One of the very best pizzas ever. Tender thin crust. Perfect mix of tomato and cheese in the…read moresauce. Mushrooms sooo fresh

I honestly think frozen pizza tastes better…read more The cheese wasn't fully cooked, the crust was soft, and there was way too much cheese. The flavor reminded me of Domino's rather than a traditional New Jersey pizza. The inside of the restaurant felt more like Chipotle than a classic neighborhood pizzeria. For a New Jersey pizza place, this tasted and felt more like Midwest pizza, but with a high price tag. There are far better local options nearby.

Absolutely love Nicky's Firehouse. It may not be the best pizza in New Jersey, but it's definitely…read moregreat pizza with good service and a great atmosphere for a local Madison joint. The place fits the neighborhood perfectly. Their chopped salad is one of my favorites. After living in Los Angeles for 15 years, La Scala in Beverly Hills was always the benchmark for an Italian chopped salad, and honestly, Nicky's is every bit as good. That's a huge compliment because La Scala's chopped salad is iconic in LA. I also love their extra large pizza. The size and style give you that classic, traditional New Jersey slice experience. Definitely one of my favorite local spots.

This is my alternative when Buona pizza in Bernardsville is not open…read more.. They make very good, traditional Jersey style pizza. I have not come here for anything else, but they do excellent work with the pizza.

The half a meatball was fine but what stunned me was this girl taking my order who vaguely…read moreresembled Gweneth Paltrow with the added artful ink festooning her arms. Now she could have resembled Fran Lebowitz and my rave would be intact. You see she brought out a plate of salad and some bread before the half a sandwich and cheerily chirped she was giving me the lunch version of the sandwich which also came with the water I'd plucked out of the cold box. "It's cheaper at $10.99 - things are sooo expensive nowadays!" I hope the owner reads this and gives her a hug financially. Why? Most business owners are always bemoaning their razor thin profit margins. And many of those same simple thinkers would excoriate this young employee for giving away free salad and bread and water at no cost while the sandwich alone could have netted more profit. But if the business owner is sharp, she'll realize pizza is people. Businesses are people. People patronize places very most often where they're treated with kindness and placed in a position prioritizing patrons over profits. The exceptionally wealthy who make their ill gotten gains from renting property or selling in volume while fleecing workers may consider me a fool for espousing treating the customer with kindness and looking to save them money for having come to their business. So these cashier and server was more than a perky stylish adorned nice person: she's a sharp business woman. She did it naturally and not to manipulate me but she made sure l'll be back. Think I'll get some overpriced coffee nearby where the bean serfs don't make eye contact and are basically minimum wage slaves.

We did not like the Sicilian pizza. The dough was made in advance and then they just put cheese on…read moretop. Some corner pieces didn't even have any cheese on them and it cost $24. Italian Village must have new owners or a new chef. This restaurant has gone down-hill in the last year. We will never order this pizza again. We will try Florham Park pizza or Dominos.

We hit up this joint recommended by my yelp bro Bill aka the Godfather of Hanover aka the Taco…read moreKing. Drunken Grandma pie was awesome. Great flavor. Needed 3 more mins in the oven. The chopped salad was delicious. We used dressing at home. Loaded with veggies. Solid 4 stars. Support local & small businesses.

Formaggio's is serving up some seriously delicious Pizza ova'here and they're making their slices…read moreso freakin BIG that it doesn't even fit on a plate. Now THIS is what I'm talkin bout people!! Whoever said there's no such thing as "too much of a good thing" never had a slice of Pizza from Formaggio's. Plus Counter Service is friendly and you'll also find plenty of indoor seating options available. Come And Get Your MUNCH On!!

Now, this is what I call Italian…read more Family owned and operated for more then 50 years. All dishes are homemade. Friendly staff and warm atmosphere. Mary, one of the partners, was so personable and helpful. Our All vegan pepperoni pizza was tasty and cheesy. The meatball calzone was stuffed with plenty of meatballs and lots of delicious creamy mozzarella cheese. The crust was scrumptious. Overall... perfect lunch experience.

Just came in for two slices and zeppoles. Reasonably priced and the food was good especially the…read morezeppoles.

