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    Kikés Red Tacos

    4.4 (319 reviews)
    ModerateMexican
    Open 11:00 am - 9:00 pm

    Order Kikés Red Tacos Takeout or Delivery

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    KIKÉS RED TACOS ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Kikés Red Tacos

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    Chicken, beef, and queso chicken tacos
    Miller G.

    A good local taco spot in LoHi. I had 3 tacos, I tried the chicken and beef tacos, and the queso taco with chicken. I thought they were ok, the meat was on the drier side. Flavor was good and taco size was decent. I thought the queso taco was much better than the others, and would definitely get that when I come back. I didn't think the inside was super clean, but it was also packed when I went (1:30pm on a Saturday) and every table was full and people were waiting for seats. Overall I thought it was decent but left a little disappointed considering how good the reviews were. I think it's worth trying and would return but wouldn't go out of my way to do so.

    Joel H.

    Kike's was pretty good. It's counter serice and its about the same price as Chipotle and about a million times better. The service was quick and the food was delicious. It also had a nice bar area with tv's to watch the Nuggets game. I had the Birria, Asada, and Carnitas taco. The shells for the taco were the perfect level of crispy. My only complaint is I like birria tacos with cheese on them. The salsa bar was a nice touch and my favorite salsa was the pineapple salsa. My wife also has the Birria Ramen which I thought was the best thing we had. It's broth was spicy and delicious and the meat was very tender.

    Kara H.

    We tried the birria, the asada, and the carnitas tacos, which all came in the same standard crispy shell and with onions and cilantro, street taco style. The meat was well seasoned but all tasted similar- you can't go wrong and the proteins all cost the same. We also tried the birria ramen, which was great. My favorite part of the meal, hands down. I was sad the birria taco didn't have the melted cheese outer shell, and you have to order the consume separately. There is a salsa bar, which had some great options but I preferred the pineapple salsa. It's a counter service restaurant, which was a little confusing at first, but everyone was friendly and quick. The interior is nice and modern with some fun touches, including a window with bottles of Jarritos that the sun shines through in the afternoon. Overall, a great restaurant for some good tacos or the birria ramen if you want something different.

    Queso, Guac and salsa with chips
    Kevin K.

    Great vibe and cool place to have lunch or drinks and bites! We went for the classic trio: al pastor tacos , carne asada burrito, and birria tacos, and they delivered. The al pastor was juicy and well-marinated. Tortillas were soft and warm. Carne asada burrito was tender and nicely grilled with good smoky flavor with a nice spicy kick. The birria with spiced consomé with tender, fall-apart beef that shredded beautifully. Dipping the taco in the consomé took it to another level. Corn tortillas were dipped/fried just right so they didn't fall apart mid-bite. My only critique: the consomé could have been a hair spicier or more intensely seasoned. Overall, fresh ingredients, generous portions, and the sides of salsa and lime were fresh too. Definitely worth the stop, and I'll be back to try more.

    Mariah L.

    Stopped by as we are visiting from out of town and saw videos of this place on TikTok. It was 3/5 overall. Chips and salsa were good. The salsa seemed to have a good kick to it, and had flavor to it. Birria burrito was mediocre. While good, and we finished it - it didn't blow me out of the water. I did the 4 birria queso tacos with consommé - I should have tried another protein, but it didn't not live up to the hype. I felt like it was half-thought completed. Lacked flavor all around. My youngest kid got a cheese quesadilla and that was great. Big portion. My oldest got an asada taco and that seemed to satisfy him. Churros were slightly too crunchy, but good.

    Al pastor and birria
    Nancy P.

    Tacos were crunchy, and the sauces provided were super fresh. The spice level has a nice kick and you can clearly taste the smokiness to the roasted red salsa. I would recommend getting the birria here. It's very tender and the consume was perfect. Not too salty , not bland. Had perfect good flavor. I didn't care for the Al Pastor, it was crunchy but a bit dry. The birria and consume made up for it.

    Cali Burrito
    Lianna B.

    Went here with my husband and toddler and everyone enjoyed! We got their cali burrito with birria and their quesadillas with birria con chive (goat). You order at the counter and then sit down and they bring the food to you. It was busy but we got a seat within a few minutes. They have high chairs but only 2 which were in use so they could probably do with a few more. I enjoyed their self serve salsa bar which had 6 different salsa, roasted jalapeños, cucumbers and radishes. The quesadilla with Birria con chive was delicious and my husband enjoyed his Cali burrito. There's a small parking lot, an overflow parking lot and street parking

    S S.

    Food 5 stars. Super fresh, tender birria quesadilla. Corn was good but meat and salsa bar was winner. Took 30 minutes for five in or take out but was well worth it.

    Ramen
    Hayley C.

