Cancel

Open app

Search

JaK's Grill

4.0 (752 reviews)
Closed • 4:00 pm - 9:00 PM
Updated 2 months ago

JaK's Grill Photos

Business Info

JAK'S GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Happy hour specials
Good for kids
Good for groups

You might also consider

Recommended Reviews - JaK's Grill

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Baked potatoes
Gary W.

JaK's on California Ave in my mind was compared to Metropolitan Grill in Seattle or a Melrose Grill in Renton, but the move to Alaska Street changed things quite a bit. The new space is much larger and brighter, but it feels more like a modern bistro than the dark, classic neighborhood steakhouse it used to be. My wife loves the new location style and I can see this working for the urban hipster demographics that doesn't look for steak and baked potato. I believe Jak's use to be whole primal cuts--primarily Nebraska corn-fed beef--and committed to dry aging in-house for a full 28 days minimum. The new Brandt and Greater Omaha are perfectly fine steaks, respectable brands, but I think the steaks would be better if they were further dry aged and/or high heat seared. I can see the menu evolve to more of bistro food than a steak place in the future. That said, Happy Hour is definitely the sweet spot for me with reasonable prices and some great entrees. They have great drink options and good food combinations on the Happy Hour menu. If you're coming for casual drinks and bites it's a solid choice. If you're looking for that old-school steak dinner, it doesn't really hit the mark anymore and you need to switch to El Gaucho in Seattle that hits that mark.

Macrina bread plate
Tony P.

We have been coming to Jak's in West Seattle for almost 10 years. They just moved across the street to their new location. Overall it is a nice space converted from a previous Sports Bar. It is a bit scaled up from its previous space but we did find the old space cozier though. Service was fine although the server didn't anticipate very well. It was my wife's birthday and it was barely acknowledged. In the past they would celebrate it. Not the end of the world, but it is these nice touches that make a difference. Okay, now for the meal. For starters, we used to get sourdough bread with butter included in the meal. They now have a bread plate from Macrina which is $9 and it comes with oil/vinegar that was not very good at all and infused butter? Sometimes a restaurant tries to hard to upscale or add offerings to generate more $ on the ticket, but this time it failed. My favorite dinner salad thousand island dressing is gone now too. The sides have been reduced in size while prices for items such as oscar style have gone up. So, the reason why I still gave a 3 star is for the steaks. It is the one thing that fortunately stands out. Cooked well and very tasty. Just not good enough to compensate for the other downgrades. We will need to think before we might return. Enjoy!

Lava cake yummmmm
Gabi A.

Great place!!! The food was very tasty and the service was great! Definitely get the Brussels sprouts-some of the best I've had!! The vibe is nice with good night time lighting. Great for dates, friends, and families (although I wouldn't bring young kids here).

The very visible raw pork.
Keisha S.

We've been loyal Jak's Grill customers for years, so it's tough to write this review. Some of our favorites have always been the crab cakes, steak bites with gorgonzola, and the bourbon pork chop. Unfortunately, our latest visit was a letdown. The crab cakes came with a new sauce that didn't complement them the way the old preparation did. Bread, which used to be complimentary, is now $8, and meals no longer come with seasonal vegetables - only a single side with noticeably smaller portions (my mashed potatoes looked like two spoonfuls). The biggest issue was my husband's pork chop. It arrived sliced, with multiple pieces visibly raw in the middle. Raw pork is a serious health hazard, and while the plate was taken back to the kitchen, it was simply overcooked and returned without a proper apology or adjustment on the bill. A dessert was offered instead, which missed the point entirely. Our server was polite and did his best, but overall, the experience fell far short of the Jak's we used to love. Based on what I've read, we're not the only ones noticing these changes. It feels like the restaurant is trying to "fix" what wasn't broken, and quality has suffered. We'll think twice before returning unless we hear things have improved.

Gen V.

Love Jaks and their happy hour. Still miss the HH burger on the menu though. Staff super friendly and very attentive. For some of the dishes (like calamari or arachini, I personally like be some more acidity, like lemon or something extra. Otherwise, good go-to in West Seattle. The new location is really nice and more modern. Wish the tv's in the bar played more sound or cc captions so we know what's happening during a sports game.

Prime rib Monday
Carrie M.

