Cute Korean food restaurant in Troy! There's a little shop inside at the counter selling bowls,…read morechopsticks, and Korean snacks. You place your food at the counter and your orders are brought to your table. We both ordered the seafood tofu stews and the mandoo appetizer to share. For some reason our orders took a long time. Others who came in after us got their orders before us too! The tofu stew was good but a bit disappointing in the lack of seafood in the dish. Seems like it was just dried seafood bits that were added to give the stew flavor. The Mandoo dumplings were fried and they came with a dumpling sauce. They were pretty good and we enjoyed those.

Upstate NY have a great restaurant. Order at the counter,…read morego sit and the food will be in front of you quickly. Very nice staff and great food. The place is cozy and warm. Beautiful for a date or catching up with friends. Try the date tea. Delicious

Food was great. Quick service. Chicken and beef were seasoned great. Will not be our last visit.read more

We arrived just shy of lunch time. It's a beautifully appointed modern industrial look restaurant…read more Lots of TV screens. Far too many in my opinion. We waited quite a while to get the attention of the hostess to seat us. Finally after being seated we order drinks which came quickly. Order a beef and a chicken be bum bop. Branches came and was tasty. The lunches was delicious. The be bum bop was just okay. Wasn't a fan of the overcooked and soggy purple rice and the meat was bland on both chicken and beef. Overall, I don't think we'd eat there again due to the high prices. $20 for a single lunch is pricey. Service was just okay.

Currently ordering mostly as take out. I've found that the kimchi fries are a wonderful blend of…read moresweet and spicy with the bulgogi and kimchi toppings. But their chicken wings are absolutely the star of the show. I can't get enough of the dry curry rub wings. Food is always fast and warm.

Quick simple Korean bowls w/meat & rice. Sweet& spicy sauce is delicious- you will need some water…read more Have been here twice- order at counter, both times super quick arrival of food, very consistent quality & very reasonable prices. A few tables but not many so may be best as a to go.Not fancy inside/utilitarian

This grocery FEELS like a family-owned grocery. With a first step in, the owners or their son…read moregreets you immediately. There's a small section right up front of seasonal fruit/vegetables & some items on sale. This Korean grocery store is on a busy strip of Rt. 9, not too far from Latham Traffic Circle, across from a car dealership, and shares a small lot with Tamarind Thai, a Chinese Take-out Restaurant, and a vape store. There's more parking in the back. It's a lot larger and homier than it looks on the outside. The Spring & Summer months are especially nice, they have little seedlings of starter plants on the pavement out front & a community cork board up front. There's a lot of selection of frozen mandoo (dumplings), Melona ice cream bars, fresh Kimchee, soft tofu, a small but fresh section of vegetables (chives, oyster mushrooms, napa cabbage, burdock root), LOTS of family packs of Instant Korean Ramen (Ramyun), a Back room of Korean Home Goods (decent prices, nice glass tupperware, the have THE green "Italian bath towel" scrubby mitts for $2.99! THE best exfoliation that Instagram tries to sell similar mitts for *much* more). There's aisles of snacks & candy, cooking sauces, flour & yam noodles, Korean gim/seaweed, Chili powder, Frozen seafood & rice cakes, bags of rice, dried kelp & anchovies for stock, barley & Cintron tea, banana yogurt drinks. There's other Asian products too (Thai curry paste, some Chinese & Filipino sauces). The prices are a little higher than other Asian Markets in the Capital Region, so I usually just go for specific items: Yam Noodles for a Japchae recipe, Chapaghetti black bean Instant Ramen, a seasoned Seaweed crumble topping for rice, A small pack of Chinese-Korean black bean sauce for JaJang noodles (perfect size for a solo chef, haven't seen this size portion anywhere else). Oh and Yes! You can buy a Neoguri Ramen & Chapaghetti Ramen and make some noodles like the film Parasite. ...didn't see if they had frozen beef. Not sure if it's due to the pandemic, but sometimes they're out of stock on things, so it's better to call ahead. I realized that Wal-M--t carries Shin Black Ramen now because they were always out. Overall, a really nice find and I love wandering around & looking at all the products. The staff is so kind, their friends seem to stop by often & chat in the back kitchen/fridge area. Check them out!

I've learned to appreciate having ready access to Asian goodies, so it would be nearly impossible…read morefor this place to make me want to rate it any lower than this. Jang Tuh seems to have pretty much all the things that may not be essential but make life even more enjoyable. I regularly get the corn chips, Choco Pies (not recently since the end of the $2.99 special), kimchi, and frozen goodies, although I've gotten them elsewhere from time to time, like Kim's Asian Market. The prices seem reasonably competitive and stock level seems stable, so they're set to stay on regular rotation for me.

While I waited the roughly 15 minutes it typically takes for your order to be prepared here, I had…read morea chance to think about a few things... Was it a mistake to order their spiciest wings on my first visit? Would the price I paid for the combo meal justify the quantity and my satisfaction with it? Do the patrons REALLY watch those music videos? Well, it's definitely all about the chicken here. That first bite of a boneless wing with the Spicy Galbi was indeed a taste-bud-awakener, but after that it was all flavor and the right level of crispness. I definitely wanted more. The fries were interesting. They were nicely crisp, and they were lightly covered with some kind of coating that was both subtly spicy and subtly sweet. They were certainly fine, but I'll explore other sides on future visits like the cole slaw and the pickled radishes. The price for a combo, $13.99 plus tax and tip extra... well ... since I'm really here for the chicken, maybe next time I'll just order a big batch of wings and do something else instead of (the starchy) sides. Those music videos... today they were all from a K-pop girl group known as aespa, evidently quite successful internationally. Clearly I am not their target audience. But as background music, it was pleasant enough. Since it's roughly 15 minutes from my house to here, ordering in advance seems like the way to go. It is indeed worth it for the chicken.