    I'm not usually into "fusion ramen," but the birria ramen here was fantastic! The broth was rich and had a tangy, bright Mexican vibe--you don't really need to add salsa! The meat was super tender and the whole thing, noodles included, was so addicting. I rarely finish a bowl of ramen and this one I nearly drank! The vibe was a tad noisy, upbeat and celebratory, I'd say this place is best for a casual group or hang with friends.

    Birria Tacos w/ Cheese . House Margarita
    Elmer H.

    It's small, but very cozy . The staff was very nice. I tried the birria tacos with cheese. And they were very well seasoned . I also tried the House Margarita and it was strong (and I mean that in a good way) . Has a cute outside small seating place. Really enjoyed myself

    Agua Fresca
    Evelyn P.

    Craving tacos so stopped by to try this place out and it was overall a good experience. They have a couple salsa bars, aguas frescas (horchata, piña, and jamaica). I tried the horchata and the jamaica; Both were delicious! The part I didn't like so much was it took awhile to get our food and it was packed! There were 3 of us sitting at a tiny table outside because there was no other seating available. The tacos were good. I tried the chicken and the carne asada tacos. The chicken tacos were a little dry, but much better with some lime and salsa added then dipped in the consommé. The carne asada tacos were much better than the chicken tacos.

    Shelby P.

    Kike's Tacos is an absolute gem! The combo options are fantastic and offer great value for your money. I love how affordable it is, but you definitely get your money's worth in terms of taste and quality. One thing I'd love to see is the ability to choose more than 2 proteins for the combo, but that's a small thing compared to how much I enjoy the food. Speaking of which, this place is super photo-worthy -- the tacos are as beautiful as they are delicious. Seriously, the flavors are on point! The consommé is a standout for me--so rich and flavorful, I could sip on it all day. They also have a clean and well-stocked sauce bar with a variety of options to customize your tacos just the way you like them. Can't recommend this place enough if you're looking for both great food and a vibe that's perfect for your feed. Highly recommend!

    Queso tacos: Al pastor & Birria
    Katy K.

    I've wanted to try this place forever but live about 30 mins away. It was absolutely delicious. The parking is a bit tight and the spots in front are 15 mins only so I got it to go. I loved the queso tacos (got Al pastor and Birria). The Al pastor was my favorite. The salsa bar is amazing -- really liked the bright green one and bright red. The red definitely had a kick!! I was impressed! I also got a carne asada burrito and that was also great -- perfect mix of rice beans cheese and meat. The service was great and the cashier was very kind. Would definitely recommend!

    Queso taco

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    28 days ago

    Awesome street tacos, drinks, and a fantastic salsa bar. Great service! Clean, and modern atmosphere.

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    Page 1 of 8

    Ask the Community - Kikés Red Tacos

    Are dogs allowed on the patio at the new brick and mortar location?

    Sorry, I was on my lunch break, and didn't notice any there at that time.

    Do they take credit cards?

    Yes!

    Do they close at 8pm everyday?

    Everyday they're open, yes (closed on Mondays). But they always sell out before 8. I recommend following them on IG and checking their stories for the "sold out" updates they always post.

    View All 4 Questions

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    4.7(268 reviews)
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    Came here for a birthday dinner after practically fighting for my life trying to get a reservation…read more(whew), but thank God it was worth it! Alma Fonda Fina absolutely lives up to the hype. Every dish we ordered was flavorful, thoughtful, and delicious -- but the highlight was the STEAK - do not skip this. It has a different flavor profile and I literally have been trying to figure out what is in that damn sauce since I've had it. Our server was also great and attentive, and gave us a Mezcal shot to celebrate my birthday (no desserts here BTW). Overall, I enjoyed my experience and definitely will be coming back!

    Overall: Alma Fonda Fina lives up to its hype. It serves delicious elevated Mexican food and is…read morereasonably priced for a Michelin star restaurant. This is the Michelin restaurant that you go to if you like a more casual / less stuffy experience. Food: 4 Every dish that we ordered was delicious, but slightly on the heavy side without anything light/acidic to break it up. Perhaps it's because of what we chose to order though! Frijoles Puerco: This was a play on refried beans and chorizo. The chorizo has a little kick to it. The sourdough tortillas were delicious and served fresh and warm. Callo De Hacha Al Horno: The scallops were a flavor bomb served in a serrano ponzu and tomato butter. I'm unsure why the scallops were cut into smaller pieces instead of left whole... Enmoladas De Pollo: This was essentially chicken enchiladas cooked in mole so I was skeptical if I would find this dish worthwhile. They proved me wrong as this was one of the best dishes of the night. The mole was flavorful, not too heavy, and the chicken enchilada was so well cooked. Birria De Borrego: The lamb shank was cooked until it was fork tender. After taking it apart, wrap it in a fresh and warm tortilla with refried corn beans and salsa. The lamb was well cooked and made for a good balanced bite, but it did feel special. Service: 5 We set at the chef table and was able to watch as they finished and plated each dish. The chef was attentive without being overbearing/annoying and we had a good conversation with him. Food came out at a good pace. Ambiance: 5 The restaurant is small and cozy. It didn't feel stifling or pretentious as other fine dining restaurants can sometimes feel. This would be perfect for a date or dinner with friends.

