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    Kin Sushi

    3.9 (32 reviews)
    InexpensiveSushi Bars, Japanese
    Open 11:30 am - 9:00 pm

    Order Kin Sushi Takeout or Delivery

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    Tiger Roll
    Chris C.

    They don't make sushi like this in Iowa! Not even close. Excellent food, excellent service, just excellent!

    Sockeye salmon sashimi
    Siena G.

    This place was fantastic. The service was great and the woman serving me kept coming to chat, as I was the only one in the restaurant. It looked family owned and the food was phenomenal. It's tucked away in a complex and the outside doesn't necessarily look like it would house such amazing food, but I was proven wrong. I had shrimp tempura, sockeye salmon sashimi, and took king salmon sashimi to go. I preferred the king to sockeye, but I almost always prefer the buttery over fishy flavor and will usually choose king if that's my only dish. The fish was pretty incredible and the tempura was fairly standard, but good. I find it hard to taste huge differences when eating a lot sashimi from the same area, but this was of the best and at such a great price. For how much I paid, the good service, and top tier, freshest of fresh sashimi, I was thrilled I chose to stop here. This will be my go to sushi place in Vancouver from now on.

    Special combo A: Tuna maki, California roll, and Inari Roll.
    Molly L.

    Cheap and yummy! The dine area is small so it won't accommodate a large group. Staff are friendly and you usually don't have to wait to long for your order. Parking is free but is shared with the other stores nearby

    Beef Yakisoba with Spicy Tofu.
    Michael L.

    The food is always made with fresh ingredients and leave your very happy. The rest. is small (6 tables).

    a white car parked in front of a store
    Patricia S.

    Good sushi place. Always consistent which is sometimes hard to find when you are looking for a quick bite to eat. The staff are always very friendly especially Susie Yamaki. She is a great waitress and I am always happy to have her serve my table.

    Tuna tataki

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    3 years ago

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    2 years ago

    Tasty sushi, well prepared teriyakis and friendly service! The place has 6 tables, generous portions, fair price ;)

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    2 years ago

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    14 years ago

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    7 years ago

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    10 years ago

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    7 years ago

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    8 years ago

    We were surprised how sushi here. Their special sushi combo is a good value. I recommend to try them out.

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    8 years ago

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    15 years ago

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    13 years ago

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    15 years ago

    Fresh, good quality, not to much rice. And the best part is that it is cheap. I also like that they do not propose to add tips for takeout

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    14 years ago

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    Review Highlights - Kin Sushi

    My girlfriend lives in West Van so she showed me all the usual restaurants.

    Mentioned in 2 reviews

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    Okeya Kyujiro

    Okeya Kyujiro

    4.8
    (44 reviews)
    6.6 km

    I went here for a special occasion dinner. Reservations are highly recommended because they are…read morevery small - 12 diners per sitting and 2 sittings per night. I made reservations about 4 months in advance. Upon arrival, one of the hostesses opened the door for us, and asked us to wait in a very ornate waiting area. We only waited a couple of minutes before another hostess seated us at the main seating area. The space is very dark, and only lit with candles while the rest of the diners trickled in. During that time they take drink orders, which is limited to sake, wine, beer and a few non-alcoholic drinks. Of note, they don't provide a drink menu, so we were a little surprised by the cost - the yuzu sake and the plum wine were $30 each. My non-alcoholic drink was $12, but a fair size. The theatrical portion started a few minutes later than the official start time - closer to 6pm. The shades lifted, the lights turned on, and the chefs introduced themselves. And from that moment on, they immediately went to work preparing our meal. They operate like clockwork to show the ingredients whole to the diners, and then preparing them, and serving them. Soon as the one dish was completed by all the diners, the next round came shortly after. Over 20+ dishes, there was very little wait time in between each. Each time a dish was served, a hostess was there to describe the dish and provided tips on how best to eat it. The food was overall was very good. I thought a few items were very average, most of them were very good, and a select few were truly outstanding. Most of the ingredients are imported from Japan, so I would imagine that it's part of the reason it's so expensive. This is definitely a splurge meal. I think half the diners at our sitting was celebrating a birthday. On the most part, the food is very good, watching the chefs at work is part of the entertainment, and the service is excellent. It's not some place I could afford to go to often, but glad to do it at least this one time.

    I made a reservation at Okeya Kyujiro for my partner's 40th birthday, and he had the best time…read more Honestly, it was one of the most memorable omakase experiences I've had in Vancouver. Okeya Kyujiro is a Michelin one-star theatrical omakase restaurant, and when they say theatrical, they mean it! From the moment you're welcomed by smiling ushers in kimono to the closing tea ceremony, every movement feels intentional, precise, and elevated. The ambiance is serene and anticipatory. At the start, guests sit in silence as a black screen conceals the chefs. You see their shadows moving behind it. A bell rings, the screen lifts, and the performance begins. Dinner is a 25+ course experience priced at $325 per person. It's undeniably a splurge, but for a milestone celebration, it feels justified. The menu is seafood-forward, with many ingredients flown in from Japan. Each ingredient is presented before preparation, then carefully assembled and served directly from chef to guest. Courses arrive one by one, never rushed. The service team moves seamlessly in the background, refilling water and attending to drinks (available as an add-on) without disrupting the flow. The finale is a matcha ceremony, whisked in front of you with the same quiet precision that defines the evening. When the final sip is taken, the bell chimes once more, the chefs and staff bow, and the screens close. It was a beautifully choreographed dining experience, perfect for marking a special moment, and one I'd gladly return to for the next celebration.

