Cancel

Open app

Search

Tozen Sushi Bar

4.5 (79 reviews)
Closed 11:30 am - 9:00 pm

Order Tozen Sushi Bar Takeout or Delivery

Tozen Sushi Bar Photos

Business Info

TOZEN SUSHI BAR ATMOSPHERE

What's the vibe?
Upscale
Dogs allowed
Good for groups

You might also consider

More like Tozen Sushi Bar

Recommended Reviews - Tozen Sushi Bar

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

IKA MARUYAKI 13 Grilled Squid
Kathy P.

Everything was delicious and fresh. Excellent and quick service. There are a few spots of complimentary parking downstairs. There is only one spot for large groups. We celebrated a birthday and received a scoop of ice cream, candle on top and a birthday song sung by our waiter.

Spicy Tuna Roll, Assorted Tempura
Bowie T.

Solid place for Korean-style Japanese food, Tom Sushi-esque. Came in for two at seven o'clock with no reservations and seated at the bar right away. They're on Open Table for resos btw. The place was packed on a Saturday night. Ordered: Assorted tempura, spicy tuna roll, Alaska roll and a special vegetable roll. Pros: - attentive service and food came out promptly - street parking is free on the residential streets north of broadway or right across from the hospital on oak street after six pm - vibes are cute and seating is spacious - solid food and well-priced

Pressed salmon sushi
Cristen F.

I really enjoyed my experience here. I ubered so I cannot say how parking is but currently the construction on the street makes it look like a mess. Once you enter it's nice though. I came here based on TikToks as I am not from Vancouver/Canada. The sushi was delicious. Everyone around us also looked really pleased with their meals. We weren't super hungry but ordered a couple of items. The meal is served with hot tea (unsweetened if that matters) which is nice for cold Vancouver. Maybe it was barley tea, but I can't be sure. We ordered the tuna tataki which was delicioussssss. The salad underneath was a little soaked in sauce/dressing but it was so good that I didn't mind. The fish was fresh and complimented well by the sauce and sesame seeds. I got the pressed salmon sushi. (Salmon jalapeno something). I also really like that. The shrimp inside could've been a tiny bit more crispy but other than that it was perfect. I would've ordered it twice if I was hungrier. My boyfriend go the volcano roll. He said it was ok but the cream cheese overwhelmed the fish flavor. I tasted the roll and liked the cream cheese addition. The fish was fresh and the sauce was good. It is a saucy roll though. Be warned if you don't like cream cheese or sauce heavy rolls. We finished with the chopped scallop roll. It might have been my favorite thing. Also it was only $7 for 8 pieces. It was delicious. Still saucy but I loved it. I would have 3 of them LOL. We were celebrating our anniversary so they brought us vanilla ice cream with matcha powder on top and a candle. It was really nice and delicious (especially for such a simple combination). The service was also great. The servers were attentive and also very nice.

Kelly T.

Tozen Sushi Bar was a place I'd been recommended several times and it did not disappoint! It was definitely very busy on a Friday night so I was glad I booked ahead. The ambiance was lively and I enjoyed the lighting in the restaurant. I did find it a little bit hard to flag someone down to order since it was quite loud. My friend and I shared the mentaiko udon, a few types of sashimi and we each tried a cocktail. The mentaiko udon was flavourful and rich, and the mushrooms really tied it together (this is definitely on the better end of mentaiko udons I've tried!) The sashimi quality was also great and I particularly enjoyed the tuna While the matcha sour was definitely up my alley in terms of presentation, I found it a bit strong on the vodka taste and prefer something a bit sweeter. Overall, I really enjoyed my time here and would probably come back if looking for a vibey Japanese spot I felt that the quality of everything I tried did match its pricepoint

Hojiacha opera cake
Min A.

