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    Jarit Thai

    4.6 (39 reviews)
    Closed 11:30 am - 3:00 pm, 4:30 PM - 10:00 PM

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    JARIT THAI ATMOSPHERE

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    Taylor S.

    I went to Jarit for dinner last night. The food was delicious and the decor is beautiful. It wasn't busy inside so I hope they are doing okay! I had the vegan red curry which I love. I almost didn't get a photo of the dish because I dived right in to eat it! The service was really bad though. I did privately address it with the owner and hope this was a one time fluke with a new hire. I know the other staff that came over from Heng Thai are phenomenal so hoping for the best!

    Thai beef noodle soup
    Peter C.

    A hidden gem for thai food in Providence The interior is very cool. They took time to decorate the place and make it feel like Thailand. Every detail, including the tiny models and street signs in Thai make you feel like you're not in Rhode Island. Staff is awesome. No doubt about that. Everyone is so nice. The food was spectacular. Crying tiger beef was tasted charcoaled and well seasoned. Definitely a highlight. The Thai beef noodle soup was amazing. It was one of the richest broths I've had in the region. The beef was so tender too. Papaya Salad was delicious and we had it come extra spicy. Certainly was able to breathe better after it. Lol. Thai tea is delicious and I highly recommend it. The entire experience was top notch. This should be on your list if you're in Providence at any point.

    Shrimp Donut appetizer
    Stephanie T.

    I came back to Jarit Thai with two of my friends. We were seated right away and the service was very hospitable. The server constantly poured water into our cups when he saw it was low. He checked in during our meal and also made conversation with us. I ordered the Lychee Martini and Pad Thai with shrimp. The Lychee Martini was very good. The rice noodle, egg, scallion, turnip, bean sprout and minced peanut was delicious and the flavors were spot on. My friends ordered the Lilet Spritz, Aperol Spritz, Pad Kee Mow with shrimp, and Pad Thai with chicken. We all enjoyed our meal very much and the ambiance. The food also didn't take very long to come out. Looking forward to returning to Jarit Thai.

    Delicious soup

    Great food and menu, kind staff and cute atmosphere. If you go for lunch they have free roll or soup to go with it. Love it here

    Pad Thai
    Victoria K.

    I was so excited to see this spot open near my place of work. I love Thai food and having another lunch option nearby was very exciting. I was very impressed and surprised by the some of the restaurant. Looks are deceiving and it's quite big inside. The decor is fantastic. It really gives off Thai street food vibes and I love the green color tied into everything from the painted shutters to the chairs to the bowls. Service was friendly and quick. I tried the tom yum soup (less spicy than I usually like but good) and the chicken pad Thai. It was delicious, a bit sweeter than I'm used to but still good. I was surprised to see that lunch comes on a tray with spring rolls and salad. It was a good surprise! I enjoyed having some addition bites to try. I'm not sure if they do this at dinner too or if it's just lunchtime. I can't wait to go back and try more of the menu. I can see this becoming a go to lunch spot on days I work in the office.

    Crab Fried Rice
    Erin M.

    Came in for a girls dinner with two girlfriends. We made a reservation just cause we weren't sure how busy they would be. When we got there at 630 it was a little empty but it filled up quickly! I got shrimp dumpling appetizer and it was very different looking from anyone I've ever got anywhere else but it was tasty! I also got the crab fried rice and it was AMAZING! My cocktail while photogenic was just so so. My friends also liked their food. The decor is cute, the staff was quirky but friendly. Overall I would go back and get the crab fried rice!!!

    Hillary T.

