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Killen's Barbecue

3.7 (189 reviews)
ModerateBarbeque, Southern

Order Killen's Barbecue Takeout or Delivery

Killen's Barbecue Photos

KILLEN'S BARBECUE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for groups

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Recommended Reviews - Killen's Barbecue

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Baked Potato W/ Meat (Brisket)
Liz C.

Always get the loaded baked potato here! It is fully loaded with brisket and toppings and huge. It will really fill you up because it's a whole meal. The brisket is soft and tasty. The potato is perfectly cooked all the time.

Pork Ribs
Maritza R.

Got take our from here today. It was my first time trying Killen's. Can't wait to come back with family and friends. I got the one meat plate with Ribs, Mac N Cheese, and creamed corn. Everything was delicious and flavorful! Big portions and I had leftovers that I ended up having for dinner. The ribs were juicy and huge. See photo for comparison with the "silverware" lol. Excited to go back soon! If you have tried this place, I highly recommend you do!

Ida B.

Our cousin took us to Killen's for dinner. Plenty of parking and the place was empty for a weeknight. You place your order at the counter and they serve the food to your table. Our cousin ordered about 6 pounds of BBQ; beef and pork ribs, brisket, and sausage. Several sides ordered; collard greens, mac n cheese, and potatoes, which were served in tall plastic containers. For dessert, we had peach cobbler and bread pudding, also served in plastic containers. I had the brisket. It was very moist and super tender. Perfectly smoked and seasoned!! Wanted to try their sauces, so I chose the tangy sauce and it was really good. Paired well with the brisket. The beef and pork ribs were fall off the bone good!! Again, very tender and seasoned well. The collard greens were smokey in flavor and a tad too salty for my taste. Loved the potatoes and mac n cheese!! I did not have any room for dessert but my family unanimously preferred the bread pudding over the peach cobbler. Great restaurant for Texas BBQ!!

Sandwich menu
Cat N.

Thank god for Killen's in Woodland! No need to drive over an hour at their other location and wait in line to get some delicious BBQ. I came here with one other person for lunch. We ended up just sharing a 3 meat plate of brisket, pulled pork, and sausage. It came with two sides so we got coleslaw and Mac n cheese. Everything was good. I love that they gave you two thick slices of brisket. I wish they gave us more pulled pork though. But everything was delicious, cooked perfectly, and had lots of flavor. Our meal also came with pickles, onions, jalapeños and two slices of toast. For sauces, they offer their tangy, sweet, and coffee BBQ sauce. My favorites are the tangy and coffee, but tangy is the best one in my opinion. Our 3 meat plate with 2 sides was around $25. I'm not sure why some people on here complaining about price. I didn't think that was bad at all. If you want a full rack of ribs its $43. But lots of meats. The inside of this place is super casual but clean. You can see what you are ordering and you pay first. They will bring it out to you when it is ready. Parking is easy since they have their own private lot. I cannot wait to come back when we are visiting.

Brussel sprouts, BBQ elotes, and banana pudding
Jessica G.

Every time I come here I try something different on the menu and it never disappoints. Today I got their BBQ elote which is their creamed corn and chopped brisket with cilantro and lime - it's so flavorful and filling! Also got a side of brussel sprouts which always is delicious. Their banana pudding is so hard to avoid when I come here so of course I got an order of it. It's so creamy and flavorful - not too sweet and lots of bananas! The food was out super fast and there was plenty of seating during lunch. I love that this place is in our neck of the woods! Definitely give this place two thumbs

Esosa O.

I needed some good Texas barbecue to-go and this place definitely rose to the occasion. I got a three meat plate with ribs, brisket, and jalapeño sausage with potato salad and pinto beans as sides. I would've preferred if the meat was more tender but it definitely wasn't dry (far from actually). The ribs were pretty skinny but there I liked them and the sausage was delicious, there was more cheesy flavor than what I was expecting. The brisket wasn't the most tender I've ever had but it was still really good and pretty thick with a good amount of fat (if you're into that). Lastly I loved the beans and potato salad, I might go back just for that. Overall I'd recommend Kileen's, they make pretty solid barbecue. Also my gripes with tenderness might be due to having to drive 20-ish minutes home with my order.

Peach cobbler.
Barbara P.

I had my mouth all tuned up for Killens. I had my wife go pick it up since I was sick. We ordered the pork ribs, Mac and cheese, potato salad, and peach cobbler. The ribs were tough and hard to chew. They had none of the tenderness I expected from Killens. The Mac and cheese and potato salad were good, but the peach cobbler was a disappointment. It was a container of mush. It was riddled with too much cinnamon and the crust was non existent. I assume it's prepared with a crumble topping and not a traditional crust. For $50 this was not a meal I would eat again.

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3 years ago

I don't know how I've been sleeping on this place. Great bbq, tasty sides and service was friendly.

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2 years ago

Food was really good, could have been hotter, but yet again the difference dining room was very chilly

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3 years ago

Good brisket and solid ribs. Only negative were the prices..slightly high but everything is going up.

