First off, let me start by saying I was a first-time customer here on New Year's Day. Perfect way…read moreto start my New Year's out. This is a place where you can dress nice. They have wonderful meat options. They come around the table and offer you all kinds of meats. They usually have different parts of the beef that are cooked to your liking. The salad bar is amazing. They have some pasta rolls that look like cinnamon rolls with a white cream sauce and spinach, and they are so good. Their service is very good. The waiters are very nice. I will definitely be back.

I LOVE THIS PLACE! Very well worth the price. I had my birthday dinner with a bunch of friends here…read moreand everyone was so friendly and attentive! Left with my jeans unbuttoned haha

The staff were all so friendly and kind, especially Milton the customer service representative!…read moreThere were so many food options and all the meats they served were fresh and still hot. Overall wonderful experience!

Can't do justice to the multitude of meats you'll be able to try here so I'll review the lesser…read moreknown items on their menu! Highly recommend trying at least one slice from each meat so you know what to get seconds for. Personally, I found the Picanha to be one of my favorites! 4/5 - Cheese and Honey - Best to eat this fast as once the cheese cools it can harden and not be as soft as that first bite you take. You can ask for more honey on top if they circle back around. One of the best side dishes! 5/5 - Key Lime Pie - Soft and sweet! You'll enjoy choosing this as a dessert to top off your dinner experience. It might not look like a big slice, but you'll still find it quite filling! 5/5 - Cheesecake Brulee - Same with the key lime pie. The strawberry sauce was not too sweet or strong. Looks very aesthetic and also comes with great flavor. 5/5 - Caramelized Pineapple Old Fashioned - The strongest tasting cocktail that we tried. Still tastes like the classic old fashioned you've had but definitely one to sip while you chat at dinner. Highly recommend this drink! 5/5 - Premium Caipirinha (Traditional) - A great lime-flavored cocktail that is also fun to drink at lunch or dinner. If you like Cachaca, I recommend trying this out! It's not a cocktail you typically get at other bars. 5/5 - Yellowbird - Fruity flavor profiles complement the Blanco well and the design of the drink matches its name. If you like passion fruit and pineapple, you won't be disappointed.

Wow. Love having a bougie Brazilian cafe. All the desserts were delicious. Voted the pao de queijo…read moresandwiches. The figo with prosciutto hit the spot. My partner ordered the bife and it was delicious and larger serving than I anticipated at a cafe. I didn't get a chance to try the coffee drinks but they all looked really good. Overall beautiful place to eat, work, people watch.

Yummy food. Fresh tasty Light and airy place in corner of…read moremarket and castro service was friendly quick.

One of the best acai bowls I've ever had 5/5…read more Coffee 5/5 Very chill hipsterish ambiance A great rest stop or meet up spot Ample seating

I've been craving Brazilian cheese bread after eating one from a Brazilian steak house and this…read moreplace definitely satisfied my cravings for it. Their Pao de queijo is a large enough portion where you can half it. Also tried their cheese waffles but it didn't have the same cheesy bounce that the pao de queijo has. But the dipping sauces was a great addition and paired even better with the pao de queijo. Might just order that on the side next time. Overall, the ambiance was very chic. Saw a couple dogs sitting on the floor with their owners so I'll choose to dine in the next time I bring my pup.

I came here on a Sunday with my girlfriend and I went to get an açai bowl and it was really really…read morereally yummy. The only thing about this restaurant. It was super hot in here so I think they need an AC. Service was fast and reliable and the lady was super nice and everything I couldn't eat granola bars cause I got my Root Canal done so I asked her to exchange it for more bananas and shit they did so that's a plus point for me. I will definitely come back here again and the service is really fast. Thanks for listening.

Been looking for a good pão de queijo ever since the small, Brazilian cafe on Balboa Ave in the…read moreOuter Richmond closed several years ago. I think Cafe de Casa also used to make them, but I haven't been in a couple of years. The Brazilian Spot offers açaí bowls, baked goods, and juices on the menu, as well has a small, hot buffet-style section where I think you pay by weight. There's also shelves of imported, Brazilian grocery items on the left wall, which is pretty cool if you're looking for more specialized goods that aren't typically available in your regular grocery store. There's a handful of tables and chairs, but not a lot of seating otherwise. The pão de queijo was still warm in the bag when we picked them up. Their version was too salty and dense for my taste; the pão de queijo of my memories from that spot on Balboa Ave was bouncier and airier than The Brazilian Spot's (they also had fun flavors like guava). If I *really* get a hankering for pão de queijo again, I might come back, but otherwise, the search continues.

First time here and we loved it! We got the ceviche, citrusy with a kick - loved the fritters. The…read morepulpo was tender with savory, salty base. Steak frites were so good. Asado mixto was nice to share for the table. Got the ribeye too, so good. For dessert, we loved the chocotorta which was decadent. The passionfruit flan was nice, tart. Place has a dim, calm ambiance. Plenty of seating downstairs and upstairs. Our server, Rayne, was kind and attentive to us. Will definitely recommend this place to others!

Restaurant is located in the Sf mission district. We came here for dinner and as you enter the…read morerestaurant, the host area is lit, but when you enter the main dining, the lights are dimmed and felt romantic. The restaurant has an upstairs as well. Our server was very nice and pleasant to speak with. Gave us some recommendations on the menu as well as drinks. We started with a cocktail and a glass of red wine. For our appetizer we had the Pulpo, coliflor and Hueso Asado. The pulpo which is octopus was nice and tender. Really delicious. The coliflor was okay. It was a little dense for me. The Hueso Asado was scrumptious, buttery and full of flavor, but half of a bone marrow was too small for an appetizer and only served with 4 small thin crostini. For entree we had the Ojo de Bife and Malbec short ribs. The Ojo de Bife which is the rib eye was delicious and grilled perfectly. The meat was not as tender, but the meat itself had a lot of flavor. The short ribs were excellent! Very tender and scrumptious. I would order this again. They should bring back the beef tongue or Lengua. I heard it is a must try. Anyway, we had a great time. It was a great atmosphere and love the vibe on this place. Would definitely come back!

