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    Kaufman Tavern

    3.9 (180 reviews)
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

    Kaufman Tavern Photos

    Business Info

    KAUFMAN TAVERN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Kaufman Tavern

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    Leah M.

    We recently went to Kaufman Tavern for a company Christmas dinner, and I will absolutely be going back! From the beautiful Christmas decorations to the delicious food, I highly recommend checking this place out. We started off with drinks from their seasonal cocktail menu and had the Crispy Calamari and Crawfish Dip, both were excellent. I ordered the halibut, which was perfectly cooked, and the Brussels sprouts and fingerling potatoes were roasted to perfection. Several people at our table ordered the steak and said that it was delicious. Our waitress was attentive and friendly and offered great recommendations. Everyone at our table enjoyed their meals, and the festive holiday atmosphere was perfect for this time of year!

    Reuben with fries
    Andy B.

    The espresso rubbed filet mignon won me over. I hate coffee and anything coffee flavored, so ordering that was a big risk, but I was REALLY in the mood for steak. Our waitress convinced me to try it and she wasn't wrong. She also helped me decide to get the white chocolate pumpkin spice martini as a starter. I was in a weird mood that night. I thoroughly enjoyed my shrimp bisque and shared a few appetizers from everyone's plates. I loved the calamari and that crawfish dip. I was here for a big family dinner with friends and not a single person said anything negative about what they ordered all night. Our waitress did a great job keeping up and I wish I wrote her name down so I could give extra kudos to her, but she's getting married soon so if she looks at these reviews, she'll know who she is. I really enjoyed the old timey decor and the fact that this hotel-turned-restaurant is steeped in history. It's a clean and classy time capsule, but also a bit on the loud side (volume-wise). Honestly, the only thing that would've made this whole experience more perfect is if they put French Onion Soup on the menu. And if they laid off the mushrooms. There are too many tasty sounding things with mushrooms on the menu I can't eat. (That's just me being selfish. Sorry.)

    Kaylee K.

    Always have a great experience here! Servers are always knowledgeable and fast, draft beer list is incredible and includes some local brews, and food is outstanding! Great happy hour in the bar too. If you come in the summer, the outdoor patio is the place to eat - if you can snag a spot!

    Crostini
    Margo A.

    I went to Kaufman Tavern for a bridal shower over the weekend, and I will absolutely be going back to try their menu independently sometime. The event space in which the bridal shower was held was beautiful, from the wainscoting, to the herringbone floors, to the antique mirror over the fireplace. Though our servers weren't the most attentive (we didn't get refills until the main course was served), the food was very well done. The crostini's toppings were fresh and tangy, the salad was fresh, and the rice and corn with the creamy sauce (not pictured) was delicious. The star of the show was the steak. It was perfectly cooked and cut like butter, and the accompanying sauce was a great pairing that didn't take too much away from the steak itself. The potatoes served with the steak were also very good. We had a very simple dessert of vanilla ice cream with pirouette cookies, and it was a lovely way to end our meals. If all the food at KT is this good, you are in for a treat. I definitely want to head back and try more!

    Halibut
    Stacey B.

    We had an absolutely lovely dining experience here with another couple. The food was superb and the service great. The crawfish dip with crispy pita chips was really tasty and satisfying without being too spicy. We loved the pork chop and halibut entrees too. Fantastic meal.

    Inside
    Amber H.

