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    Kingfish

    4.0 (210 reviews)
    Closed 4:00 pm - 9:00 PM

    Kingfish Photos

    Business Info

    KINGFISH ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Happy hour specials
    Good for groups

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    Recommended Reviews - Kingfish

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    Reviews With Photos

    Lobster Mashed Potatoes Coleman Farms Chicken Fried Chicken
    Alan S.

    Kingfish is my go to restaurant when we go out for a good dinner, however, this dish was terrible! The chick was way overcooked and dry. The mashed potatoes were okay as well as the green beans. The salad was the best part of the dinner. Everyone else in my part ordered either a filet or fish and had a great experience. The service was just okay and the ambiance excellent.

    Kiersten C.

    MY NEW HAPPY HOUR SPOT Cocktails Little Black Dress Limoncello Mint Spritz Happy Hour Blue Point Oysters Shrimp Cocktail Jambalaya Kingfish Trio Lobster Tail, Scallops, Shrimp, Lobster Mashed Potatoes & Asparagus

    Ashley A.

    After living in FL for the past 8.5 years, my husband and I have some high standards for seafood. We didn't think it would be possible to find anything close to the quality we had been enjoying in FL when we moved back to OH, but Kingfish proved us wrong (for which we are very happy!). Here are the things we tried: -Lobster Bisque -Shrimp Cocktail -Grilled Salmon -Surf & Turf (Lobster tail and filet mignon) -Sides: Lobster mashed potatoes, Creole risotto, regular mashed potatoes, asparagus, and green beans Each dish was cooked to perfection! The lobster bisque was creamy and had multiple good size pieces of meat. The clarified butter for the lobster was served over a candle to keep it warm during the meal. The steak was cooked a perfect medium rare. The salmon was moist and flaky. The service? Attentive and friendly. The vibe? Quite dim and moody, perfect for a date night. The price? It's up there, but you get what you pay for and it was worth the price to us. Comfort? The booth that we sat in had a pretty worn out seat, but I couldn't detract a star with how well amazing everything else was. We'll be back!

    Chocolate Fudge Torte
    Lori Lynn C.

    Kingfish is running a November special called "Lobster in the Land" for $49 that is an extra $10 off during happy hour and it was DELICIOUS. Included is a first course (salad or bisque) and second course (I picked surf and turf) with mashed potatoes and asparagus. Every last bite was fantastic, and so was our service from Lucy! 10/10.

    Gulf Shrimp Jambalaya
    Tara C.

    If you're in Akron and craving seafood that's fresh, flavorful, and served with a smile, Kingfish should be at the top of your list. It's a place where casual meets quality, and every dish and they have an incredible happy hour! From fresh seafood and service I will definitely be returnin--and I recommend you do the same!

    Lobster tail, scallops, shrimp, asparagus & lobster mashed potatoes.
    Robin C.

    This was some of THEE best food that I have ever tasted. EVERYTHING was delicious. The lobster was buttery, sweet and it melted in your mouth. And this lobster mashed potatoes. . . bae bae . . . scrumptious! The service was excellent. Our server was super attentive and the atmosphere had a nice chill vibe. Because it was my birthday, I received a free dessert of crème brûlée. I was creamy with the perfect amount of sugar crust and fruit. It's a 30 minute drive from my house. I'm already trying to figure out when I can make it back there.

    Josh N.

    Food is always so delicious. Service is very studious. Ambiance is very nice. Great atmosphere. All around a great place to goto.

    Anniversary drinks
    Rodney W.

