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    Jao Sua

    4.8 (29 reviews)
    Closed 12:00 pm - 3:00 PM, 4:30 PM - 9:30 PM
    Updated 3 weeks ago

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    Crab Rangoon & Salted Pepper Fried Calamari
    Lynn H.

    What an incredible dinner! My family and I came here on a Saturday evening, and the restaurant was pretty busy. I would say that if you're coming to eat here on a weekend day, make a reservation, since it is a pretty small restaurant. The service overall was a little bit slow; it took them some time to take our order and greet us, but they recently opened and still trying to get their bearings straight. We decided to do family style to try more things, and everything we ate was so good! If there's one thing I would highly recommend, it would be the Drunken Noodles. They are so flavorful and cooked to perfection. That was probably my favorite dish that we had. Crab Rangoon portions are a little small for the price, but the filling was good and not totally cream cheese heavy. I would definitely come here again! What an authentic Thai spot, highly recommend!

    Dumpling (Kanom Jeeb)
    Tan L.

    The Valley just got an excellent new Thai restaurant! Everything we ordered at Jao Sua was fantastic. We started with the kanom jeeb (chicken and shrimp dumplings). The dumplings, topped with crispy garlic and served with a mildly sweet sauce, tasted like something you'd get from a random stall in Bangkok. Next was the tuna nam tok. A lot of Thai restaurants in the US miss the balance on dishes like nam tok and laab. They can end up too sweet, too salty, or not sour enough. This one was spot on. The flavors were really well balanced, and the tuna was fresh. For entrees, we got the Bangkok pad thai and crab fried rice. I'm a big fan of pad thai with thinner rice noodles, and this place delivers. The crab fried rice was probably the highlight of the night. It had great wok flavor and big lumps of crab throughout. The Thai seafood sauce on the side adds a nice burst of flavor, but the fried rice is already good enough on its own. We finished with the bua loy. The bua loy itself was great, but we thought the coconut ice cream was way too sweet. That was really the only thing we didn't like. The space is gorgeous and thoughtfully done, and the service was excellent too. Jao Sua is a great addition to downtown Mesa. We'll definitely be back!

    Stephanie K.

    Beautiful spot on Main Street in Downtown Mesa. Had to try and so happy we did. Love the duo of Thai and sushi options along with a nice cocktail menu. We tried the duck rolls (Wow) Jao Sua Roll (wow again) and the Rib Curry plate (WOWWW). Ambiance is warm and inviting, seating is spacious and parking was easy (parking lot south of Main behind the building). Will definitely be back to try more. Thank you! , Steph

    Angie M.

    Jao Sun was tasty, friendly, and provided excellent service. Everything went smoothly, and I truly appreciated the great experience. The restaurant was super cute too. Highly recommend!

    Spicy Tuna Roll + Rainbow Roll
    Valerie C.

    So thankful that there was a reopening of a sushi place in DT Mesa. Offering mainly Thai and sushi dishes, there's alot to try here and I'm sure from the few items we chose, everything is packed with flavor. For sushi we got the spicy tuna roll and rainbow roll - both were presented in an aesthetic way and were tasty; great sharable options. My favorite dish was the fried calamari appetizer primarily due to it's absolutely delicious, spicy sauce. The calamari pieces/meat content were a bit smaller than my liking, but had a nice crunch and were seasoned perfectly. I need the spicy sauce recipe... Staff is attentive, we went on a pretty hot day and the inside isn't as air conditioned as some other places, so it felt a bit stuffy. I recommend taking a little fan or visiting when it's less than a million degrees outside. Would love to try out their noodles or fried rice dishes next :)

    Drunken noodles
    Andy M.

    This low key restaurant is easy to miss, but it is absolutely gorgeous inside. I loved the decor and ambiance. The menu is quite unique. It's absolutely rooted in authentic Thai, but with some Chinese flair (present in some dishes more than other). Highlights: - noodle texture was amazing, reminded me of noodles I had in Thailand - the crab noodles I had in particular had amazing flavor and GENEROUS crab. Huge chunks! - shrimp donuts were super unique. Savory, and reminiscent of crab claw puffs you would have at dim sum - the staff were amazing and super friendly Slight misses: - the fish portion was generous, but I found the tamarind flavor to be a little lacking. The fish also seemed slightly overcooked as the smaller pieces were a little dried out and tough tasting - the wings were a bit small and I wasn't a fan of how they were cut. Kind of prefer to leave the flat whole Overall though we had a great experience and it's worth checking out. I would definitely come back to try other dishes!

    Noah S.