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    Mexican clay mugs

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    Scallops

    Alma Fonda Fina - Bar seating where we could enjoy seeing the chefs working hard to make our dishes

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    Bar seating where we could enjoy seeing the chefs working hard to make our dishes

    Taqueria La Familia - Taco Plate Carne Asada

    Taqueria La Familia

    4.7(524 reviews)
    1.1 miHighland, Northwest
    $$

    Menu as of 12/7/2025 We went out on a whim after returning…read moreour rental car and driving back into town. My husband and I were super hungry. Looking at taco places, I went with something close by to our location and found this hidden gem. Nestled away on a small street corner of Clay Street and 32nd Ave. parking can be scarce, but I'm sure with the right time and a little bit of walking you will find and manage your way here. Outside the restaurant, they have a small seating area which now is winter too cold to enjoy, but I'm sure in the spring and summer and fall time is super enjoyable. The inside, though a little bit tiny and no cozier than going to your mom's house and expecting a family Filled living room/Kitchen. We went down and greeted by three smiling faces. We already looked at the photos online and knew we want tacos so opted with the chicken tacos and Carne Asada taco plates. The tacos place option came with 5 tacos with up to 2 choices of meats the ratio would be 2:3 .. freshly mashed guacamole made in front of you or freshly sliced avocado.. In the pictures I listed you will find each chicken and Carne Asada options. Both slow pictures missing two tacos because we devoured them as soon as we got into the truck. Their street tacos are heavenly! Chicken option was all chicken breast super juicy grilled to perfection five tacos on a plate another two tacos missing because my husband and I devoured it. This plate came we asked it with the guacamole option instead of fresh avocado. The carne asada was just FULL of flavor and the fresh avocado slices with green tomatillo salsa SLAPPED.. the tortillas are super soft and tears from how fresh the flour tortillas were!! Definitely a place to sit and eat there to enjoy the hot food. I'm originally from SoCal and a heavily populated Latinos with amazing tacos and food.. Taqueria La Familia passed the bar high!! We can't wait to come back and try other options and will update pictures and review then!

    One of my favorite neighborhood spots. Breakfast burritos (w/ house made chorizo) are great and the…read moreguac is the best I've had in town. Owners are awesome too!

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    Taqueria La Familia
    Taqueria La Familia
    Taqueria La Familia

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    Pancho Poncho - Bar Area

    Pancho Poncho

    4.6(83 reviews)
    3.1 miCapitol Hill, Southwest

    Went in with very mid expectations after being disappointed by other trendy Mexican places (looking…read moreat you, Senor Bear) and were actually blown away. Service was excellent, and the food was lowkey incredible. We shared the small elote dip (elote is always a hit) + ribeye + marisco molcajete, and downed almost the entire basket of chips + salsa (husband even needed some of that green sauce to go and they delivered). We ended up also ordering churros to go (easily reheated in the microwave, who knew) and this was like, the first time I've ever *truly* raved about churros (I think because this time they were really dense, which I loved). We alsooo didn't realize that Sunday was all-day happy hour, so some cheap (and very strong) margs didn't hurt either. Will absolutely be back!

    Great place to meet up with friends, bring out of towners or even take the edge off at the end of…read morethe day. Weekends (including Fridays) get busy so I would recommend reservations. Service is top notch and our Friday night here was met with explanations of menu items, drink recommendations and even food recommendations. Our waitress kept an eye on our table even when the happy hour and evening crew started filling the place. My ground beef enchiladas were really good but the leftovers really shined! The flavors set in nicely and reminded me of the wonderful time the previous night. I would certainly return!

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    Pancho Poncho - Elote skillet

    Elote skillet

    Pancho Poncho - Shrimp tacos - the rice is super yummy too! Not a soggy after thought

    Shrimp tacos - the rice is super yummy too! Not a soggy after thought

    Pancho Poncho - Dining room

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    Dining room

    Ni Tuyo - Street corn

    Ni Tuyo

    4.6(187 reviews)
    5.1 miSoutheast
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    Not your generic Mexican restaurant. Ni tuyo is special. The space, the food, and the staff. Owner…read moreis frequently there, and the passion is so obvious. Inside it feels like community. Ni tuyo means not yours. Experience ni tuyo. Pork belly tacos were insanely good. Also the rib molcajete. Those two items stood out. They feature original cocktails, thoughtfully invented. Some of them blow my mind, some of them I didn't think worked very well for my preference, but all of them were unique. I value this uniqueness. Don't get for about mezcal Wednesdays. A great way to leave your comfort zone and try whatever they are featuring for a reduced price. Their variety of curated mezcal is a great way to start and make progress on your mezcal journey. There is such a variety of mezcal that I believe there is something for almost everyone. Put your trust in their bartenders to guide you on the different styles and flavors. And finally, they are a huge part of the Colorado agave collective. Monthly agave tasting. The best way to learn and appreciate.

