All right this guy is my favourite and I'm so shocked that I have not posted about them yet! So…read morefirst off great for big parties and great for dates. Last time we went was a couple so there was four of us. We had the freshest general towel. We had the freshest rice and it was so sticky and delicious. I've been coming to this location for an over 10 years, but I've never had a bad experience. They're also pretty quick even when they are busy, which is dope I've spoken with the owner and they're always so sweet.

My favourite Chinese restaurant in Montreal! They do a few dishes exceptionally well, so it's a…read moremust-visit when I'm in town. We made a reservation for 4:30 because it can get really busy, especially since they changed their hours. Their team is always friendly and attentive and my recent visit was great! We ordered wonton soup, hunan dumplings (we ended up getting THREE orders they were so amazing), egg rolls (so good), general tao chicken, general Tao tofu (my favourite), mixed fried rice, shrimps in lobster sauce, Cantonese chow mein, beef with Chinese broccoli, and pineapple chicken. Every single dish was delicious. I'm not sure what they put in their general Tao sauce but if they sold it by the bottle I'd buy it!!! As always, the meal ended with orange slices and fortune cookies. Delicious!!!!!

Pooh and I came here for our last night in Montreal…read more The ambience is low key, quiet, zen with music playing softly in the background. Our server was cool and helpful. I started off with the Imperial Rolls and for my main I ordered the Singapore Noodles with chicken. Pooh ordered the Yaki Udon with filet mignon. We also had a bottle of rosé. The imperial rolls (2) were hot, crispy and not greasy. The sauce was thick and had a nice tang and not too sweet. The Singapore Noodles were hot, the vegetables were crispy and the curry was present without being overwhelming; the bean sprouts were warm and still had a good snap to them. A great dish; very tasty and filling. Pooh's portion was generous, filled with vegetables and enveloped with a tasty beef sauce. The table that we were sat at is low. I'm 6'2" so I cannot bend my legs at 90 degrees without hitting the table. If you have long legs request a higher table. We will return

I sat at the bar for a quick drink! The lychee sangria is sweet and perfectly balanced! One of the…read morebest lychee drinks I've had! Service was great and the bartender was very social and welcoming. I came right before dinner peak hours so the ambiance was very calm and pleasant.

We were excited to try their AYCE and came hungry. We ordered different kind of dishes from the…read moremenu, including the papaya salad. They cooked them based on how many people in your group. We quickly disappointed when the papaya salad was just julienne sliced papaya topped with sweet and sour bottled sauce. The rest of the dishes (chicken in satay sauce, fish in brown sauce, beef) tasted the all the same and the meat didn't taste fresh. The calamari was hard and I felt like chewing rubber. The only dish we like is their soup. In terms of service, the server just placed the dishes on the table without telling us which one which. They didn't say anything when we said thank you. I don't like giving a bad review but I feel they need to improve. If you're looking for an authentic Thai food, I'm afraid this is not the place.

An all you can eat Thai buffet where the price is right. Food is fresh and tasty. The ambiance is…read morenice, calm and the service is always great. I've been to that place five times and plan to go many more times.

I was blown away by this restaurant.When I was told that we were having a family dinner at Maison…read moreKam I was not expecting the food to be so good. You can imagine - The West Island is not quite known for having great Thai and Chinese restaurants. But Maison Kam is here to change that stereotype. The food is fresh and portions are huge for a group. Their General Tao chicken is good - not much batter, and nice chunks of white meat. Although the sauce is brown - and more sweet than spicy or tart. Almost like a BBQ sauce. Everything on the menu that we tried was great. Certainly somewhere I'm going to go to again.