Amazing sushi restaurant which is now one of my favorites. We couldn't get a reservation but they had space for walk in. We were celebrating a birthday so we ordered the house warm sake with gomae to start then ordered the Salmon jalapeño Aburi hako which is pressed salmon oishi w/ fried prawn inside, it was delicious. I had ordered it once before as take away but it tasted better at the restaurant. We also ordered red dainamaito fried prawn, avocado, cucumber w/ soy paper and spicy tuna on top..Also delicious as love rolls with soy paper. Then we ordered Hojicha Opera Cake for dessert which had black sesame, need I say more? A fabulous meal as definitely plan to go back frequently to try more items from their menu, the restaurant is very pretty also. Don't let the construction on West Broadway deter you as it's worth checking this out, it's a very popular restaurant as was packed on a weeknight.

Menu
Stephen C.

Just some updates for Tozen Sushi Bar on 967 West Broadway Vancouver Food:(5/5) No doubt Service :(4/5)

Stephanie M.

If I could I would give this place a 3.5 based on the food and service I received. The decor is very chic and cool but still comfortable. We got some nigiris and the salmon jalapeno oshi. The best thing was the salmon jalapeno sushi. The nigiri is not where Tozen shines. The fish didn't taste the best. The best part was the fried shrimp head which isn't surprising considering they are known for their fried foods. Overall service was super nice and professional. Based on the nigiri, I didn't love it. But based on the oshi sushi only it was good. If you visit, only get their special rolls and oshis

Annie W.

Fresh, delicious, and reasonably priced given the quality. I've been to Tozen many times and have never been disappointed. Highly recommend making reservations as the restaurant can be very busy during dinner time!

Explosive tuna bomb
Maling S.

Just had the most amazing early birthday dinner at Tozen Sushi Bar! The modern decor created a beautiful experience. The food? Absolutely outstanding! We indulged in: Ruby Spritz Mocktail (refreshing!) Warm & comforting Miso Soup Fresh Gomae Crispy Chicken Karaage Light & airy Prawn Tempura Explosive Tuna Bomb Delicious Maki Rolls (Salmon, Tuna, Tamago, Avocado) Flavorful Beef Yakiudon Sweet & savory Chicken Teriyaki with a bowl of rice Every dish was a delight! Highly recommend Tozen for any occasion. The staff is so attentive, I noticed every detail is thoughtful and mindful. Can't wait to go back!

Michelle S.

Tozen Sushi Bar is a casual yet pretty fancy looking sushi restaurant in Fairview. Had a casual catch up with friends during weekdays and place was decently full. Tldr; it's a pretty nice place for good quality sushi that's still relatively affordable, with good options for both traditional and more fusion take on sushi. Beef Yaki Udon ($16) 5/10 A pretty standard soy based with beef, mushrooms, and onion. I did note that give pretty nice amount of topping but nothing memorable taste-wise. Negi Kanpa Hama ($24) 6.5/10 Negi hamachi and kanpachi, kani stick, avocado, and cucumber. Very light, bright taste. Good quality of fishes but for hamachi I think I like them better in nigiri. The Volcano ($23) 7/10 Spicy tuna, cream cheese, cucumber, and extra spicy tuna on the top. An unexpected favourite given how I don't usually enjoy cream cheese in my sushi, however they surprisingly added enough hot sauce to for the roll to feel 'spicy'.

Fav salmon aburi in town
Ksyusha K.

Beautiful presented and delicious Japanese food which been made by skilled cooks , u can see them preparing orders at the bar area . The restaurant have modern design with comfortable seating . Also can recommend their hamachi crudo , it's melting in the mouth . Stuff is polite and well mannered . Keep coming by for lunch when in the area and recommending :)

Andrea M.

Ambiance and environment was very warm and intimate. Staff were friendly and asked many times if we wanted a tea refill. Food was delicious and plated beautifully. Would come back again and recommend!

Tuna bomb and aburi
Lory P.

This surprisingly became one of my favourite sushi/Japanese restaurants in Vancouver. The atmosphere and decor was perfect for having an intimate dinner with friends and a great place to bring new visitors to Vancouver. We got the aburi sushi, tuna bomb, salmon dream, tuna tataki, karange, and a few more. Our favourite was definitely the aburi and tuna bomb. Aburi was perfectly prepared and loved the variety with tempura shrimp inside. The tuna bomb was a great mix of texture with the crispy rice and savoury tuna. Service was a bit slow although it was a packed restaurant the night we went, but everyone was kind and welcoming. Only thing I would say is that they only had one dessert option so we opted for dessert elsewhere.