    This is a gorgeous tavern as the decor is superb. It's currently decorated for the holidays and my friends and I loved it. A group of us went here for and the server was amazing and very personable. I got the fish sandwich with fries and the fish sandwich was large and delicious. I got a sangria to drink and I would order it again, or go there solely for that drink as it was delightful. It was a good vibe and the food was good for all of us in my party. I would recommend this tavern if you are looking for dinner or want to enjoy a drink to end the night.

    on the corner

    After church I was hungry so decided to try Kaufman Tavern and so glad I did. I stepped into a lovely historical building with a grand bar and numerous seating areas. I loved the ambiance, pictures, mirrors, wallpaper, etc. The lady bartender greeted me and helped me select my breakfast I chose the full meat omelet, potatoes and bacon. The coffee was delicious! and she kept it filled for me! The meal arrived very quickly and it was HUGE 4 egg omelet -- almost everyone left with a 'to-go' container as the portion sizes are very large. The bacon was crispy and delicious!!! and the omelet was hot and flavorful adn the potatoes wonderfully crisp. I truly enjoyed my breakfast and the atmosphere. I especially loved the old-fashioned toilet - it was clean and spacious. I highly recommend you stop in for breakfast - though the lunch and dinner menu looked enticing as well...

    Skirt steak poutine
    Tamara G.

    Love sitting at the bar here for late lunch/early dinner after work. Teri the bartender is great. You can taste beers before deciding what you might like, and they have a large rotating selection, including lots of local taps. Their espresso martini is quite yummy. My favorites on the menu are the mushroom Swiss burger, the Nashville hot chicken sandwich, the skirt steak poutine... And their house made soups. But really you can't go wrong with most selections and I've honestly never had a bad meal here and I have been coming ever since they opened (we used to go here when it was the Kaufman House under different owners before there was a fire, and it was closed for a long time). It's housed in a historic building and they kept the renovations true to what the restaurant looked like before there was a kitchen fire. In the summertime, there are usually a few tables out front on the sidewalk and then there is also a back patio. If you go around the corner, you can park in a free lot behind the restaurant, which is nice. Lolev Brewing faces the back lot too.

    Jeremy B.

    Sunday funday for our first visit today. Bartender was excellent. Food was great. Really fun place.

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    11 days ago

    On the spendy side but Fridays they have fresh seafood very nice inside workers polite.most dishes are health friendly.

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    1 month ago

    Great place. Also has a hidden gem of a patio out back. Service and food is great. Highly recommend.

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    7 months ago

    I love to eat here the food are excellent and the coffee is the best . It's so beautiful inside .Its not expensive

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    Page 1 of 5

    Ask the Community - Kaufman Tavern

    I heard the manager doesn't require the employees to wear masks. Is this true?

    I can't speak for what the manager tells the staff. From experience, early in the pandemic (early June) the server we had asked us if we wanted her to keep a mask on or not-she gave us the choice. But by late summer/fall all staff were wearing masks… 

    Are the owners making the employees where a mask?

    Yes they are required to wear masks

    Is it kid friendly?

    Yes, we took 3 of our 4 and they have a kids menu that was great.

    Any gluten free?

    Several menu items are currently gluten free and they have the ability to make other items gluten free

    What's on the upper floors?

    I overheard the hostess tell someone it was offices??

    Don’t See Your Question? Ask Away!

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    Clifford's Restaurant

    Clifford's Restaurant

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    We very much enjoyed dinner at Clifford's. The food was fantastic, the service was great, and the…read moreoverall vibe was friendly and welcoming. I had the prime rib and my wife had chicken Romano. Both were excellent. Our server was friendly and super knowledgeable about the entire menu. We would not hesitate to come back again as soon as we are able to get a reservation. If you can, try it out. You won't be disappointed.

    A friend of ours got the much coveted reservation here, and we were so excited to dig in! The…read morerestaurant is cozy, quaint, and European with the history on the walls. For food - we got pierogis and pepperoni and cheese balls. They were outstanding. You could tell the pierogis were scratch made, and they covered with so much delicious butter. Pepperoni and cheese ball is a misleading title - these were mini calzones, and they were scrumptious!! The dough was excellent, and they were packed with pepperoni and cheese. For my entree, I had the sea bass, which was a special. My fish was cooked to perfection and had a wonderful caper sauce! I really enjoyed the food and experience here. Get a gift card - that helps secure a reservation, as the restaurant said they are honoring gift cards through email as opposed to the phone system of getting a reservation. Just going to be honest -- is it worth spending a whole day calling for a reservation? Respectfully, no. If you can secure one, go - it's worth it. If you don't, there are many restaurants of similar or better quality with an easier way of getting a reservation.