This restaurant recently opened. It's spotless, and the staff is friendly. I came in for a late…read morelunch for 2, and we had: - drunk shrimp and chicken croquette for appetizers - chicken heart kabob and beef kabob plates This is my first time eating at a Brazilian restaurant, I've never been to Fogo de Chao, and this place seemed pretty authentic. The dishes were between $15 - $20, and the kabob plates allowed you to select two sides from 3 selections (yucca flour, yucca stew, and beans). I've had yucca, but not in flour or stew form. I thought the stew would be a soup, but it was a steamed piece of yucca, which was not bad. I learned what it was after ordering it. Also, yucca flour is literal flour that is in a small ramekin that you would sprinkle on all your other food items. I am pointing this out to anyone who is a first-timer at a Brazilian restaurant. I experienced, got schooled, and passing the knowledge to you. As the previous reviewer said, the pot of chili in oil on the table is fire, so eat in moderation. It has fantastic flavor but is very, very spicy. All the dishes were unique and tasty except for the beef kabob, which was overcooked steak on a stick.

Camarao International!…read more The Perfect Dish for Cheese & Seafood Lovers! The Best Cheesy Shrimp Rice Pot! Like Chicken Pot Pie, But Brazilian Version! I was honestly surprised and blown away by this dish because I changed my order a few times! Most of the menu is in Portuguese with barely any English! I couldn't read the names of most of dishes, but thank god for Google Translate! So I wasn't sure what I was ordering.... This was the perfect dish in terms of flavor, taste, texture, and quality! It has all my favorite elements! Crispy Mini Fries, Juicy Succulent Shrimp, Cheesy Rice with Ham & Peas! The Fresh Acerola (Brazilian Cherry) Juice was also a little bit sweet and tangy! New type of juice I tried for the first time! Definitely coming back to try the Picanha aka Queen of Steaks (Top Sirloin Cap Steak) and other tasty dishes on the menu! Overall 5 outta 5 for food, taste, quality, service, and ambiance! If you want a great dinner restaurant with wine or a delicious lunch with a beer, this is the spot!

Love the customer service that Elias and Juan Luis gives us every time we visit the restaurant …read more Very professional

Terrific restaurant for carnivores with a constant parade of grilled sirloin, pork ribs, filet…read moremignon, lamb chops, shrimp, chicken, sausage and pineapple. The cold buffet has sushi, salads of every kind, endives, rice, beans, beef stroganoff, charcuterie, fruit and cheeses including a large wheel of Parmesan. A lively Sunday afternoon crowd of happy people, celebrating birthdays, date day, family time, friends get together. An impressive variety of delicious and well prepared food, friendly staff and nice decor make for a very pleasant afternoon. My son and daughter and I had a great time! Come hungry as this is an all you can eat establishment. You do get what you pay for. You will not be disappointed!

Cozy, Brazilian cafe with an inviting neighborhood vibe…read more Went to Cafe de Casa and was impressed with the boldness and smoothness of the coffee. I opted for a coffee w/ milk, basic order- but Cafe De Casa delivered on flavor and friendly service. Their made-fresh açaí bowls, pastries and bistro entrees look so good! Definitely will be back.

Wow when I got the pastries here they were still warm, like they had come out of the oven, and this…read morewas past lunch time! Let's get to it--friendly staff, warm pastries, careful boxing of the items. Items tasted freshly made. The beef empanada was warm and had a good amount of flavored beef. My coworkers hot dog one was also warm, and my other coworker had a different empanada one that I forgot to ask about, but I'm sure it was fine. I'd recommend this place if you like these kind of savory pastries!

The Marina, a popular hub for SF's tech bros, is no stranger to bar cuisine and other late-ish…read morenight bites, so it's no surprise that a Brazilian tapas/cocktail bar would find a home here. My party of 3 dined here on a Saturday for a little girls night and snagged a reservation on short notice (just a day prior). Honestly, the experience was underwhelming. We ordered a pao de queijo to start with two entrees to share. The pao de queijo, coming with just three measly balls, was dense, dry, and far from worth the hefty $8 price tag. The pao de queijo at Fogo De Chao is far superior which is not saying much, but at the very least, the famed Brazilian BBQ restaurant chain offers their bread gratis. The two entrees we ordered were the seafood stew and half rotisserie chicken. I'll admit the chicken was wonderfully cooked with every morsel succulent and juicy. But, the bed of rice was a tad too overcooked and the scant vegetables left the cohesive whole disappointing. Again, the seafood stew was underwhelming and the pilaf-esque rice seemed to make up the bulk of the "stew." I'm not sure if I'd dub seafood atop an oz or two of gravy as stew but perhaps stew is a subjective term.

Refreshing and creative cocktails, delicious brazilian bites and lively bossanova tunes on a serene…read morerooftop with lush plants! We were there on a Friday afternoon and our bartender Jaques took great care of us making us feel welcomed. We ordered the pao de quiejo, which had a crispy crust and cheese gooey center as well as the beef kibbeh as our appetizers. Both hit the spot just right with our drinks. Will love to come back for a full dinner service as their menu was really fun and even included vegan items.