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Jameh Bossam

3.4 (34 reviews)
Open • 5:00 pm - 2:30 am (Next day)

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I dined at Jameh Bossam yesterday and had a very disappointing experience. During our meal, the waiter accidentally spilled a Bundae hot pot all over my pants, burned my legs. The waiter DID NOT APOLOGIZE or offer anything initially. I had to ask for compensation. After that, he only offered us a free drink (which was just a Nestea). After negotiation, he deducted $100 from our bill (originally $131) and promised to cover the cleaning fee for my pants. However, when I sent the cleaning receipt today, the waiter started circling around the issue, asked me to return the difference from the $100 deduction and refused to pay for the cleaning fee, as he had initially promised. I understand mistakes happen, but it's frustrating when the staff doesn't follow through on promises. I expected better service recovery and professionalism, especially after such an uncomfortable incident. I hope management takes this feedback seriously and ensures customers are treated fairly in the future.

Chris C.

My fav bossam place. Usually get the medium or large size steamed bossam. The meat is sooooo tender, and I love the side dishes. More variety then most korean places. But love coming to this place with friends, especially to have a good time with good food!

a bottle of mik gud next to a bowl of cherries
Tony R.

One of my best friends brought me here, definitely a hidden gem. If you know what to get it will be a truly great experience. I like the ambiance nice and cozy. The pork belly was amazing! And one of the rare spots that had Makguli! The staff we're very welcoming and friendly.

Budae jigae
Tori A.

I'm Korean and one my favourite Korean dishes would have to be Bossam. Bossam is steamed pork belly with sides of cabbage, a bean paste, and shredded cabbage Kimchi. I've been all over Toronto for the search of a delicious bossam and I think I have found the one! My fiancé and I came on a Wednesday night and ordered a medium bossam and budae jigae. Buda jigae is a large spicy pot over a butane stove that has noodles, spam, sausage, tofu, veggies, and pork. This spicy pot is so good for those cold Toronto nights and Jameh Bossam killed it with authentic flavour and generous portions. The bossam was steamed to perfection and almost melted in your mouth. I guess one downside was the small amount of the bossam kimchi, but I'm sure you could ask for some more. The atmosphere was nothing special, it's very casual. Our waitress was really nice and attentive as well! Will definitely be back here.

Grape Soju
Roseanne N.

We ordered the Half & Half which consisted of pork hock and bossam (sliced pork belly). It was served atop a bed of lettuce with kimchi, jalapenos, and garlic slices. We also ordered some rice on the side to accompany the meats. They brought out several small plates of banchan which I always loved eating. Among the side dishes I loved the fried tofu the most. It was still hot and the skin was so crispy. The meat could be enjoyed as a lettuce wrap dipped in the sauce they provided or simply with some rice. It was a really delicious dish that could somehow be seen as the healthier option to Korean BBQ (my logic: boiled meat is healthier). Service here was great as the server was really nice and gave us refills on our banchan. I did find it quite difficult to talk with my friend since the music started getting really loud as the evening went on.

Pork Hock (M)
Cindy L.

4 stars for the rice cakes :D Recommended by a friend, I decided to try this place on a Friday night with my boyfriend. Around 6pm it was pretty empty but shortly after, it got busy and the restaurant was filled. Menu was not posted online so I took a couple of photos (Check out the photos). We decided on ordering the Cheesy Spicy Rice Cakes (15.99$) and the Pork Hock (M) (17.99$). Loved the rice cakes! It was just the right amount of spice and the rice cakes were cooked perfectly. This has to be one of the best spicy rice cakes I've had in awhile. Pork Hock (M), I've never tried before but we decided to try it out. The ingredients were fresh and the romaine lettuce was crisp/fresh as well. It was tasty and I especially loved the combination of the garlic and jalapeño peppers. Overall, price wise I think it's more expensive than a typical Korean restaurant but it's worth it. Service is average and when it gets busy it's hard to get their attention. Beer selection is limited for draft but they have a decent choice of beer in bottles. I would come back and try out the other dishes as they had a variety of food to choose from.

bossam
Elizabeth K.

We got the boiled bossam with couple bottles of soju probably the best bossam I had in toronto

Medium Pork bossam
Jenn T.