Green Dragon

See all

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 0
Photo of Ksyusha K.
44
80
159

10 months ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 2
Thanks 2
Love this 3
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 2
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 2
Thanks 1
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 1
Love this 0
Oh no 1

1 year ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 3
Thanks 0
Love this 3
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Joy C.
5
6
10

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 3
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

Page 1 of 2

Tozen Sushi Bar Reviews in Other Languages

You might also consider

Verify this business for free

People searched for Japanese 8,248 times last month within 15 miles of this business.

Verify this business

Miku

Miku

4.4(2.6k reviews)
2.7 kmDowntown
$$$

Who gave this spot anything less than 5 stars? I just want to talk lol. Seriously, were we…read moreexperiencing the same meal. Steep as it is, I decided I wanted a "quick little sushi lunch with a view", and a quick little sushi lunch with a few is exactly what I received. Although I don't recommend it, I walked right in from the street, no reservation, and was seated at the bar (in pretty casual street clothes I may add). I enjoyed a premium sake flight (which was fine...just fine), an old fashioned served with the perfect accompanying dark chocolate, and a good amount of sushi including their signature aburi style sushi in flight form and nigiri tuna flight (bluefin, chutoro, otoro). After visiting Japan last December, I'm a bit of an otoro snob but I have to hand it to them, all three of these cuts were perfect. The accompanying rice, perfection. The quality of the fish, divine. The view was the cherry on top of this experience. This will certainly be a spot I revisit next time I'm in Vancouver.

3.5 stars if I could…read more Excellent service from the staff. They were attentive, checked in periodically and very professional. Michelin starred quality in their service by how they explained the menu, brought out the food, came back around to refill waters. Just top notch service and elegantly so. The food was good but not of value. Their lunch set was a good introductory to what they offer. I enjoyed the food for its flavours and presentation but I thought that it was a bit overpriced. Don't get me wrong, it's beautiful, fresh and definitely elevated, but it was $50 for 10pcs of sushi, 2 appetizer sized samples of their appetizer or entree dishes, and miso soup (which we did not get and didn't realize till much later in the day). If you're wanting an upscale experience (and portion) of good quality food or wanting to impress other parties, then this is a nice spot. For regular eats, it's a bit too luxurious to be a casual thing in my opinion. The ambiance is nice and calm. They have a patio, which has a meh view overlooking the harbor, but beware of a breezy day. It will catch a bit of a wind tunnel. They have heaters and blankets but the heaters don't really reach unless you're sitting next to it.

Photos
Miku - Inside the restaurant

Inside the restaurant

Miku - Spicy edamame (CAD $8)

Spicy edamame (CAD $8)

Miku - Little emperor (CAD $10) and Aka miso old fashioned (CAD $24)

See all

Little emperor (CAD $10) and Aka miso old fashioned (CAD $24)

Guu with Garlic - Fish carpaccio

Guu with Garlic

4.3(1.1k reviews)
3.0 kmWest End
$$

A coworker and I went to this place (thanks to Yelp reviews)…read more Really good and fresh fish. Super friendly staff

