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    East

    3.9 (56 reviews)
    PriceyJapanese, Thai, Chinese
    Closed 6:30 am - 12:00 pm

    Order East Takeout or Delivery

    East Photos

    EAST ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Trendy
    Romantic

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    Reviews With Photos

    Buck a shuck oysters
    Todd P.

    We saw the ad on their window for $1 oysters and stopped in. We both love shooters and the deal was great. The oysters come either in 6 or 12 at a time. We started with 6 just to be sure that the oysters were good. They were so we quickly ordered 6 more. The oysters were smaller like a west coast variety but had the brininess of an east coast variety. They were delicious. The buck a shuck only covered a maximum of 12 though. We were a little surprised by the $12 beers but the oyster deal made it worth it.

    Side of bok choy
    Jaci T.

    The food was amazing- great balance of noodles, veggies and sauce without drowning in sauce which was amazing. The staff was attentive and helpful - particularly when I asked for extra hot sauce (highly recommend!) The tables were nicely spaced so I could hear my date talk and not the conversation next to me- it was a great evening

    people sitting at a bar in a restaurant
    Valerie R.

    Nous avons profité de l'événement Montréal à Table pour tester les plats du East. Bel accueil et globalement les plats étaient bons. J'ai surtout apprécié les sauces. En entrée, un sashimi de saumon avec une sauce excellente et en plat, du bœuf dans une sauce épicée. C'était servi généreusement et je n'ai pas pu tout finir. Le décor est joli et moderne et très en phase avec celui de l'hôtel Renaissance avec lequel il communique. Notre serveuse était sympathique, quoi que pas mal débordée donc c'était bien que nous voulions prendre notre temps!

    Menu été 2021 1/2
    Jean Sébastien F.

    Voulant faire changement, j'ai décidé d'essayer ce restaurant asiatique. Le menu à plusieurs type de nourriture qui devrait plaire à tout le monde. Sushi , ramen, salade, repas végé, boeuf, porc, poulet, tofu (...) On manque vraiment pas de choix. J'ai essayé le poulet général tao. Je dois dire que c'est un des meilleur que j'ai mangé. Le poulet était bien tendre, légèrement pané, la sauce était suffisamment présente et délicieuse pour bien accompagner le poulet. En accompagnement, du bok Choy frit avec du riz blanc. Je ne suis pas un fan du bok Choy mais ce n'était pas mauvais. Je trouvais que ça goutais rien mais mon amie m'a dit que c'était très goûteux. Le bok Choy en général goûte rien pour moi alors je ne blâme pas la recette. J'aurais préféré quelques légume comme brocoli, carotte, etc. Ma compagne à prit les nouilles Shangai. Elle a vraiment aimé son repas, tout était goûteux et frais. Elle a aussi essayé la soupe tonkatsu. Le tout était bien préparé dans un bouillon bien goûteux. Comme il s'agit d'un restaurant d'hôtel, l'endroit est alors un peu plus huppé qu'un restaurant plus traditionnel et le prix le reflète. La moyenne des repas sont à partir de 22$ en montant. Il m'en a coûté 30$ après taxes pour mon poulet général tao seul, avant pourboire. Mais le prix amène une touche de qualité. Les ingrédients sont frais et bon. Dans l'ensemble, je vais y retourner. J'y retournerais probablement plus souvent si c'était plus abordable, mais ce n'est pas non plus un endroit hyper cher, juste légèrement plus que les restaurant standards.

    Pad Thai chicken
    Mike G.

    The food is excellent, well flavored and fresh ingredients. The ambience is happy, well manicured table setting making it a great one for a date. Well attended to and friendly service. Will definitely be back!

    Chirachi poke bowl
    Gabriella F.

    The food was good but honestly not worth the price. I got the karaage and the chirachi. In both plates the meat and fish were delicious, fresh and tender but the sauces really ruined the dishes. They absolutely overpowered the flavors. Visually the restaurant is absolutely beautiful and the service was slightly slow but good.

    Sashimi
    Steve N.

    Came with a group of eight. Ordered a meal to share for two; 3 appetizers and one main. Started with a Poke Roll, Sashimi and Har Gow. We finished with a Pad Thai. The staff were excellent and I really enjoyed the meal.

    Vegetarian Yusheng Salad with Ginger Vinaigrette
    Sel Z.

    Love this hotel restaurant - fresh ingredients, creative dishes, and delicious! The Vegetarian Yusheng Salad with Ginger Vinaigrette stood out - great combination of various textures (including crunchy) and healthy ingredients.

    Demond S.

    Bar and Restaurant located inside of Renaissance downtown Montreal. Asian, non-fushion style restaurant. Bartenders Sam and Maria are awesome. Sam is definitely a true mixologist and someone to watch out for. The food is very good but if Asian is not your thing, tou should not eat here. Great service, drinks, and food. Fun and lively atmosphere. I recommend visiting if you are in the area. Bon Apetit.

    people sitting at tables in a restaurant
    Karen H.

