Phenomenal bakery. Absolutely delicious. I don't review the places I eat. Making an exception for…read moreBeloved. Can't wait to come back!

The bread, for the most part is amazing.. the problem is that this is really a hobby bakery. They…read morehaven't connected demand to production.. they readily admit things sell out fast but don't see the need to make more and merely tell you to show up earlier. Of course we tried that and discovered we were too early and were told to come back or buy something else. If we happen to be near we try but generally walk away empty handed.

2nd time dining here. Party of 3 on Sunday morning…read more Welcomed and seated under 10 mins. Crystal has been our server both times. She is a totally sweetheart of a soul. Everything we have had here so far has been tasty, fresh and served as quick as possible. Pleases keep in mind they are short staffed but they are still kicking but to get you served to your liking. If you can, leave a generous tip if they are busy and you still got great and fast service.

Service was so friendly and attentive. This is a casual diner style breakfast spot. Food was served…read morefast. The bacon is thick and the sourdough toast has good strong sourdough flavor. The biscuits and gravy satisfied my sausage gravy craving and the biscuits are big.

Archie's has been one of my favorite spots for over 20 years. My husband and I have been coming…read morehere since we first met, and it still holds a special place in our story. The western bacon cheeseburger is one of the best in town, consistently delicious and always hits the spot. The wings are another standout: perfectly crisp, flavorful, and done right every time. The service is always top notch. The staff is friendly, attentive, and makes you feel welcome every visit. We especially love sitting upstairs....it's where we used to hang out when we first met, so it brings back a lot of great memories. It's more than just a restaurant for us, it's part of our story. Consistently great food, excellent service, and a place that feels like home. We'll keep coming back.

This was our first time at Archie's. From what we hear, it's a local favorite for residents and…read morecollege students, and being conveniently located across from UNR made it a spot we had to try. There are two levels to the restaurant, and we dined on the second floor. The upstairs dining area has a sports bar feel with plenty of TVs to catch a game, and Wolf Pack memorabilia throughout, which fits the location perfectly. The service was efficient and friendly. Our server checked on us the right amount and our food came out quickly. We ordered the Giant Hamburger and the BLT. The burger was thick, juicy, and piled high with classic toppings, messy in the best way and full of flavor. The BLT was generously stacked with crispy bacon, fresh lettuce, and tomato on toasted bread, simple and satisfying. The only downsides were the fries and my drink. The fries were overcooked, dry, and a bit too tough. I ordered a vodka soda, and it tasted more like soda with a splash of vodka. Overall, it was a good experience and we would return.

Okay... Champagne & Chocolate is SUCH a vibe…read more If you're looking for a cute brunch spot with your girlfriends, a place to celebrate, catch up, sip cocktails, and just feel good... this is it. From the moment we walked in, the atmosphere felt fun, classy, and welcoming without trying too hard. The aesthetic is beautiful, the drinks were good, and the whole experience just felt elevated. What I loved most was that it's the kind of place where you can actually stay awhile, laugh, take photos, enjoy the music, and genuinely have a good time. I can already see this becoming one of those go-to spots for brunch dates, girls' days, birthdays, or even just a random weekend outing. The energy here makes you want to come back. Definitely recommend checking it out if you're in the mood for good vibes, pretty drinks, and a fun atmosphere.

Champagne and Chocolate was pretty great! When we first got there we were seated next to the DJ and…read moreit was a little too loud, but we asked to move and they accommodated us with no problem. The music was a good mix of throwbacks and newer songs which made the vibe really fun. I'd say it's a little pricey, but they definitely have unique items you can't find at most places and everything we tried was delicious. Also, there's quite a few seafood options which I love & are always on the pricier side! We shared the lox crostini bites, charcuterie board, and ahi nachos between 4 people and it was the perfect amount -- satisfying without being too much. Might go again this weekend! Can't wait to try more things on the menu & take pics this time!