It was my first time visiting the new location. I live on the east side, but it was my cousin's birthday and I know it's his favorite one. It was cool to see the new set up. Service was amazing as usual! Great new vibe and easy to park. Love to see see cowboy style option on the menu as well as the UFO.. Used to have to be in the no about the secret menu. They cook it to perfection. I did Pittsburgh style Was rare to medium rare. Highly recommend and looking forward to be back again soon with the new outdoor seating.

Crème brûlée with raspberries.
Mrs. Kristen C.

Tony was our server. The good was delicious. Crab cakes were tender and not over breaded. My beef Wellington was delicious. The tenderloin trio was good! Tony brought out bread, which was nice and then he gave us a crème brûlée with strawberries and that was absolutely superb! Thank you for a lovely evening! So glad we got to celebrate our 41st anniversary with you!!

Ribeye steak and Beecher's Mac and cheese
Hyunji K.

A classic Seattle steakhouse that's been around for nearly 30 years -- and still my personal pick for value. I've tried the big names like Metropolitan, Capital Grille, John Howie, and The Butcher's Table, but this place remains my favorite for a true American steakhouse experience. We actually drove to the old location first, saw the sign, and then headed over to the new spot just a short distance away. I usually go to the Issaquah location, but this time we visited West Seattle. The old space had a cozy charm, while the new one feels much more modern. The happy hour menu has changed a bit, but we still enjoyed a glass of house red, mac & cheese, and a Caesar salad before sharing a 14oz ribeye. The steak was cooked to a perfect medium‑rare, and the bartender was genuinely friendly. Even the house red was better than expected. Issaquah still wins for me but we still had a great night eating, laughing, and catching up. Happy hour runs 4-6pm at the bar only, and our ribeye came with one side for $68. And if you haven't tried their brunch yet, it's surprisingly good.

Chocolate fudge cake with ice cream
Reilagi T.

Definitely enjoyed out wedding anniversary here, staff was great and the drinks were on point! We have been here once before at their old location, food is always amazing! Beef Tartare was amazing. Thank you for making our night special!

Menu
Becky V.

Finally got to try the new location! It's modern, spacious, and beautiful. The menu often changes so I love the fact that I get to try new items every time we visit. The linguine was amazing, definitely recommend! A bit sad they no longer serve complimentary bread and all steak orders no longer come with a side salad. Service is always great, they were able to squeeze us in for a walk in on a Friday night. Will try sitting at the new bar next time! Thanks, Jak's for another amazing dining experience!

Sourdough bread

See all

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Teresa S.
39
63
26

4 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Reba W.
181
32
6

3 years ago

Food was tasty, service was kind (we were a big party and they handled us really well), and drinks were great.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of J J.
1
13
0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Great food, service, price! Alas, the are out of business. No notice; just that my reservation was cancelled.

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of R R.
0
22
0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Joan S.
20
486
58

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 2
Thanks 1
Love this 0
Oh no 0
Photo of R J.
0
7
0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of Gracie M.
79
17
20

7 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 6
Thanks 0
Love this 2
Oh no 1
Photo of Lisa L.
75
48
0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Joseph J.
4
161
16

4 years ago

Business owner information

Photo of Jaks West Seattle M.

Jaks West Seattle M.

Helpful 1
Thanks 1
Love this 0
Oh no 0
Photo of Luis A.
51
31
4

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Mia D.
0
36
1

3 years ago

I love their steak salad and their appetizer, mac & cheese. This place is always busy and I have never had bad service or a bad meal.

Helpful 0
Thanks 1
Love this 0
Oh no 0
Photo of Joy L.
154
17
13

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Great food and at a good price!! I also recommend the seafood as well. Some of the best steaks in town!!!

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Business owner information

Photo of Jaks West Seattle M.

Jaks West Seattle M.

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

The food is phenomenal!!! The service is amazing & love the vibe !!! We especially love Carrie, Traci & Dana ~ they never disappoint .

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Business owner information

Photo of Jaks West Seattle M.

Jaks West Seattle M.

Helpful 1
Thanks 0
Love this 1
Oh no 1

8 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

13 years ago

Helpful 4
Thanks 0
Love this 0
Oh no 0

2 years ago

Business owner information

Photo of Jaks West Seattle M.

Jaks West Seattle M.

Helpful 1
Thanks 0
Love this 0
Oh no 0

6 years ago

Business owner information

Photo of Jaks West Seattle M.

Jaks West Seattle M.