    As soon as they hit my FYP, I had to add Jarit Thai Thai to my must-try list. My first visit did not disappoint, and my tastebuds were very satisfied. As a Lao foodie, I've been exposed to various Southeast Asian dishes and flavors, so my critiques tend to be more discerning, and I have a keen palette for authentic dishes versus fusion ones. I was left in absolute awe stepping foot into the dining area. Every nook and cranny of the restaurant felt intentionally designed, with fun decorations symbolic of Thailand and familiar to me. Jarit is a strong example of an establishment that brings you back in time, with every corner thoughtfully planned. We had pumpkin curry, pad kee mao and two cocktails: the Sodd Sai and Zabb Zaa. TLDR, everything was six stars if I could give them that high of a rating out of five. The curry was new to me but had such a creamy, slightly mild and earthy flavor that paired beautifully with jasmine rice. I can definitely see myself ordering this in the fall or whenever it starts to get cool. The pad kee mao had the right amount of kick, and the beef was oh-so tender. I love when wide noodles are chewy but not soggy - the texture was spot on and had enough spice to make me sniffle. The cocktails were phenomenal, from presentation to first sip. I had the Zabb Zaa, which reminded me a lot of a spicy margarita with the spiced rim. Made with tequila, lime, cointreau and mango juice, it was exactly what I needed to pair with the pad kee mao. Surprisingly, it wasn't spicy and was more fruity and refreshing. My partner had the Sodd Sai, and the Melon Calpico in that cocktail was very lovely. The service was phenomenal, and we were instantly greeted with such kindness and wonderful hospitality. I'm so excited for Heng Thai's sister restaurant to open up and make their mark in the Providence food scene. Everything about Jarit is cozy and reminds me of home. Give them a try - you won't regret the authenticity Jarit brings to Providence.

    Had Yai Fried Chicken Wings
    Mary K.

    Heard there was a new Thai spot in Providence and Instagram kept whispering in my ear to go so I had to oblige! We came for Sat lunch and was able to park in the adjacent lot so always adds brownie points when you don't have to play the parking wars game. This is where JR's used to be but you wouldn't be able to tell! The interior is bright and the walls are adorned with vintage movie/concert posters featuring aspects of the motherland along with numerous knick knacks of cutesy articles that gives off street market vibes. Sister restaurant to Heng so the food and vibes made sense. We ordered the wings, papaya salad, larb hed for apps (with a side of sticky rice) and for entrees we ordered the Pad C-U and Pad Kee Mow, both with chicken. Our drinks (Thai iced tea and virgin passion fruit mojito) were refreshing for this hot summer day. We really enjoyed all of our options and found a new interesting thing to try - we've never had a vegetarian larb before and we both thought it was different and good but I still do prefer a larb (laap for us Southeast Asians) with protein. There was a pretty big and interesting drink menu but we opted to go non alcoholic for lunch today but tomorrow is another day! This is def a new Thai spot that we will return to and I have to comment on how amazing the service was! Super friendly with welcoming smiles and the food came out fast and piping hot for hot dishes! Thai food always tends to be pricier so be warned bout the hit to your wallet. All of food along with non alcoholic beverages + tax and tip came to around $125.

    Shrimp Appetizer special
    Keith S.

    My wife and I tried Jarit recently and it was very good. We ordered the shrimp special appetizer, which was like a fried croquette stuffed with minced shrimp and served with a tasty sweet sauce. The drinks were pricey ($14 for about 3 oz), but I guess drinks are ridiculously priced everywhere these days. It's funny that the price of alcohol in liquor stores hasn't gone up nearly as much as the price of drinks in restaurants. We bought three drinks, which were very good, but for the same amount of money I could've bought full bottles to make 30 of the same drinks at home. The service was fantastic and the decor was pleasant. I got the crispy pork belly entrée, which was very tasty. My wife got a rice dish with the crispy pork. Her pork wasn't as flavorful as the pork belly, but I guess few things are as tasty as pork belly.

    Papaya Salad
    Steve A.

    Always a fan of trying new places, this one was on the list so we checked it out. The decor makes you feel like you're at a roadside eatery in Thailand. The service was good with the food coming at a good pace and they check on you enough to make sure you're taken care of but not to where you feel intruded. The food was really good. The Pad Kee Mow was good, I'd order it spicier next time. The larb was mushroom based. Typically it's a protein and organ meat, but this one sounded interesting and didn't disappoint. It was light and refreshing. Never had it like that but would order again. My pleasant surprise was the papaya salad. It was the best I've ever had in a restaurant. Very flavorful and all the flavors balanced very well. The presentation on the chicken wings was nice, but they were what you'd expect. Crispy and well cooked but nothing special. Definitely looking forward to going back and trying other options.

    Crab Fried Rice
    Angel S.

    Stopped by for lunch and ordered the crab fried rice. Nice portion size. Friendly service and really nice decor. I'll return to try more from the menu.

    Green Curry
    Karla M.