I first tried Pine State Biscuits in Portland and was please to find a location in Reno! Naturally,…read moreI had to bring my family and family friends here on our last visit to Reno. There's something here for everyone. With two plant-forward people, cheese-averse friends, and the I-eat-it-all friends, everyone enjoyed a hearty and comforting meal on a cold day. The service was super friendly, with accommodations made for all dietary preferences and restrictions. The ambiance inside is cozy, just like the food. PSB is a must-visit when you're in Reno!

One of my wife and I's go-to for a solid, delicious meal when we're stay-cationing in Reno. Service…read moreis sometimes lukewarm depending who's there, but on our last few visits it's been stellar. Seats can be hard to come by, but never impossible in my experience. Brunch is our favorite.

Wow! Better than 99% of brunch spots in Vegas!…read more I've been to the other location numerous times when I've stayed at Aiden. This Midtown location was 10x better. Our service was above and beyond and the food was absolutely show stopping! Something as simple as their cinnamon roll pancake and vegetable hash browns are next level. 5 star! Love the farm fresh egg option! Very busy inside with fun and quirky decor. Family friendly

No change with there services they are all rude I will post on social media the interaction with…read morethere people the last time I was in there food was nasty the owner of the restaurant got back to me being rude saying I am not a bot I am a real person me and my wife and my children will not come back I heard in the restaurant is cussing from some in the restaurant and a lot more This is the second time that you responded to me the same way and when I call to talk you people you don't answer I get hung up on it was a real experience and I will not bring my family Back to your restaurant I was giving you another chance but this time the bad language in front of my children did it they are 2 and 3 I don't want them a round that

We went for the delicious "Happy Hour" eats. Unfortunately,…read more they had discontinued the menu. Tom was attentive, not only as the front desk contact, but also as our server. Food was delicious. BBQ pork tacos were amazing, as was the flatbread pizza! Thank you TOM!

Had a nice late dinner with the Mrs. on a Saturday night before a concert at Cargo. We had some…read moreapps and draft beers because we didn't want a big meal. The bartender was quick to serve us and the overall experience was great. The dining area is nice, it wasn't very crowded. The bar seating area was nice and comfy. I'm looking forward to coming back soon for a nice meal again when we have more time, the menu looks like it has a lot of good options to try.

Honestly, there should be an extra star for the downtown Bighorn!…read more We are super introverts, so anytime we can sit outside is a good time! Bighorn has a great outdoor seating space with TVs, plants, picnic tables, corn hole, heaters for cold weather, kid friendly, great menu, daily specials, a bar. It's almost Heaven:) Just to let you know, this is big food! Plan on taking a little home:) or sharing family style:) Kylie was our server and she is awesome! Kudos for a great experience!

Hey there Party People…read more In Reno doing the Gambling thing as well as the SPA. Decided to branch out and try a locals favorite the Bighorn Tavern. The atmosphere is everything you would want from a local bar joint. Pool table, Dart boards nice outside patio with heaters. Appetizers were Onions Rings and Cheesy Garlic Bread. The Onion Rings were tempura style fresh made in house...no frozen bag crap here. For my husband they were a hair on the doughy side but they weren't greasy at all which a totally appreciate. The Garlic bread was tasty having a hard Toasted cheese top with the gooey cheese underneath and the flavor was spot on. I'm a dark beer drinker so I went for the MOOSE DROOL if you had to many the moose wouldn't be the only thing drooling . You can't go to a tavern and not try one of the drafts...that would just be wrong. Hubby had the Prime Rib sandwich thought it was tasty with the chimiruri sauce and provolone cheese. I had the Meatloaf melt. It was the bomb. Tons of grilled onions a total mess to eat but so worth it...just make sure to ask for extra napkins. It's a place worth driving to...hang with the locals and have a pint. Be kind to one another

