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    La Piazza

    4.6 (61 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 1 week ago

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    LA PIAZZA ATMOSPHERE

    What's the vibe?
    Classy
    Dogs allowed
    Happy hour specials
    Good for groups

    Recommended Reviews - La Piazza

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    Honest review: The food was average overall - the pizza was decent, but the drinks were below average. The seafood pasta, in particular, was not very appetizing, and it had a noticeable seafood odor. The service was okay, and there were plenty of performances (like flat bread cutting on pasta or big cheese mixing for risotto or pasta). The ambiance was definitely good and made for a pleasant atmosphere. I'd give overall 2.5 experience

    Insalata di Piovra
    Alysha J.

    The best kept lunch secret. They have a three course meal for $31. When you need a break from work or shopping pop in before the dinner crowds come. They give you numerous options to satisfy any palette. I chose a healthy option but when it came for desert I chose sweet in lieu of an Expresso. In hindsight I should have gotten both! The ambiance was bright and inviting. It transported me from the hustle and bustle of nyc to an island in Venice. A sweet exscape. The food comes quick and the service memorable.

    Lauren S.

    I love the sunning restaurant. It was such a great experience. They have weekly jazz that you have to check out. It really added to the atmosphere of the restaurant that's already beautiful. The food was absolutely delicious. They have a lot of classic Italian dishes, but everything is elevated. This is perfect for a very romantic date night or a classic New York City experience.

    The cheese wheel coming to the table

    Stopped in with visiting NYC. We were greeted and seated The risotto is made with the "Rolls Royce of rice". The seafood pasta is prepared tableside and is delicious. Great pizza. The wheel of Reggiano Parmesan completes a fun and delicious service We will return

    Crudo San Daniele el Melone, Lobster Pizza
    Foodie E.

    NYC's Best Italian. Born in Venice. No passport required -- the flavors of Venice are right here in New York. With roots in Venice and locations in Mykonos and NYC, La Piazza brings authentic Italian charm to the heart of the city. Enjoy live music every Thursday while savoring wood-fired pizzas, handmade pastas, fresh seafood, and perfectly grilled steaks -- each crafted in true Italian tradition. Come for the food, stay for the vibe. Follow me @foodie.elite on IG and TikTok for more.

    Jose P.

    La Piazza is a newly opened Italian restaurant that is HIGHLY RECOMMENDED. It encompasses two floors, has beautiful decor, delicious food, and exemplary service. I appreciated how the owner visited each and every patron and ensured that everyone was comfortable and content. Their description states it perfectly....La Piazza, where contemporary design meets classic Italian warmth. We started with the Insalata di Piovra (Octopus Salad). This salad was exquisite. I enjoyed how the octopus was thinly sliced, accompanied by tomatoes, black olives, celery, berries, and a lemony citrus oil. This starter is highly recommended and is one of their best sellers. For our entree, we shared the Pizza Napoletana. This was just as good as the appetizer and I didn't miss the cheese or basil. The ambiance of this restaurant is very relaxing, inviting, and each customer table is conveniently set apart from the other(s). Welcome to NYC, La Piazza. Thank you for treating your guests like family and enjoy your well deserved success.

    Anne G.

    We found La Piazza on Yelp and their 5 Stars are spot on. The pizza was absolutely delicious! We ordered three and didn't leave a crumb! The desert gifts made our day! Thank you SO much, La Piazza!!! We will definitely be back!

    Our amazing wine
    Ginger S.

