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    La Perle

    3.3 (53 reviews)
    ModerateChinese, Thai
    Closed 5:00 pm - 10:00 PM

    La Perle Photos

    LA PERLE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - La Perle

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    Reviews With Photos

    Debbie G.

    Made it back 10 years later and still can say that their food and service is still very good. There's a variety of options for everyone. If you have a healthy appetite and want to discover their dishes, I recommend the feast menu. My favorites: hot & sour soup, shrimp Szechuan, black been beef, crispy beef sesame and yam gai salad. If you're in the West Island, definitely pass by!

    Joe J.

    Despite the smile that you see on the staff faces you can't help noticing that some don't feel right! After I got my order I realized what was it, it's the food! It's really bad and either it went bad! I reckon they need to change their cook or simply close the restaurant and do something else doesn't include serving food. The waiter did his best trying to convince me that this is how the dish taste (Curry Chicken) due to many flavouring yet he failed as I trust my taste buds more than anything else and I know when a dish doesn't right. So he changed it to another chicken dish without asking me or getting my consent!!! I eat my stir-fried cold! rice and some vegetables in silence and tried to sample the replaced dish but wasn't to my taste, so I paid my bill and left the restaurant with the hope that I won't be sick and that my friend will forgive me for my choice of venue.

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    6 months ago

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    5 months ago

    Food is amazing ,, the beef and mushrooms !!! Amazing , the shrimp are to die for .. the service was quick and professional.

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    11 months ago

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    10 months ago

    Food was delicious and plentiful. Definitely our go to for Chinese. Miss having the delivery service though.

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    6 years ago

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    7 years ago

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    5 years ago

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    3 years ago

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    3 years ago

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    8 years ago

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    5 years ago

    Portions get smaller each time we order out, and prices are higher with less food. Taste is stable never really wow factor but ok

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    5 years ago

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    7 years ago

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    9 years ago

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    7 years ago

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    7 years ago

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    7 years ago

    Always great! Great for meetings, dates and family reunions, and never disappoints. No wonder it's been going so long!

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    10 years ago

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    10 years ago

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    16 years ago

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    15 years ago

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    7 years ago

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    14 years ago

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    8 years ago

    Fantastic food. Not always pleased with wait staff or hostess. Needs renovations and a safety check for fire safety.

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    12 years ago

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    8 years ago

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    10 years ago

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    12 years ago

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    10 years ago

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    9 years ago

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    13 years ago

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    Page 1 of 2

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    Restaurant Impérial - Pointe-Claire…read more Avoid this restaurant like the plague... Had the ABSOLUTE WORST experience Monday afternoon! Went in at 14h15 for a quick late lunch... scanned the QR code that they provided to order the Daily Lunch Special for $8.95, the Cantonese-Style Crispy Noodles. Five minutes later, a waiter comes up to tell me there's no more. I asked, what do you mean there's no more... lunch is from 10h00 to 15h00?? He said the manager stopped the special as it is Lunar New Year Week. I retorted by pointing out that New Year's Day is tomorrow, not today! I asked to speak to the Owner which he refused, I demanded to speak to the Manager... as I waited, the couple at the table next to me expressed the same exasperation ordering the same daily special today. The manager (pictured below) refused to honor their special clearly available to order on their menu system and refused to allow me to speak with the Owner. He threw me out of the restaurant as I voiced that I would make a complaint to the Head Office at the Brossard location, go on Social Media to share their unethical business practices and file a formal complaint with the OPC!! This establishment has been less than stellar since the very beginning during their soft opening when menu items were unavailable to order, short staff both in the kitchen and dining room, extremely long waits for your orders to be served, very unprofessional management team including but not limited to the Manager pictured below! And to top it off, their food isn't even anything special, bland taste at best... OBVIOUSLY DO NOT RECOMMEND THIS RESTAURANT!

    Restaurant Le Surcouf - Foie Gras

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    (3 reviews)

    Authentic French restaurant with exquisite food, great service and comforting ambiance nestled…read moreinside an old home property with cozy atmosphere. The entrance to the home prepares you for the grand night. You walk through a lovely garden up to the front door. This was a full french dinner that lasted 4 hours. The restaurant brought small courses in between our ordered courses and the were separated by time giving you space to visit with your party and to digest. The small in-between courses included a small scoop of pallet cleansing sorbet, bread, and after desert they brought a second light desert of a choux pastry (cream puff without the cream filling). Food was absolutely exquisite. I started with seared Foie Gras which was prepared perfectly, super tender and rich. I understand the ethical concerns with Foie Gras, but it is hard to find in the US and I wanted to take opportunity to enjoy a little while abroad. I highly recommend this restaurant!

    A friend recommended this restaurant during my visit in Montreal. It looked like an ordinary house…read morefrom the outside. I was seated at a table next to the window where I could have a glimpse of the lake, a nice view. I ordered the special menu for the day as shown in the photo. There were bread and bite size of appetizer on the house. Then the appetizer for the day was rabbit to eat with crackers with sweet tasted onion and a tiny pickle on the side. This was an adventure for me since I had never eaten any rabbit before. Personally, The rabbit tasted like chicken to me. It was smooth and light to eat with crackers like this. Then came the main course, beef shoulder roast with Béarnaise sauce. The beef shoulder was tender and the sauce lightened up the taste of the meat. I also love the mashed sweet yams on the side and the potato was cut in very thin slices. I was so satisfied with the elegant presentation and the delicious taste of the main course. The dessert was a big piece of chocolate in pyramid shape. It went well with the berries and milk on the side. Yet it was a bit too sweet and too much for me to my personal taste after the main course. This was a very nice French cuisine.

    La Perle - chinese - Updated May 2026

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