Liberty Food & Wine Exchange is an artisan eatery, market and wine bar located on the corner of 1st…read moreand Sierra streets in downtown Reno. It was our 1st time eating there however it had been on our list for some time. We started with the PULL-APART GARLIC CHEESE BREAD which is Focaccia, mozzarella, marinara, parmesan, frico crust and also ordered the WOOD FIRED OCTOPUS with crispy gnocchi, tomatoes, red onion, basil, arugula and topped with a Calabrian chili aioli. Both were fantastic, seasoned nicely and cooked to a perfect temperature!! For our entree we hate the BEE STING pizza. Make with a 72 Hour Fermented Organic Dough topped with Salami, red onion, basil, serranos, mozzarella and honey. The crust was delicious, crunchy, thin and when combined with the sauce, seasoning and toppings, an excellent pizza. Additionally we ordered two of the in-house, housemaid pasta. The ARRABBIATA , a roasted red pepper campanelle, with Calabrese sausage, garlic, chilis, broccolini and topped with Parmesan, pecorino. The other pasta we tried was the BLACK SPAGHETTI, mixed with clams, scallops, shrimp, hot chopped peppers, white wine, butter and lemon. It was fantastic!! Cooked al dente and packed with flavor. Overall it was a very pleasant experience. The service was great, food was yummy and we definitely look forward to going back again soon!

My son-in-law invited us to try a new place for happy hour…read more We ordered every item on the happy hour menu. The cauliflower was one of my favorites, roasted perfectly with great flavor, Fondue was creamy, hot and delicious, meatballs were super moist and bursting with flavor. The olives were dry and tiny and hard to enjoy due to pit. The backpack was ok but not great. Now, the pizza! It was absolutely perfect. Thin crust, perfect amount of cheese and toppings. I enjoyed the bee sting pizza, hot and sweet, and I love the combination. When I go back it will definitely be pizza, salad and cauliflower. The sever was a sweet young man. He was attentive to our needs and patient with all our questions. The restaurant is a good size, the bar area was busy and filled with conversation and laughter, the booths looked cozy, we chose a table near windows for outside lighting. The outside tables looked great for getting some warmth and fresh air. Many options and different settings. Sorry, I forgot to take pics.

I frequent Hanna's Table often, and I was so excited to see the new drink menu that I decided to…read morebranch out and try something different. I absolutely loved the White Linen -- and that's saying a lot because I'm usually not much of a gin drinker. Tonight I also tried the Blueberry Lemon Drop. I tend to like more of a tart citrus flavor, so it wasn't exactly the tartness I expected at first; however, once I ate the blueberry garnish and took another sip, it completely changed the drink for me and tasted much better. I also tried two of their specials -- the Salmon with Alfredo sauce and the Tenderloin sliders. Again, Alfredo normally isn't my thing, but the Salmon was cooked beautifully and the sauce was very enjoyable, especially since they accommodated my request for a lighter amount. Since I couldn't decide between dishes, I ordered the tenderloin sliders to-go as well... and they were delicious too! Our server Miguel was new and did a really good job. You could tell he was just a little nervous, but he was attentive, kind, and handled himself well. Everyone starts somewhere, and I wanted him to know he's doing a great job and will only continue getting better with experience. Another solid visit overall. It was also nice seeing GM Drew working the restaurant floor as usual. You can absolutely see his management style reflected in the atmosphere and service -- the restaurant was busy, yet the team handled everything smoothly. And of course, Chef continues making consistently delicious meals. Definitely looking forward to coming back again soon!

I procrastinated reviewing this restaurant because I don't like leaving negative reviews but here…read moregoes. Pros: the restaurant is spacious and easily accommodate large parties. The menu has a variety of dishes and it was really delicious and well-prepared. The bus-persons and food runners were great: friendly and attentive. Cons: the cashier, our waitress and the manager lack initiative. Our server disappeared at the end of the meal; meanwhile, we had a starring contest with the cashier who I guess couldn't leave her station to drop off the check or ring us up, so we had to walk-up to the hostess to ask for the check, to which we were directed to the manager who then dropped off a copy of the receipt after about 20 minutes but didn't bother ringing it up. Instead, she strolled out to the casino floor with another woman and had a long, languid conversation. After about an hour, we flagged her back down and told her we were ready to pay the bill, she then directed us to the bar where the cashier was. So in summary: food was good, some of the service was good but overall service could use some improvement.