This place is definitely a hidden gem located near Yonge and Sheppard. Such a great environment and different from what I am normally used to when it comes to Korean restaurants. The bossam is delicious! the pork belly isn't dry at all and it isnt fatty. This is served with lettuce, garlic, onion, kimchi, jalapeno peppers and sauce. If you need more of the ingredients, you can ask for more without extra charge. I really liked the budae hotpot but I might be bias because I love HOTPOT. This comes with instant noodles, spam (mmmm), enoki mushroom, sausage, and more but I cant remember everything in it right now. I tried the seafood pancake and it was just mediocre. It comes in a very large portion so if you have a lot of food already, I wouldn't recommend. I would probably just opt out of this regardless, it isn't anything special. They have a good variety of beer, sake and soju. The banana soju was AMAZING. I will order this every time i visit. Although, I tend to really like banana flavored stuff. It also comes in a peach flavor that is a good too. Bad part? it is only 4% alcohol haha This place a little pricier than your typical Korean restaurant but I would still recommend this place for a casual night out!

Bossam and pork hock platter. Bossam pork belly cut is amazing. Thick juicy cuts. Pork hock too dry and bland. Sides and sauces are amazing
Sofi N.

Bossam here is off the hook. Came back for bossam again but this time tried combo B, which includes small Bossam, small pork hock, hotpot, seafood pancake, pork sizzle and bottle soju for $84. Amazing deal ! We were 5 and also got an additional soju for $17, so the total bill including tax/tip came to $130 , so $26 per person was very good value! The side dishes were soooooo good, top quality- chapjae so tasty, special fresh kimchi, green bean salad and flavored peanuts - that we kept getting more refills but at some point at asking for another refill the server told us he had to put a stop to it because u cant actuall get refills on the sides, he just did itfor us the first couple times to be nice. Oops hehe . Otherwise they are one of the highedt quality korean sides ive had. Too bad they dont do free refills, i have resentment for that cuz how cheap is that! But the 5 stars is mainly for the bossam and overall value. Dont come here for anything other than bossam tho, either bossam alone or the combo if u have big group. Hotpot is mediocre, pork hock is meh, seafood pancake is delish, pork sizzle pretty good, and the sides are incredible. I like that the place is hole in the wall as well.

Sharon L.

Went there on a random weekday night, and the place was empty. The food was mediocre. Took 20 mins for the server to take our order (restaurant was practically empty), had to ask a few times for water. I wouldn't go out of the way to go there. The beef was tender but a bit greasy, the seafood pancake was ok.

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Hongdae Korean Restaurant - Pork bone soup

Hongdae Korean Restaurant

4.6(146 reviews)
9.8 km
•$$

Service was good and food was delicious…read more We got fried rice and bulgogi, overall it was yummy! We got here at 5pm on a Sunday. It was only a couple of tables that had customers. Shortly after, the whole place got so packed! So I guess that's something to watch out for in terms of timing. I specifically preferred this place because of the location and good parking spot. Overall, I'd go back here again.

Spicy Stir-Fried Squid and Pork Belly…read more I could hear the wok going absolutely crazy in the kitchen, so my expectations were high before the dish even arrived. It came out sizzling on the hot plate, with the oil still crackling. The pork belly was thick-cut but perfectly sized for one bite. The real surprise, though, was the squid. It had that firm, springy chew you get from grilled squid, but the flesh was also surprisingly thick and substantial. It felt like an indestructible little fighter that just wouldn't give up. Every bite turned into a tiny tug-of-war between my teeth and the squid, and I genuinely loved the texture. The shredded onion, zucchini, and carrot each added a different texture, with the zucchini especially helping cut through the richness. Almost every chopstickful had some meat plus two or three strips of vegetables. The ratio was pretty much perfect. It is on the expensive side, though. I checked Jindallae afterward and a similar dish there is around $22, making this one roughly 30% more expensive. A little disappointed that I didn't get the eggplant banchan I'd heard so much about. The side dishes I did get were simple and very home-style in their seasoning.