    Photos
    Inside seating. Sound barriers on the walls, cute decor.
    Inside seating. Sound barriers on the walls, cute decor.
    Clifford's Restaurant
    Vino

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    Shakespeare's Restaurant & Pub

    Shakespeare's Restaurant & Pub

    4.0
    (109 reviews)
    7.5 mi
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    We stopped in at opening on Saturday. We were seated immediately and within mins, our waitress…read moreMarcy was there to take our drink order. Marcy was incredible and honestly, she made the trip worth it. Her recommendations were spot on. We weren't going to order dessert but bc of her, we did and she was right! The food is priced at pretty common prices and you get a full plate. All well made and at the perfect temp. The bus boy was ON IT. He was so very polite and asked before taking things. Nothing unused sat for longer than a few minutes. I almost didn't go but I am very glad I did. I will return and I will be telling friends, family & followers to try this place. The castle aesthetic carries over to the inside. It was definitely a choice lol but it is rather lovely. Not your usual dining experience. Try this place. Edit to add: a group of five of us stopped in for the brunch buffet on Sunday. We made a reservation as the website states any party of five or more should make one. I was apprehensive due to past experiences of brunch buffets. Usually all the food tastes very similar and lacks seasoning. Not the case here. They had such a wide array of options. We had an extremely picky eater and they left full. The vibe was casual with just a touch of sophistication. Really happy we tried the buffet and will absolutely come again.

    Shakespeare's is a casual restaurant and pub that is located inside a *CASTLE* at the Olde…read moreStonewall Golf Club. Depending on the season and day of week, Shakespeare's offers brunch, lunch, and dinner. My husband and I ate one dinner here. We felt impressed by the 600 million pounds of boulders outside and the fun medieval-like architecture and interior design of the building (e.g., large doors, vaulted ceiling, oak panels, Spanish swords and shields, and tapestries). The seating hostess and the waitress served us promptly and politely. The dinner menu listed appetizers (e.g., poutine, pretzels, and wings), salads, sandwiches, flatbreads, chicken, steaks, veal, salmon, tuna, cod, crab cakes, pastas, vegetable sides, and some desserts. Here are my ratings for what we ate: Pierogi Flatbread - 4 stars - This flatbread had a wonderful crust, and it was topped with mashed potatoes, onions, and cheddar cheese. French-onion Soup Crock - 5 stars - My husband ate this soup. It had a nicely rich broth and onions and gooey cheese on top. Stuffed Shrimp - 3 stars - I ate this entree from the "moat," and I thought that it tasted just OK. Five large shrimp were stuffed with crab meat and lay on top of polenta. My side was a very fresh house salad. Queen's Prime Rib - 5 stars - My husband ate this entree from the "stockyard." A 10-ounce prime rib was cooked perfectly. My husband described it as "very tender" and "very good." He chose a buttery baked potato for his side. Apple Tart - 5 stars - We shared this dessert of a warm apple tart topped with vanilla ice cream. We enjoyed its sweet flavors. The total price for these five foods plus one soda was $95 *plus* tax, credit-card fee, and tip. My husband enjoyed this meal so much that he recommended that we return sometime to eat brunch.

    Photos
    Door handles
    Door handles
    Pot Roast is DELISH!
    Pot Roast is DELISH!
    Exterior of castle

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    Exterior of castle
    The Ridge Pub & Restaurant