    When you walk in, you feel like you've teleported to a cute outdoor market. They really took their time with the interior designing and I love it - no inch went to waste. We were immediately welcomed in and seated. Their menu is the perfect size, with about 5 dishes per section. I was craving something with vegetables and complex flavor so I went with the green curry. My friend ordered the beef stew noodle. In about 15 minutes our food came out and it was still hot and looked very delicious. The menu said the green curry would be really spicy so I was nervous (even though I am good at tolerating heat) but it wasn't too bad. This dish had so many flavors going on. It started off creamy, then transitioned to being sweet, and ending with spicy. I loved the vegetables in the curry, especially the sliced ginger. I was unfamiliar with on vegetable but I still liked it. I ordered crisy pork as my protein but it was slightly cold so the fatty parts were inedible--I  should've gone with crispy chicken or vegetables. I have heard so many great things about their papaya salad and mango rice but unfortunately we did not have the space for it. Next time! They don't have a personal parking lot but there is a parking lot next door that I sometimes park in with caution if I cannot find street parking. This place is near the Providence Pedestrian bridge so it makes for a nice time out in the city.

    Vijay S.

    Checked out this new Thai spot! Cool street food vibe inside. Tried the roti with curry dip and the drunken noodles. Roti was solid, curry was a little sweet, but the drunken noodles were fantabulous. Overall pretty good, though $20 for noodles feels kinda pricey.

    Hot Basil Fried Rice with crispy chicken

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    Standard Thai food can be had, very fast service. It's fine just not special. Tried a veg, curry and boat noodle soup.

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    Heng Thai and Rotisserie

    Heng Thai and Rotisserie

    4.5
    (299 reviews)
    0.8 mi
    $$

    Heard about this via the Elite grapevine and boy oh boy is this a good one!!! I enjoy traveling…read morethe world of flavor and it had been a bit since I had my Thai buds quenched. Heng Thai has great service and an amazing variety to choose from. Noodles, curries, sushi, soups and plenty of drinks they will not disappoint! I enjoyed a winter cocktail that packed a punch! Snacked on some garlic green beans which were fresh and cooked to perfection, very flavorful. I had the salmon curry which I could not get enough of! Amazing combination of flavors with fresh veggies and salmon prepared well! This is a smaller place that carries a quiet vibe to enjoy by yourself or with a group. Come satisfy your Thai cravings at Heng Thai! I will be back for more!!

    We returned to Heng (basement) after about a year after going to a movie nearby on a very cold…read morewinter day. It was busy and noisy as usual with groups of young people. Our server, Jaokhun, was the most cheerful and bouncy and efficient person we have ever had! We ordered a large Mai Thai bowl to share - more than we would normally do. For food we had their signature roasted chicken dish with sticky rice and garlic string beans, which was excellent. Then we added another crispy chicken dish- overkill and took most of it home. It came to $60, to which we added a generous tip. We like the vibe here and resolved to return with a shorter absence.

    Photos
    Bar area with cute lights everywhere
    Bar area with cute lights everywhere
    Kanah Moo Krob ($17.95) - crispy pork belly sautéed with Chinese broccoli, garlic, white pepper and served with jasmine rice and fried egg
    Kanah Moo Krob ($17.95) - crispy pork belly sautéed with Chinese broccoli, garlic, white pepper and served with jasmine rice and fried egg
    Thai Style Tom Yum Noodle Soup ($16.95) - spicy Thai style soup w rice noodles, fish ball, pork, peanut, crispy wonton skin, hard boiled egg

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    Thai Style Tom Yum Noodle Soup ($16.95) - spicy Thai style soup w rice noodles, fish ball, pork, peanut, crispy wonton skin, hard boiled egg
    Apsara Restaurant

