The food was fresh and all the flavors were better than expected. They have the best bbq beef…read moreskewers! Dine in service was really good if you want to sit down and eat everything fresh off the stove. Very highly recommend for to-go or dine in!!

I haven't been here in over 5 years! My mother in law wanted to try it so we came after one of her…read moremany errands. We walked in and was pleasantly surprised to see not one Asian person in there hahaha thanks to Natasha for bringing in more people to try out Cambodian food! Now How Kev Eats just went too! Business is about to be booming! Love this for them. Even as packed as it was, service was great! Ordered the fried intestine lunch special which came with rice, sauce & a side of soup. Hit the spot!

Came here around brunch time on a Tuesday and it was packed, even when there wasn't a holiday…read more Parking can be hard as it is only street parking. Place is small but service is very fast. There are several options to choose from, but the broth is basically the same for all the dishes that have soup - proteins just change. You honestly can't go wrong with most of the choices. I got the student noodles which had soup on the side and I was blown away by the soup. The noodles were good, but the soup is really what stands out here. Only thing I would stay away from is their Thai tea.

The #3 came with beef slices and meatball. You can't tell from the pic but the noodles were…read moreunderneath. My friends ordered the broth on the side, with everything separate, and I'd honestly do the same next time. The egg rolls were good too and came out hot and crunchy. This is a very good spot for Cambodian food! It is popular so be prepared to wait.

We came on a Saturday evening. There was plenty of parking in the plaza, and the restaurant was…read moreclean with great service. Keep in mind that it is cash only, which surprised us a little. We had the P'ork Jean, fish served with green mango, pickles, eggplant, and cabbage. The flavors were great. Most of the vegetables were raw and meant to be rolled with the fish and dipped, which made the dish really fresh, balanced, and delicious. We also had the beef anchovy, which was perfectly grilled beef with a great dipping sauce. We also met a Cambodian couple there who let us try some of their dishes, which made it clear this place is not only delicious but also authentic. There are a lot of options I'd like to come back and try next time.

Got the beef steak skewers- disappointing. Good flavor with lemon grass but the meat is a tough and…read morecheap cut. Chicken satay skewers- extremely disappointing. Super dry, hard, no flavor. I will skip next time

Amazing cozy place with awesome food The pork chop rice was…read moreflavorful, not too salty and perfectly seasoned, the rice had green onion oil on top and also tried their ginger chicken fried rice! Tom yum soup was amazing not too sour or salty, the soup is flavored perfectly and pairs well with rice dishes Appetizers we got were egg rolls and fried donut! Parking was a bit tricky to find but plenty space Interior has plenty seating and feels cozy, its a great mom and pop shop. Service were great from the servers

3.5 stars After…read moremoving to Long Beach, I was told I had to try Little La Lune for good Cambodian food. I know very little about Cambodian food and I think this is my second time trying it. Overall, I had a good experience. The servers were nice, the prices seemed reasonable for most dishes. The menu is simple enough and the seating and dining tables are all clean. I got the dishes my friend recommended to me: Student Noodle ($15.50+extra for fried egg): the first time I had student noodles at another restaurant, I didn't like it because it was very bland to me. The student noodle here was good texturally and quantity-wise. They used the thin rice noodles I really liked and it was full of vegetables and shrimp. I think student noodles tend to be blander than most other dry noodles I'm used to, but there were plenty of condiments on the table to make up for it. 4/5 stars Beef Skewers ($17.95): I was really looking forward to this since my friend RAVED about it, but, alas, the quality of the beef was mid. There were a lot of fatty parts and connective parts that was too tough to break through. The taste alone is really good and reminds me of the vietnamese version, which has a good balance of savory and sweet. There is a side of pickled vegetables/salad, which was very tasty! 3/5 stars for the beef but 10/5 stars for the salad on the side. The most inconvenient thing about this restaurant is parking. There is a small parking lot...but I think there are only about 10-ish parking spots. Otherwise, it's street parking and it is bumper-to-bumper and double-parking nightmare. Thai tea ($5.95): pretty standard. 3.5/5 stars I still might come back to try other menu items.

