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    La Lanterna

    4.2 (386 reviews)
    ModeratePizza, Italian, Wine Bars
    Closed • 12:00 pm - 10:00 PM
    Updated 1 month ago

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    LA LANTERNA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Outdoor seating

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    Recommended Reviews - La Lanterna

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    Panzanella Salad
    Alexis N.

    Visiting Detroit this week for work and found this gem! I sat at the bar and got excellent service! The vibes were so lovely and the food impeccable. I tried the panzanella salad and the chicken Parmesan. I would recommend both but ask for light dressing on the salad as it had a little too much dressing. Overall I highly recommend it here!

    Yahsha M.

    I decided to treat my team from work here for a holiday dinner, and I was pretty underwhelmed by the service. Although our food was pretty good, our waitress was not very friendly. The place is pretty small, so my team took up quite a bit of space in the restaurant. Any time we asked the waitress a question she was very short and she acted as if we were bothering her, and truly did the bare minimum the whole time we were there. When the bill came there was an automatic 20% gratuity. As good as the food was, I don't know if I'm inclined to come back based on my experience. I feel that if there's an automatic 20% included, then we should have at least gotten better service, or at least a better attitude. It was disappointing because it was supposed to be a fun outing for my team before the holidays.

    Margherita and Rocket Pizza
    Zach L.

    Came for a late lunch. It was very crowded and the only available seating was outside. Although the portions were on the smaller side, the food was high quality and fresh tasting. The Carciofi (fried artichoke hearts) stole the show and I highly recommend ordering. Overall, I enjoyed the meal and would return, however I would try something that isn't pizza.

    Limoncello Wings
    Kelly T.

    We were visiting Detroit for the weekend, and we gave this place a shot since we were in the mood for Italian. Super glad we did! It's a smaller restaurant, but they make efficient use of the space by utilizing the bar and pizza area for seating. Upon getting there, we were greeted by extremely friendly staff. They did not have any tables available, but they would soon. They told us to walk around, and they would call us. They did, and we had a table within 30 minutes. Every bite of food we ate was divine! The limoncello wings were some of the best wings I have had. I usually don't get excited over calamari, but this calamari was fantastic. Our entrees were extremely delicious. What is not pictured is the octopus appetizer that my son got. Holy moly this was one of the best things we ordered!! I highly recommend this place and will be back on my next visit to Detroit!

    Marisa D.

    Had a nice meal here with colleagues! We all enjoyed the different pizzas and even our gluten-free colleague was able to enjoy pizza! The octopus appetizer was delicious! They even gave our birthday lady a special treat.

    Always incredible food and service! Ynocencio the bar tender is amazing! He is friendly and attentive, the drinks are delicious, made with care and most have a fun twist like smoke and bubbles. Always a treat when we are in Detroit!

    Chicken Parm
    Jason S.

    Stumbled into La Lanterna after checking into my hotel on a Friday afternoon while in town for an event. I just wanted a quick lunch before heading out later and ended up having a great experience. The bar was pretty lively for a Friday afternoon, even before work officially ended, but I was still able to snag a seat. The staff was super friendly, which made it even better. I ordered the vodka chicken parm along with a drink special since happy hour was just starting. The portion was massive, easily one of the biggest chicken parms I've had, and it came with a full serving of spaghetti. For around $25, the value was excellent. Super filling and really well done. Definitely worth checking out if you're in the area. Great Italian food and great value.

    Mj J.

    Special shout out to La Lanterna for making our group outing a special experience! We had a very large group of people stop in prior to a show at the Opera House. I made a resy for 12 which unexpectedly turned into 18 at the last minute. Thank you for accommodating us with amazing food and service!

    Tagliatelle Alla Bolognese
    Courtney E.

    They were very busy when I visited at 5pm on a Saturday evening, and with good reason. The restaurant is small with a few tables by the door next to the bar and more tables on the other side of my bar and back towards the pizza oven. The host stand was about a foot or two away from the door, so the line to be seated will easily spill out onto the sidewalk. I ordered ahead for a pickup order. It included Tagliatelle Alla Bolognese which was amazing. I wish it came with bread to fill me up a bit more, but it was enough to satisfy me. I love anything bolognese, and surprisingly this was the first time I've tried it with sweet peas. It was a slightly different flavor, but for the better. I highly recommend making a reservation, even if you visit on a weekday due to the small interior. But it'll be worth it!

    The menu
    Diana P.

    First time eating at La Lanterna. Stopped in after opening day of the tigers and it was packed both inside and out. Ordered the Americano pizza and an Italian peroni beer. Real authentic atmosphere and the waiter was prompt and courteous. If you are in the big D you need to stop and try it.

    Outside restaurant
    Mark C.