    The Scarlet Vetter says.....just wow. Some of the best Italian cuisine we have had in, well, forever. The service was bar none. Attentive, but not too much. Just right. The atmosphere was warm and inviting. We ordered a high end bottle of Brunello and a Greek Salad to share to start (I know, Greek at an Italian establishment? But it had a decided Italian flair in the flavorful dressing). The server, Noufel, asked if he could split the salad for us and serve us. A very nice touch! He brought warm fresh lightly spiced focaccia (complimentary) to the table. I then ordered the Spaghetti Cacio de Pepe with shaved truffle. It was finished tableside in a huge Parmisan Cheese round, that had been carved out in the center. As they swirled the pasta in the round they scraped up shards of parm into the pasta. Then the truffle was fresh shaved over the top of the pasta, once plated. It was beautifully presented and just YUMMY. I also ordered a side steak, medium rare, pre-sliced, as I wanted some intense protein. I figured my hubby could partake as well and we were starving as we had nothing to eat all day. The hubby ordered the Lasagne Bolognese. What. Amazing. Food. The Lasagne was distinctly tomatoey and rich and nicely presented. Not salty like many Bolognese sauces. The Steak was melt in your mouth and perfectly cooked to my requested temperature. Since it was its own separate entree it came with delicious whipped mashed potatoes, seared cauliflower, broccoli, etc. Totally an indulgent, sumptuous meal. But oh, the desserts! And..... delicious rich foamy coffee and expresso!! My husband had the Tiramisu, and I ordered the Italian Whipped Ricotta cheesecake. Literally the most delicious dessert I have ever had. Ever. The owner is a chef in his own right, although he had another chef in the kitchen too. The owner, Alessandro, is from Italy and has his own cookbook which features the cheesecake recipe. He was kind enough to let me snap a picture of it and the book, which I share with you all, my lovely yelpers! We were treated to complimentary glasses of lemoncello as well after dinner! The price for food was very, very reasonable for NYC standards, or, frankly, otherwise. I really splurged on the wine, which put the total bill up quite high. But I would do it again on a heartbeat! Run, don't walk, to this gastronomic experience!

    LaPiazza
    Tricia P.

    We had a party of 8 and were thrilled to get last minute reservations after our broadway play. The welcoming and cozy ambiance started as we walked in the door and were greeted by a lovely hostess. The waiter and manager were helpful, friendly and proficient. Our dinners were all delicious, including scrumptious Chicken Marsala and Margarita Pizza (just the best!) Two of us asked for a mocktail and were not disappointed by the bartender's yummy cherry and pineapple concoction. The deserts were large portions including a tiramisu and chocolate gelato (best to split one!) Our leisurely Venetian dining experience was just perfect for our last night in New York City. Thank you La Piazza!

    Mason N.

    Pathetic scammy restaurant. We saw their $10 Aperol Spritz Happy Hour promo on a Sunday and decided to try it. The blonde hostess sat us down immediately without saying a single word about restrictions. The waiter came, we asked for regular tap water - apparently too honest for them, because they charged us for bottled water anyway. When the bill came out, it showed $20 per Aperol Spritz instead of $10. We asked, and the hostess smirked and said, "Oh, happy hour is only at the bar... you didn't know that?" Obviously not, because neither she nor the waiter bothered to tell us while eagerly seating us in their empty restaurant. Honestly, this place feels like it survives by scamming clueless customers rather than serving decent drinks or food. If you want to be tricked into paying double for a mediocre experience, come here. Otherwise, avoid this pathetic excuse for a restaurant at all costs. Attaching pictures of the happy hour sign, our receipt, and their embarrassingly empty restaurant.

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    4 months ago

    Service was impeccable. Salad was amazing. We had the one with burrata. Pizza was very good. Upscale restaurant that was very fancy.

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    10 months ago

    Great service and delicious food . Shrimp on salad was shell on. U have to pay extra for more bread

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    10 months ago

    This place was amazing, will always recommend. Will be back soon. The service was top notch.

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    8 months ago

    An excellent dining experience from the food to the service to the company. Highly recommend and will return!

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    Crab House NYC

    Crab House NYC

    4.4
    (1.4k reviews)
    0.4 mi
    $$$$

    last night 5/15/26 was my first time at the Crab House in Manhattan. My daughter planned this…read moreouting. I have talked about this place since 2021. The food and the atmosphere was amazing. Servers were professional and friendly. I am definitely going to return with more family and friends, it's worth it to come back. If your ever in New York try and pay this place a visit.

    I think this is the only seafood restaurant I've ever been to that has a bidet, which definitely…read moregets bonus points. That said, I didn't come here for the bathroom. I came here to throw down on some seafood and that's exactly what we did. I found out about this place because one of my favorite TikTok foodies posted that she came here when she was visiting from Chicago. It was also my friend's birthday so we figured we'd check it out. If you come with a group of 4 or more, including the birthday person, they eat for free, which is a pretty nice perk. This place lived up to every bit of the hype. We did the $125 option which includes lobster. If you have people in your group who are on the fence about spending the extra money, just remind them it's only about $35 more and that's basically the cost of one lobster anywhere else. Here you're getting unlimited lobster. The food literally just kept coming. At one point we were running out of room on the table. One thing I really appreciated was that the staff noticed and started putting multiple items on the same plates instead of bringing everything out separately. It sounds small but it actually helped a lot and showed they were paying attention. The drinks weren't super strong but they definitely weren't weak either. If you love seafood, come hungry and bring a group. The vibes were great, the service was on point, and we left absolutely stuffed.