    Went here for my birthday and had a good time!…read more The prickly pear margarita was really good! We enjoyed the elote and guacamole. For the price, we didn't get very much guacamole but it was good, as was the elote! The pork belly tacos were very good but the tortillas were too small for the amount of filling. The molcajete was good but I'm not sure we would get it again. Overall, a solid spot for a nice dinner.

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    Sitting area

    Ni Tuyo - Pollo mains

    Pollo mains

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    Molcajete

    Tamayo - Tamayo dining room

    Tamayo

    3.8(1.4k reviews)
    1.5 miLodo, Northwest
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    My friend and I were walking around Larmier Square on a Saturday looking for a brunch spot and came…read moreacross Tamayo. We walked in to find it pretty well occupied around noon, but still with some empty tables. We were seated right away. The decor was lovely. It was primarily natural, earthy tones, with succulents, and a big pop of color with bright murals above the bar, creating a warm glow. I was vaguely familiar with Chef Richard Sandoval due to his brief appearance on Top Chef, but didn't know too much about his cuisine. The brunch has a really fun and original idea in that you can order bottomless small plates for $42 per person or bottomless food and drinks for $59 in person, with a two-hour limit. I would have loved to try that, but we had a lot of plans that day so opted for the à la carte menu. I chose a mimosa and my friend chose a michelada. for our drinks We shared the ceviche. I ordered the chicken tinga enchiladas, while my friend ordered the fish tacos. We shared all of the food. The ceviche was excellent, flavorful and fresh. I enjoyed the enchiladas. The portion was generous. I wasn't too fond of the tacos. There was nothing wrong with them, aside from the fact that I don't like breaded fish, but they just didn't have a ton of flavor. I will say service started strong, but then fell off a bit. Our server and food runner were friendly, but it was hard to get extra utensils when we needed them. All in all, it was a great brunch spot. If I were in town again, I would definitely be tempted to try the bottomless brunch.

    3.5 stars. Service was great. Parking is typical for Downtown. My friend and I made a reservation…read morefor a Tuesday evening right before seeing a show at one of the DCPA theaters. My favorite dish was probably the Bonito Guacamole. It was hard to tell from looking at the menu what was guacamole and what was salsa, based on the header. We shared the Quesabirria and got our own tacos. I ordered Carne Asada. I did like the Quesabirria but found the Asada to be tough and dry. That's unfortunate. We didn't have room for dessert, but the margaritas were decent. I'm curious about a few other things on their menu so might try again - especially for happy hour!

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    Perdida - Mexican Kitchen

    Perdida - Mexican Kitchen

    4.0(405 reviews)
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    Stopped in for a quick drink before another event in the neighborhood. Cute decor abounds as you…read moreenter Perdida.We sat at the bar and were immediately greeted by the very nice bartender. We had arrived just in time for Happy Hour- Monday-Friday, 3-5pm . Perdida has a worthwhile Happy Hour as several main menu appetizers as well as cocktails are discounted. I selected the classic marg to sip on. It was a good, standard margarita for $6. We also had to try the mini chile rellenos. These were tasty and the dipping sauce paired well with the chilies and cheese. Perdida was good. I think I'll revisit to try some main dishes. The fajitas smelled amazing!

    This place is super cute. I love the layout of the restaurant. The bar seating is large & has a sky…read morelight above the bar, nice outdoor seating & in another room is a large seating area. We over heard some people at the bar say that it was too loud in the seating area so they moved to the bar. I also really like the menu, however, I really don't like it when restaurants charge for chips and salsa. We got the trio (salsa, guac, & queso) so it felt worth it. They have a small brunch menu on Sundays but also have their full menu. I had huevos rancheros the only thing I didn't like was that the eggs were very over/under easy & the whole dish got cold fast. I wish it was served on a hot plate or the eggs were cooked longer so they were warmer. Service was ok, we ate at the bar so I think the focus was more on having our drinks filled vs asking how the food was etc. And it got busy after we arrived so the bartender was busy. The house margaritas were great! We'll definitely come back for happy hour & to try other things on the menu.

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    Perdida - Mexican Kitchen
    Perdida - Mexican Kitchen
    Perdida - Mexican Kitchen - Mini Chili Rellenos

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    Mini Chili Rellenos

    Kikés Red Tacos - mexican - Updated May 2026

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