    Man OH Man...What a fantastic place if you love Italian food! Came here from a family member's recommendation who works downtown. If you don't know it's here, would be hard to fine. Service was great! We had Hannah who was SO nice and SO helpful. We ordered (per cousin's recommendation) the Chicken Parmesan and also the penne with a pear sauce. Yes you read that right. You HAVE to try it to love it. Really in truly EXCELLENT! (I was raving about the pear sauce and Hannah threw a few more pears on top). Was pretty crowded so they have a few tables outside on the street which worked out perfect since it was a lovely evening and not too crowded since no major events downtown. DO NOT PASS LaLanterna BY!!

    Side of garlic baguette, so good!
    Karen S.

    I've been here twice in the last couple of months and absolutely love their Le Petite Pollo (it's basically chicken Parmesan) but it's delicious! Their homemade meatballs too? They're the best meatballs I've ever had. The boyfriend agrees as well. Service has been fine both times we went, it's a little walk around the corner from Campus Martius...It is VERY loud though..between the super high ceilings, no carpet, music pretty loud, if you're going out on a date night, don't do it with someone new. They won't hear you lol! 4.5 if I could but the noise , there was cackler at the bar and man did you want to tell her to take down a notch...

    Petto Di Pollo Alla Parmigiana "La Lanterna"
    Julia G.

    I think the best thing here was the pizza, next time I'd try that. The pastas were just okay, nothing special. Other than that, everyone seemed to enjoy their food and drinks. It can get busy in there and the place is pretty small, I'd recommend getting a reservation.

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    Suzie B.

    Thank you very much! We wish you came everyday too!

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    1 year ago

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    Great food, great service, soooo loud you can't even think. I can't go back but food is very good!

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    2 months ago

    Delicious homemade Italian food! The fried artichoke was the best surprise of the meal!!

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    Ladder 4 Wine Bar

    Ladder 4 Wine Bar

    4.1(86 reviews)
    2.5 mi•Core City, Southwest Detroit

    My wife saw a posting on FB for this venue and based on comments, thought it would definitely be…read moreworth exploring, which we are so happy we did. If you could not tell by their name, this is an old Detroit Fire house, located back in a residential/ industrial like area. As you drive to it, you might think, you're lost or going the wrong way....keep going a pleasant surprise awaits your arrival. The interior design and renovations are really, really impressive and pay homage to the years of service as a firehouse, while creating a new vibrant, cozy atmosphere for diners to enjoy. This is a wine bar, no cocktails. And, you will not find any mass produced wines on their extensive list of options. Most all of the wines they offer are estate bottled, French style wines where growers control everything from the planting of the grapes to the bottle. It's an education, and one their staff seems so well versed on, helping you find something you will enjoy. they allowed us to sample a couple before ending on a really good Rose. We ordered a number of small plates which included: Sourdough with beillevaire butter, a generous portion of bread, served warm, soft inside, crunchy outside and the butter was the best tasting butter we have ever had! We also had the shrimp cocktail with horseradish sauce, 6 nice sized shrimp, firm, cold, fresh and very flavorful. Lastly whet they called a "tiny salad" it's basically a Caesar. This was also amazing with breadcrumbs mixed into the dressing, so flavorful. We would do all of these dishes over again. No Meal is complete without dessert; we chose the burnt basque cheesecake with Pedro ximenex sherry. This hands down is the best cheesecake we have ever had, and we love cheesecake. Our server was very cordial, helpful and so knowledgeable not just educating us about their wine selections, but also about their sourcing and philosophy on food. So glad we had the experience. We will definitely be back again.

    Ladder 4 provided a unique venue to start a night out in Detroit recently. Set in an old fire…read morestation, the high ceilings and large windows in the front gave the place an open feel. We grabbed a spot immediately at the bar and perused the wine list. Our server was generous with letting us sample before committing to a glass. I tried orange wine for the first time and decided to stick with whites. A Riesling from Saarland hit all the right notes. For food, we ordered shrimp cocktail. 3 plump shrimp over ice with a side of cocktail sauce and shavings of fresh horseradish arrived. We savored every bite. Next up was the venison tartare. It was a unique take on the meat, mild in flavor. I would absolutely order again and recommend. If ladder 4 is on your list to check out, do not hesitate to go. I think you'll find that it's a very satisfying place to visit on a night out.