    Renaissance Hotel is right in the heart of downtown Montreal. I was impressed with everything that surrounded me as I walked through the Lobby with the Asian restaurant nestled in the corner. We were seated and our hostess came with her bubbly personality and took us through the menu. I had a non alcoholic Mojito which was refreshing. My starter was Cabbage, shiitake, carrot and ginger dumpling. I really enjoyed the texture and the crunch of the ginger, interesting! Thumbs up for sure. My main dish was the chicken Szechwan. I was quite disappointed, I found the chicken way to tough. I shouldn't have had a hard time to cut through the chicken. All the flavours were spot on. I ended it with my signature Cappuccino but left dessert out because I was pretty stuffed. I gave 2 stars because this is an upscale place and my dish was mey! I was in great company that I forgot to take pics ... lol

    Punita K.

    The noodles were flavorful and perfect consistency They use fresh vegetables and they were delucious

    Tai Chi Gow dumplings and the bf!
    Yonelle G.

    Bf and I were craving some asian food. We decided to try this place out. I was impressed by the venue. I really liked how the place was decorated. The art piece on the wall was neat. I like the color scheme and the layout. The prices were a bit high to me but not too too bad. To start off, we had the Tai Chi Gow Dumplings. They were yummy! I was sad that we had only ordered one serving, because I wanted more haha. For the main dish I had the Peking Duck. I wanted to try something totally different than what I normally get. And I was so satisfied with this dish. I would definitely come back to get it again if I could. My bf had the Pad Thai with chicken. I was glad that I did not get that because it was rather disappointing. He thought it was ok. But my food was delicious! I would recommend this place for the duck and dumplings for sure hehe.

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    2 years ago

    Here is so loud and not comfortable. Food is good but service and atmosphere is not good

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    Kazu

    Kazu

    4.3
    (754 reviews)
    1.4 km
    $$

    We knew to expect a small lineup and waited just 20 minutes for a table for 5. It gave us time to…read morelook at the menu and plan our attack. Once seated, things happen very quickly...it is go, go, go (in the best possible way.) We ordered appetizers first, the tempura green beans with a delicious truffle mayo, gyoza and the tofu salad (they make it fresh every Sunday). Green beans were everyone's fave, but I have to mention the (pickled?) vegetables on the salad. So flavourful! Also tried the egg drop soup which is so tasty. Mains were the salmon tuna bowl, the beef short ribs, the shrimp burger, and 48 hour pork with curry sauce. Everything was wonderful! Finished with their soft serve ice cream, I had the cherry blossom but one of us had the sake, which is a shot of sake poured on top. Amazing! You can even have wasabi or ginger... I'll try that next time (and there will be a next time soon!)

    My dad and I have eaten at this restaurant maybe 3 times now. It's a must for us anytime we're in…read moretown. This little spot opens around 5 and I recommend coming early, or expect a wait. You can also order to go here I believe. They really operate efficiently, expect fast service! Tables are tightly situated and there's a cozy bar situation where I sat this time, able to watch the chefs cook right in front of me. The daily specials are posted on their Instagram page, as well as written on pieces of paper around the restaurant. My server quickly helped me to water and a glass of sake. I placed a to go order for one of the daily specials, the grilled sea bass with sushi rice and salad, with some kimchi. I also ordered the BBQ chicken with tortilla and salad, as well as vegetable gyoza. Everything was incredible. Truly. The gyoza came topped with green onions and was SO crispy and hot and was perfect with their soy sauce. I thought sea bass was wonderful with a unique almost smoky flavor that melted in my mouth paired with the slightly sweet sticky rice. The barbecue chicken was great as well and better the next day. One thing I don't really understand is why they served plain flour tortillas cut into quarters with their food. We didn't utilize this, nor the white butter/mayo sauce that came alongside it. I hope to eat here often, for years to come and am so happy to see this iconic Japanese restaurant still thriving years later.

    Photos
    Bar area
    Bar area
    48 hours pork bowl
    48 hours pork bowl
    Yakitori, Scallop ceviche, Miso soup

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    Yakitori, Scallop ceviche, Miso soup
    Biirū

    Biirū

    4.1
    (208 reviews)
    0.2 km
    $$

    Amazing service as usual. It's the fourth time I go there…read moreand the food is succulent! Brought my friends there too! S/O to Rawlings and Susha for the amazing service and bartending service! Will definitely go again!