Review based on breakfast sandwiches & vibes…read more You ever see an instagram foodie reel and you're immediately like "holy sh** I need that" ??? Happened to my sister and I so we took the 40 minute ride for a breakfast sandwich at Coniglio's. All of the breakfast sandwiches sounded so good. Difficult decision for sure. We each went with a mortadella, hashbrown and egg sandwich & spinach, artichoke, fonduta & egg sandwich on sourdough. Incredible. Too bad the semolina bread was out by the time we had our breakfast but the sourdough was still fantastic. Awesome looking place with old school vibes. Plenty of bread & pastries to choose from too. We ate outside on a beautiful October day and a gentleman next to us was enjoying a tomato pie to himself. It looked glorious & im still jealous. Guess I'll be back for the peeesaaa.

THE FOOD ----------------…read more+ MEATBALLS - Order of 3 beef meatballs were fantastic. Soft and delicious. Tomato sauce was to die for - tangy and tasty. + PARMIGIANA WITH SPAGHETTI - A hugeeee piece of parm that was PERFECTLY baked with the same delicious marinara as the meatballs. Side of spaghetti (+$6) was EXCELLENNNT, cooked al dente and texture was great. All of it was so good. + BROOKLYN ROUND (WITH ADDED PEPPERONI) - Great, great, great, greaaaat pizza. Pretty much a Margherita pizza. It came out nice and toasty. Surprisingly, it wasn't super crispy and the dough was very thin, BUT it held together very well still. A little bit of flop on end of the pizza with it being so cheesy, however, it was delicious and flavor was really on point. Our only knock was that we could have used a lot more roni cups as it was only sparsely spread on it, while every photo of pepperoni on a pie that we saw online had the entire pie covered. Not sure if it was because we initially asked for half pepperoni, but then changed it to full pepperoni? + BOMBOLONES - Sooooooooo gooood. These airy and light Italian doughnuts were delicious. Loved that it didn't taste like your typical doughnut (a la Krispy Kreme or Dunkin) and it had a croissant-ish texture to it. Although it looked like a doughnut, once I bit into it, it sort of reminded me of the famed Dominique Ansel cronut. Only knock was that it could have used more filling inside. At $4.50 a pop, it's tempting to buy a dozen. + MENU - Had so many delicious-sounding pizzas (regular pies, grandma, specialty, Detroit-style), pastas, salads, shareable appetizers, entrees and sandwiches to choose from. In addition, their pastry section looked ridiculously good too. And, don't worry about them running out of any of the pastries or Bombolones because they still had plenty in the evening on a Saturday. THE SERVICE ------------------- + No actual waiter service, just busboy service where they bring you your food and clean your table. Everything is pretty much self-service - get your own plates, utensils, which made it easier for us in a way where we didn't have to ask for things. + Request for a table at the counter, sit down and then go back up to order at the counter. + Order pick ups are in the back. + Order anything (pizzas, pastas, pastries) online for pickup at no additional upcharge. THE SURROUNDINGS ------------------------------- + Decent-size restaurant with tables scattered at the front and toward the side closer to the back. - No private parking lot, just street parking, like most businesses in the business district. + Street parking is relatively inexpensive at about $1 per hour only. + LOTS of restaurants in the surrounding Morristown business district. RANDOM OBSERVATIONS -------------------------------------- = Was very bussssssssy on an October Saturday evening, but turnover was pretty high since it was mostly self-service. = Arrived at 5:30 PM and waited about 20 minutes for a table for 4. = Lots and lots of customers came in to pick up multiple pies. = Ordering at the counter seemed a bit inefficient as there is only 1 cashier, so she was handling takeout and dine-in orders, which seemed overwhelming. Every time the cashier left her post to tend to a matter, the line built up to 4-6 deep again, which doesn't seem like a lot of people, but it moved a tad slow. CONCLUSION -------------------- = Definitely one of the best pizzas that we've had in Northern NJ! As hyped up as it was (due to Nino Coniglio's accolades), the pizza was every bit as good as I expected it to be, BUT it'd be an injustice to just call them a pizza restaurant. DO NOT overlook the pastries for a second because they looked and tasted, especially the Bombolones, as good as anything we ate for dinner. We will definitely be back to try some of the other pies because every table seemed to have ordered a different pie and every single one looked soooooo good. Oh, and, of course, we'll be back to grab some of their other pastries too!

I tried the new FP Pizza over the past weekend. I was craving pizza and somebody told me that the…read morethin sliced (I think they call it Classica Pan was really good and I tried it. This is probably one of my favorite styles. I guess I would call it a bar pie, but maybe it's a little bit bigger. It reminds me of some of my other favorite childhood pizza places. (And still) such as the reservoir in South Orange and Joe's Pizza in Vauxhall.! That's probably my favorite type. I would definitely try this again.