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    Mink

    Mink

    4.7(131 reviews)
    0.9 mi•Corktown

    I could not be happier with my experience at Mink. I came with my son for mother's day and didn't…read morereally know what to expect. When I walked in and saw the tiny space I was charmed. There was a 2 top table at the back that we were seated at - we could have sat at the bar also - and it was a great spot. We ordered the tasting menu and WOW, every course was amazing. I'll post pics because the presentation was gorgeous for each item. They have a small cocktail and wine and beer selection, but that was fine. My son got their Shrub Mocktail and I got the Shrub with Sake. Both were delicious and so interesting. I can't pick a favorite item because they were all so good, but the Torched Mackerel and Poached Bosc Pear were tied for #1, followed by the Salmon, Oysters and the crazy good Blood Orange dessert. The shrimp toast was just ok for me, not bad, just not as good as everything else. Additionally the service was outstanding. For a tiny place they did everything right. They explained each course, brought out fresh utensils for every course - YEA! - and made sure we had good pacing. Our server was knowledgeable and friendly and enhanced our meal. I really want to come back and try the oysters and some of the tinned items. I'm so excited I found Mink and will be back for sure.

    For my birthday, my brother gave me a gift card to Mink, so we decided to ring in the new year by…read morefinally giving it a try--and let me tell you, it did not disappoint. As others have mentioned, seating is somewhat limited, but that only adds to the excellent service and intimate experience. I wish I remembered the names of our server and the manager because they were incredibly kind, accommodating, and helpful throughout the evening. One example of the thoughtful service: I was torn between two white wines, and since my partner ordered one of them, our server offered to bring a small sample of the other so I could compare and choose what I liked best. We also mentioned that we had never tried caviar before but didn't want to commit to a larger portion. They suggested a "bump" for $5 each, walked us through how to enjoy it properly (on the hand, letting it warm slightly), and made the experience feel fun and approachable. We were seated at the bar, which gave us the opportunity to chat more with the server and manager and watch the team prepare dishes for other tables. It genuinely felt like sitting at the chef's table. We both opted for the tasting menu, which changes from time to time, and we were very happy with the selection. We also added the lobster roll, and our server thoughtfully timed it so we could enjoy it alongside the warmer course. The meal began with two different oysters, one topped with caviar, giving us another chance to enjoy it. Next was the shrimp cocktail, which included wasabi--but not in an overpowering way. The flavor was present yet balanced, allowing everything else to shine. The escargot course was especially creative and delicious, paired with basil oil, pepper jelly, and hints of balsamic. While it might sound unusual, the flavors blended beautifully. I expected the pepper jelly to dominate, but it was surprisingly subtle. Next was the potato pavé served with a scallop. The textures were remarkably similar, and the scallop was cooked perfectly. The lobster roll was very good, though I personally found the bread a bit denser than I prefer--I usually like a more buttery, Texas-toast style--but my partner loved it. The turbot followed, accompanied by a chestnut beurre blanc that was incredibly silky and flavorful. It paired wonderfully with the king trumpet mushrooms, black truffle and the fish. The final tasting course was the petit fours: three small cakes--matcha, red velvet, and ginger molasses. They were slightly dense, but still a nice way to end the meal. We also added the house-made basil ice cream (because the basil oil earlier was so good), and that was an excellent decision. Although my birthday had been a few months earlier, once the staff heard we were using a birthday gift card, they surprised me with vanilla ice cream, sprinkles, and a candle--such a thoughtful and unexpected touch. They also treated us to a small glass of dessert wine. By the end of the night, we knew we had found our new favorite place to celebrate. The overall experience is absolutely worth the price point, and I only wish more places were like Mink. We can't wait to return.

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    Mink interior - bar area

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    Vesper Books & Wine

    4.7(15 reviews)
    2.4 mi•Core City

    Vesper is a fun little spot in Core City. Want to have a drink while you peruse through their vast…read moreselection of cookbooks and chef oriented literature. Their food menu is mostly lighter dishes, and while I didn't eat anything, I did watch them bring out the mussels to the couple next to me and they looked really amazing. While I was there I got a chance to meet and talk to the owners and they were really nice and attentive. They have a nice drink menu with a wide choice of wine (obviously) but also some interesting liquor and beer options. Their cocktail program is actually quite unique. If you want to buy bottles though, I think this is where they excel, because they have some really nice bottles available for sale, which of course you can drink on the spot, but they do charge a $20 corkage fee, which is why I knocked them down a star. I can understand if you're bringing your own bottle, but if you're buying the bottle there, I think it's kind of crazy to have that high of a fee. Just my opinion though. Other than that, the experience is great and definitely a great spot to go before or after dinner at Barda or Puma.

    This is a very unique spot that I'm so glad I got to experience! This is a wine bar and a…read morebookstore. But they also have cocktails and food! We didn't eat, as we were just stopping in for a drink but the food sounded good. We enjoyed chatting with the staff. I could have sat there all day to be honest. I would definitely recommend checking it out!

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    La Lanterna - pizza - Updated September 2026

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