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Hongdae Korean Restaurant - Inside

Inside

Hongdae Korean Restaurant - Yukgaejang

Yukgaejang

Hongdae Korean Restaurant

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Omiwol - Tofu stew

Omiwol

4.5(41 reviews)
6.3 km

Decided to come back to this restaurant for their limited time lunch special. They have 4…read moredifferent noodles between 12-14$ which is a great deal. We tried their pork kalguksu which comes with nice thick slices of pork, torched on each side. Tender and meaty. The noodles are cooked well, al dente. The pork broth is rich and flavorful. The cold noodles are very refreshing for hot summer days. The broth has a slightly sweet, a little tangy flavor to it. Lots of glass noodles also cooked al dente. Comes with an egg, sliced beef, cucumbers. Also really delicious. Banchans are fresh and have a good spice to it for those with spice. Service was good, it wasn't too busy so there was only 1 server working. Definitely recommend trying their noodles for a quick, affordable and delicious lunch.

Decided to have lunch here on a Saturday afternoon and I was very pleased!…read more The quality of the meats were amazing - they were tender and very flavourful. The banchan were very good and we were able to get refills on them which is always a plus when going to KBBQ. The dining experience is interactive, with staff providing grilling assistance to ensure guests cook their meats properly. The ambiance is stylish and modern, making it a great spot for date nights and group dining. Also a plus is they do validate parking if you've parked in the garage! I highly recommend trying this restaurant out if you're a KBBQ lover. Definitely will be coming back!

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Omiwol - Semi private area at the back of restaurant

Semi private area at the back of restaurant

Omiwol - Sides and bba

Sides and bba

Omiwol - Omiwol Feast - Assortment of pork, beef, kimchi fried rice and a soup (2)

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Omiwol Feast - Assortment of pork, beef, kimchi fried rice and a soup (2)

Bonjuk

Bonjuk

4.3(12 reviews)
0.3 km•Willowdale

A comforting brunch at Bonjuk Canada - perfect when you're not feeling 100%…read more My partner and I finally sat down for a proper brunch at Bonjuk this afternoon, and it was exactly the kind of meal we needed. I've been dealing with some dental pain, and my partner is just getting over a nasty cold, so we wanted something gentle, nourishing, and easy on the body - not a heavy, greasy brunch. Bonjuk's whole vibe of "comfort food with heart" really delivered. We'd only done takeout before, so this was our first time dining in. The space is small but really welcoming - warm lighting, clean and simple decor, and comfortable seating that makes you want to slow down and relax. It's not a huge place, so there aren't tons of indoor seats, but that also gives it a cozy, intimate feel. Service was friendly and low‑pressure, which we appreciated when we were both feeling a bit under the weather. We ordered the Chicken Porridge ($23) and the Beef Bulgogi Bibimbap ($24), both for dine‑in (prices don't include tax and tip). The chicken porridge was savoury, and soothing, with a rich broth that felt healing without being heavy. It was easy to eat with my sore teeth and left me feeling comforted, not stuffed. The beef bulgogi bibimbap was a nice contrast - colourful, fresh, and full of flavour. The bulgogi was sweet, the rice was perfectly cooked, and the mix of veggies and egg made it feel like a balanced, healthy meal. It's definitely a step up from typical brunch fare if you're looking for something lighter but still satisfying. One thing that really stood out was their baby porridge menu. It's such a thoughtful touch - separate, gentle, low‑salt options for little ones. As someone who's seen new parents struggle to find safe, easy meals out, this felt genuinely helpful and kind. It's easy to see why their marketing feels like they actually care about making food that's good for people, not just trendy. If you're looking for the best value, I'd say go for takeaway. We noticed a steady stream of takeout orders, and the overall costs are slightly lower that way, especially when there are discounts offered by different order platform. Overall, Bonjuk Canada is a good spot when you want something comforting, healthy, and easy on the stomach - whether you're recovering from illness, have dental issues, or just want a more mindful brunch.

TLDR: Premium rice porridge made in a Korean way so all of the flavors are Korean ones like bulgogi…read moreor kimchi. The portion given is generous so the price does reflect that too. -[OCTOPUS KIMCHI PORRIDGE] $20 The octopus doesn't have that strong of a flavor and there didn't seem to be that much of itbbut the kimchi definitely packs a punch. Loved all of the sides it came with, especially the pickled radish (?). Would be interested to try their non-porridge dishes by dining in next time. The woman who took my order was super kind and provided an accurate ETA on when the porridge would be ready. Would come back again!