Helpful 2
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Daren D.
904
1979
1104

16 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

Page 4 of 19

Loading...

Ask the Community - JaK's Grill

What are the vegan options?

What is their corkage fee?

Smoke less pot.

What time is Happy Hour please ? Cheers 🍻

Hey Knoe! Today’s happy hr is 4:30-5:30.. There’s still time!

View All 4 Questions

You might also consider

Verify this business for free

People searched for American 7,827 times last month within 15 miles of this business.

Verify this business

Ludi's Restaurant & Lounge

Ludi's Restaurant & Lounge

4.7(869 reviews)
4.0 mi•Downtown
•$$

Came to Ludi's, a Seattle staple, for breakfast and it did not disappoint! I got the corned beef…read moresilog, and my friend got the combo silog. Both were 10/10. We also got a biscuit with butter and jelly on the side, which was another 10/10. Everything came out so fresh and hot, and the service was great. Parking can be a little bit of a struggle, but there are some spots around if you're able to find one. We came on a weekday, so unfortunately we weren't able to try their famous ube pancakes We'll definitely be coming back for those! Overall, if you want to switch it up and try something different from a traditional American breakfast, this is definitely the spot.

Tito Greg is a great guy who loves what he does and the main reason I go!…read more The foot itself is good but not overly special, but very much fun. If you haven't really had Filipino food before this is a great spot to try it out. I enjoyed the Kare Kare and the ube pancakes but the bill does get pricey fast. There is also typically a long line on weekends but luckily Tito will bring out snacks for the wait and chat with you. Food also comes out quick once you get seated which helps cut the overall time down. The place overall is great, I try to reserve 5 stars but this is pretty damn close. I think it's worth stopping by at least once and saying Hi. The place itself is very cute with photos of Tito Greg with dozens and dozens of people and decorated with other classic Filipino items.

Photos
Ludi's Restaurant & Lounge - Inside seating area

Inside seating area

Ludi's Restaurant & Lounge - Combo-Silog

Combo-Silog

Ludi's Restaurant & Lounge - French toast

See all

French toast

Tilikum Place Cafe - Savory Dutch baby

Tilikum Place Cafe

4.3(2.5k reviews)
4.3 mi•Belltown
•$$

Great dining experience! Attentive service, relaxed…read moreatmosphere, and incredible food! Reservations are a must to ensure a pleasant experience. The menu options are diverse with unique flavor profiles, and good portions,

The only reason I'm giving this a 4 is because the service we got was amazing! The host was super…read moreaccommodating for me not having a reservation on a Sunday morning. I waited about 30 mins which was not bad at all considered the day it was. The was kind, friendly and so sweet! I wish I would have gotten her name. Now onto the food, starting off with the latte. It was your typical average latte. I did like how strong it was and it came with a kitty paw! (Barista said he was inspired by his cats that morning lol). I tried both sweet and savory dutch babies, and even though I'm a savory person, I liked the sweet one better. It was creamy and bread was soft! The fruits added the perfect texture and sweetness to it. The savory was okay, keep in mind this is also my first time trying a dutch baby, but I would have liked it to have more veggies maybe? I think I was expecting more of it but it was mid to me. The breakfast plate wasn't anything out of the ordinary. Just your basic breakfast plate. The place is super cute and a bit small! It was a sunny morning so we had a lot of light coming through which I loved!

