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Jazzy B's

4.2 (214 reviews)
Open • 11:00 am - 10:00 pm
Updated 2 months ago

Order Jazzy B's Takeout or Delivery

Jazzy B's Photos

JAZZY B'S ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids
Good for groups
Outdoor seating

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Recommended Reviews - Jazzy B's

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Reviews With Photos

Kelsey M.

Came in because the bar across the street was PACKED when this should've been the place to be packed! I had a bruschetta burger and it was amazing! As a woman who has stomach problems and doesn't eat much, I finished this burger! Will be back soon!

Ralphie S.

After driving from the Northland to Lees Summit to checkout Jazzy B's, I wanted to go all in on the menu and try as much as i could; so for $25 I ordered the 3 meats and 3 sides platter. Three short ribs, six thick slices of sausage, and about a dozen chunks of burnt ends were my meats. Large cups of baked beans and apple jicama slaw were served with a very large helping of tater tots, Texas toast, pickles and cups of sauce on the side. A large feast that exceeded my expectations in quantity. Ok, but what about the quality? First the missed opportunities... the ribs were short but thick, yet were a bit greasy and undercooked, and The "Miles Davis Baked Beans" had an unusual taste... maybe too much liquid smoke?? Not my favorite beans by a long shot. They had a nice "Aura" but this "Bitches Brew" of a side dish left me "Kind of Blue". Now on to the good stuff.... The tater tots were the best I've ever had. Some sort of sweet magic powder was coating them and created "A Love Supreme" between me and those little potato nuggets.. I'm very glad the serving was large. Apple / Jicama slaw? Yep, another "Strange Fruit" concoction but the, textures and flavor combinations won me over. Burnt Ends... "Mercy Mercy Mercy" a mouthful of moist meaty morsels that stack up to any other in town. Sausage - was one of "My Favorite Things" Made in house and perfect flavoring without fennel seeds! Great for dipping in the sauce on the side cups. Jazzy B's not only has a large BBQ menu, but offers much more, burgers, crab cakes, salads, a full bar, live music, sports and jazz paraphernalia for visual stimulation. I love the fact that this place has blended two of our city's culture touchstones - BBQ and Jazz, thrown in some football blended it all together to create a unique roadhouse feel. I wish they were more centrally located in the metro, because I would certainly be a loyal and returning customer if they were a bit closer. Three days post visit and I'm already "In the Mood" to "Take the A Train" back to Lees Summit for some Crab Cake balls, a brisket sandwich and a cocktail or two and listen to some live beats and take some "Time Out".

Jazzy (Brandon) the owner of
Lisa S.

We came from California to visit family + had to have great KC BBQ! Read about Jazzy B's before we left + they did not disappoint! Delicious smoked flavor in the beef ribs/very tender, no sauce needed. Burnt ends were to die for + highly enjoyed the dry jerk rub chicken wings! Loved the crab balls to start! So fun to have the live Jazz music that added to the ambience + friendly service, even got to meet Jazzy himself - very nice man! Perfect for a family night out!

Nice bar
Dustin E.

Smells great in here! We placed our order we placed our order at the register as instructed and took a seat. We ordered several different meats to try. The owner came by to make sure everything was great. It was nice that he cared enough to check in with us. This is kind of a mixed review. I really like the atmosphere here and felt at home. Something was off with the pulled pork; I think it was old. Neither my wife or I were interested in a second bite. The brisket was pretty good and so was the sausage. The sauces were good too! I like the beans a great deal. The cheesy corn was delicious. The coleslaw was nice. But holy cow! The best thing on that platter was the amazing tater tots!! They are the best tots either of us have ever had in our combined 100+ years. Absolutely delicious!!!

Girl's day ended with a good lunch and photo op with Jazzy B's owner!

We tried this place on a whim and it didn't disappoint! The food was good. Our waitress was friendly. This was a marriage of a sports bar and jazz club it was a fun atmosphere. The owner even came out to join in our fun.

The 4 meat, 4 side combo.
Brittney P.

Food was good service was great.....affordable and you get what you pay for. It's not gourmet but it was pretty good. Burnt ends: Cole Slaw Apple Slaw KC BBQ Pulled Pork KC BBQ Brisket Garlic Cheesy Corn Miles Davis Baked Beans tater tot's Jazzy Fries

Half slab to go for next day's lunch..

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Reviews are largely positive. Many highlight the BBQ meats, friendly and helpful staff, and lively atmosphere with live music. Sides also receive compliments.

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This place never disapoints. Good food, friendly service. Owner is always around and makes it a point to visit with every customer.

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5 years ago

10/10. Great BBQ & customer service! Get you some ribs, burnt ends, cheesy corn and beans....can't go wrong!!

