Found this little place on the drive back north. Worth stopping in. We were too early for lunch…read morewhich is unfortunate since the specials looked great. That being said no regrets about brunch. The service was fast and friendly. Coffee good. Food quite delicious. It's a nice classy little place.

Found myself in New Cumberland again as lunchtime was rolling to a close & remembered to revisit…read moreCarpe Diem. Arrived around 1:30pm (Friday) - were still some lunchtime diners & a large group in a side room, but was still refreshingly quiet. I had a moment to peruse the specials board before the gentleman whom I've seen in previous visits arrived with the menu. I decided to go with the Chicken Marsala special (14.95) (which arrived quickly, I might add) - it was fantastic! Decent lunch portion & included lightly toasted buttered bread, which I used to dab up every ounce of sauce that I could! I did everything but lick the plate! I like the décor & the general relaxed vibe of this place - noticed that they now have some evening hours (Fri & Sat 5-9) - will have to gather up my girlfriend & stop in for a nice dinner! Seriously - give this place a try!

Been coming here for 4 plus years, several times a week and have not had a bad meal...Sam the…read more"cook" is very accommodating. Will continue to come again and again. The wait staff is very attentive and friendly.

Breakfast was fine, but the chili is awful. I had a single bite of meat in the entire bowl, and the…read morebowl wasn't filled. Chipped beef and home fries meal was decent.

Having brunch here completely turned my mood around after driving a good while to the main penndot…read moreand getting no help. The experience here was spectacular. The service was fantastic and they made you feel at home as soon as you walked inside. I started my meal with a cup of coffee that may have beeen the best cup I have had in many years, don't bother asking, Estelle will not give out the secret! The food was fantastic to say the least, the sizes were perfect, and there is a great selection between sweet and savory. If you haven't yet, or are just in the area, you must go check out Coda Rouge!

Cool aesthetic. Although there are two bar areas and wine bottles around, they don't have a liquor…read morelicense yet. Service was incredibly kind but slow and they weren't busy. The last item to come out was the fruit, which should have been the quickest out. Luckily, we were there for a girls' day and weren't in a rush, but be prepared. Food was clearly made to order and made with love! Egg on the burger was a little overcooked for what I asked for and same for the special peach cobbler french toast, but both were flavorful. The house was built around 1913 and was renovated to keep that calm elevated aesthetic. Chairs were very comfortable! There's artwork for sale to support local even more. Once a month they do a special dinner pairing with music. I'd give it 4.2 overall.

I'm loyal to City Line Diner. I have been in the restaurant business for over 20 years and City…read moreLine has the everything you'd want in a great restaurant experience. Welcoming employees, consistent service and quality food with a clean and reliable atmosphere. if anything is out of place it's sure to be addressed in a timely manner with respect and consideration. If you haven't tried out City Line- give it a try! You won't be disappointed

Nice staff with good food. It's cheaper than Capital…read moreDiner. Also has as a room for events 50+ people

First Watch's seasonal Pumpkin Pancake Breakfast delivers a well-balanced mix of sweet autumn spice…read moreand hearty savory elements, making it an easy favorite for fall. The star of the plate is the giant pumpkin pancake, which spans nearly half the dish. It features a golden-brown finish, light texture, and just the right amount of cinnamon and nutmeg warmth to complement the subtle pumpkin sweetness without feeling like dessert. A scoop of whipped butter right in the center melts smoothly into the warm cake, keeping every bite tender.  On the savory side, the Jones Dairy Farm chicken apple sausage patties bring a great contrast to the sweet spice of the pancake. They are cooked with a hard sear that creates nice crispy, caramelized edges. The subtle hint of apple in the sausage works surprisingly well with maple syrup and spices, offering a lean, savory bite.  The cage-free eggs round out the meal simple and soft-scrambled, cooked with clean, fluffy curds. They serve as a reliable, neutral protein anchor that keeps the plate grounded. Overall, it is a deeply satisfying and well-portioned seasonal breakfast that executes classic fall flavors without overwhelming you with sugar.

Neighborhood Power Outages staff shortages limiting seating! It didn't stop this team from…read moreperforming! Grace our server was very patient and professional. The food came out hot and Flavorful. I had the FARMHOUSE HASH Two cage-free eggs any style atop fresh, seasoned potatoes, bacon, avocado, house-roasted onions and tomatoes, Cheddar and Monterey Jack. Served with our whole-grain artisan toast. This is a large portion couldn't finish. My wife had a MULTIGRAIN PANCAKE We've gotta warn you: these beauties are beyond big - they are humongous! Choose your stackage accordingly from: Plain, Blueberry, Chocolate Chip, Banana Granola Almond Crunch, Carrot Cake & Pecan. She chose the plain this time wit a side of extra crispy bacon

The Filling Station in Hershey is a filling station with large portions that are very fresh and…read moredelicious. The service is top notch and an old Diner ambiance that is well balanced. It's a local favorite as by the long lines and steady foot traffic .

