. We got both of our orders promptly and they both were delicious as I remember. When I usually come here, I'll get the Thai lettuce wraps as a dinner because they are so filling. We got the larger dinner version because we were pretty hungry and it came with a generous portion of marinated cucumbers, crunchy bean sprouts, cold thin egg noodles and crispy thinly sliced carrots along with the three delicious sauces. My favorite sauce combo is the cilantro and peanut sauces that creates this perfect pairing with the marinated chicken strips. The server was attentive and helpful from the start so we really appreciated the one on one attention during our meal. I do love coming here and wish it was closer to my apartment- but glad I have to make the hike to get here as I'd eat here everyday!

The Cheesecake Factory is an iconic restaurant known for its many menu items and delicious…read morecheesecake. I had not been for many years and decided to go for a friend's birthday. There were many pros and cons to our experience. Pros: - The Factory did a fantastic job of accommodating our 15+ person table. The service was friendly, attentive and the food came out quickly. - The cheesecake was pretty good! - The menu is large so there is a little bit of everything for everyone. However, vegan options are very limited - Huge entree portion sizes Cons: - At the end of the day, a restaurant is most strongly evaluated by its food. Unfortunately, the food was just okay. Yes, there was a large variety of options, but everything lacked in flavor or had the wrong flavor profile for what it was meant to be - Very high prices! Every entree was +$25 at a minimum. Drinks were +$15. Chicago prices without the Chicago restaurant quality unfortunately

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Hoyt's Chicago

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4.1(17 reviews)
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It was a long day, and this was convenient since we're staying at the hotel. The staff was great:…read moreused to dealing with hungry kids, and addressed their needs first, which was greatly appreciated. We all enjoyed our food and my hazy IPA was great. I popped back in the next night to grab a glass I'd wine to take back to my room.

Since we were staying at the Royal Sonesta hotel, we decided to have brunch downstairs at Hoyt's…read moreinstead of going elsewhere. We got there around 8am on 06/18/26 and the place was kind of empty. We stood for awhile waiting to be seated. Finally a lady said she would take us to a table but that they were all dirty. We kind of looked at each other puzzled. She kept mentioning that they were dirty and weren't cleaned yet but seated us at a high top that hadn't been cleaned and tried to clean it herself. We wanted a window seat so we accepted it. It seemed fine after she cleaned it. It was just a strange way to bring us into the restaurant before the tables were cleaned. We could have stood by the door and waited some more. But the service and food were very good! Our server was Jose, who was excellent while checking on us several times to make sure everything was good. The vanilla latte that he recommended was delicious! I ordered the 3 Egg Ham 'n Cheese Omelet with mushrooms and my daughter had the Eggs Benedict. Both were cooked perfectly and seasoned correctly. Yummy! For dessert, we shared the delicious Cinnamon Roll Waffle, made perfectly, of course. We were surprised when we received our check, which was $92 for breakfast plus 20% tip. Anywhere else It would be around $65 but we were here on vacation. We were in Chicago for another 5 days but we did not come back here. There were many other breakfast places on the Riverfront that were equally good and much less expensive. My rating was 3.5 stars rounded up to 4 stars.

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Land & Lake Kitchen - tradamerican - Updated October 2026

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