    Apsara Restaurant

    4.2
    (510 reviews)
    1.4 mi
    $$

    I have been on the hunt for the best crab rangoons in Rhode Island and this place came highly…read morerecommended. So I stopped in the other day in between some errands. At first glance, you don't see much from Elmwood Ave, but veer to the right and everything opens up on the left, with a parking lot in the back. Ornate statues lead you to the entrance, and once inside you are instantly greeted with bold colors and beautiful art everywhere. I wanted to take the opportunity to try some Cambodian food, so after some quick research, I opted for Beef Lok Lak, which happened to be one of the lunch combos. I chose fried rice and nime chow for my lunch options and settled back to wait for my feast. They bring you a complementary pot of hot tea, which I enjoyed. I believe it was a straightforward unsweetened black tea. Perfect for me. Before long the rangoons arrived. I literally said "wow" when the runner set my plate down. Beautiful golden brown, small bubbles visible all over the outside, promising crispy goodness. And it delivered. What I didn't expect what the slight chewiness to the wrapper that enhanced the experience. The filling was super creamy and delicious, but I prefer my rangoons with scallions as well. However, that didn't stop me from enjoying every bite. Then my lunch came. The beef was perfectly cooked, the dressing tangy and peppery. The nime chow was herby and super fresh as it should be. And the rice had this extra depth of flavor that made me think of tomato paste? A lovely addition the dish. I had a great meal here and the rangoons are definitely worth having! I'm looking forward to coming back and trying more of their menu!!

    If you want fast food (especially on a weekend), don't come here. But if you want fresh, tasty, and…read morewell-priced food, do yourself the favor of taking a trip here. For the longest, I thought Apsara on Hope St and this Apsara were the same owners, different locations but I was fooled. They are different, so I came on a Saturday evening with my friend to give this one a try. They have a parking lot but it is small. However, there is lots of street parking around. When we walked in, every table was full and we had to wait about 20-30 minutes to be seated. Since we had time to look at the menu while we waited, we ordered right away: BBQ beef, stir fried thin egg noddle with seafood, and thai garlic chicken wings. While waiting for the food, I had ample time to take in my surroundings, including all the elegant décor around the restaurant including a lot of red and gold colors. Our food came out all together after about 20-30 minutes. The portion sizes were excellent, and all the food was still hot. The beef was cooked perfectly (for me) and cut into manageable strips. It was tender, a hint of sweet, and savory. It came with some sweet pickled shaved radish, cabbage, and carrots with cucumber. This with the meat created a contrast in texture and amplified the sweetness. There was also a clear sauce and that was also really.good. The fried noodles were delicious. They were thin so it seemed like the flavor penetrated inside the noodle. It had a good amount of seafood including big chunks of imitation crab meat, shrimp, and something else I was unfamiliar with. It also had mustard leaves; they weren't bitter, they just had a neutral green leaf flavor (maybe spinach but stronger). The chicken wing order came with about 8 wings, sitting on a bed of cabbage and topped with jalapeno and chili peppers. They were still very hot and crispy, and had a savory and a subtle umelike flavor. I wish the garlic flavor were stronger. I am excited to come back again and try something new on the menu.

    Photos
    Dining room
    Dining room
    Stir Fried Singapore Noodle
    Stir Fried Singapore Noodle
    Apsara Restaurant

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    Champa

    Champa

    4.7
    (94 reviews)
    0.7 mi
    $$

    I love this restaurant. The food has always been excellent and the prices are reasonable…read more Five of us went for dinner recently and we got a few items to share, here are my impressions of the experience. - Spring rolls. Crispy and light. Small but packed with flavor, an order had 5 of them. It came with a dipping sauce. - Chicken wings. Not big but well done. They came with a sweet and sour sauce. An order had 6 of them. - Garlic green beans. Delicious. Lots of flavor and nice texture and bite. The favorite of the table that night. - Brussel sprouts. Not a large portion. Lightly fried. - Pad Thai with chicken. Light and well prepared, all sauces and flavors melded together nicely. - Fried rice with pork. Light and delicious. Good portion to share among all of us. The restaurant does not take reservations and because there are less than 10 tables in the entire place, sometimes wait times can be a bit long. Many people do take out or DoorDash. Still, it's worth it. Laotian / Thai food at its best in Providence.