Maybe it's an American thing to linger and enjoy a dining experience. To stay longer than needed to…read moresoak up the ambiance and give a good moment some extra time for memories. But in other parts of the world the meal is what's important and so is a quick turn around. Guu with Garlic reminded me a lot of the Izakaya restaurants I found under the train lines of Tokyo in many ways, including the amount of time it felt right to stay. The food came out quick, the servers took orders quicker, and the alcohol came out chilled and as nice contrast to the hot food. Looking around and you see the hand written menu on blackboard surfaces on the walls and this feeling of authenticity. The heat of the flames from the kitchen can be felt and seen if you sit at the bar. And the flavors just hit all the right notes. Starting with appetizers, a section izakayas shine at, the first dish we got was their scallop and mayo pizza. With a crispy crunch on the bottom and crust, this reminds you of the flavors of a baked volcano roll or scallop roll you can find in almost any North American sushi restaurant. Just like that dish, it's important to eat it while it's still hot so it doesn't get gross and 느끼 에. Then came the yellowtail tuna "tempura" pieces. Thick pieces of yellowtail tuna flash fried for just the right crisp on the outside with slight pink of the fish inside. It is meaty without being oily or fatty. Great bite. The beef tongue after was interesting. From the color of the sauce it accompanies it you would think it would be heavy in flavor but it is actually light and citrusy. A good cut into the richer tones of the beef tongue. The yaki udon was one of the best I ever had. It was smokey without being overpowering. The beef was thin and tender and balanced well with the mushrooms it also came with. The udon noodles stayed bouncy and chewy which I didn't expect from being grilled. Very tasty and highly recommend this dish. For our final bite we shared a hot stone bowl of their pork and cabbage rice. With the hot stone bowl constantly cooking even after this dish arrived it was imperative to stir the ingredients together constantly for the first two minutes. It allowed for the runny egg to meld with the rice and the crispy texture of some ingredients was a nice bonus. All in all, I loved eating here and if my appetite was bigger I would've tried more on their menu. A solid place to eat with a great atmosphere, if you're looking for delicious food that won't take too much of your time but still lingers in your memories you have to check out Guu with Garlic.

Photos
Guu with Garlic - Same decor as 20+yrs ago when this was our go-to place for drinks & snacks!!

Same decor as 20+yrs ago when this was our go-to place for drinks & snacks!!

Guu with Garlic - Una-Meshi

Una-Meshi

Guu with Garlic - The delicious individual bite of their yellowfin tuna tempura

See all

The delicious individual bite of their yellowfin tuna tempura

Saku

Saku

4.5(521 reviews)
2.9 kmWest End
$$

Eating at Saku has totally reset my katsu scale because this is far and away the best katsu I've…read morehad. They make their own panko and the chicken katsu was cooked perfectly. It was so light and crispy and the chicken was tender and juicy. Saku's katsu was so good that when I think about the katsus I've had is the past at other places I realize now they were just decent katsu. Other highlights here are their house made sesame dressing - so good. They sliced the cabbage salad so thin that in combination with the sesame dressing it was a great combo. I usually don't like that much raw cabbage but I ate every bit of it. The ambience is airy and cool. The staff were really great and asked us about any allergies. We'd walked by this place before and seen a line out the door. Now we know why.

I came back for dinner. Had the Rosu nabe this time (last time I had the regular Rosu)…read more The pork katsu comes served in a (super hot) cast iron dish with a nabe broth with onions and eggs cracked into it. Still comes with a little side of pickles, and unlimited rice, cabbage, and miso soup. No katsu sauce. The katsu was fried to perfection. Juicy, tender, cant complain. But since they serve it in a broth, it does get soggy really quick. Still good, but after a few minutes its just soggy. The broth is nice with rice; comforting kind of meal. The unlimited rice/soup/cabbage is just icing on the cake. My dining partner had the Kake udon (pretty good, noodles good texture and slightly smaller strands than most places) and Menchi Cheese side - basically a pork meatball with cheese and deep fried katsu-style, served with katsu sauce. This was excellent. My original review still stands. Excellent katsu, plus they have the consistency and reliability. $28-30/meal and its plenty of food for 1, especially with unlimited cabbage/rice/soup. Restaurant is nice and comfortable, good spacing and not cramped. Easy recommend. 5/5.