    Stopped by Kingfish with my wife for our wedding anniversary dinner. We made a reservation and when we arrived, we were promptly seated. A minute later, our server arrived and was very friendly. We were given menus and our drink requests were taken. Sadly, they didn't have any ciders on the menu, so I ordered a lager beer, which ended up being good. My wife requested mussels as an appetizer. They were served in a delicious, hot broth with tomatoes, garlic, and other yummy ingredients. The one ingredient in mussels that I hate is sand. The mussels were large, but each one that I ate had at least one grain of sand in it. Sand doesn't have a great mouth feel. Ya know? That's why I don't love mussels in general. We were also served bread, which I dipped in the mussel broth, and tasted awesome. For dinner, I asked the server to choose between two dishes for me - Steak Diane and Pasta Newburg. He recommended the Steak Diane for a couple reasons. One reason was that it was being removed from the menu. The second reason is that I've never had Steak Diane before and he said it was absolutely delicious. So that's what I requested and my wife requested the crab cake dinner. A good while later, our dinners arrived. My steak and her crab cake looked amazing. Upon first bite, the steak was cooked correctly (medium), was juicy, and delicious. It had just a little Diane sauce, but I was expecting more it it. It didn't really need any sauce though because the steak was extremely tender and flavorful. It ended up being one of the best steaks I've ever eaten. It was that good. I also loved the mushrooms it was served with. The mashed potatoes were excellent as were the green beans. This meal was perfectly prepared. I tasted my wife's crab crake and it was yummy, but nowhere near as good as my steak dish. I finished all of it and was very content. This was an excellent meal!

    Chef special red snapper
    Monica A.

    Kingfish is a elegant establishment, offering fine foods,desserts,wonderfully prepared appetizers and great wines. I was quite ready for a bottle, I mean glass of Caymans. Orin Swift was offered on their extensive wine list as well. This is our first time dining here while on a quick trip to Cleveland area. Our guest dine here often. I did peruse the menu for king fish, one of the favorites of my summer island home of Jamaica, but it was not offered. Prepared for seafood pasta with lobster ans shrimp, no scallops because of a seafood allergy. Our friendly waiter informed my table of 4 of thr chef special of the day whish was OMGGGG RED SNAPPER. Without any hesitation we all changed our plans ans everyone ordered sautéed red snapper with broccoli, corn pilaf and potatoes red pepper coulis this meal was to die for.. the snapper was cooked perfectly, seasoned lightly with butter. Portion size was just enough after we had enjoyed a very simple shrimp cocktail as well. Service was exceptional our waiter and Omar came to check on our table through the meal. He filled our cool water glasses when they were even half full. Hubby and Greg marveled at the dish we mostly finished, our waiter who I cannot remember his name asked if we would actually speak to the Chef.. they both said yes. With a busy dinner Service going on he appeared at our table. Chef Eric. New to the restaurant accepted our Tha KS humbly as he mentioned his thought adding to the weekd to come. Unlike our friends who dine often we will miss out until our next visit. Hats OFF to this new exciting Chef. If yoi have read any of my reviews you are aware of my one and ONLY dessert. As I had enjoyed a few dirty Martinis during the day I opted not to indulge in the Creme brulee, and delicious corn cornbread biscuit super waiter served me one with a candle in it as surprise from the chef. I was absolutely enjoying dinner conversations with long time friends, so I didn't take many pictures of the decor. Its fabulous trust me.

    Nawlins Treat!!

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    This place is great for a date. The ambiance and the customer service was superb, and the food was good as well. I would definitely return.

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    7 years ago

    Awesome lobster bisque and shrimp cocktail! The service is always great. Very pretty atmosphere and great seafood selection.

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    4 years ago

    We enjoyed a wonderful dinner on our way to Blossom Music Center. The staff were the best part of the experience.

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    Page 3 of 6

    Ask the Community - Kingfish

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    NuVue Bar And Grill - Lamb on cold couscous

    NuVue Bar And Grill

    3.9(20 reviews)
    4.8 mi

    Friendly atmosphere. I had a very good pork chop. I might try a burger next time. Prices were very…read morereasonable.

