This review is specifically for people with oil issue…read more Sorry to hear you didn't have a great experience. Let me just start by saying that Authentic Pakistani food is greasy, they do have oily puddle in their curry. That oily puddle deep or shallow is called "Taaree". If you ever visit Lahore, you gotta go to the andoronay Lahore, old Lahore basically and every small restaurant you will go to has some oily greasy side to it. All you gotta do it, pour it out or use paper towel to soak oil out of your dish. That's all. Pakistani/Indian dishes are not the healthiest kind but of course you can make any Desi (Pakistani/Indian/ Bangla) dish healthy if you make it at home, with very little or no oil. Or use coconut OR any other oil substitute. Ordering a take out is a treat for most of the population, so unless you are going to just settle with little bit oily dish then what's the point. Just grab a paper towel and get rid of the excess oil and still enjoy the Authentic Pakistani dish. I am just a customer at Spice and Beyond and I understand that they might not be perfect but they are doing a pretty good job of bringing part of Pakistan to New York. Have a wonderful day.

Great food and service. Beware if you ask for water it is bottled and costs. Very cute small paki…read morerestaurant. Nihari was different than what I'm used to but it was good. Biryani rice was good but chicken was a bit bland. Quick and easy to order.

This is one of the best Shalimar locations in the area and the closest to my house. The food is…read morealways hot, quick, and tastes great. The chicken tikka masala is nice and creamy and doesn't have a strong tomato taste like some places, which I appreciate. Everyone that works there is super nice. I think the portions seem a little smaller than full serve places but the size is still adequate and the prices are relative.

For what is essentially an enhanced food court experience, you get a pretty tasty meal here,…read moreeverything comes out quickly, and the owner takes very good care of you. The menu is pretty extensive for the seemingly small kitchen space you can see behind the counter. My vegetable samosas (2) were piping hot and had a decent amount of "not potato" in them, accompanied by 2 sauces. The Chicken Tikka Masala Bowl includes a generous amount of well-prepared rice. Normally I pass on rice except as a vehicle for sauce, but I finished this. The sauce had a reasonably deep red color and an enjoyable spicy flavor, maybe a little less tomato flavor than I've had elsewhere, but still quite good. Naan, wrapped in foil, is fresh and hot, but not necessarily crisp. Flavored naans will have the flavors as a stuffing. My mango lassi was excellent - I almost wanted to steal a larger milkshake cup from nearby Herbie's and ask for that to be filled up instead. All in all, if you are looking for an Indian meal while at Galleria 7, you will be very satisfied here.

I frequent this place regularly and they are still five star in my book…read more They consistently deliver on fresh authentic flavors along with great service and the ambiance here is just so zen. Go here to satisfy your craving for Indian food, whether you like mild to spicy flavors!

Lovely restaurant, very attentive waiters and everyone was extremely helpful. When they say hot,…read morethey DO mean "hot" as in Indian hot, not American hot. Forewarned is forearmed! The shrimp dish we had was excellent. Vegetable biryani had a nice mix of vegetables and rice - and if you judge an Indian restaurant in part by its rice, theirs is outstanding. We shared two lamb dishes and were disappointed in one. We'd hoped the lamb would be "falling apart", so soft it would melt in the mouth. Unfortunately, the small lamb pieces in the rogan josh were pretty chewy and somewhat unpleasant. The lamb kebabs however were nice and almost sweet, and we'd order them again. The dosa was marvelous and the chapati tasted fresh. The lassis are extremely sweet. Extremely. They can't be made less sweet, because they're made from a mix -- so if you're looking for authentic lassi, with fruit, yogurt, cardamom, etc, this is not your place. That was very disappointing since part of the restaurant's claim to fame is its authenticity. Our real quibble was when we were trying to decide on an extra appetizer, someone (perhaps the manager?) came over and asked about what we wanted. We asked about a few things and he said "Let me bring you something to taste - if you don't like it you don't have to pay for it." It was very large for an appetizer, and we each had a bite, but left most of it. Nevertheless, we were charged for it. Perhaps we needed to say "We didn't like it" but it was good - it was just much more expensive than we'd have chosen for an extra appetizer. The garlic naan by the way was good but a bit greasy. Still, good!

