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    SQR Artisan Pizza

    4.4 (66 reviews)
    Open 11:00 am - 10:00 pm

    Order SQR Artisan Pizza Takeout or Delivery

    SQR Artisan Pizza Photos

    SQR ARTISAN PIZZA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - SQR Artisan Pizza

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    Salsiccia
    Elliot L.

    I needed to make an emergency trip to Summit, NJ and I stopped at SQR Artisan Pizza to grab a slice before making my three hour pilgrimage back to Pennsylvania. After taking a look at the various pizzas they had in their display case, I began to salivate while hoping the pizza tasted as good as it looked. At first I thought the cost for one slice was a little steep but the did look artisanal and were above average in size. I chose the Salsiccia slice and sat. Shortly after, my slice was served and was cut into two portions. It was love at first bite. The crust had the perfect amount of crunch and stability and the flavors of the toppings married well together. Definitely a great slice and I felt the price was absolutely justified. It's too bad this place is three hours from where I live otherwise I would be back often. On the day I went, it was nice out. The storefront doors were ajar, joining the dining room with outdoor patio seating. The place was clean and quiet. Service was quick and friendly. If I am ever back in the area, I would definitely return for a slice and also bring home a whole pizza to crush later.

    I got the individual gluten free crust margarita and cannot even begin to describe how incredible it was! Highly recommend.

    Oversaturated salad
    B D.

    Perhaps it is a pet peeve, but I am always irked when the price charged is higher than the price listed. In this case it was for a salad and when I pointed it out, it was mentioned that new menus should be coming soon. That means they are aware of the problem, but don't bring it to your attention. Unfortunately, even though I overpaid for it, the salad was sadly unedible. It may better to call it a soup due to the amount of salad dressing covering the spinach. My pizza slice was reminiscent of a good quality, frozen pizza however, nowhere near what I think of when I think of Jersey pizza. On the other hand, my wife thought the pizza was good.

    Vodka Pizza / Soppressata Pizza (gluten free crust)

    Staff is so nice, the vibe is an upscale pizzeria. They serve yummy gluten free pizza - this is not just plain cheese gf pizza, this is yummy pizza crust with any speciality toppings you want!!!!! Such a great friend for celiac and gluten free friends. They also make their sorbet in house and it is dairy free and extremely yummy and high quality.

    Soppressata slice
    Mark G.

    Was back for The Xmas holiday and couldn't wait to hit up SQR for another visit. I was not disappointed. This time I went for the white and jalapeños pepper pie slices. Both were very good and the portions were huge. The crust was soft and flakey and cheese was quite fresh. Excellent customer service as usual along with a very clean dining area. All great qualities of a great dining establishment.

    There are about four tables inside with a few additional tables outside
    Megan Z.

    Oh LAWD, this pizza is good. I love that they let you do half & half on a large pie, and I REALLY love that it was only $20! That's the cheapest price I've seen for this style pie, and certainly not what I was expecting in a pricier town like Summit. We got half cheese, half margherita. I preferred the margherita because I love that mozzarella-y taste, but the plain was great too. The sauce wasn't my favorite, it probably could have had a liiiittle more flavor, but the dough was SO flavorful, and surprisingly light! Bottom was crispy. We thoroughly enjoyed it. Lastly, all of the staff -- the person that took our order, the person making pizzas behind the counter, the person that brought our food out -- all different people and all incredibly friendly. Loved this place and can't wait to go back to try some different slices!

    Two slices cut in half. One is the Spicy Chicken Parmigianoand the other is the Vodka Pizza.
    Chris M.

    I was here about a year ago and the owner suggested I try the pasta the next time I come in. I ordered the linguine Alfredo. It came out piping hot that I almost burned my mouth. The linguine was al dente. The portion was too small. I was hungry afterwards. It was $17.95, so there should've been bread, salad or something in addition to the pasta. After I was done, I had to get a slice of pizza to fill me up. The service was good and they brought it to my table. The ambiance was clean and kind of a rustic look. I also ordered a peligrino lemonata. I will be back but only for the pizza slices. I do recommend them but only for pizza.

    Margherita
    Michele s.

    Reference to gluten free pizza. Ok I cannot comment on the regular pizza but this gluten free pizza is delicious. I pigged out and got 2 slices regular and margarita -- amazing The crust tastes awesome! The staff here where so nice They offer Atlantic health discount 15percent off I asked for a glass of water they gave me a bottle and said please take it ( I of course offered to pay) So bottom line is we need to keep great places like this in business so come support my new favorite pizzeria

    Regular Cheese Pizza w/ fresh Mozz added

    A+.. Superior Pizza Dough, Tomato sauce, Cheese Clean bottom from a clean oven, not burned. Worth every penny. Great job hard working SQR Team!