    From being on my "must visit" list, to eight months later, finally making my way into the…read morerestaurant. I had done some research and knew it was a small space so I was praying there would be enough open tables. When we talked in, there were about 3 tables open. It took a bit to get seated since the host/ server was busy getting together online orders and bringing out food to other customers. But after a couple minutes, we were allowed to pick our own table. They have 3 two person tables to the left, on an elevated platform. To the far front of the space, there were two booths which could easily fit 4 people each. To the right there were 3 tables for 4-5 people each. We went with the bigger table, but moved after a couple minutes to another table for a more private setting. For an appetizer, we put in an order of crab rangoons. As my entrée, I ordered the Khao Soi with seafood and my friend ordered the beef salad which comes with sticky rice. The crab rangoons came out after about 10 minutes. They looked crispy, and were wrapped in a cute, round way. The filling wasn't as creamy as I wish it would be, but it did taste a bit healthier than regular Chinese take out. The entress came out after about another 10 minutes. My Khao Soi came out with a big bowl, with some lime and peanuts on the side. I asked for more lime and cilantro on the side. The broth was a very vibrant color, creamy, sweet, a little tangy from the lime, and because of the cilantro had a fresh and clean flavor. I loved the combination of all the flavors, and it reminded me of a curry. The noodles were soft, but not falling apart and there was a good amount of it. There was plenty of seafood including calamari, shrimp, and mussels. The calamari was a little tough but the other items were good. I loved the crispy shallots on top as they provided an additional sweet but savory element. I finished the entire thing. My friend's salad was good. It was simple in that it was salads and herbs with minced meat but it tasted good. The sticky rice came in a ball wrapped in aluminum foil, and then put into their authentic little basket so it was full to pull apart. They do have a dessert menu and we were offered some, but I had no space. It seemed like the server was handling a lot at once so kudos to him and the small but mighty team in the back cooking everything up. I would be interested in trying other items on their menu.

    Photos
    Inside
    Inside
    Crispy Rolls, Shumai and Pork Dumplings
    Crispy Rolls, Shumai and Pork Dumplings
    16. Laotian Papaya Salad

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    16. Laotian Papaya Salad
    Thai Orchid

    Thai Orchid

    4.4
    (148 reviews)
    3.0 mi
    $$

    Been a long time since I have been here--new owners. Susie is gone!…read more Not a good transition. "Scallion Pancake" (really a chive dumpling -gui chai) are my favorite. Completely undercooked. Drunken Noodle--(pad kee mow)_a Thai staple, --soggy, bland--way too sweet. My friend ordered Orange Chicken--broccoli totally raw, chicken bland. More of a Chinese restaurant than Thai. You need to do better. Won't be back.

    Seems like Thai Orchid is under new management/ownership as of February 2025. The food is much…read moredifferent than before and the prices are about 20% higher, too. I got my 'usual' order from when it was the prior ownership/management and have to say I was less than impressed. I ordered spring rolls which have a large portion size (6 large rolls) which are much larger than the prior owners but the taste is just mainly of cabbage and oil. Not much flavor and they seemed to be a little dense/soggy with oil. The crab rangoons were made with imitation crab meat and had curry, not really any crab flavor. They seemed to use a thin premade wrapper. I also got pad thai which was okay. It was a bit on the mushy side. Flavor was okay but it just didn't seem to have the same fresh, clean quality as prior recipe. Tasted similar to a lot of other thai restaurants, which may not be a bad thing I guess. Finally I ordered drunken noodles for lunch the next day. These did not come spicy at all but instead came with a chili sauce on the side. The noodles themselves were really thick and gummy and bunched up (kind of a squareish size) rather than long ribbons. There was just almost no flavor to this dish and the flavor was just fish sauce or something similar. No complexity or layers of flavor. Very one dimensional. Overall, for the higher price it was relatively disappointing.

    Photos
    Thai Orchid
    Tom Yum Soup
    Tom Yum Soup
    Sweet and Sour Salmon & Pineapple

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    Sweet and Sour Salmon & Pineapple
    Thai Star Restaurant

    Thai Star Restaurant

    4.0
    (139 reviews)
    2.1 mi
    $$

    If you want Thai food, I would easily recommend this place…read more We sat down to eat once and ordered takeout once. Both in-person and to-go/takeout services were good: friendly and pleasant. Ordered the papaya salad, drunken noodles, pad thai, and thai tea (with jelly) for two people. Everything tasted really good. We got the papaya salad spicy, and it was appropriately spicy for a Thai restaurant! The thai tea was sweet (as this drink often is), but had that tinge of bitterness that I like from good thai teas. Everything tasted great: well-seasoned, not too sweet/salty/oily. I would recommend everything we ordered. We had some leftovers to take home. On our takeout order, we got the pad thai, pad see eiw, and Thai fried rice. Everything was packaged nicely and was still hot when we got home. I thought the quality of the pad thai was the same quality as when we sat down to eat. I also like the flavors of it and appreciate that they didn't have a side cup of fish sauce to add. Good! You're the chef, you tell me how it should taste and I can judge afterwards. My judgement: It's really yummy pad thai, probably my favorite. Parking is easy if it's not too crowded; there are spots immediately behind the restaurant. 4 stars because I am very happy to be a repeat customer. This might be an unfair opinion, but I wished the portion size was a bit bigger (although, I would not want the quality to go down as a result).