I'm sure there's an Albany location for this Korean fried chicken chain and I remember being put…read moreoff when I first looked it up a few years ago, although I'm not sure by what. The fried chicken with their "secret sauce" is one of the better versions of what I consider to be authentic, so my rating is based mostly on this. Things that would've made for a 5- star experience relate to the ultimate Korean fried chicken and pizza joint in the Atlanta region, where they play a Korean TV show on mute (or music videos, although I almost never watch them with intention) and have utensils and crockery that at least remotely make you feel like you're dining out if you decide to eat in like we did.. For example, bb.q only had plastic forks and not even a paper plate. And regrettably like many Korean fried chicken joints in the U.S., they charge separately for sides such as pickled radish. Speaking of which, they charge $0.95 for a little cup of radish and most of the mass was liquid, forcing me to ration even though we ordered two of them. Moreover, one of the radish cups clearly had been sitting out and they still served it, as I overheard the front staff say to the kitchen staff, "I need two radish.. actually, only one, there's one sitting out here already, I'm not gonna waste that." Anyone who knows and appreciates the crunch of the radish that complements Korean fried chicken will understand how this affects the radish and the diminished enjoyment. On a positive note, the chicken was tender and the sauce, although not one of the best I've had of its kind, was more like the authentic sticky and sweet 'yang nyoem' that I've come to love. There was an unidentifiable note to the flavour of the sauce that I didn't like but it didn't detract completely from enjoyment. If there was a half star rating I would consider 3.5 stars. Then again, I'm glad there's a decent Korean fried chicken joint in our neck of the woods away from big cities, and I wouldn't mind going back. I hope they continue to improve.

I ordered take out and it was ready quickly. Parking was easy and the place was clean. I got the…read moresteamed gyoza and spicy gyu ramen with enoki mushrooms. The food was incredible! I cannot wait to go back and try something different.

Came here for lunch after airport run. This place is nothing fancy. They have a small menu. Order…read moreand pay by the counter and they will bring your food to your table. Our ramen were delicious, the meats were tender and have nice flavors. I just wish my broth is hotter ( temperature hot). Will definitely come back.

We came as a group of four family members/friends. The welcome was very warm and friendly. We…read moreweren't aware that they offer halal options, but when they noticed our hijabi friend, they kindly asked if we would like to see the halal menu--which immediately elevated our experience. We chose the BBQ, and we truly enjoyed everything we ordered. The cleanliness was outstanding, and the staff genuinely seemed happy in their work, which made the experience even more pleasant for us. The positive energy of the space, the ambiance, and the cheerful people around us made our time at the table even more enjoyable. Mosu has become the first place that comes to mind when I want to give a special guest a great evening, and it's a spot I would confidently recommend. Congratulations to the team on a fantastic job.

This place was pretty hip inside. I really liked the decor. The service was alright, definitely not…read morebad. I just can't help comparing it to Volcano in Niskayuna. That server went out of her way to make the experience meaningful. The food is also alright. I liked everything I ordered as far as taste, no real complaints there. I just wish that the food that was supposed to be hot was served hot and some of the meat was really fatty and sinewy. I loved that I got to order endless green tea and they had mini crème brûlée for dessert which I thought was a total win! They are super tiny so if you order the maximum of two that you are allowed then it is almost the size of one anywhere else. If you are a big eater then I think this is a really good deal for the price. If you're not then you could feel it's a bit pricey. Overall I would recommend trying it!

Tasty food, Pleasant employees, nice ambiance. A good option for eat-in Asian dinner( take-out too).read more

The family came here for a special occasion on a Thursday night. Despite no reservations, we were…read moreseated quickly. The interior is very dark, perhaps "intimate", with tall booth walls. In the background on the TV was the Food Network. Our waitress was very polite and gave us time to order. I started with the Szechuan dumplings which turned out to be steamed dumplings in a spicy peanut saucy. They were very soft, almost to the point of mushy, and the meatball inside was chewy. I had never heard of them before and really enjoyed them, though I didn't find them spicy. My wife disagreed on that point, and didn't care for them. For my son, we ordered "chicken fingers". They were larger pieces of battered deep fried chicken (think sweet and sour chicken) and cooked so long as to be hard and greasy. He didn't want to eat them, and after one bit I completely agreed. They were terrible. Very little meat, very hard coating, very oily. Yuck. We threw nearly all of it away. My wife ordered sushi, and during the ordering process there was some confusion as to what fish came with it and whether there was an upcharge or not. She ended up with a standard sushi order and didn't enjoy it all that much. It might have been sitting around a bit too long. I ordered the General Tso chicken and was very disappointed. There was lots of chicken and it wasn't fried as hard as the chicken fingers, but I didn't like the sauce. It was loaded with minced ginger, shallots, and garlic which gave it a much different taste than anywhere else I have had this dish. As I looked at it more, it hit me... I have bought this bottled sauce before from the supermarket. I think it is "Iron Kitchen" brand, and I used to have some in my fridge (when I bought it, I discovered it didn't taste good either so it sat in my fridge for ages). Yangs didn't make their sauce from scratch, and it was gloopy and thick. he picture of this dish on the online menu doesn't match what you get. Do they always use this sauce? I dunno, but it was one of the worst versions I have ever eaten. After dropping off our food, the waitress disappeared and was clearly busy with other tables. She never checked on us to see how we were doing, and it took a while for someone else to refill our drinks. They did a tremendous amount of takeout while we were there. All in all, it was a very disappointing meal. We won't be back.