Reviewing this spot again after nearly 4 years!…read more In my eyes, this spot has withstood the test of time. Maharaja still holds a dear place in my heart. The food is always exactly what I'm hoping for, and the service is always quick. I don't have to wait very long to get my food, and I always leave happy. My go-to is the Chicken Vindaloo. I have a pretty solid heat tolerance, and I don't recommend this to anyone that can't handle a bit of heat... I sometimes find myself sweating after this dish, but it is so worth it. My wife orders the Chicken Tikka Masala and it's also very delicious. I've tried a few chicken tikka masala dishes in the area (by extension of my wife) and this is my favorite. The sauce is a rich, buttery sauce that tastes amazing, and the chicken is always so tender. We share a helping of rice for the chicken tikka masala and vindaloo. It is plenty of food and we typically leave with leftovers (which reheat nicely). I do also love the copper-wear. Some of the appliances are getting a bit dented, and unfortunately the window in the front is cracked and I notice these small things, but the food is good enough for me to look past that.

Took my daughter out for a good old-fashioned dad & kid Christmas shopping refuel and let me tell…read moreyou--we chose wisely. Service came out of the gate a little slow (hey, it happens), but once it got rolling, it ROLLED. Food hit the table and suddenly nobody cared about the wait anymore. The portions? Huge. Like "are we feeding the table next to us too?" huge. Everything was super flavorful, fresh, and clearly made by people who know what they're doing. We ordered the sampler app and a sampler dinner and shared--10/10 dad move. Now listen closely: DO. NOT. SKIP. THE. MANGO. LASSI. Absolute must. Cool, smooth, and borderline dangerous because you'll want another. And the everything naan... outrageous. Ridiculous. Should be illegal. I'd go back just for that. Place was clean, folks were friendly, plenty of parking (thank you), and even some private seating if you don't feel like sharing your life story with strangers. Long story short: great food, solid vibes, happy kid, full dad. We'll definitely be back.

Great experience today at Indian Flame. We stopped in for their lunch buffet and it was excellent…read more They had a nice variety of meat and veggie options. Their garlic naan was absolutely incredible as was their service. I look forward to my next visit!

Don't let the exterior of this restaurant deceive you. Once you get past the tinted windows and…read morewalk inside, you'll see a beautiful interior. Though it does need some attention here and there, such as along the wall next to the table at which I was seated. But don't let things like that take away from the great food here. The lunch buffet (slightly higher price on weekends) has an assortment of vegetable and lentil dishes, several chicken offerings and today a goat dish. Everything I sampled had very strong and distinct flavors. My favorites were the chilli broccoli and the lemon chicken, I needed second helpings of those. The chicken tikka masala will probably be more tender as the day goes on. I thought some of the vegetable dishes and the dal were a bit watery, though still delicious. You get quite a lot of naan (regular or butter naan are offered). Dessert today was a vermicelli kheer with a hint of cardamom, and a very creamy carrot halwa with just the right amount of sweetness. There are quite a lot of Indian restaurants in the Capital District that offer a lunch buffet. I feel this is the best one on the east side of the Hudson River, and a place I'd choose to visit again when I'm in that area.

Back after about seven years. $8.99 Lunch Buffet is now $16.99…read more Variety of food on buffet is typical of mid level Indian buffet places. Impressed that they received a 100% compliance score from Health Department. No violations. Bravo! One complaint: Buffet starts at 11:00, yet Naan was not put out until 11:50. However, the Plain Naan was warm and very good! I was selective about what I put on my plate. Again, Tandoori Chicken was overdone--dry and tough even the thigh piece I tried to eat. Not okay. Chili Chicken is good. It is similar to Chinese Sesame Chicken. Tikka Masala was very good with tender chicken. Spinach with chickpeas was good. The two rice choices were nice and hot. The Mulligatawny Soup was lukewarm and thin and spicy as expected. Cabbage is excellent! Nice flavor and cooked well. Dessert was their regular rice dish that I did not want to eat. No Goat dishes offered today. They are usually good.. Restaurant seating is booths and tables.