Cute place. It's a small diner with around 15 tables and counter seating. Come early on the weekend…read moreif you don't to wait. We got there on this Sunday at 9:30 and got lucky. Only a few minute wait. After being seated the line grew...... Come early if you want the apple fritter. We missed out by a minute. Also, if you're wanting other donuts, come early. They had very limited varieties and amounts when we got here. looks like they sell Fast!! We got the grilled cinnamon roll which seemed more like donut dough. It was so so. The prices were fantastic! Ham and cheese omelet with egg substitute for $9.00. Chipped beef over chicken fried steak with the fixings $12.95. Clean, friendly staff and goods food. Can't beat it!

Good local spot. Spotlessly clean. Breakfast was on point. I have the rope sausage with fried eggs…read more Very good. Is recommend they make their own salad dressings and get real PA maple syrup. Still very good. Great waitress.

We decided to order high spire diner via doordash, and they had BOGO french toast…read more I am pretty picky with homemade french toast and i loved theirs!!!! It was so yummy & flavorful. I wish they'd include an extra syrup for them however. I found one container to be short syrup for the 3rd french toast. My bf got the sausage gravy & biscuits, which he wasn't a fan of. He says the biscuit seems more like a hamburger bun than a biscuit.. He also got homefries & said they're good.

Stopped for brunch after our Trader Joe's visit. Plenty of people waiting outside to be seated, but…read morewe were told it would only be 20 to 25 minutes. Although we were able to take a seat immediately at the hightop table which we chose to do. As we peruse the menus, we were greeted promptly with glasses and a fresh carafe of water. Waitress came by within three minutes or so to take our orders for coffee and brunch. We both appreciated the larger sized coffee mugs. I had the Ethiopian Gucci French press, which was absolutely delicious. My girlfriend had a latte which was equally delicious. I opted for the rise and shine with poached eggs, dress greens the waffle and ham. The eggs were absolutely perfect. The greens were good, except there really wasn't any citrus dressing on them, but it worked out with my meal. The Belgian waffle was light and fluffy came with butter, which was more than enough for me. My friend appreciated the hollandaise on her Benedict. She said it was very good. Overall the meal was very satisfying. We had prompt service. The food came out rather quickly. It was hot. The waitress checked on us periodically without being overbearing. We were able to pay via QR code from the receipt, which was nice. We were in and out in about an hour. Has ample parking. Easy in and out of the lot onto 11/15 . There is seating inside while you're waiting for a table and a little bit of seating in the vestibule. They make a quick turnaround of tables. I would recommend it for brunch. Definitely try to get there earlier than 10 o'clock. Overall was a pretty good dining experience.

Wait times are terrible. Getting a table is one thing and another wait for a waiter to address you…read more Overall we were here for almost 2 hours. Were told 20 min. More like 40 and people were sat before us even though we were here longer. Food was good but we won't be back due to the wait for table , service and food.

Hands down the best experience i've ever had at a restaurant, went here for my brothers baseball…read moretournament and stayed in the hotel next to here. The food was brilliant! It tasted better than anything i've ever had in New Jersey! The service was also incredible, it was fast, attentive and friendly! Our server was Bree (not sure how it's spelled) she is so sweet and was able to make us laugh the whole time! Also don't even get me started on the ambiance, the string lights, the fire place, this place was honestly amazing. We went here twice for breakfast some of the things we got were biscuits and gravy, which was a 10/10, s'mores cinnamon roll 10/10, mimosa flight 10/10, breakfast burrito 10/10. The hashbrowns were also the perfect amount of crispy every time and lastly their pumpkin spice lattes were amazing! The service was amazing and honestly people that complained about the wait, atleast it was worth the wait. Thank you so much for the awesome experience i hope to come back soon!!

Brisket Burnt End Scramble -- 9/10…read more This was a seriously loaded breakfast. The plate had tender, smoky brisket burnt ends mixed with scrambled eggs, melted cheddar, BBQ sauce and crispy onions, all over a generous portion of hash browns, with toast on the side. The combination of the smoky brisket, creamy eggs, melted cheese and crunchy fried onions gave every bite something different. The burnt ends were definitely the star of the plate, and the portion was large enough that you won't leave hungry. The Pumpkin Spice Latte was a great match for the breakfast. It had espresso, pumpkin spice and milk, topped with pumpkin cold foam and whipped cream. The cold foam really made this one stand out. Instead of being just another overly sweet pumpkin drink, you get that creamy pumpkin flavor

I came in out of the rain for a solo breakfast at Poached. They have a nice coffee bar area with…read morestools & I thought that's where I'd be sat. I was not disappointed when I was placed at a table. I have an umbrella & I'm happy I could put it out of the foot path, while keeping it close to me. I put in my order for water and the Poached Benny. That comes with two poached eggs on a sausage patty above a thick slice of French toast topped with maple syrup beside hash brown potatoes. While one of my two poached eggs was slightly overcooked, it was still jammy in the middle and the other was a perfect poach. Everything was delicious, even the cut strawberry that garnishes the plate. The sausage patty is thick enough that I'm glad the platter is served with a more robust knife than the spreading knife included in the flatware bundle on the table. It makes assembling a perfect bite possible. The restaurant is clean and bright. The service was quick and friendly and dining alone was not at all awkward. I still highly recommend dining at Poached.

Poached has great food. Great service and a bright atmosphere. Nice staff. Gluten free options…read moreavailable.