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    King Edward Bar and Grill

    3.7 (17 reviews)
    Closed 4:00 pm - 10:00 PM

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    He just spiced things up for me
    Chicana N.

    I And my hunn enjoyed our stay here . Everything from valet to our room to breakfast was g

    Tequila Sunrise with Don Julio
    Rello R.

    I went and got a tequila sunrise with Don Julio. That bartender hooked me up. That was some good shit. It was strong too. The only thing is I got 2 and the bill was $32. But I slept great afterwards. So I guess it was worth it!

    Mill st wings

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    3 years ago

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    1 year ago

    I was surprised by how many hotel patrons were at the bar. I didn't have any food but the drinks were good

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    7 years ago

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    2 years ago

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    2 years ago

    Just plain bad. Nothing redeeming about my experience here. Horrible food and service.

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    7 years ago

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    7 years ago

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    7 years ago

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    8 years ago

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    7 years ago

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    8 years ago

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    7 years ago

    Tacos tasted like they were from Costco, slow service. The atmosphere in the adjacent hotel lobby was promising but the bar didn't deliver.

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    7 years ago

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    The Iron Horse Grill

    The Iron Horse Grill

    4.0
    (666 reviews)
    0.1 mi
    $$

    OMG!! My husband and I was in Jackson today for his job and one of his co-workers told us to go by…read moreand try this restaurant so by the time we made it to Jackson it was lunch time so we stopped by. From the time we walked through the door the service was excellent! We were greeted with a smile and didn't have to wait. We were taken right to a table. The server came with a smile and got our drink order and food order. I don't think we waited 15 minutes for our order. It was hot and fresh and oh so good! We both got the lunch special grilled pork chops with 2 sides and a roll. The server kept checking on us to make sure we were good and if we needed anything and after we finished our meal the manager even came by to ask if everything was okay. I highly recommend The Iron Horse Grill!! 2 thumbs up and 5 stars

    17 people in our group. Service was spectacular. Orders taken quickly and efficiently. Food came…read moreout fast and overall was correct. We started eating here probably 30 years ago when it was the OG. Mike always got the crawfish enchiladas and I got the habanero cream sauce pasta with grilled shrimp. He got fried shrimp tonight. The shrimp were jumbo and fried perfect. The "depot" fries are frozen crinkle cut. He subbed the Mac and cheese for the okra. It's more of a less sauce old fashioned Mac and cheese. I got my old habanero cream sauce pasta. It was served in the tiniest of bowls but the amount of food was good. Why not serve it in a normal sized dish? I would rather have the 4 jumbo shrimp they used to serve back in the day rather than the smallish medium shrimp. The sauce was thicker than I prefer but flavor was decent. I'll try something different next time. The cocktails were delicious. Again, the service and speed of things was incredible for a party of 17. My biggest negative was the music is ridiculously loud. Serving food to 17 people with that music was diabolical and we could not even visit. The group was great but the volume needs to be turned down. Def recommend for a large group but be prepared for music that is concert volume.

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    IRON HORSE One Dining Area
    IRON HORSE One Dining Area
    Chips and salsa
    Chips and salsa
    Other Dining Area room and entrance.

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    Other Dining Area room and entrance.
    Table 100

    Table 100

    4.3
    (474 reviews)
    7.4 mi
    $$
    Locally owned & operated
    Private events

    Who knew that Jackson, Mississippi is home to some really outstanding and memorable eats! Table 100…read morewas located just a short drive from our hotel, so we decided to have a nice dinner. The restaurant has a formal setting, but with a comfortable and cozy atmosphere. We started with some drinks and a wedge salad. Portions are large but they don't skimp on quality. For mains, I ordered the redfish and it was perfection! The gulf has some delicious seafood and the fish was cooked so perfectly tender to perfection!! Delicious dining experience!