    Photos
    First dining room when you walk in, more space down the stairs farther in
    First dining room when you walk in, more space down the stairs farther in
    Cajun butter shrimp
    Cajun butter shrimp
    Salt & Pepper Fried Lobsters

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    Salt & Pepper Fried Lobsters
    Fish Cheeks

    Fish Cheeks

    4.4
    (2k reviews)
    2.3 mi
    $$

    It's shameful it's taken me so long to eat at Fish Cheeks…read more Thai is one of my favorite cuisines, and Fish Cheeks is one of those restaurants that reminds you why. I'd be pressed to find a better Thai food in Thailand. As the name implies, this menu is seafood centric with a few pork options. We ordered the pork jowls, larb, mussels, crab fried rice, crab glass noodles, crab curry (sorry, we love crab). Larb, so good. Loved the crispy pork and sausage with cabbage wrap. The bbqed mussels had incredible flavor with a tasty curry dipping sauce. Jowl was tender, fatty, with a fresh fish sauce. Crab fried rice, excellent. Crab curry, very tasty. Crab glass noodles, sooooo good - must order! Overall Fish Cheeks is everything and more. I can see why this restaurants has remained so popular since opening years ago. Five stars!

    I wanted to be spontaneous and try a restaurant in Williamsburg. We were greeted by Amanda and…read moreChe who were the friendliest host I have met in a long time. We didn't have reservations but a table opened up quickly. I love the esthetics of the restaurant and all the murals on the walls. Their spicy mango cocktail seems to be their top seller because almost every table had a glass, just be warned it comes with a whole chili pepper inside. I also tried non alcoholic Coco bah which was simple and refreshing. Food was all unique Thai food and flavorful. I told them I have a shrimp allergy on our lovely server Emma wrote on the menu what had shrimp or shrimp ingredients on the menu. For appetizers my friend tried the squid ink calamari and Grilled Pork Cheeks both incredible starters. My friend had the crab fried rice which is also popular in the restaurant and 30 day dry aged beef Kaprow. The dish looks like ground beef but the flavors were amazing with garlic, basil and hot chili. I will definitely want to go back and try other items on their menu.

    Photos
    Coconut crab curry
    Coconut crab curry
    Grilled branzino with garlic peanut sauce
    Grilled branzino with garlic peanut sauce
    Goi nuaa- beef tartare

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    Goi nuaa- beef tartare
    Valerie

    Valerie

    4.3
    (1.4k reviews)
    0.2 mi
    $$

    Came for Brunch on a Sunday . Great food (try the shrimp &…read moreGrits- different but really good). Live music is fabulous (Danny Lipsitz) and the drinks are perfect. Of all the places to go In New York, Glad we stopped here . The attentive service (Bar and Restaurant) made the experience even better. Great job Valerie's !!

    Came here for a slightly early dinner after a Broadway show with a party of 4 on a Sunday evening…read more We had a reservation, but it didn't seem like we would have needed one, but I suppose better safe than sorry. The ambiance feels straight of the golden age, which is an aesthetic I'm certainly a sucker for. Even their robust cocktail menu fits the bill and is one of the prettiest menus I've ever had the joy of perusing. Staff was able to sit us a little bit ahead of our reservation which was also much appreciated. Wait staff was also very helpful and attentive, I don't think I've ever had my water glass so topped off! Starting off with cocktails, this place is a gin bar through and through and you'd be making a mistake if you didn't try one of their many options. I went with the 10,000 words, which you simply just give a spirit of your choice (I picked gin of course) and whether you antes) wanted your drink shaken or stirred and the bartender does the rest, so a bit of a surprise! I wound up with their version of The Last Word which was delightfully citrusy but I was hoping I'd wind up with something a little more adventurous app things considered. My girlfriend got the blackberry G&T, which was not only very pleasing to look at but delicious to boot. For food, we started with splitting some zucchini blossoms and beef cheek bao buns (both come in portions of 3). Both were tasty, but I love a good bao bun and these were so light and pillowy, I could have just went for an order of those for my main course. For the entree I went for the roasted half chicken, perhaps the most unassuming choice on the menu but this was maybe the best roast chicken I've ever had. Prepared perfectly, cooked to perfection, excellent portion size, and the kicker of it all was the stunning gravy that I was tempted to lick my plate for. Chicken is very easy to screw up, and they nailed it on all fronts here. My girlfriend went for the Valerie Signature burger with white cheddar and this thing did not mess around! A very rich patty, cooked to her temperature of choice served alongside some garlic truffle fries that made an American classic feel just a little more elevated. Our experience was delightful and I'd love to comeback here again, especially to check out more of the cocktail menu and soak in more of that golden age aura the place gives.

