Carpe Diem is currently one of the best, most consistent restaurants in the Harrisburg area in my…read moremind. My wife and I eat here more often than any other restaurant. We love it so much that Nino catered our wedding of 150 guests. The food was one of the two most complimented aspects of our wedding.

Fantastic food, service and atmosphere. Will definitely be back soon!…read more I love the smaller menu. Plenty of great options for breakfast and dinner.

Small little diner that filled the void of my hunger on a cold morning. Came to visit family who…read morecame for a surgery and this was a welcome stop. Tasty food had the steak and eggs and they were easy to accommodate egg whites and dry toast. Very reasonable give it a try!

Tito's is a basic local diner tucked away in a storefront off Progress Avenue. Look carefully for…read morethe sign or you could miss it! My companion and I stopped in on a recent Sunday for a late breakfast. I ordered basic pancakes and sausage; she had a breakfast sandwich on a croissant. Both of our meals were tasty and decent portion sizes--not ridiculous or tiny. The menu has the usual kinds of diner food you'd expect The staff was friendly and attentive but sevice was clearly slowed by the big volume of takeout/GrubHub/DoorDash orders they were handling on this particular Sunday. This is a solid choice for a small diner. No complaints; four stars because it's a diner--nothing fancy or exceptional but certainly tasty and reliable.

Coda Rouge, I commend you for a superb Valentine's Day dinner…read more I've experienced lunch at Coda Rouge a few times, but this special occasion, the five-course prix fixe aphrodisiac menu, was next-level dining. Why? The opportunity to experience the live painting artwork by Bryan "Prolifik" Hickman, artist and creator of the Tuskegee Airman mural on the side wall of Coda Rouge. The added ambiance of Singer's Lounge, Phebe West, singing lovely, familiar tunes. And last but not least, the intimacy of meeting Coda Rouge chef, Sachiko Tashiana, who trained under renowned chef Wolfgang Puck. And all hands on deck from the chef's family, who helped make the evening special. Finally, the presentation of each of the five courses and the food was superb. If you have never experienced Coda Rouge, you must add it to your short list of Harrisburg fine dining experiences.

I brought my family here for Mother's Day. Everything was immaculate. Top to bottom. The story of…read morethe restaurant, and the building it resides in. The art is incredible. The chef made it a point to greet every table. The service felt like you were being taken care of by a family friend and every dish brought to the table had us wanting to order an extra to take back with us. Will be back for their dinner pop ups, and will be bringing friends and family with. I wish they had a place in philly

I've eaten here 3 times now and sure wish I could drag this whole diner, waitstaff and all, back to…read moremy little town in Missouri. Do NOT look at the dessert case when you walk in or you may ruin your delicious breakfast/lunch/dinner. Save that for after the meal. Everything I've had here is fantastic. And the good music they play in the background is another plus. I plan on eating here every day I'm in town if possible. So many things on their menu I want to try. I've been eating breakfast here, I hope I get the opportunity to do dinner. Overall I give this place 2 thumbs W

On our way home from Hershey, we wanted to have some lunch at a local diner…read more I always like to start with the positives because I know it's a local business. We were seated pretty quickly, the waitress was nice and helpful, and I thought my mini cheeseburgers were good. They tasted like they were made on the grill which is always good. Now to the stuff that wasn't as good from my husband's and my perspective. The fries weren't too bad. The soup that my husband got was a bit odd and more like a cup of gravy with chicken and spinach. It was something like the creamy chicken and spinach soup. It didn't taste too bad but was a really thick consistency which more resembled gravy. My husband did not like his open faced roast beef sandwich. It was extremely dry and didn't taste good. The brown gravy on that was also an odd consistency and didn't help enough to make the roast beef edible. He had to primarily eat the fries and bread. It's a super old school diner. Breakfast may be better.

So being Easter Sunday this place is a bit on the Slow Side I ordered the Healthier? Biscuit with…read moreTurkey Sausage and 2eggs over Medium with Home Fried Potatoes! The wife ordered Blueberry lemon Cornbread And Waffle, Eggs & Bacon the Tri-Fecta The Cornbread was moist and loaded with blueberries and topped with Lemon flavored Butter! Served warm. Jody our server is always pleasant warm and a fantastic waitress. So now for the only problem! The Eggs! I know they're farm fresh but for the life of me I really believe that the cooks have no clue how to make an egg over medium! This place either makes them where the whites are runny or the yolks are hard! Being a breakfast/lunch place it should be a priority to make eggs properly! We gave the up star because Jody's hospitality & service

A Frosty cold Friday, a great time to have a First Watch breakfast after frigid temps and a…read moresnowstorm earlier this week in Central PA. A very personable Jodi provided an excellent dining experience. My menu choice was Multi-Grain pancakes with blueberries, and I ordered an order of Million Dollar Bacon. My daughter ordered Breakfast Tacos. First Watch offers a modern casual dining experience.