    The Ridge Pub & Restaurant

    1.5
    (2 reviews)
    0.8 mi

    I ate here the other evening with seven others after a nice round of golf on the course. The…read morerestaurant gives a nice view of the 18th fairway/green and being a part of the first foursome or two, we watched the second foursome finish up. The decor of the restaurant gives off an earthy feel with a lot of wood being used and there is a bar in the back. The waitress came over to us shortly after we were seated and told us that their special were 24 wings for $14 which saved you a few dollars off the normal price. Since that sounded good, I decided to split them with one of my fellow dining companions and ordered the spicy BBQ while he ordered the regular BBQ. Within a short amount of time our food was delivered and I was happy to see that the wings were meaty. However, that proved to be the only good thing about the meal. My spicy BBQ sauce tasted mostly of ketchup with a little kick while the regular BBQ ended up tasting like plain ketchup. That left me feeling fairly unsatisfied with my meal. Thankfully that was my only problem as I heard that the other three guys who had eaten the wings had a tough time of it later in the night. It seemed to only be the wings fault though as those that had the hamburgers enjoyed their meals and had no issues. The bottom line for me is that based on my experience I would probably not head back here by choice. However, due to the location of the gold course I imagine that I may be back here again and at that point I will definitely be avoiding the wings.

    We had contemplated trying this place out many times before we finally did. This place was a huge…read morelet down! The atmosphere is fairly nice but the food on the other hand is not. My husband ordered a medium cooked hamburger with fries. The burger came out over cooked with a stale bun. The patty was definitely not fresh, it was obvious it had been pre made and frozen before it made it's way to our table. The fries were rock hard, cold, and unsalted. My sandwich was just blahhh with my fries being the same as my partners. We would have complained, but once our waitress dropped off our food we didn't see her again until she brought the check. No refills, no asking how the meal was..she probably already knew. Let me just say this, if you can't cook a basic burger you have no business cooking anything. In simple terms this place just sucked.

    Fig & Ash Wood Fire Kitchen

    Fig & Ash Wood Fire Kitchen

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    Fig & Ash Wood Fire Kitchen is a local restaurant and bar that is in the North Side neighborhood…read moreand is open for dinner and private events. It serves wood-fired cuisine that uses locally raised meats, house-made pasta, and seasonal vegetables. Currently, during the winter, examples of menu items are small plates (e.g., roasted beet salad and heirloom carrots), mid courses (e.g., linguine and blue-bay mussels), large plates (e.g., sesame soy-glazed eggplant, pork chop, and picanha), desserts (e.g., pistachio cake and Kahlua fudge brownie), and alcoholic beverages (e.g., cocktails, mocktails, wines, and beers). For my husband and me, I made a reservation for dinner through the Resy website. I chose from options of the dining room, a four-season patio with awnings and heaters, and a chef's counter with a view of the kitchen. Please note that although the foods are upscale, the dress code seems to be smart casual. We parked our vehicle in a lot a short walk away. Upon our arrival to the restaurant, a seating hostess promptly greeted and seated us. Our server provided courteous and attentive service, such as taking our order and bringing our foods on time, refilling our waters, and cleaning my crumbs. We started with a Crab Cake with decent amount of crab meat, mushroom duxelles, tasty truffle aioli, and a side of arugula salad. My main course was Branzino with sides of beans-vegetables and parmesan cornbread. My husband's main course was Duck Breast with a blood-orange demi-glace, asparagus, and potatoes. I thought that everything tasted very good. The total price was $96 plus tax, 3% credit-card surcharge, and tip.

    The restaurant is cute, cozy, and very welcoming, and the atmosphere was really enjoyable. Our…read moreserver was phenomenal--friendly, attentive, and made us feel well taken care of throughout the evening. Unfortunately, the food was a bit hit or miss. The grilled peach salad was definitely the standout and the one dish we truly loved. The short rib and pork belly meatloaf, however, was dry and lacked flavor, and the flat iron steak was also dry and didn't have the flavor or tenderness we were expecting. With a few improvements to the main dishes, this could be a really great dining spot.

    Photos
    Table setting
    Table setting
    Eggplant caponata
    Eggplant caponata
    Cast iron skillet Kahlúa brownie a la mode

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    Cast iron skillet Kahlúa brownie a la mode

    Kaufman Tavern - newamerican - Updated August 2026

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