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    Its Tofu

    4.7 (1.1k reviews)
    ModerateKorean, Barbeque, Soup
    Closed 11:00 am - 2:30 pm, 4:30 PM - 9:00 PM
    Updated 1 week ago

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    Order Its Tofu Takeout or Delivery

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    ITS TOFU ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Its Tofu

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    Forgot to take a before digging in photo
    Mike S.

    Came here for dinner with 5 other friends on a Monday night. The service was quick. I ordered the beef intestine sundubu at the very spicy level. The table also ordered BBQ short ribs and marinated pork belly. The banchan (side dishes) came out quick after ordering. My favorite out of them was the kimchi. It had the perfect level of spice and crunchiness to it. The food was very good that I forgot to take a pic before digging in. The amount of tofu in the dish was generous. However since we had a party of 6 they automatically added a 18% tip so be aware.

    Free sides (banchan)
    Siao Z.

    My husband and I walked in on a Sunday around 1 PM. There were a few tables that weren't cleaned but they greeted and immediately sat us down. We ordered one combination since he wanted the galbi and I wanted the soup but it was enough for the both of us. Thank god the servers weren't judging. I always feel like the a la carte korean food is always too much for one person. Everything was so delicious from japchae, fish cake, kimchi, zucchini, croaker to the mild pork kimchi tofu soup and the galbi. This was the perfect lunch. The servers only came back once to refill my banchans though, I was too embarassed to ask for more refills.

    Ginseng Chicken Soup
    Frank D.

    Amazing food and ambiance. Quickly got sat during lunch hour around 1pm. Immediately sat and ordered. Food came out quickly! Amazing food as always! Third time now here and will continue to come back! Got the soon tofu soup, friend dumplings and steamed egg. All amazing food items! A+++ experience!

    Beef kimchi
    Ashley H.

    You know sometimes with highly rated up and coming Asian restaurants, I get a little skeptical of the authenticity of the dishes. Like for me, there's a prime difference in expectations with Din Tai Fung and Kei Concept restaurants vs your typical mom and pop business. Yet as someone who has had soondobu throughout the years, of all different variations, I can say that this one of my most favorites that I've tasted. And I could already tell from the moment I entered. Although the establishment looks modern, it has a traditional feel, with wooden tables, flat chopsticks, and the friendly but bustling Korean auntie waitresses who eagerly refilled the banchan at our table. The soondobu came out pipping high and I had to wait a little so I didn't burn my mouth. But with the first bites, I experienced a warm, comforting flavor with its deeply rich broth and silken tofu. Pair this meal with the marinated fish cake, fried fish, and japchae noodles and you have absolute perfection. I'll be returning soon for another meal~ (And yes that definitely beats BCD in terms of taste, cost, and wait time.)

    Sandra Q.

    I kept going back to this place for the comfort of the hot soondubu and the juicy kalbi. The quality of the food is consistent and staff is efficient with food service. The restaurant can get very busy on weekends so suggest getting in line on yelp ahead of time

    Jokbal salad

    Came here for the first time, and I'm not a big fan of this Korean restaurant. We ordered the special jokbal salad, tofu soup, and the LA short rib combo. The short ribs were good and had great flavor. However, the tofu soup was extremely salty and honestly tasted like salt water. There also wasn't anything particularly special about the salad, and the jokbal was very tough. As for the side dishes, the fish was very cold and tasted old, like it had been sitting out for quite some time. The only side dishes we really enjoyed were the kimchi and cucumber kimchi. Overall, the meal just didn't live up to our expectations, and unfortunately, we probably wouldn't come back.

    Must have, enjoyed it with my dinner
    Tiff A.

    Pretty packed on a Saturday night. The dinning area is pretty bright and spacious. The waitress was super nice but never checked on us until we were done. Food was pretty good. But, I was Super disappointed on the Jokbal, had some in Korea and tastes nothing like it. The sauce had horse radish in it, not my kind of sauce. Highly recommend the beef rib soup and seafood pancake!

    Grace S.

    We have lived in Southern California for about two years now so I'm surprised that it took us so long to try this place out. As you can see in the picture provided food was in abundance... no notes 10 out of 10.

    Candice K.

    Authentic Korean restaurant with a large menu of my favorite dishes including spicy raw crab and soon tofu! Their portion sizes are large, service is quick, and their food is delicious.

    Gina N.

    There was no wait and we were seated right away Monday evening. It did take a while for the food to come out though. I got the beef tofu soup and it was very savory. I like that they give you a lot of beef and tofu. I got mild which wasn't too spicy for me at all and still had a kick. The sides were also good. I liked the tteokbokki that came with the fish cakes. The staff was also very attentive and would ask if we needed anything.

    LA kalbi and pork tofu soup combo
    Chanson Z.

    Rating: 9/10 Third time trying It's Tofu this is officially my go-to now. Better than BCD. Banchan was all very fresh and well-prepared. The fried fish is great. Hot, crispy skin with flaky meat. LA galbi was solid, good flavor and portion. The pork tofu soup (ordered spicy) had a real kick. I usually go medium, but spicy was still enjoyable. Broth was rich and satisfying. Overall, super consistent across visits. Quality, fresh, and great service.

    Nicole T.

    Can't wait to come here again ! The fish was the super crispy, which is exactly how it should be. The galbi (short ribs) came out steaming hot and perfectly seasoned If you're looking for a solid Korean spot with great portions and quality, this is it!

    Menu as of March 2026
    Jeanna L.