    Photos
    Inside the waiting area before being taken to your seat.
    Inside the waiting area before being taken to your seat.
    Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange
    Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange
    A5 wagyu sukiyaki

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    A5 wagyu sukiyaki
    Tom Sushi

    Tom Sushi

    4.7
    (393 reviews)
    5.6 km
    $$

    So fresh! One of the best yellowtail I've had!…read more Customer service was great! All Ladies were super charismatic. Ambience was cosy and nice. Small so there is a good chance for wait but it's worth it.

    I would give Tom Sushi 6 stars if I could. This is one of my all time favorite sushi places. I…read morefound out about this restaurant from a few different YouTubers who highly recommended it. Not just for great sushi, but really affordable prices as well. Yes, the wait for a table can get long. We waited about 45 minutes, and there's no area to wait except outside or go take a walk since they will text you when your table is ready. I also appreciate seeing where my place in line is through Yelp! First, a shoutout to the wonderful service here. Everywhere I go in Vancouver the service is great, but the server here was so friendly, helpful and efficient. The ambiance is really nice here and I love the place settings! We had a lot, so here is my breakdown: Spicy Agedashi Tofu - lightly fried tofu in a sauce that reminded me of gochuchang sauce. 7/10 Gyoza - crispy fried with a pork/veggie filling. 6/10 Karaage chicken - on the bone, but delicious nonetheless. Served with a mayo sauce. 7/10 Tuna Bomb - 10/10 this came out last because it takes longer to make. This is an absolute must-do. Crispy rice patties with a spicy tuna spread that you just place on the rice. Salmon jalapeno aburi hako - 10/10 I have been excited about this since I heard about it. The seared salmon on top of rice with a shrimp tempura running through the middle. The salmon and sauce on top melt in your mouth. Red Dynamite Roll - 9/10 this was my brother's favorite. I wanted it to be a bit spicier, but that said it's still so amazing. Mango Flower Roll - 9/10 if you like mango then you will love this. This also just melts in your mouth and that mango is just so fresh. California roll - 8/10 as great as a California roll can be! No complaints here! Rainbow Roll - I didn't get to try it, but my niece gave it a 10/10! I will definitely be coming back here again.

    Photos
    Restaurant interior
    Restaurant interior
    Red dragon roll
    Red dragon roll
    Salmon jalapeno aburi

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    Salmon jalapeno aburi
    ABURI Market

    ABURI Market

    4.7
    (35 reviews)
    0.6 km
    $$

    Purely off the ready-to-eat food we had, I would 100% come again if I'm in the area…read more At 6pm on a Friday night, the last hour of opening, the offerings had understandably dwindled. However, there were still many options, at least 15+ aburi sushi and assorted sushi boxes, as well as 5 or so sashimi boxes. Prices for prepared foods are just a tiny bit above average, but the items we chose were fresh and very tasty, making them well worth the price. We picked up : * aburi salmon 6pc ($15) --- Solid for the price. A good, average aburi that's comparable to what you'd get at a restaurant. * hamachi sashimi 4pc med-fatty ($16) --- Comparable in both price and freshness to a sit-down spot. Great cuts. * warabi mochi ($6.50) --- not sure how they transport these or if they were ever frozen, but it honestly didn't matter. The texture was soft and chewy, nearly on par with the fresh warabi mochi I've had in Japan. If you're a warabi mochi fan, I'd definitely recommend picking one up. * hamachi collar $9.50 --- Pleasantly surprised to find such a decent meaty portion for under $10. The marbling looked incredible when we first saw it. Felt like a mythic find, although I'm not one who goes out of my way to find fish collars. We baked and broiled it for a delicious dinner :) For some quality fish in those boxes, I'd pay the slight premium for Aburi market's sushi/sashimi options over the average grocery store any day.

    This was a cute Japanese market which offers a small variety of groceries, ready-made food and top…read moregrade meat in the butcher section. I grabbed a snacks. Some items were a bit pricey but not unusual for the type of items offered.

    Photos
    Enjoy a rotation of special seasonal items from different prefectures in Japan
    Enjoy a rotation of special seasonal items from different prefectures in Japan
    Your one-stop-shop for premium grab-and-go sushi
    Your one-stop-shop for premium grab-and-go sushi
    Iwate A5 Wagyu cuts at ABURI Market

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    Iwate A5 Wagyu cuts at ABURI Market

    Kin Sushi - sushi - Updated August 2026

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