Ok there's from this place again after few years. Food was not close to what Pakistani food is. I…read moregot shami kebabs that were huge and dry and smelled like they were fried in older oil. Oil that was used for few weeks. Service was a take out order. So good and fast. Some people were sitting for lunch buffet. Naans were dry and rubbery. Poori looked and tasted like white tortilla flat bread fried. I don't know what to get couple good authentic Pakistani dishes around. Sheesh kebab was okay, it was that $2 chicken kebab chopped with some onions n green peppers and lemon and they charged me $15 for it. $45 down the hole. Raita was too sweet and carroty. It's basically American version of Desi food. They just took the Desi out of it. Kashmiri naan was just the most unappetizing orange colored thing with coconut shreds in the folds. What happened to almond shreds and raisins on Kashmiri naan. Post Covid times, food is just super expensive and the quality is gone. I am done. I want to really post a great food review, that will make my taste buds sizzle with flavors.

Dosa Grill is my go to for Indian food. They have a large dinner menu and everything I've tried is…read moredelicious. I have yet to actually try out their dosa so that is next on the list! I am also curious to try out their Indo Chinese section. Portion size is generous, everything is fresh and flavorful. We get takeout from them regularly and it's always prepared quickly. I am also a big fan of their lunch buffet, they switch up the dishes offered, so there is nice variety. They always refill the naan quickly, and as a naan lover, there's nothing worse than not having enough naan for your lunch! I also appreciate that the naan is part of the buffet so you can get as much as you like. Some other local restaurants bring you a basket of naan. I've brought friends here and they love the buffet as well. The restaurant is clean, not huge, but has ample seating. Definitely worth a visit!

After wanting to go literally since it opened, and particularly encouraged by all the positive…read morereviews, my wife and I happened to be driving by for the Wednesday dinner buffet and had to stop! Shortly after we were seated there was a long line out the door, so certainly a popular spot, or at least for the dinner buffet. All told, we were a bit surprised to ultimately find the food just 'slightly above generic Indian buffet food.' Also, in spite the establishment's name, we asked twice for dosas but tragically none ever arrived. The meat dishes were primarily chicken, but varied and tasty. My favorite items were the tikka masala tofu and fritters.

I come to this restaurant regularly, and over time, I've seen the lunch buffet improve…read moreconsiderably. Today, I came on a Saturday for the first time, to try their weekend buffet. It's a bit more, currently at $21.50, but it's definitely worth it. The entire buffet area is filled with numerous meat and vegetable dishes, including several types of chicken (including the all-important tikka masala (really good)), fish, and goat. A small side table contained a cold drink and hot masala chai. There were FOUR desserts available today, one of which was one I'd not seen there before, a coconut mousse. Service and friendliness remains top-notch here too. The commitment they've made to the quality of food you get here shows.

Pretty solid Indian takeaway. The chicken itself was cut into strips which wasn't the best form…read morefactor but the Makhani was delicious. The naan was okay, I had gotten the cheese naan which didn't have much cheese and wasn't melted at all so that was a bit of a letdown. All in all a good place for scratching the itch of wanting some Indian cuisine in the area. Would definitely like to check out the restaurant proper as opposed to ordering it delivered.

Absolutely obsessed with this place. We try a new dish every time we order and are always happy…read morewith what we get. 10/10!

Had a good meal here. Chose to go there because they specifically list vegan options. Wish that had…read moremore options such as saag tofu or vegan version of navratani curry. Bread was amazing and fresh but would love if they could put coconut oil on it with garlic. I had the most interesting mocktail. At first I thought it was a rotten drink but they had put black salt in a tamarind drink. It was extremely interesting because it tasted like sulfur. Wait staff was attentive. I thought their price for chickpeas masala should be less compared to the meat options but that is a small criticism. I have to say that their Chana masala is one of the best that I have had! Would recommend if you are in the area. Ambiance was pleasant and had many interesting decorations to view. I would visit again if I lived in the area.