Food was outstanding and so was the service! Strawberry waffles where amazing!…read moreThe omelets are huge and the price is right!

Reasonable prices. Great bakery, breakfast and lunches are…read moreexcellent. Chicken potpie is like my mother used to make...it's her favorite when they have it. Portions are generous. Servers are friendly, attentive and helpful. Lunch time often has a line waiting but it's worth the wait.

Good local spot. Spotlessly clean. Breakfast was on point. I have the rope sausage with fried eggs…read more Very good. Is recommend they make their own salad dressings and get real PA maple syrup. Still very good. Great waitress.

Very good cheesesteak Good crab cake sandwich…read more Friendly service Authentic diner car diner. Clean. Family friendly

Turning Point is a delightful daytime upscale casual dining restaurant with an appealing breakfast…read moreand lunch menu. Our server, Trinity, provided a great dining experience; she was attentive and friendly. The Belgian waffles are yummy with the hot syrup, strawberries, and bananas. The Steven Smith herbal tea was perfect for this chilly, rainy day.

We decided to try Turning Point it always looks busy but we thought we would chance it. We were…read moretold a 20minute wait but we're actually seated in 10-15. My better half really took brunch seriously this time ordering the Vegetable Soup & a Cinnamon Bun Pancake. I decided on the "The Famous" WILBUR SKILLET* A skillet of potatoes, crushed bacon, avocado, diced tomato, jack cheese & 2 eggs your way with English muffin (860 cal) (GFA) Both meals came out hot very aesthetically pleasing hot and delicious! John our server was very professional and attentive. Turning Point is very bright and modern but comfortably well done for a breakfast lunch place! I believe we'll be returning!

A new friend we met at a conference at the Giant Center (who used to live in Hershey) gave us the…read morerecommendation to try The Hershey Pantry. She said it was FABULOUS! We went the last day we were in town -- and Hershey Pantry didn't disappoint. The food was delicious (they have chocolate and healthier options as well!). To top it all off, our server was Kassidi and she was attentive, warm, and very friendly. Kassidi really made our day! We highly recommend The Hershey Pantry!

We are from PA but live in VA now. We were in the area yesterday after a funeral for my brother at…read moreIndiantown Gap. I craved some comfort food before the long ride home and I remembered The Hershey Pantry from my college days at PSU, which now feels like 138 years ago. We stopped in and had the most delightful, sweet waitress: Piper. The food was just what we wanted: filling and familiar. Hubs had a chicken caprese sammie and I had a reuben with turkey. Both hit the spot. I saw a coconut cake slice go by for another table and had to order one immediately to go. OMG - GET THE COCONUT CAKE. I had it as a late night snacky and it was tender with the right amount of coconut, and frosting that was light like an angel's wings. My only regret is that we live 3.5 hours away and can't come back anytime soon.

The food was very good. Service was great. It's very nice on the inside of the restaurant. I had a…read moreham and Swiss omelet my husband had the French toast with bacon and cheese sandwich. Both were excellent. It was our first time and we will be back.

I came in out of the rain for a solo breakfast at Poached. They have a nice coffee bar area with…read morestools & I thought that's where I'd be sat. I was not disappointed when I was placed at a table. I have an umbrella & I'm happy I could put it out of the foot path, while keeping it close to me. I put in my order for water and the Poached Benny. That comes with two poached eggs on a sausage patty above a thick slice of French toast topped with maple syrup beside hash brown potatoes. While one of my two poached eggs was slightly overcooked, it was still jammy in the middle and the other was a perfect poach. Everything was delicious, even the cut strawberry that garnishes the plate. The sausage patty is thick enough that I'm glad the platter is served with a more robust knife than the spreading knife included in the flatware bundle on the table. It makes assembling a perfect bite possible. The restaurant is clean and bright. The service was quick and friendly and dining alone was not at all awkward. I still highly recommend dining at Poached.