    Photos
    Valerie
    Valerie
    Valerie

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    Oceana

    Oceana

    3.8
    (755 reviews)
    0.4 mi
    $$$

    Deal dujour. World Cup lunch special Two courses $29 with wine or beer $5…read more Now this was my first time here, surprisingly as I'm mostly pescatarian. I passed and saw the sign & this is a DEAL!! Ate: Complimentary focaccia Strawberry gazpacho Skate with veggie couscous Bordeaux blend The gazpacho was perfection with cukes & avocado. Superb skate, just a lovely lunch and AMAZING VALUE. On till 7/19ish.

    Summary: the food is alright, the portions are large, but the hostess I interacted with was not…read moregreat. I felt unwelcome, which was tough since I came here for dinner before a Broadway show, & was left without many other available options. I arrived 25 minutes late for my reservation, but was told that my only option was to sit at the bar due to their 30 minute grace period being up (which wasn't true). I looked around the restaurant & saw it was only 20% full, but the hostess then said all the open tables are reserved for guests who are arriving soon. Based on what I saw, it was hard to believe her. I checked open table to see if any reservations were available, and sure enough there was one at 6:15pm -- mind you, I arrived at the restaurant at 5:55pm. So I book the 6:15pm table & inform the hostess. I then sat down to wait for 6:15 to come. As I waited, I noticed the hostess asked each incoming guest whether they were attending a Broadway show & what time each show was at so that they could ensure the guests made it out on time. At 6:06, she comes & says she can seat me because another guest cancelled, which again, I found hard to believe. As she leads me to my table, I noticed she didn't ask if there was a show I was attending, nor the show's start time. I stopped & asked if she wanted to know my show time before seating me, & she looked so surprised. The honest truth is that the hostess did not treat me like a customer. Instead, I felt unwelcome & couldn't help but wonder if it was related to me being Black the only Black person in the restaurant. The food was ultimately alright, but the service here really ruins the experience.

    Photos
    Oceana
    Squid Ink Spaccatelli
    Squid Ink Spaccatelli
    Turkey dish mixed with white and dark meat

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    Turkey dish mixed with white and dark meat
    Lobster Place

    Lobster Place

    4.2
    (1.6k reviews)
    1.8 mi
    $$

    You really can't beat the raw bar at Lobster Place which is located right in the middle of Chelsea…read moreMarket. There's plenty of seating, both tables and bar seating. To order, you fill out a paper sheet for the raw bar items and place a separate order in the back for kitchen fare. Every time I've been here, the seafood has been incredibly fresh and delicious. It's definitely not cheap though and our most recent meal came out to almost $500 after tip. We ordered: - 2 bread bowl NE clam chowders ($15 ea)--delicious and hearty. The peasant loaf bread was fine and everyone enjoyed it - 6oz lobster roll ($38)--a delicious cold lobster roll with a mayo-based sauce, great flavor, and a soft buttery bun - 20 oysters ($3.75 ea)--all fresh and delicious, primarily East Coast oysters although they occasionally have some West Coast ones. Fisher's Island was akin to drinking straight sea water - 5 Peruvian scallops--small and sweet with a strawberry sauce - 2 California uni ($19 ea)--one was incredibly sweet, clean tasting, and much better than the other, which was slightly more bitter and minerally - 2 diver scallops ($15 ea)--drizzled with olive oil, yuzu, and sea salt - 8 shrimp cocktail ($3.25 ea)--one of the most unworth things I've tried in recent times because the shrimp was so cold it tasted barely thawed and was watery with almost no flavor You order at the counter or via paper ticket and they bring everything to your table. Staff have always been friendly and service was great. They sell fresh fish and some frozen specialty items like escargot. I don't know if anything would ever deter me from coming back here :)

    High quality fish dishes and great staff inside Chelsea Market. Rating 8/10…read more Pros: Quality, seating, staff, good smell. Cons: Mediocre Sangria, smallish size, price.

    Photos
    A fun and relaxed raw bar atmosphere.
    A fun and relaxed raw bar atmosphere.
    The raw bar spread.
    The raw bar spread.
    Great craft beer selection.

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    Great craft beer selection.

    La Piazza - pizza - Updated July 2026

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