I've been coming to this restaurant every time I visit Long Beach, so when my family decided to…read morevacation here, we of course had to stop in! There were 9 of us, so we opted for the Family Meal - and I highly recommend it for large groups! It's a great way to sample a variety of dishes and share everything together. The restaurant is HUGE, making it perfect for events and big parties.Service was excellent! The staff were attentive, friendly, and helpful, and the food was delicious as always. Highly recommend for Khmer food lovers or anyone looking to try Cambodian cuisine!

I came here for a graduation and birthday party. The restaurant is nice and beautifully decorated…read more The tables were set with tablecloths and linens, and they also allow you to bring your own decorations. The event started at 6 pm, and we expected the seven course dinner to begin around 7 pm, but they didn't start serving until almost 8 pm. By then, everyone was getting hungry. The servers also didn't check on any of the tables throughout the dinner. They simply brought out each course and left. They even started cleaning up about 30 minutes before the event ended. That would've been fine if the tables had been empty, but they actually asked us to get out of our seats so they could remove the table and chair linens. As for the food, some dishes were good while others were just average: Traditional cold plate: 4/5 - I liked the century eggs, and the pickled vegetables were refreshing. Beef steak with anchovy sauce: 3/5 - The beef was well seasoned and nicely charred, but it didn't come with the anchovy sauce that was listed on the menu. House special lobster with egg noodles: 4/5 - The lobster was good, and the noodles were flavorful, but they could've been cooked a little longer since they were a bit too al dente for my taste. Crab meat soup: 3/5 - The soup was thick and flavorful, but it barely had any crab. I'm not sure what else was in it, but it had white square pieces that reminded me of chicharrones with a seafood flavor. House special fried rice: 4/5 - It was flavorful and had plenty of Chinese sausage, but I wish it had more shrimp. Sweet and sour fish and shrimp soup: 3/5 - There was an ingredient I wasn't a fan of. I think they added mint, which gave the soup an unusual flavor. It just wasn't for me. Taro dessert: 4/5 - This was pretty good and was a nice way to end the meal. Overall, I don't see myself coming back to dine here. The food was decent, but there are just too many better restaurants to choose from.

I ordered the beef noodle stew, I had a craving and Udom hit the spot. Soup and noodles are…read moredelicious, soothing, & perfectly balanced flavors. One of the only locations in the area with beef noodle stew on the menu, comes w baguette or ja kwai bread. I ordered it to-go and they prepared the noodles to go perfectly, seasoned the noodles w fried garlic, cilantro, bean sprouts, and was able to reheat at home. No issues. - great for to-go orders - no wait: fast, quick and efficient - friendly staff, great customer service - ja kwai was cooked well - amazing variety on menu - easy parking - authentic Cambodian and Southeast Asian food

This was my first time trying Khmer food, and I like it so much. Everything we ordered was…read moredelicious. My favorite was the pork larb because it had such a good balance of savory pork, fresh herbs, lime, and crunchy vegetables. Also, the restaurant is inside/uses a wedding venue space, so don't be surprised by the setup. But overall, good experience, will definitely come back and try more dishes.

I can only speak for the takeout because it was a busy night and parking was hard to find…read more What's cool is they open so late! Not many places in Long Beach do. We ordered the som law ma chew kreung - green sour soup with crunchy veggies, my fave and it was so tasty! They gave a side of fish sauce but you didn't need it. It was good already Beef sticks were a little chewy for me but I put it back in my air fryer to make it more crispy. That might be more of a personal preference than the way it was cooked. The marinate was flavorful as well I liked the bee We also ordered the rice spring rolls. They were packed so full by the time I got home they basically exploded. So I probably wouldn't order those to go again.