    I'm struggling as I create this review as my feelings here really are torn regarding this…read moreestablishment. I recently had dinner here with my stepfather and I do want to state that the staff were incredibly friendly. Additionally, the cocktails were excellent. The food however, was really quite bad. I ordered the crabcakes as an appetizer, and they were very undercooked. by that I mean, super mushy and falling apart, not crispy at all whatsoever. As my entrée, I ordered their prosciutto wrapped halibut, which I was really excited about initially. That excitement came to a screeching halt when I attempted to cut into it, as it was seriously and legitimately hard, I mean, tough. As you know, halibut should be incredibly tender, and this was so badly overcooked it was criminal. The bed of greens that the fish were sat on top of were so horribly over salted They were inedible. Not to mention that they too were incredibly overcooked and were absolute mush. I was crushed! They of course offered to remake the dish for me, but at that point, I was so nervous at what I would receive that I just simply decided to order their burger special of the evening, which was fine, but was nothing extraordinary. I will say that the french fries were really good however. All in all, not a completely terrible evening as the cocktails were really excellent, and the staff was very sweet. In short, I would say definitely avoid their seafood. Lol.

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    Beau's Grille - Potato and Cheese Pierogi

    Beau's Grille

    3.9(122 reviews)
    1.9 mi
    $$

    We had such a fantastic experience at Beau's Grille! The menu has a huge variety, so there's truly…read moresomething for everyone. We started with two seasonal cocktails, and both were absolutely delicious. For an appetizer, we tried the Bloody Mary Fried Green Tomatoes, which were delightful, flavorful, and such a fun twist on a classic drink in flavor. For our mains, we ordered the Potato and Cheese Pierogi and the Scallops that were on special, and both were amazing. Everything was cooked beautifully and full of flavor. On top of the great food, the atmosphere was warm and inviting, and the staff was incredibly friendly and attentive. We'll definitely be back!

    Beau's has been consistently impressive as far as a restaurant goes for as long as I can remember…read more I love that they switch up the menu and offer different specials from time to time. On Mondays, they have a limited menu, and we ordered the stuffed banana peppers which were delightful (not pictured, they went too quickly!) and I also ordered the superfood salad with steak (medium rare of course). I really enjoyed the salad. It had so many yummy textures and I opted out to remove the strawberries and instead of the Asian dressing, I ended up choosing Italian, which was based on my own personal preference and I'm so happy I did. The super food salad had so many wonderful ingredients, including pistachios, different berries, and edamame. The steak itself was cooked perfectly, and the entire salad was very refreshing. I didn't order at this time, but they have wonderful pierogies and also some of the best calamari in town.

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    D'Agnese's at White Pond Akron - Beet salad

    D'Agnese's at White Pond Akron

    4.0(218 reviews)
    4.1 mi
    $$

    What a great Italian spot. Cozy throwback vibe…read moreNot expensive Great service The food really was that good. Six of us. Everyone loved their dishes. We all brought leftovers home. Can easily fill up on half salads and bread. Great drinks. Special monthly menu in addition to the standard. Great variety of entrees. Pieces of cake can be eaten by 2 people. Carrot cake is standout. Tip is automatically added to parties of 6 or more. On the " go back to" list.

    Our family came here on Good Friday - the restaurant was calm and not overly busy. We had a…read morereservation for 6pm and were seated right away after arriving. We had 3 four top tables pushed together for our group. We dine out every Good Friday and the acoustics in this restaurant were great. We could hear conversation from one end of the table to the other. Several people had the Fish Fry special of fish and chips - some liked it, some didn't care as much for it. I didn't try it personally, but the plate had three decent size pieces of fish with a side of fries and coleslaw. Nice offering for Good Friday meal. Two of us had Chicken piccata and really appreciated that we could substitute out the side of pasta! One of us ordered a side of grilled veggies (highly recommend) and the other steamed broccoli. Highly recommend the grilled veggies! Good combination of different vegetables. The broccoli was good, but would have ordered without butter. There was a pool of butter they were swimming in. The piccata was good - 3 decent sized pieces of chicken breast. Note if you are not a red pepper fan, order the sauce without. I forgot to ask, but they were easy to pick out. The calamari was a good portion for an appetizer. We hoped they had cocktail sauce for it, but they only had marinara. The mesclun salad was very good and really good size for a half portion. We did not order dessert, but the cakes when you first walk in are quite impressive and imagine are delicious!

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    D'Agnese's at White Pond Akron - Outside

    Outside

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    D'Agnese's at White Pond Akron - The patio view from my table.

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    The patio view from my table.

    Kingfish - seafood - Updated May 2026

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