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2 years ago

This food was delicious and the people were really nice . I had the most moist turkey . The broccoli and cheese casserole was delicious.

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Ask the Community - Killen's Barbecue

When does Killen's BBQ open in Cypress?

According to their website, the Cypress location is open now

Do you offer any Lenten specials on Friday?

They do! Fried fish and shrimp platter with sides on Friday's.

Don’t See Your Question? Ask Away!

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CorkScrew BBQ - Pulled pork, brisket, a rib with mac& cheese

CorkScrew BBQ

4.6(1.4k reviews)
7.0 mi
•$$

CORKSCREW BBQ is Houston's Michelin star restaurant! It is about 30 minutes drive north of Houston,…read morewhich isn't super bad. They are only open Wednesday-Saturday 11AM-4PM. We came a little earlier and there was already a long line. I heard that if you order in advance, you can skip the line. While you wait, the employees walk around and you can order a drink. Which is nice if you're waiting a while and it gets hot. The employees were all very nice and ambiance is how you would expect a regular bbq restaurant to be. There are plenty of seating outside but limited inside. The seats are all first come first serve, so usually the inside seating runs out first. We ordered 1/2lb ribs, 1/2lb brisket, 1/2lb sausages, and some sides like Mac&cheese, beans, loaded potato, cobbler, etc. total was about $120 after tip. The food was very delicious and worth the drive. Although, I will say that it doesn't taste that much different from my other favorite bbq restaurants. I was still a great experience and very delicious. I highly recommend to try if you're in the area.

Since they were awarded their Michelin star, I've been wanting to try CorkScrew... in particular,…read moretheir beef rib. Beef ribs are my go to bbq protein, and not many places have them. I've tried those deemed "the best," including Salt Lick in Driftwood and Killen's. So how did CorkScrew measure up? In addition to the beef rib, we tried the moist brisket, pulled pork, and sausage. We also tried several sides, including those recommended in the Michelin review: potato salad, mac and cheese, smokey beans, and coleslaw, and I picked up a peach cobbler, as well. The beef rib: STELLAR. This was outstanding with its flavorful bark and an impossibly tender texture that truly melts in your mouth, unlike any other beef rib I've ever had. Easily the very best beef rib, without a doubt. The brisket was delicious, as well: tender and flavorful. The sausage was nothing special... on par with sausage elsewhere, as was the pork. As for the sides, I've never been a fan of beans, but since the Michelin review specifically mentioned them, I gave them a try. I'm a fan! I would definitely order these again. Their smokiness is gently tamed by a touch of sweetness. The rest? Very average. The mac and cheese tasted like the stuff I had in my elementary school cafeteria - very un-special. The potato salad was salty and was missing any semblance of potato chunks. The texture was oddly like lumpy mashed potatoes. But the other surprise for me: the cobbler. This was simply and divinely perfect with crisp, sweet buttery crumble. A wonderful way to end a hearty meal. I'm so glad I ordered our food online for pickup. When I arrived at 1pm, the line was wrapped around the building. Pickup was very easy: I texted them when I arrived, and they replied when they were ready for me to go in and retrieve it. But even if there wasn't a line, I would never eat there: the restaurant is too divey for me: very rustic, picnic-like feel both inside and out, and it was uncomfortably warm and humid (again, inside and out.) The staff was very friendly and cheerful. Glad i tried it, and when i get a hankering for a good beef rib, this is definitely where I'll be getting it!

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CorkScrew BBQ - Pick up here

Pick up here

CorkScrew BBQ - The Dino Rib - humongous!

The Dino Rib - humongous!

CorkScrew BBQ - Side porch of the restaurant. Covered outdoor seating is to t he left. Indoor seating is inside.

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Side porch of the restaurant. Covered outdoor seating is to t he left. Indoor seating is inside.

3rd Coast BBQ - Loaded baked potato with pulled pork and mac n cheese !

3rd Coast BBQ

4.6(165 reviews)
3.4 mi
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I had a great experience at 3rd coast BBQ. The BBQ was good, but the experience and price point…read moremade it stand out. Great value for time/money I stopped in at 3rd coast BBQ on a Thursday at lunchtime. There was a little parking, but not a massive amount. There was almost no line at all when we got there - I think we waited for about 10 min & waited another 10 for our food. The food itself was really good! They had a large menu & I thought the prices were very reasonable. For 3 meats and 3 sides it was about $50. We got two ribs, brisket (mixed) and the cheddar and jalapeño sausage links. Everything was pretty yummy. I thought the brisket was nice and tender while still having some great flavor. Both the fatty and lean brisket were pretty good. The ribs were super tender and the flavor was smoky and sweet. The sausage links were decent. I will say the food wasn't quote corkscrew level, but was still pretty solid. The ambiance here was really great. I liked the outdoor patio vibe & really homey feel. I liked the tin roof (it rained while we were there & I loved the sound!) & there was plenty of seating. Overall, great experience. Especially with a short wait and decent prices - you get pretty solid BBQ. I'll be back here for sure

Get over here. Some interesting items on the menu...all great…read more Really good brisket, much better than most. I'd prefer a little more pepper on the bark. But tender and flavorful. The pork ribs are EXCELLENT. Meaty, moist, tender and perfectly seasoned. Also tried the boudin, overall iI liked it, i would have preferred a little less cheese but its a winner. Full of brisket and sausage its pretty damn good. The jalapeño sausage is a great, perfect grind size and coarseness. Sides are above average. For me hands down the cajun potato salad is the best I tried today. My dining partner raved about the collard greens and coleslaw. The smoked beans are delicious and the mac and cheese is pretty good too. The staff is cheerful and helpful as well.