Photos
Saku - Inside

Inside

Saku - Zenbu set with refillable soup, rice and salad

Zenbu set with refillable soup, rice and salad

Saku - Zenbu katsu

See all

Zenbu katsu

Okeya Kyujiro

Okeya Kyujiro

4.8(41 reviews)
1.4 kmYaletown, Downtown

I made a reservation at Okeya Kyujiro for my partner's 40th birthday, and he had the best time…read more Honestly, it was one of the most memorable omakase experiences I've had in Vancouver. Okeya Kyujiro is a Michelin one-star theatrical omakase restaurant, and when they say theatrical, they mean it! From the moment you're welcomed by smiling ushers in kimono to the closing tea ceremony, every movement feels intentional, precise, and elevated. The ambiance is serene and anticipatory. At the start, guests sit in silence as a black screen conceals the chefs. You see their shadows moving behind it. A bell rings, the screen lifts, and the performance begins. Dinner is a 25+ course experience priced at $325 per person. It's undeniably a splurge, but for a milestone celebration, it feels justified. The menu is seafood-forward, with many ingredients flown in from Japan. Each ingredient is presented before preparation, then carefully assembled and served directly from chef to guest. Courses arrive one by one, never rushed. The service team moves seamlessly in the background, refilling water and attending to drinks (available as an add-on) without disrupting the flow. The finale is a matcha ceremony, whisked in front of you with the same quiet precision that defines the evening. When the final sip is taken, the bell chimes once more, the chefs and staff bow, and the screens close. It was a beautifully choreographed dining experience, perfect for marking a special moment, and one I'd gladly return to for the next celebration.

Service was really amazing with servers explaining each dish and drinks were always topped off…read more Food was good, but maybe this isn't quite my style of omakase compared to the other ones I've tried. This is a more theatrical style so expect louder music and a more theatrical experience (eg one of the servers played the flute for the guests celebrating birthdays). I prefer a more intimidate and interactive style of omakase where you can talk with the chefs. This lunch also felt a little fast in terms of progression of the meal. Some of the dishes were very tasty while others didn't wow us. With drinks, we were quite full despite some reviews saying portion is on the smaller size. Our total was around $500 with drinks for 2 people. A really good experience for omakase, especially if you are looking for a unique experience though not my favourite one I've tried.

Photos
Okeya Kyujiro - Inside the waiting area before being taken to your seat.

Inside the waiting area before being taken to your seat.

Okeya Kyujiro - Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange

Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange

Okeya Kyujiro - A5 wagyu sukiyaki

See all

A5 wagyu sukiyaki

Guu Original Thurlow - Pumpkin croquette

Guu Original Thurlow

4.1(838 reviews)
2.3 kmDowntown, West End
$$

Restaurant is very small so reservations (thru open table) is high recommended!…read more Street parking in downtown area is crazy, make sure to give yourself plenty of time to make your resos Staff is very nice, we were running late and calledI to see if we can push back our reservation 15 mins and they did. My daughter spilled water and the staff was very kind about it, I felt so bad! Food is amazing, everything has its unique flavor and texture. All is so good is all I can say!! We had left over fried rice and ate it next morning cold but was still so delicious!! Love that you can order the sashimi combo (choose 3) and get a little of everything. We got spot prawn, salmon and yellow tail... so so so good Restaurant is very small so it does feel crowded and can get very noisy. We went with 2 younger kids and they weren't bothered. The booth seats are high so no boosters are needed. Food is so good!! The only complaint is noise level/ crowded space but it can't be helped since it's a small shop and the food is totally worth it

I came here for dinner on a weeknight with two foodie friends of mine. Said friends lived in Japan…read morefor over a decade and they've dined here often in the past, saying it's very "authentic" Izakaya and it reminds them of their past life in Japan (which they miss a lot). Me, I know nothing about Izakaya or what is or isn't authentic Japanese cuisine, so this review is coming from someone with zero knowledge or expectation of any specific foods or experiences. Despite it being a weeknight, the place was packed. It was good that we had a reservation. There was a couple in line before me and they were walk-ins, and there were no available seats for them. I noted how small this place was, and crowded, with the tables close together and a long bar with a counter and barstools there (also close together). Our reserved table was right by the front door - literally, - so every time the door opened, we got a gust of cold air (and it was a cold February night when we were there). I kept my coat on. Truth be known, I was not very comfortable. Also, it was loud. Very loud. I like how the staff shout Japanese greetings to diners whenever they enter but between the frequent shouts and the sheer volume of chatter from all the diners, all sitting close together in close proximity, it was kinda hard to hear what my friends were saying during our dinner. That said, the environment was super vibrant and, again, my friends said this was very typical of an Izakaya in Japan. Food-wise, I have no idea what my friends ordered. The menu was primarily available by way of a QR code and I had no idea what the dishes were, so I deferred to my friends' knowledge. But I can attest that all the dishes were DELICIOUS. We had some sort of Japanese street food "pancakes" (they were wonderful). We had some sort of stirfry beef with noodles (amazing). We had two types of sashimi (omg both were so fresh and so so good!). We had a few other dishes that I can't recall, but I remember I loved them. So.... the food here was GREAT. Service was also attentive which I hadn't expected, being as busy as the restaurant was. I really liked this place but I'll probably go back in the summertime when the weather is nicer as I was cold there, and I'd dine at an off-time, when the volume wasn't so loud. (I'm too old for the loudness!).