Soooo old fashioned but in a good way . Almost like being in a time warp both in decor and food…read morewhen Chinese meant Cantonese not Szechuan . The two of us had the dinner special ($35.95) leaving with enough for another meal . Soup was OK , fried spinach oily . The PB dumplings were very good with particularly tasty pork filling . The honey garlic spareribs were exactly as I remember from the 70's . Very meaty quality ribs but so retro . Beef with ginger was the same thing being unchanged in decades and again with excellent quality beef . Kon Pao shrimp were good with a bit of heat . Staff were friendly , trying very hard to joke with the patrons . The restaurant was pretty full . Many of the customers I may have met in the 70's when they were well into middle age . Overall a fun trip to the past with good food at good prices in a nice setting . No drink licence.

Wow! We found a great Chinese restaurant in the middle of Montreal. Almost every restaurant we came…read moreacross in Montreal turned out to be excellent, and Kam Shing is no exception. We came here twice. My favorite dishes were fish and vegetables, shrimp, and Chinese broccoli. The food was so good here, delicious! Every dish had light sauce, which was what I preferred. The host was very nice, Allen. He recognized us the second day we visited despite the crowded restaurant. The restaurant is quite big with many round tables. It's a family-style restaurant. The karate organization that Hubby belongs to also picked this restaurant as their go-to place. Awesome!

Decent Chinese Cantonese restaurant, though not exceptional. Frequented by a lot of Filipinos!read more

I used to love coming here but the fortune cookie they gave us was an advertisement for a gambling…read morewebsite. It's a real shame and ruined our otherwise great meal.

The food was awful. We were in Chinatown looking for a bite around 10:30 pm, and unfortunately for…read moreus, this was the only spot open. It was pretty packed, so we assumed the food would be good. It wasn't. Most of the food we tried made me question whether the food was safe to eat. There was a common theme: the food tasted stale and old, and everything we ordered came out in record time, which meant nothing was fresh. It gave us no time to enjoy our food -- McDonald's takes more time to prepare a meal. We ordered the pork, wontons, dumplings in peanut sauce, and duck. The duck was the biggest disappointment, both in terms of taste and cost-to-portion ratio. It was literally four small pieces of old, chewy duck that instantly put my stomach in shambles, and we paid over $20 CAD. All in all, our meal was $65 CAD, and we left so unhappy and feeling gross about what we had. We love Chinese food in hole-in-the-wall eateries and eat pretty much everything, but this restaurant just missed the mark.

Food was delicious and the staff were very friendly :) I love everything we ordered. The beef was…read moreso tender and flavorful, the whole fish was crispy on the outside and tender on the inside. I also really liked the tofu skin that came with the fish. The only thing is it is quite spicy, it's still very enjoyable but if you have a low spice tolerance, definitely let them know :)

After 5 years back to this place. Ordered same dishes again…read more They changed the type of fish. But meat is still good and good portion. First bite is really delicious and fatty meat. But more you eat. It will become salty. For two persons, one grilled fish is more than enough.

For traditional Cantonese style food in Montreal, this is your go to spot. The restaurant itself is…read moreno-frills: simple plastic table cloths to make for quick and easy cleanup and turnover and minimal (no) decor. If you go at dinner time (6-730) especially on a weekend, you should expect to wait in line. But once you order, the service is quick and the food comes out hot. Some of my favourite menu items are the hot and sour soup, spring rolls (don't sleep on these!), fried chicken wings (that put KFC to shame), honey garlic spare ribs (once they're gone keep the plate so you can drizzle the sauce on EVERYTHING), chicken black bean, chicken and vegetable fried noodles, and salt and pepper shrimp. You'll probably leave with a stomach ache but only because the food is so good and the portions are so huge that you stuffed your face.

Worst restaurant experience ever! Appreciate that they were open on Christmas Day, but food…read morearrived in spits and spurts. No two dishes together. Everything cold to slightly warm at best. When we complained (multiple times) the Manager started yelling and then the staff joined in. They even yelled at my 89 year old mother. Cancelled the remaining dishes of our order (after nearly 1h45min of waiting - never got the plain white rice) and we left hungry and very mad! Will never return!!!!!!