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3rd Coast BBQ
3rd Coast BBQ
3rd Coast BBQ

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Tejas Chocolate Craftory - Pork rib by the lbs

Tejas Chocolate Craftory

4.2(826 reviews)
10.7 mi
•$$

As a Texas Monthly Top 100 BBQ award and a Michelin award winner located in Old Town Tomball, and…read moreit's clear why this spot, with its charming indoor and outdoor dining areas, has been recognized. While it has moved from its previous Top 50 ranking, the food remains a great experience. The brisket was deliciously smoked, though I found the bark to be a little too salty for my taste. Despite that, the meat itself was fantastic. The ribs were hearty and very tender, and the pork belly had a nice flavor, but was a little on the dry side. The pork belly burnt ends were a unique treat. They were covered in a spicy barbecue sauce, which was a pleasant surprise since I usually prefer a fruity base like peach or apricot. The absolute standout was the sausage. It was a perfectly cooked, double-grind sausage with a delicious chili relleno taste. It was cheesy and had an excellent flavor that made it one of my favorite sausage offerings to date. For the sides, the carrot soufflé was a highlight. It was delicious with a smooth texture and only a hint of carrot, making it an excellent and unique side. To top it all off, there's a chocolate shoppe attached to the restaurant, so a chocolate dessert is an absolute must after your meal. I highly recommend this quaint restaurant for a truly enjoyable barbecue experience.

I'll admit it--I wrote this place off years ago. Back then, I thought Tejas Chocolate Craftory was…read moreoverpriced and just mediocre BBQ. Boy, was I wrong. Went back about two weeks ago on a whim and I've already been back twice since. The BBQ is legitimately exceptional now. The burnt ends are amazing--tender, smoky, and packed with flavor. The cheesesteak is awesome, the turkey is surprisingly moist and tasty, and the overall quality is way higher than I remembered. A couple small notes: the poblano sausage was a bit too cheesy for my taste, and the mac and cheese has crushed tortilla chips on top that feel unnecessary (though the base is still solid). Must-orders: Get the chicharrones and queso and ask for a side of Tajín to sprinkle on top--it takes it to another level. The jalapeños at the condiment station are pure fire and delicious. They also have a full bar, so chilling with a cold beer and some top-notch BBQ is the move. The chocolate truffles at the counter are fantastic--you really can't go wrong with any of them. They also have specials if you order four or more items, which is a nice touch. Plenty of seating inside or outside, and there's ample parking right across the street. If you haven't been in a while (or ever), do yourself a favor and give them another shot. I'm glad I did. Solid 4 stars.

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Tejas Chocolate Craftory - After paying, go to the right and await your beautiful food.

After paying, go to the right and await your beautiful food.

Tejas Chocolate Craftory - Pulled pork sandwich

Pulled pork sandwich

Tejas Chocolate Craftory - Pulled pork sandwich

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Pulled pork sandwich

Pappas Bar-B-Q

Pappas Bar-B-Q

2.7(215 reviews)
1.0 mi
•$$

This location is always clean and well stocked with fresh bbq and sides!…read more I have to give a shout out to Santiago who works the front of the line when you go to order. I ate there on his first day of work and he was so timid and shy - poor thing was actually shaking when he served us sides. Well today he was a rock star, calling out orders nice and loud, serving with steady hands and a big smile and it was just a true pleasure to see him grow so much in 3 months working the front of the line!!! I felt like a proud mom seeing her boy grow!! I loved seeing his big smile today and his confidence grow - Santiago GOOD JOB!!! You will go far young man!!! I went and bragged on him to Sarah the manager - she is always spot on when you ask her for something special and get exactly what you ask for and makes everything always right! She has a smile on her face the entire time she is helping you! This location in the Woodlands area is the best for BBQ. Today was my birthday and I really had a fantastic birthday thanks to Santiago and his team!!!

Where's the beef! I have been ordering the beef ribs here for years. Not that long ago they were…read moremeaty and filled me up. Now they look like what's leftover after the butcher removes the meat. Probably the highest cost item on the menu. $35.00 for three ribs and hardly any meat. I see there are others pointing out the same issues with the beef ribs. I'm not coming back. You might have raised the profit margin 5.00 by skimping on the meat. But the loss if weekly revenue from customers that have gone there years will cost you way more than you saved trimming the meat to the bone.

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Pappas Bar-B-Q
Pappas Bar-B-Q
Pappas Bar-B-Q

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Killen's Barbecue - bbq - Updated May 2026

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