    Regular Cheese Pizza
    Jim S.

    Pizza was very good - wish they had their own delivery people and wish they used the small pepperoni slices on their pizza instead of the soppressata. Other than that the pizza and crust were very good. Their sauce is tasty and their meatballs were pretty good. Will order again.

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    Delicious pizza.. Consistently high quality. Our go-to pizza is the spicy chicken Parm....

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    2 years ago

    Great food, friendly service and fair prices. You can't go wrong with any of the pizzas or calzones. Thanks!!

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    Ask the Community - SQR Artisan Pizza

    Are you byob?

    Yes

    Is the gluten fee pizza a frozen dough or homemade?

    Yes, our gluten-free dough is homemade

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    Felina Summit

    Felina Summit

    3.9
    (62 reviews)
    0.5 mi

    Felina Summit is absolutely beautiful. The restaurant, located inside the Albion Summit Hotel, has…read morebeen stunningly renovated and feels elegant, modern, and welcoming. The floor-to-ceiling windows create a gorgeous atmosphere, and the food was delicious. Service throughout the meal was very good, and our server, Abby, was friendly and attentive. That said, there were a couple of disappointments. It was my birthday, and we were asked multiple times throughout the evening whether we were celebrating a special occasion. However, nothing was ever acknowledged at the end of the meal. We even had to remind our server about the limoncello shots that typically accompany dessert, which felt a bit awkward after being asked so many times about the occasion. My biggest concern is the seating issue with the windows. While the floor-to-ceiling glass is beautiful, the sun glare was extremely uncomfortable where we were seated. The sun was directly in our eyes for much of the meal, and we found ourselves switching and repositioning our chairs just to be comfortable. The restaurant should consider installing shades, scrims, or another solution to help manage the sunlight during certain hours. Overall, Felina Summit is a gorgeous restaurant with excellent food and good service, and I would certainly return. With better management of the sunlight and a little more follow-through on special occasion acknowledgments, the experience would be even better.

    The renovated space of the old Summit Hotel is exceptional. Really love the space and the…read morepotential to hold a meeting in their facility. I wish I could say the same about the food. The food was okay. Not worth the price. There are better places in Summit for food. We had the farm salad and the Frutti de Mare (seafood pasta). The salad was mainly greens with sliced tomatoes soaked in dressing which was uninspired. The seafood in the Frutti de Mare was tough and rubbery. The shrimp was overcooked while the lobster was difficult to extract even though it was completely cut in half. The dessert which was a peach cobbler was both overly sweet and tart. The service was great. Food came out promptly. Our server might have been overly attentive and checked in on us at least 5 times during the meal to see if we enjoyed it. So a great place to visit and enjoy the ambience but not a great place for eating.

    Photos
    Interior
    Interior
    Shrimp
    Shrimp
    Felina Summit

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    Healthy Italia - La Buona Cucina

    Healthy Italia - La Buona Cucina

    4.8
    (86 reviews)
    4.2 mi
    $$$

    I spent Sunday afternoon attending a cooking class with a few of my friends and had an amazing…read moretime. The food was delicious, the owner super charming and the experience overall was fantastic! Highly recommend going with some friends or even a mother/daughter outing.

    Our group selected a cooking class here which included dinner with pasta-making as the only…read morehands-on portion of the evening. We only mixed flour and water together to roll out pasta. For $125/person, I had expected better tasting food though. The small appetizers (spinach salad, prosciutto, Parmesan, olives) may have been put together from a grocery store. For the pasta that we rolled out, the staff only added a plain tomato sauce. The side of vegetables was overcooked and mushy. Tiramisu was all right. We can blame the taste and texture of the pasta on ourselves, because we made it, but I had expected the rest of the food prepared by professionals to be better. No drinks were included -- Healthy Italia is BYOB. There was a nice intro video from the owner telling us about her history and philosophy. She said that she doesn't measure ingredients, and only mixes by feel. How does one teach a cooking class like this? If someone is taking a cooking class, they are less experienced and need precise measurements and instructions. Our flour and water were measured for us, so I guess they do measure something. We were never told the measurements, so didn't have any recipe or any specific learnings to take home. I enjoyed the social time with my group, and especially the long table set out for our group in true Italian fashion. It made us feel like a big cohesive family. However, for $125/person, I felt like we could have had a true learning experience elsewhere or had a much better Italian dinner at a restaurant with drinks. In fact, on the subsequent evening, a few individuals from our group went to a restaurant and ordered similar items served at this cooking class, and the food was remarkably better. And yes, it was less than $125/person with drinks.

    Photos
    Healthy Italia - La Buona Cucina
    Healthy Italia - La Buona Cucina
    Cooking class

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    Cooking class

    SQR Artisan Pizza - pizza - Updated August 2026

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