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5 years ago

Great food along with wonderful employees makes for great atmosphere of lay back family culture cuisine. Will be returning.

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Page 4 of 6

Ask the Community - Jazzy B's

Is it always the last Saturday of the month for brunches?

Believe that's correct. Such a nice quaint area too, lake is just down the hill.

Don’t See Your Question? Ask Away!

Pearl Tavern - Raw bar oysters

Pearl Tavern

4.1(373 reviews)
2.0 mi
•$$

My wife and I came out to celebrate my birthday and our one year and we are so glad we did! Noah,…read moreour server, was fantastic! Made us feel welcome and explained the menu and options phenomenally! Trying oysters for the first time, and I was not disappointed! Tried 4 different types and it was great! For the main course, I had the Cioppino and my wife had the miso seabass. Both were fantastic, and highly recommend! The restaurant also has a great atmosphere! The music was not to loud and is very comfortable! The lighting wasn't to much and the decore also matched well. The bathrooms were also pleasant and comfortable. We will definitely be back and we hope to see Noah again!

Pearl has a great happy hour every day, from 3-6 with dollar oysters from 3-4. They also offer…read moresome of the best seafood in the city. My dad always gets the fish and chips. Huge pieces of beer battered Cod. I don't think I've ordered the same thing twice. The Fresh Sheet shows what is available fresh, then the full menu features prepared seafood. The seafood Boil and Ciopinno are prepared as they are, so no modifications. The service is attentive, but on my last visit I had to request additional utensils for the Raw Oysters. Dessert is house made and delicious. The servers bring around a tray like at M & S Grille and McCormick and Schmick's. I prefer the upscale feel to the dining room to the bar and cocktail tables.

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Pearl Tavern - Nice dining area.

Nice dining area.

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Roots Seasonal Cuisine - Ice Cream Sandwich gingerbread cookies

Roots Seasonal Cuisine

4.4(166 reviews)
2.5 mi

Went back to Roots for brunch today and it did NOT disappoint! Everything was delicious! The…read moreseafood roll was packed with so much blue crab & lobster, and the potatoes were perfectly crispy and seasoned just right. But here's the best part... those cinnamon rolls!!! They were OUTSTANDING! The homemade icing had just the right amount of sweetness--so good without being overly sweet. Definitely a must-try! Excellent service & food!

Service is really great, Ambiance is good. My wife and I love the vibe... here comes the but... the…read morefood, after giving the place a half dozen tries, just hasn't been good. I could describe every experience with this restaurant but I'll leave you with the previous few. And I know what you're thinking, if the food was so bad, why do you keep going back? Well, hope and optimism. Rooting for Roots! We want the local place to succeed, but we've come to the conclusion that what they really need in order to improve, is honest feedback. But part of me hopes that it changes nothing. And here's why... my wife and I love this place. But in a weird way... allow me to explain, imagine the place as a Saturday Night Live sketch where the staff, the menu and ambiance are unapologetically pretentious, but the food doesn't deliver on any level. It's pure entertainment. We have dinner and an inside joke. First of all, for the price, you naturally expect elevated dishes and excellent service. We both had a cocktail, a glass of wine with dinner, an appetizer, entrees, salad and desert. Around $250 with tip. Pricey, but reasonable if the place delivers. On one visit we had the duck, which was served undercooked and when we mentioned it to the waiter, she scoffed, "that's the way it's supposed to be served." So feeling duly chastised for our ignorance, we shut up and ate the duck. I don't know the organism involved, but my wife and I were up all night vying for access to the bathroom. Enough said. Things were dicey, but no trips to the hospital. Six months or so had passed and finally, last night we rolled the dice and tried Roots again. My wife said her dinner was fine. She had stuffed salmon, adequate, but not great. For me, It was between the steak and the pork belly. Now I had the steak before once and it was... well it was definitely a steak. I'm not going to say much about it except for this... if you like the taste of a good glass of water, order the steak. So having experienced the steak already, I ordered the pork belly, which is an extremely tasty and forgiving cut of meat in my experience. But somehow at Roots, they figured out how to prepare it poorly. Yikes! It was dry as a bone, but only in the places where it wasn't tough as shoe leather. It had to have sounded like a rock when it hit the plate. The naturally rich flavor was cooked completely out of it, and any surviving seasonings were successfully burned away during the cremation process. I was starving so I made a valiant effort at finishing it, but it took several glasses of water and an inordinate amount of chewing. My wife laughed at me the whole time. I offered her a bite but she demurred, quipping that it had been a long week and she simply didn't have the energy. It was served with a "slaw" that consisted primarily of a plain sliced onion and slices of flavorless apple devoid of seasoning or dressing. I honestly don't know how this dish made it out of the kitchen, let alone a chef's imagination. It has become a quest for my wife and me. Like the holy grail of dining experiences, only a few minutes from our home. Ever the optimists, we will just keep trying Roots again every six months or so and hope for better on each trip... or not. If you're looking for a unique dining experience, please try Roots. We want them to succeed so we can keep coming back and having these comically terrible experiences. If pretentious irony is your spirit animal, please try roots. And Roots, please keep trying. We will keep spending $250 bucks for "dinner" and a show. PS, to add to your experience, ask for a booth when you arrive for your reservation, they will look you up and down and politely say "no" as they walk you past 4 empty booths. No explanation...