    Overall 4.25 Stars…read more Buying a new sleep number mattress and base can get your appetite going. After a successful purchase and a hemorrhaging from my credit card, we opted to celebrate the occasion with a meal. And Lo and behold Table 100 was just across the street from where we were. Ambiance 4 Stars - as you walk into the establishment, you are transported back where the warm wood interior, cozy white table cloth tables or booths, high end bar drinks, and classy servers in their white or black attire are waiting to serve you. There plenty of tables and booths to seat a plentiful of patrons. And if you need a little bit more private, you can request a private room depending how many are in the party. 4.5 Stars - Service: our server, Andrew was wonderful, professional and has a great sense of humor. We bantered throughout our dinner but the conversation never crossed over to make anyone uncomfortable. He was observant of our needs and when to bring our next course. Our glasses stayed full with our beverage. 4.25 Stars - Food We ordered from the dinner menu instead of lunch due to our timing at 3:00. Let's just call it "Linner". Haha. 4 Stars - Grilled Swordfish- My wife ordered the dish and came with a decent size grilled swordfish fish, sauté spinach, creamed mash potatoes, and a beurre blanc sauce (lemon, butter and dry white wine). The swordfish was thick and moist; not dry at all. The beurre blanc balanced the bland spinach and the seasoned swordfish. The creamed potatoes were creamy, buttery's and not too salty. 3.75 Stars - Pan seared Redfish with cube fried potatoes, sauté green beans, beurre blanc sauce and top w a Chilean tomato salsa. The redfish was moist and tasty but I wish it had a little bit seared on it for a crunchy factor. The cubed potatoes were good but nothing to write about. The fresh sauté green beans could have a bit more garlic butter. 3.5 Stars Side dish: Deep Fried Brussel Sprouts. Hot, steamy and fresh. Has a slight crunch on the exterior leaves and was seasoned w a sprinkle of salt. 3.75 Dessert: Crème Brûlée and coffee. The crème brûlée crust was crunchy and the vanilla egg custard was good and smooth. It would have been better was a scoop of fresh whipped cream to go with the fresh fruit and crunchy layer. 5 Stars - French pressed Italian coffee. The coffee was a highlight of the dessert. It was hot, fresh, and strong. Just like an Italian coffee should be. It was between an espresso and caffe' Americano. Our, server, Andrew did a wonderful job on the coffee! I definitely recommend this place and we will be back. Don't forget to ask for Andrew, if he is available.

    Photos
    Table 100
    Table 100
    Deviled eggs

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    Deviled eggs
    Saltine

    Saltine

    4.2
    (580 reviews)
    2.6 mi
    $$

    Stopped by after work to try some of the Cinco de Mayo 2026 special menu items (05/01-05/05). It…read morewas not overly crowded and it was open seating. We were greeted shortly by our waiter Caden. Our waiter was extremely polite and very attentive. I can only speak in the items I personally tried the watermelon jalapeño margarita was a 7.5/10. There wasn't a strong watermelon flavor and there really wasn't a kick from the jalapeño. The bartender wasn't definitely not shy with the liquor but it wasn't over powering. The shrimp and crab ceviche was probably a 8/10 ( could've been a 9/10 but it had cucumbers in it). It had a tad bit too much lime juice or lime taste. The shrimp and crab dip was delicious! 9/10. Fresh chips as well. I really enjoyed the pickled red onion addition was really good. Overall Saltine has a great menu selection, warm and welcoming vibe.

    Lovely looking place…read more The service was good. Pretty much right there when you needed them with decent recommendations. For appetizers, I loved the lobster and spring roll. That was delicious. Also got the lobster and crawfish dip ok and one can never go wrong with calamari which was also good. For dinner, I had the salmon and grits and kale. It was ok because not quite what I was expecting - I was expecting spicy and it was too sweet for me but might be my fault for not fully reading the description and being focused on the Cajun seared aspect of it. It was still good though. Nothing superb but filling and loved the crunchy kale on top. Really liked that they were open on a Monday and they were fast. At one point, too fast because one of my co- diner's dinner came too soon while still eating their salad. For dessert, we got the cinnamon roll cheesecake and shared it. I only had one bite because it was too rich for me but it was very tasty and good. Unfortunately, we didn't get the oysters which is THE item to get here but it was otherwise a good visit.

    Photos
    Saltine
    Nashville Chicken.... But get all the oysters...they were gone before I could take a picture.
    Nashville Chicken.... But get all the oysters...they were gone before I could take a picture.
    Cinnamon bun cheesecake

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    Cinnamon bun cheesecake

    King Edward Bar and Grill - bars - Updated July 2026

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