My partner grew up going to Florham Park Pizza, so when were in the area around Christmas time, we…read morehad to stop by! They've been under new ownership for the last few years, so it's not the same as what he grew up with, but it's a classic, casual, nostalgic, NJ pizzeria and it totally hit the spot for us. The manager who assisted was was cheerful and patient...with us and with all of the other customers that walked in. Keep her around! They offer a ton of pizza options. We ended up ordering: -slice of drunk grandma (thinner, crisper crust) -slice of traditional grandma -chicken cheese roll We dined in so our items were reheated in the oven, and then brought to our table...we enjoyed all the warm, melty, cheesy goodness. Loved every bite! If we find ourselves in the area again, we'll definitely get pizza from them again. Thanks!

Recently got together with my old friend, who I haven't seen in a while (he's got some family…read moreissues going on, and is also trying to start an acting career in what little spare time he has. He's actually gotten some bit parts in independent films-- a Mafia wanna-be, a low-level thug, a Mafia enforcer, a bodyguard to the Mafia Don. He hasn't quite reached Sydney Greenstreet status, obviously, but he gets an A+ for effort. I've told him that when he gets the part of Seamus McGonigle, mystical poet and creator of whimsical artwork, then he'll know for sure that he's finally "made it" as an actor. Anyway...I digress...sorry...). I rode along as a passenger recently to visit his father in a nearby care facility (a major family issue, obviously, but I talked with his father at the place, and... although he seemed physically frail...we discussed old movies and he still seemed pretty sharp mentally, thank God!) and, afterwards, my friend was hungry, as was I. We weren't all that familiar with restaurants in the area, but he caught sight of Zio Gino in a tiny mall off of Shunpike Rd. and suggested that we try it out. I was agreeable, being both tired and hungry (I had to work the next day and wanted to make as early a night of it as possible). There was enough free parking in the lot fronting the mall, and the restaurant itself appears to be your standard neighborhood pizzeria. As much as I love pizza, I wasn't really in the mood for it. Thankfully, they offer a full-scale sit-down dinner menu. As I do in any Italian restaurant that's new to me, I ordered the Pasta Fagioli, and the lasagna. Service was pleasant, and efficient. Our orders were placed, and we were served with relative swiftness. I can't remember what my friend ordered, but I was served a moderately sized salad, and the soup in a large bowl. It was tasty and plentiful. The lasagna, too, was a large portion, and was tasty. Did it surpass the memory of my late mother's lasagna? No (I judge any lasagna I eat using the yardstick of that treasured memory), but I enjoyed it. Prices weren't cheap, but I can't think of any restaurants these days that serve plentiful portions of tasty food that charge "cheap" prices. Also...it is Chatham. If I have to register any complaint, it would be that the food could have been hotter (was that the result of microwave heating? Maybe. Probably.). I scarfed down everything on the plate and in the bowl, so obviously it wasn't a complaint of such gravity that I was forced to make an issue of it, but...it could have been served hotter. All in all, I'd recommend this restaurant; I'd like to return some day in the near future to try their pizza when I'm in more of a "pizza mood." And they also deliver and do catering. There's a catering menu printed on the back of their regular menu.

Why doesn't this place show up on my Google maps? Anyway, It's nice to even be acknowledged and…read moregreeted when you walk in with a smile, you know.. that decent civilization stuff that's becoming less common? The young lady working was as perfect as can be and the pizza was good and hit the spot. Young, polite, hardworking people like her is what's missing from the workforce these days. Ample seating to eat inside too.

Had a great lunch here. Highly recommend the Nonna pizza. Two people can knock this bad boy out and…read moreit is always better getting a fresh pie. The italiano sandwich was also good, but had a lot of bread. The service was quick. They did forget the sandwich at first, but then brought it right away. The place was super busy with takeout orders and diners. Plenty of tables throughout, not a big deal. Every thing was clean and well kept. Highly recommend.

Been a minute since i came home to Nonnas but i was craving pizza today and popped in for a slice…read more I grabbed two of the margarita that was fresh on the oven and boy did I make the right choice Medium thickness on the dough (wasn't so thin) and the sauce to cheese ratio was good for a marg more about margherita slice. The sauce was so sweet and delicious. I could've eat a whole pie to be honest. I've had my share of Nonnas since they opened and my family still gets it all the time but it was nice to come back and try this. Great pie