Photos
Tilikum Place Cafe - Cool deco and vibe inside

Cool deco and vibe inside

Tilikum Place Cafe - Sweet dutch baby - strawberry

Sweet dutch baby - strawberry

Tilikum Place Cafe - Salmon sandwich

See all

Salmon sandwich

LOLA

LOLA

4.1(4.6k reviews)
4.2 mi•Belltown
•$$

Just did a visit to Lola for their Seattle Restaurant Week dinner, and at $50 per person, I think…read morethis is one of the better deals out there. The amount of food was insane even our server said it was a lot of food! The first course alone could have been a meal. Pita bread with six different spreads just look at the picture! I expected maybe three or four. They explained everything, and I retained almost none of it. All I know is that everything tasted really good! This also came with a very generous portion of Greek salad. That was just round one. Next came the salmon and chicken kebabs, with generous chunks of protein served sizzling. They poured liquid over them at the table to make them sizzle even more, which was a neat touch. Both were very good, and the caramelized onions were great. The spreads from the first course also made excellent toppers for the salmon and chicken. By the third course, we were already getting full, but out came the leg of lamb. I had pictured us having to tackle something bone-in, so I appreciated that it arrived nicely sliced. Tender, cooked perfectly, and very little fat. It came with generous portions of small, partly mashed potatoes and some really good greens. I'm not entirely sure what the greens were, but we enjoyed them! For the fourth course, we chose a blackberry ginger sorbet that wasn't listed on the menu. I also ordered a Prosecco to enjoy with dinner. We ended up taking home three boxes because there was simply no way we could finish everything. Such an amazing Seattle Restaurant Week deal! Service was fantastic, and the pacing was nice. My friend and I stayed a little afterward to chat, and we never felt rushed, even though the restaurant was very busy. Great ambiance and a really enjoyable evening. I'll definitely be back to try their brunch!

A fine establishment in Downtown establishment. Came to Lola for dinner with colleagues. We had a…read morereservation here around 8 PM on a weekday, we were running a little late (maybe 10 mins). Unfortunately, on arriving, there was a mix-up and we had to wait 20-25 mins to get our table. We were a large party (10 people) but still, it was quite a long wait. The manager offered us some free wine and apologized for making us wait. We did enjoy the rest of the night with the huge ensemble of meals and drinks Lola had to offer. Our servers were also extremely nice and polite and quite accommodating to our big dinner party. I really liked the ambience of the restaurant: dimly lit, elegant and cozy with an open kitchen towards the back side. Ordered a lot of different items amongst all of us: Mushroom Skewers (was quite tasty) Saganaki (not a big fan of this.. I didn't like the sweet and cheese together) grilled octopus (I am not a big fan of octopus, but tried what my colleague ordered, and I quite liked it) Doughnuts with mascarpone and Jam (star of the night) Coconut cream pie (also amazing) There was another dessert, I don't recall the name of it but it was peach with chocolate mascarpone (didn't like this one as much as the other two) Overall, had a great time at Lola despite the wait time hiccup, the service, food, ambience were top-notch!

Photos
LOLA - Inside

Inside

LOLA - Octopus Hash

Octopus Hash

LOLA - Bristol Bay sockeye salmon (kebab)

See all

Bristol Bay sockeye salmon (kebab)

Café Hagen - Churro cruffin

Café Hagen

4.4(652 reviews)
4.9 mi•South Lake Union
•$$

What a delectable meal after a 4 hour bus ride Came here…read moreafter dropping off our bags at the hotel, since it was just a 5 minute walk away. We came in around 1:45pmish and it wasn't crowded. They had an amazing selection of pastries, though I didn't try any. I got their Caramelized Banana Latte to satisfy my sweet tooth, and it wasn't too banana-flavored nor too sweet; the black sesame in it balanced it nicely. I also got the Urban Pesto, which was SO yum. I was little skeptical of the focaccia - sometimes I find it to be too puffy, and thus hard to eat the sandwich - but this had a lovely panini press on it that made it easy to eat. The in-house herby cheese in the sandwich made each bite just that much more delicious. The staff was also super nice and accommodating to my parents' requests and questions. Can't wait to come back to try their other food and bev options!

After having lunch across the street, I decided to check out Cafe Hagen SLU (7/21/26). I had…read morevisited other Seattle locations on upper and lower Queen Anne. I appreciated that this location has both spacious indoor and outdoor seating. Despite being busy, this was not packed with ample seating still available and not cramped. Nice chill vibe with good music, healthy foliage and pleasant indoor decor, with a reasonable unidirectional service line. Tempting pastry case with savory and sweet choices, the usual bevs, as well as, cocktails. Vibrant place to visit solo or meetups with others. The 16oz iced mokka (mocha) I had was well crafted. Both counter folks were personable and welcoming. I was able to sit at a two top and remain cool during my brief visit on that hot Tuesday early afternoon. They've been an indie (Cafe Hagen/Freya) that has expanded to many locations: here in SLU, two on Queen Anne, downtown on 5th, at Dexter, the Waterfront, Freya in Pike Place Market and Nordic Museum in Ballard, plus sites over in Bellevue and Kirkland. Support local!