Photos
Guu Original Thurlow
Guu Original Thurlow - Fried pork belly

Fried pork belly

Guu Original Thurlow - Eel with rice

See all

Eel with rice

Hello Nori

Hello Nori

4.5(323 reviews)
2.4 kmWest End
$$

This is a good spot to grab a bite and take a break from shopping on Robson. It's very spacious…read moreinside with modern aesthetics and the hostess was welcoming. Every guest is seated around the bar where they can watch the rolls being made fresh. Upon being seated you place your order by marking a piece of paper. We started off with cocktails: kaiju en neguroni and peach pafekuto and they were both refreshing. We each ordered a few rolls and my fave is the unagi hand roll. The unagi was flame-torched right in front of me. Prices are on the expensive side with small portions, but everything tasted fresh.

Hello Nori was our last lunch before checking out and heading to the airport, and it was such a…read moresolid way to end the trip. We picked up the 16-piece Premium Cut Rolls (toro, yellowtail, scallop, and truffle lobster), and the quality really showed in the taste. Everything was clean, fresh, and well-balanced -- no heavy sauces, no distractions, just really good fish. The toro was rich and smooth, the scallop was buttery, and the truffle lobster added a nice depth without overpowering the roll. Pickup was quick and seamless, and the food was packaged well for eating on the go before a flight. Portions are standard, but the flavor and quality are absolutely the highlight here. If you care more about how sushi tastes than flashy extras, Hello Nori is a great choice. Would happily come back next time.

Photos
Hello Nori  - Interiors - seating area

Interiors - seating area

Hello Nori  - Salmon oshi ($8) and ebi oshi ($8)

Salmon oshi ($8) and ebi oshi ($8)

Hello Nori  - Wagyu handroll

See all

Wagyu handroll

Shizen Ya

Shizen Ya

4.3(615 reviews)
1.9 kmDowntown
$$

Fresh, Beautiful, and Consistently Great! ​I returned to…read moreShizenya after a while, and it reminded me why I love this place. Even on a Thursday night, the restaurant was nearly full, which speaks to its popularity. ​I ordered the Tako Sunomono and the Premium Chirashi Don. ​Tako Sunomono: The octopus was perfectly tender and the vinegar dressing was refreshing--exactly what I needed to wash away the fatigue of the day. ​Premium Chirashi Don: The presentation was stunning and immediately worked up my appetite. Every piece of seafood was incredibly fresh and of high quality. You can really taste the difference here. ​If you're looking for healthy, fresh, and beautifully presented Japanese cuisine, Shizenya is a must-visit. Highly recommended!

This was my favorite meal of our entire trip to Vancouver. The decor is small and intimate. They…read moredid offer us a highchair and did wipe down the inside of the chair but the outside was fairly dirty so my toddler opted for a regular chair. Children utensils provided which was very much appreciated. Restroom in the back was clean. The food was fresh and delicious. SAKURA BLOSSOM ROLL - brown rice - comes with a lot and delicious UNI TEMAKI (2pc) - my husband and I each had one. very refreshing with the uni and the brown rice. SOCKEYE SALMON SASHIMI- very fresh and thick slices. I had one piece - good. MENTAIKO YAKI UDON - My favorite food item from our entire trip. Omg. I can sit there all day long and just eat this. I always order this when I see it on the menu and some places really don't do a good job. VEGETABLE UDON SOUP - for our toddler

Photos
Shizen Ya - Inside the restaurant

Inside the restaurant

Shizen Ya - Sockeye salmon sashimi 5 piece

Sockeye salmon sashimi 5 piece

Shizen Ya - View of restaurant

See all

View of restaurant

Tozen Sushi Bar - japanese - Updated May 2026

Loading...
Loading...
Loading...