    I'm so happy I get to be the first review. I'm going to spoil the review by saying, good lord it was so good. I visited Thailand just a couple months ago and ate everything I could get my hands on. The food there was incredible. Fast forward to now, I've been craving an authentic Thai meal to bring back the memories. This place perfectly reproduced some of my favorite meals. First, we started with a papaya salad. Every papaya salad I had in Thailand was beyond spicy, so when I was asked if I wanted it Thai spicy I had to say yes. It did not disappoint. I was practically crying after a few bites, but the flavor was so good. I've had a few papaya salads in the states, but a lot of the time they don't add the fish sauce which makes it taste slightly different. That was not the case here, it was perfect Next we tried the tofu tempura. It was so crispy but each bite was also light and fluffy. And the sauce added great flavor. You get quite a few but I blinked and they were gone. I couldn't stop myself from scarfing them down. I had the pad Thai for my entree. I am VERY picky about pad Thai. I ordered pad Thai from nearly every restaurant I ate at in Thailand. And I get it at every Thai restaurant I eat at in the states. I know my favorites and if a Thai place doesn't have good pad Thai, even if everything else is great, there's a good chance I won't eat there again. I genuinely worry when I have the first bite because it makes or breaks a Thai restaurant for me. I love Main Street and all the great food there so I really wanted this place to make my favorites list. And fortunately for me the pad Thai was superb. The sauce was sweet and tangy, it had perfectly cooked noodles, and there was plenty of chicken. I cannot wait to order this pad Thai again. No more driving to phoenix for a good pad Thai. My partner ordered the khoa soi. I had a couple bites and really enjoyed it, it was so flavorful. She said her favorite khao soi was in Chang Mai Thailand and that this one tasted almost identical. She was practically crying when we left because she had been craving it so much. Finally, we finished the night with the mango sticky rice. No notes, it was delicious. Also, the staff were very attentive, constantly filling our waters, and were very nice.

    Crab Fried Rice
    Kylie C.

    The food was so incredible here. All of the flavors are so bold and were really interesting combinations. The best Thai food I've ever had. Highly recommend the Jao Sua Roll, as well as the curry and the fried rice. The staff is so attentive and very friendly and personable. The cocktails were also really good as well. So glad downtown mesa has this spot and cannot wait to go back.

    Wagyu fried rice
    Roy H.

    Easy five star.... The food is top tier and feels like authentic Thai food; give anything on the menu a try. The service is so good very warm and welcoming and the ambiance is simple yet cool.

    Bau Loy with Coconut Ice Cream
    Toni D.

    This place popped up on my husband's foodie algorithm on Facebook and I'm soooo glad it did. We maybe over ordered, but the entire menu looked amazing and we wanted to try it all. We started with the Curry Puffs and the Salted Pepper Fried Calamari. I honestly couldn't choose which one I liked more. The puffs came with the most delicious curry sauce and I'm weak for calamari in general. The sauce with the calamari was also phenomenal. Then for entrees I got the Braised Short Rib Curry, my husband got the Yaowarat Noodles and we split the Spicy Tuna Roll. The curry was absolute heaven -- the short rib melted right off the bone. The bite of hubby's noodles I had was wonderfully spicy and flavorful. And the sushi was honestly a more generous portion then I think either of us were expecting. By this point, both of us had stuffed ourselves silly... yet he still ordered two desserts. The first one was the Bau Loy with Coconut Ice Cream, which neither of us knew what that was.... but it was great! The cold ice cream with the warm rice flour balls were a delightful combo and it wasn't too sweet (which are our fave kind of desserts). The second one was their Mango Sticky Rice, and that's just always the comforting end of meal hug that I look forward to. We ended the meal uncomfortably full and unexpectedly elated to have this superb Thai restaurant in the heart of downtown Mesa. We will be back. Probably tomorrow.

    Nyle N.

    The food was incredible and the atmosphere had a feeling of immersion. While the staff did well, there was a few hiccups along the way we were constantly asked if we had order certain items when we had not and dishes were still sent to our table. With being a new restaurant, the place was very well packed and deservedly so. Will come back to try more dishes.

    Calamari
    Erin E.

    Food was delicious! About as authentic as it gets. Ordered the calamari and Tuna Nam Tok as an appetizer, both were super yummy. Drunken noodles and garlic black pepper beef for entrees, also delicious. Remember, Thai spice is way hotter than the usual "hot". Ordered medium spice and it was almost too hot for even my husband who has habanero everything. The mango sticky rice was probably the best I've ever had. They are still working out some front of the house kinks as they are a new restaurant, but the vibes were good and food was even better. Definitely recommend!

    Never had thai tea served this way.

    Omg!! This place was beyond amazing. We kept ordering and ordering.... if we had a 2nd stomach we would have ordered more and if they were open Tuesday we'd be back tomorrow! Run run run there!

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    2 months ago

    Ordered the black pepper beef. Thought it was very tasty. Quite a bit of onion so if that's not your thing, try something else.

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