Photos
Café Hagen - Interior

Interior

Café Hagen - Delicious quiche

Delicious quiche

Café Hagen - Facade

See all

Facade

Portage Bay Cafe - South Lake Union - Biscuits and gravy. Super good

Portage Bay Cafe - South Lake Union

3.7(2.9k reviews)
4.8 mi•South Lake Union
•$$

I went here for brunch with a friend on a Saturday morning and had a great experience! I haven't…read morebeen to this location before and I preferred it to my usual location on Roosevelt in UDistrict. It's much more open and comfortable and lends to a nice ambiance. It was quite busy which we anticipated, so I would highly recommend making a reservation. We were seated right away with our reservation time, but it did take some time to be served. I enjoyed the hot coffee with a bit of cream. It was good; my only comment is that I wasn't offered a refill at any point, and we were there for over an hour. To be fair, it was SUPER busy; like at least 100 people in the dining room. I had one of their seasonal specials, the peaches and cream Swedish pancakes. It was a generous portion included with a trip to the berry bar. The berry bar was very fresh and well maintained as far as cleanliness. It was also in a prime location, near the tables but not too close and not in the way of the walking path. The peaches were juicy and sweet and the cream cheese frosting was a decadent topping. I added some berries which made it extra special. I liked the caramel shards, but they were a little on the thick side for my liking and were a bit tough to eat. However, I really enjoyed the dish overall! I also got a side of peppered bacon which was well-cooked, crispy, and extra peppery. My friend got the classic French toast and a side of potatoes. She loved the French toast with the included berry bar trip! However, the potatoes were cut into HUGE pieces which were difficult to eat even though they were cooked through. I would definitely come back here! If you're looking for a popular brunch spot with delicious sweet brunch options, check on Portage Bay Cafe SLU!

Very disappointing experience, especially compared with our previous visits. The quality of the…read morefood has clearly declined. The potatoes were dry, the Eggs Benedict were overcooked, and the English muffin was lightly burned and unpleasantly chewy. Although the service was good, our dishes were brought out at different times, and by the time everyone received their food, some dishes were already cold. For the price, the quality and execution were not acceptable. We used to enjoy coming here, but unfortunately, this visit was a significant letdown. I hope the restaurant takes the feedback seriously and works on improving both the food quality and consistency.

Photos
Portage Bay Cafe - South Lake Union
Portage Bay Cafe - South Lake Union - Bananas Foster French Toast (veg)

Bananas Foster French Toast (veg)

Portage Bay Cafe - South Lake Union - Dungeness Crab Grilled Cheese

See all

Dungeness Crab Grilled Cheese

Shaker + Spear - Crispy Mushroom

Shaker + Spear

4.4(1.3k reviews)
4.1 mi•Belltown
•$$

we stayed at the Palladium, which is the hotel attached to this restaurant, & they offer breakfast…read morevouchers for the chase sapphire reserve for part of their amenities- which gave us plenty of meals through shaker + spear. every morning we were so grateful to have delicious, well done breakfast to get our day started! every entrée that we had was really good, solid breakfast food that included coffee & juice. We had a mix of classic breakfast foods like omelettes, french toast and benedict- but our personal fave was the salmon benedict as well as the banana foster french toast!! I have to say, the food was pretty good- nothing super out of the ordinary, but the service is what blew us away. The wait staff was extremely professional, prompt & friendly. Our favorite server was Alexis, he made every breakfast feel like we were having one at home with a friend. The manager, hosts & servers were all amazing people who genuinely just want you to have a good meal. I really admire any restaurant that can truly make it feel like home. Thanks to Shaker + Spear for being amazing for our trip in Washington- will 100% be back!!

Nice and easy restaurant attached to a hotel. Service was rather slow this evening as there was…read moreonly one cook in the kitchen. It's nice to watch the staff cook because it tells you that the food is fresh. I have high expectations for seafood in Seattle. However, I was disappointed with the scallops as it tasted raw and cool to the touch in the center. I'm not a scallop expert but this one missed the mark - the flavors were off with the sauce (tasted earthy). Presentation and color looked good, but this didn't taste good. Also came here breakfast several times. I don't have pictures, but each time the breakfast was amazing!

Photos
Shaker + Spear - Welcome note..

Welcome note..

Shaker + Spear - Mussels

Mussels

Shaker + Spear - Grilled Tiger Prawns*

See all

Grilled Tiger Prawns*

JaK's Grill - tradamerican - Updated October 2026

Loading...
Loading...
Loading...