    Service is friendly and attentive. The food comes to you piping hot, obviously freshly made. The…read morechicken fried rice was enough for 3 meals. The vegetables in garlic sauce was really yummy.

    Photos
    Inside
    Inside
    Takeout for pad Thai, fried rice, and pad see eiw.
    Takeout for pad Thai, fried rice, and pad see eiw.
    Pad Thai

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    Pad Thai
    Lim's Fine Thai & Sushi Restaurant

    Lim's Fine Thai & Sushi Restaurant

    4.0
    (322 reviews)
    1.4 mi
    $$

    A few days ago we took two friends for dinner to Lims - their first time. It is one of our go-to…read morelocal restaurants; one in which conversation is easy and the tables well-spaced. As per usual we shared the dishes: garlic string beans, scallion pancakes (both delicious), steamed shumai (I think I preferred the fried version), and tiki udon with chicken. We also had the traditional hot sake. The service was very good as per usual. All this made for a convivial evening. Of course we will be back.

    My husband and I were walking around Providence looking for a sushi spot . This restaurant popped…read moreup on Yelp. With seeing positive reviews we decided to give it a try . From the moment we stepped in the door we could tell we were in for a great meal . The service was great and I noticed how they greeted their regulars and knew their go to orders . A great sign that both the food and staff are great. They have a dining room , patio seating and a sushi bar . We decided to sit at the sushi bar . I ordered a lychee martini that was delicious. We ordered Kimchi fried rice ( we ended up taking it home for left overs. ) The Sweet potato maki was warm and crispy . The fried gyoza was also a great appetizer crispy and full of flavor . I also really enjoy miso soup with my sushi and they had an excellent miso soup . Our sushi came relatively quick, especially since they just needed to hand it over from their sushi station . It was very fresh and had a great ratio of fish to rice. I have never eaten so much sushi in one sitting I was beyond full and satisfied. Can't wait to come back to this location and try the different sushi specials.

    Photos
    Sushi bars
    Sushi bars
    Botan Ebi
    Botan Ebi
    Dining room

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    Dining room
    Bee's Thai Cuisine

    Bee's Thai Cuisine

    4.0
    (257 reviews)
    0.9 mi
    $$

    First ever meal in Providence was a hit! Bee's Thai is likely to become one of my neighborhood…read morestaples. We got the Mango Red Curry (red curry paste, coconut milk, red and green bell pepper, mango) with vegetables (zucchini, broccoli, cabbage, carrot, string bean) and lunch special Green Curry (green curry paste, coconut milk, eggplant, red and green bell pepper, bamboo, and basil ) with tofu. Both were savory and creamy deliciousness, green was sweeter than red. Tbh the mango was intriguing but unnecessary. The rice was well-cooked. I also always get Thai Iced Tea, which was classic here with good amount of tea flavor and sweetness (although we did wish there was less ice). The ambiance is casual: lots of seating and bright light. Service was fast and friendly. If you pay with cash, the final bill is a little lower (~$1.50). There's street parking around. 9/10 would recommend!

    My first time here and it will not be my last. Cozy atmosphere and friendly staff. Great price for…read morethe portions! Started with the chicken satay- oh my delicious! Also had the summer roll - you can just taste the freshness of the vegetables- yum! Then the fried dumpling - again the freshness just leaps out at you in flavor! For our meal I ordered cashew nut with shrimp- Amazing flavor and again freshness! Wife got the drunken noodles with chicken- again great flavor! Our daughter ordered Crispy Duck and boy was that tasty! The crispy Kale on top was amazing! Thank you for a great dining experience! We shall be back!

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    Bee's Thai Cuisine
    Bee's Thai Cuisine
    Seasonal beer, fun fact... you can bring your own alcohol and our steamed dumplings.
    Seasonal beer, fun fact... you can bring your own alcohol and our steamed dumplings.
    Mango fresh rolls and calamari

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    Mango fresh rolls and calamari

    Jarit Thai - thai - Updated June 2026

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