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Roots Seasonal Cuisine
Roots Seasonal Cuisine - CHOCOLATE ESPRESSO TRES LECHES CAKE

CHOCOLATE ESPRESSO TRES LECHES CAKE

Roots Seasonal Cuisine - Cocktails

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Cooper’s Hawk Winery & Restaurant - Gnocchi Carbonara

Cooper’s Hawk Winery & Restaurant

4.2(169 reviews)
1.5 mi
•$$$

We arrived about 10 minutes before our reservation and enjoyed looking at the different glasses,…read moredecanters, clothes that they have displayed. The wine bar, for tastings, is right there letting you know wine is a major focus. The selection of wines is also there, each with flavor notes and suggested pairings noted on a card. This provides a pleasant start to an evening. Armed with this information, when we got to the table, we were able to order one for each of us that we thought would suit our pallets. I enjoy sweets so the Scarletto delivered perfectly. My spouse had the Summer Berry Sangria, which she really enjoyed. Along with water and our wines they brought a pretzel bun and butter. It was delicious and I couldn't resist another. We had the prime rib sliders for an appetizer. The accompanying garlic spread was amazing. My wife had the pistachio encrusted grouper came with 3 good sized asparagus spears and mashed potatoes. I sampled and the grouper was about an inch thick, citrus notes and the crust of pistachios slightly salty and good nutty flavor. I had the braised short rib risotto. It had the subtle earthy notes from the mushrooms, totally tender and delicious also. After dinner one of the service ladies refilled my water glass and some accidental spilled in the table. No harm, no foul. But then asked, after cleaning up, if there was anything we would like. I asked for a third pretzel roll and yes, not ashamed, brought it home for tomorrow. Everything else was so good none of it made it to carry home. The restaurant is spotless, plenty of staff in hand to give extra assistance when desired.

Some of our friends gave us a three month wine club membership to Cooper's Hawk for the holidays…read moreand we just got around to using it. I've always enjoyed the wines here and my wife and I enjoy the menu as well. We love the small menu section with healthy items for those who are watching their macros and calories. They also have a nice selection of various pasta dishes, proteins, and seafood. The servers snd staff here are always on point. We have been to a couple of Cooper's Hawk locations and so far this one is our favorite. It doesn't hurt that it's the closest one to our house in Lee's Summit. We make sure to grab our monthly wine bottle and if we are having chicken or fish, especially if it leans Italian, the unoaked Chardonnay is our go to.

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Cooper’s Hawk Winery & Restaurant
Cooper’s Hawk Winery & Restaurant - Key Lime Pie

Key Lime Pie

Cooper’s Hawk Winery & Restaurant

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Earl's Premier - Oysters

Earl's Premier

4.4(192 reviews)
13.2 mi
•$$$

Been wanting to try Earl's Premier for a minute, and it did NOT disappoint!…read more We started with the shrimp cocktail--and they were huge!--along with Southern hush puppies. The shrimp were plump and satisfying, especially with the seafood cocktail sauce, which had the perfect kick of horseradish. The hush puppies were a delicious Southern start before moving on to the mains: crispy cod, shrimp salad, and lobster roll. Everything was delicious! My favorites were definitely the shrimp and the crispy cod, with its irresistible crispy coating. The lobster roll was good, but not my favorite--it was generously coated in sauce, which was a little too much for my liking. Overall, though, a great meal and definitely worth trying!

Absolutely amazing!…read more We picked this spot out for my birthday based on Yelp reviews and we were not disappointed! It's a small place, so I definitely recommend getting reservations. We got right in and I ordered the frozen gin and tonic. This was based on reviews as I am not a G&T person. It was so tasty. I highly recommend! It tasted like a frozen Fresca. We had the calamari appetizer. For entrees, our table ordered crab cakes, sea bass and fish and chips. We all shared a little and all of it was amazing!!! Because it was my birthday, we ordered three desserts to try. The key lime cheesecake, carrot cake and the chocolate dessert. We loved all of them and each ranked them differently. I can't wait to come back!

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Earl's Premier - Bar area

Bar area

Earl's Premier
Earl's Premier - Ambiance is adorable

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Ambiance is adorable

Jazzy B's - foodtrucks - Updated October 2026

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