Had high hopes for a good Cambodian place in Long Beach but unfortunately, this place ain't it. The…read morebeef salad is okay, not good, just okay. It's well seasoned but it doesn't have that funk and herbaceousness. It actually had barely any herbs, just a few pieces of Thai basil and what I think is fish mint leaf, romaine lettuce. Jalapenos and bell pepper. As usual, if you're in the Stockton area in NorCal, go to Mitapheap restaurant and try their version. It's the best one yet. Their smoothie is not smoothie-ing. Ice is CHONKY. Amok is really good though. Order this one. I probably didn't order the best dishes they're known for but I don't see myself within the area for late night eats. A Cambodian family in the next table was criticizing their order too. Anyway, they do get a lot of ordered food to-go. A few men were playing dominoes in the middle of the restaurant and the guy in the next table had his feet up on a chair. Restroom was clean.

I EAT HERE ONCE A WEEK. It's in my rotation. My friends from OC come up to LB just to hit this…read morespot. Old faithful for me, always and consistently bringing me my favs

Food was really good!! Great eating experience! Would definitely come back. The beef is sooo good.read more

Outstanding dishes! The flavors pop, ingredients fresh, and presentation is appetizing. By far one…read moreof the best Combination Chow Mein and Spring Rolls I've ever had! Sounds like simple common dishes, but I have to brag about how delicious their food is...so far! And portions are appreciated. I've also had their shrimp fried rice which was quite delicious. Tried their beef skewers and they were a bit overpowering for my taste, but they were quite flavorful. Interior design/decor is nothing to brag about, but it's clean. My orders have been to go! Customer service is always excellent! Polite and warm service which makes the ordering process flawless. My goal is to order their Oxtail Noodle Soup and Beef Rib Noodle Soup. Huge recommendation by patrons! This Cambodian gem knows how to treat and cook for their customers. My new go to! Parking is a hit or miss depending on the time. For the most part there is parking available during the afternoon. Enjoy! *Update! On today's visit...I was informed that you can reserve the restaurant for big dinner parties upon request. Nicest people at this restaurant!:)

The place is just okay. The food lacked flavor and…read moreingredients. The portions are small. & it was hot as hell in there! No AC or fans on. I ordered the beef and meatball noodle soup. Very appealing to the eyes, the taste not so much. One meat ball cut in half & 5 pieces of sliced beef. Very underwhelming. The bowl was on the pricer side at $15.99 . Just meh. The Chicken porridge had good flavor they just used a cheap cut of drumsticks for the protein. Which was really chewy. $13.99 Last but not least was the salt and pepper squid. Do not order. The amount you receive for the price of $13.99 is not with worth it. Just a few measly strips of squid. You'll be left hungry afterwards . I usually love giving mom and pop shops my business if its worth it. All in all the food was lacking. I'd skip this place. 3 stars for the good service .

No-frill roadside shack that tantalizes your tastebuds and cruelly leave you craving for more. It…read moretook a while to fry the salmon, but it's worth every second of the wait. Parking spots were a premium in this tiny but bustling shopping corner, but I got lucky and parked next to the shack.

Saw this place as I was driving by to a nearby business, I yelped it and the ratings were not bad…read moreso my daughter and I decided to try it. First thing on their menu was garlic shrimp and according to the menu the shrimp are base on Oahu's north shore garlic shrimp trucks, wrong not even close I've been there and this garlic shrimp are no way near to Hawaii's shrimp, I could barely taste any garlic . We also ordered the fish and chips, when I asked what kind of fish it was the girl had to go ask the cook and they didn't even know, what the hell you don't know what you're serving your customers ? Then she asked what kind of fish are you looking for, excuse me I should have known at that point I shouldn't have ordered this, she finally said it was cod, wrong, this was more like catfish, don't lie to me this isn't my first rodeo. Would I recommend or return to this place ? Sorry but the answer is NO.