    Came here for a reservation with a big group of 17 for a friend's Bach dinner during our trip to…read moreMontreal after doing research and I'm happy to report that it did not disappoint. I wanted to share my experience because their online and in person menu is quite ambiguous and doesn't do justice in explaining their tasting menus. What I really like about this restaurant is that unlike many, they don't make everyone order the same thing. It just requires a minimum of 2 people for the tasting menu and everyone else can order what they please otherwise. The $55 tasting menu is pretty worth it imo. The fact that a drink alone is about $17 as is makes it worth, because it comes with multiple tapas and a drink of choice. The server tried his best to explain everything to us beforehand, but we couldn't help but start to worry during the meal when a few plates came out and we hadn't seen anything for a while. Basically, there are 3 courses, and each course contains multiple items which come out pretty quickly all at once. We started off with lighter apps like edamame, karaage, gyoza, and Japanese pasta. There will be a waiting period before the next course comes out (but don't panic like we did, it doesn't end here). The second course contained tuna poke, a vegetable dish, beef tataki, and takoyaki. There is another waiting period before the third (and heaviest) course comes out. We received pork ribs (a crowd favourite), salmon, and a watermelon salad to end. There were definitely more dishes that I'm forgetting but by the end of it we were all stuffed and pleasantly surprised with the variety we received and unanimously thought it was pretty worth. The restaurant environment is also such a vibe... just a great social setting overall. We had some people in our group that opted out of the tasting menu and decided to share à la carte style, and they also enjoyed their meal and thought it was worth it too. I'd highly recommend this spot as it was a highlight during our trip.

    Photos
    Biirū
    Biirū
    Biirū

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    Ryú

    Ryú

    3.9
    (114 reviews)
    0.5 km
    $$

    We were in Montreal for the jazz festival and were looking for some quality sushi and Ryu food not…read moredisappoint. We did the Omakase. The presentation SAS a little different from other ones we've done - they did it as several courses - sashimi, nigiri, and rolls, followed by dessert. The fish was fresh and well presented - we enjoyed every bite. Or server was friendly and knowledgeable - at one point, we asked him about sushi chefs, and why e seldom see female ones... He checked in with the chef and came back with a good answer... He definitely added to our night. We highly recommend!

    My wife and I were looking for something close to our hotel for dinner. We focused on Japanese,…read moreand decided to try Ryu based on positive reviews. We may reservations via OpenTable. We showed up on time for our reservation. The restaurant is dark, and sleek looking, so it could be a place for dinner or for drinks at the bar. We browsed the menu, and decided to go light and ended up trying the the following: - Edamame (with Furakake): Good. Soy beans can only be so different between restaurants. I will note that some of the soy beans we got were the biggest I've even seen. Furakake added needed flavour. - Avocado Truffle Tacos: OK. Quite tiny, but well made and tasted good. I didn't get any hint of truffle though. - Wagyu Dumplings: Good. But similar to any good quality non-wagyu dumpling I've had before. Overpriced. - Paradise Maki: Good. I like the texture of the tempura. - White Dragon Maki: Very good. I think the ponzu sauce elevates this dish another level. Service was pretty standard. Did all the tight things, and timely, but not particularly friendly. Overall, it was an OK visit. Food overall was generally good quality, but very expensive for the quality and quantity you get. But I also recognize that sometimes you pay for ambiance, and you certainly do here.

    Photos
    Some Drink Fixings
    Some Drink Fixings
    Avocado tacos. Actually TERRIBLE
    Avocado tacos. Actually TERRIBLE
    Interior

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    Interior
    KINTON RAMEN UNION

    KINTON RAMEN UNION

    4.0
    (45 reviews)
    0.1 km
    $$

    While I was in Montreal, I had to check out the FAMOUS Kinton Ramen (yes, I know about this spot…read morefrom their graphic t shirt collaboration with Uniqlo LOL). I stopped by around 8:45 PM, 15 minutes before they closed, but the staff were so kind and lovely, let me dine in, gave me a free drink on the house, and even told me to take my time and not worry about closing. I ordered the spicy garlic pork ramen with thick noodles, and I was blown away with how flavorful the broth and QQ (chewy) the noodles were. I didn't like the pork that much and found it a bit tough and gamey, but they do have two other types of meat (chicken, beef) as well as a vegetarian option available, as well as seasonal menu specials. If I was at McGill, I'd probably visit this spot a bit too often LOL, and I highly recommend checking them out for their comforting ramen bowls and incredibly kind service!

    Stopped in for dinner and got the following: - Beer/Sake…read moreCombo: Comes with Original Pork Ramen and a choice of beer or sake. I went with the beer. You also need to decide if you want thick or thin noodles, went with thin. - Original Karaage Simple interior design and layout, either you sit at the tables or the bar. The staff member was very friendly, service was quick and the food came out fast. The Karaage was perfectly fried, seasoned and delicious. However, no dipping sauce is provided, all other joints that I've been to will give you a mayo dipping sauce, not here. The Ramen - noodles were perfectly cooked, however honestly package ramen had a better flavor than their Original pork ramen unfortunately. I had expected this rich and creaminess of the pork broth, that was sticky-lipped intensifying, but it was not. This was disappointing and thus can only give 2 stars. I can't say for other noodle type, but original pork ramen needs a lot of work.

    Photos
    Inside
    Inside
    Spicy garlic pork ramen
    Spicy garlic pork ramen
    Spicy garlic pork ramen

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    Spicy garlic pork ramen

    East - japanese - Updated August 2026

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