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Bonjuk
Bonjuk
Bonjuk

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Kim's Noodle

Kim's Noodle

4.3(109 reviews)
5.0 km

Food was very flavourful but pretty standard for these dishes. I would say the standout is an oddly…read morehigh amount of onion usage. However, not so overpowering so it was still very good. Restaurant is pretty busy and noisy so it's really got that hustle and bustle feel. For their spice level we ordered the less spicy option but it came very spicy. Not sure if it was just a mistake but they took the order back and brought another one. It seemed odd that it was likely the same bowl with more stock to dilute in. This is also likely why it came back in a much larger bowl. Would preferred a new one so we could gauge the spice level but otherwise the flavour is there. The servers are fast and polite despite how the dish was rectified. Overall decent but I'm guessing on the spicier side of food for those who are not used to Korean levels of spice.

This no-fuss, quick service restaurant serves up some of the most delicious whit jjampong. Served…read morepiping hot, fill with lots of seafood and noodles. You get mussels, squid, shrimp and veggies, the noodles are bouncy and chewy. Not pictured was the jajangmyeon, also very delicious! You can get it regular, or spicy with fresh jalapeño. The tangsuyuk sauce is nice and tangy, and serves as a nice accompaniment to your noodle dishes. We have gone back several times. The food and service have been consistent. Quick turnaround and the meal hits the spot every time!

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Kim's Noodle
Kim's Noodle - Fried dumpling

Fried dumpling

Kim's Noodle - Mussel

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Mussel

Buk Chang Dong Soon Tofu

Buk Chang Dong Soon Tofu

3.9(412 reviews)
1.4 km•Willowdale
•$$

I came during lunch today to break my fast after my morning classes! The lady who worked there was…read morenice enough to answer my questions about whether if there were nuts in there or not! I have a severe allergy and safe to say this place is definitely going to be my go to spot when I'm available!! The food I got was super tasty and it wasn't heavy (not too oily or overly salty) and the side dishes paired so well either the bimbibap! The portion was so big, so if you skipped a couple meals this place will definitely satisfy you! I also have mild gluten sensitivity but I didn't have any issues after having my meal there! But that's just me tho, don't risk if you have high sensitivity! Summary: it's nut free, tasty, nice service, food was clean and light, will come back.

Comforting Korean soft tofu stew any day…read more Buk Chang Dong is still the most popular spot in the city for Korean spicy tofu stew. It's dotted all over the city, with a popular following. My better half for one can't resist going when we are in the mood for Korean food. Especially when we encounter cool weather, as was the case during a stormy downpour outside. There are rear parking spots and it's possible to walk through the back door though staff frowned at us going through this while a group did the same later. The menu is still simple: a small selection of Korean spicy tofu stews along with dishes like Bibimbap that pale in comparison. We always order #1 & #3. Soon Tofu ($17.50) with beef, mussel, shrimp for me; kimchi, beef, pork for her. Following the individually-portioned banchan, boiling red cauldrons loaded with silky tofu arrived hot out the kitchen and we quickly cracked an egg in to cook raw. Soup broth was rich savoury seasoning plus adjustable heat. Unfortunately the Bibimbap ($19.50) only came in one level of spice in the sauce, which was a level of heat that was too spicy for our child to enjoy. We noticed the prices were raised recently. The purple rice bottom accompanying the Soon Tofu makes for a good after-meal rice soup for which I enjoy having with the refillable banchan. Do as the locals do, and we always see this restaurant packed with Koreans. They also offer a 5% cash discount at the front counter. Skip it or hit it? Hit it for a warm Korean meal especially on a cold day.

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Buk Chang Dong Soon Tofu - Buk Chang Dong Soon Tofu

Buk Chang Dong Soon Tofu

Buk Chang Dong Soon Tofu - Buk Chang Dong Soon Tofu

Buk Chang Dong Soon Tofu

Buk Chang Dong Soon Tofu - Buk Chang Dong Soon Tofu

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Buk Chang Dong Soon Tofu

Jameh Bossam - korean - Updated November 2026

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