    This place is called Its Tofu, but the braised cod fish dish is bussin!!! It must be an insider item because most tables were enjoying it. The sauce is savory, fish is flakey, radish is a nice touch.. this dish is way easy to eat. Great to share among 2-3 people. Bonus points for friendly service and clean establishment! Really enjoyed our experience.

    Cold noodle

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    23 days ago

    We went during lunch and they seated us really quickly. Our server was super friendly as well!

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    Page 1 of 28

    Its Tofu Reviews in Other Languages

    Ask the Community - Its Tofu

    Hi, we have a group with varied diets. Could you list what you have that's vegetarian and what you have that's vegan? Can't tell from the menu (e.g. the vegetarian soup might still have meat broth).

    Our menu for vegetarian includes Vegetable Soft Tofu Stew and Tofu Bibimbap.

    What's in the dumplings? The menu doesn't say. Beef? Fish? Veggies?

    It has pork tofu egg leek and some veggie. Thanks

    View All 3 Questions

    Yuk Dae Jang - Irvine

    Yuk Dae Jang - Irvine

    4.2
    (498 reviews)
    3.6 mi
    $$

    Feeling like some Korean food, I remembered being curious about this place. We are often in this…read moreplaza because we're always shopping for groceries at the H Mart. We finally gave it a shot today. We ordered the steamed pork belly, cold noodles, and the galbi soup. The food was very good. My mom was quite happy with the cold noodles and my kids consumed every drop of the galbi soup. My dad and I had the steamed pork belly and we agreed that it was pretty good. The part I want to really emphasize was the service. The young man that took care of us was very attentive and most importantly, treated my kids so well. He provided them with all their usual needs like plastic silverware, extra bowls for soup, and even offered extra soup when he saw that they devoured the galbi soup. He went out of his way to give them some BTS Edition Oreos and little bags with stickers in them. I am always very grateful anytime people take care to treat my kids well. I'm glad we decided to give this spot a try.

    Yuk Dae Jang is a solid spot when you just want a heavy, comforting Korean lunch. We rolled in for…read morea work lunch and even though there was a good crowd inside, we got seated right away with zero wait, which is always a win when you're on a lunch break. If you're going with a few people, the Braised Spicy Premium Beef Ribs with the flat glass noodles is definitely the move. The portion easily feeds two to three. The meat is super tender and just falls off the bone, covered in a rich, spicy sauce that has a nice kick to it. The flat glass noodles soak up all that sauce, and the chunks of kabocha squash add a slight sweetness that balances out the spicy, heavy beef. Service is super fast. You get your banchan pretty much the second you sit down, and the food comes out steaming hot without a long delay. If you're looking for a quick group lunch spot where you can split something huge and spicy, it's definitely worth coming here.

    Photos
    Inside
    Inside
    육대장매운쭈꾸미만두 Spicy Calamari Mandu (6 pcs)
    육대장매운쭈꾸미만두 Spicy Calamari Mandu (6 pcs)
    Original Yuk Gae Jang with Ramen

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    Original Yuk Gae Jang with Ramen
    Tang 190

    Tang 190

    3.8
    (1.6k reviews)
    1.1 mi
    $$

    Tang 190 has been an Irvine staple for years, and after a few visits, I can see why so many locals…read morekeep coming back. This isn't the place for trendy fusion dishes or flashy presentation; it's all about hearty Korean comfort food that feels especially satisfying on a cold day. My go-to Korean dishes are Yukgaejang and Bossam. The spicy beef soup is usually my benchmark for any Korean restaurant. Tang 190's version delivered everything I look for: a rich, deeply flavored broth with a satisfying level of spice and plenty of tender beef throughout. It's the kind of soup that keeps me coming back. This last visit, I finally got to try their pork and kimchi platter. The pork itself was tender and enjoyable, but I wasn't a fan of the cabbage. Instead of being lightly pickled with salt, it had been fermented to the point where it resembled white kimchi. I've actually never seen it made like this before. I definitely prefer the fresher, crisper flavor profile to pair with the pork and radish, so this preparation didn't quite work. Service was efficient, and the meal arrived quickly. On any other day, it's usually a 5 star visit, but the bossam preparation was a huge miss for me. While prices have crept up over the years, Tang 190 still does what it does best: serving comforting, no-frills Korean food that consistently hits the spot.

    We came here today with a large group, including children. After being seated, it took us some time…read moreto organize and place our order because there were many people in our party and we ordered several dishes. I have always really liked this restaurant, which is why today's experience was especially disappointing. Unfortunately, what happened today was truly awful. From the beginning, our server appeared visibly impatient. When we repeated a couple of dish names to make sure the order was correct, she began speaking to us in an unnecessarily loud and irritated tone. Her voice was loud enough that another employee noticed the situation and offered to take over the order. Instead of accepting the help professionally, our server responded that the other employee would not be able to understand what she had written in Korean. When the other employee later asked her to repeat our order, she read it back very loudly and with obvious anger. The entire restaurant could hear her, and the experience made our whole family feel embarrassed and extremely uncomfortable, especially since we had children with us. Later, she seemed to realize that her behavior had affected us. She brought us a noodle dish "on the house" and briefly said sorry. While we appreciated the gesture, it did not undo the way we were treated in front of the entire restaurant. My question is: if you knew your behavior required an apology afterward, why treat customers that way in the first place? Customers should not be made to feel like an inconvenience simply because they are dining with a larger group or placing a larger order. We came to enjoy a family meal, not to be spoken to with hostility and publicly embarrassed. Unfortunately, this experience completely overshadowed the food.

    Photos
    Inside
    Inside
    Dumplings
    Dumplings
    Dolsot Bibimbap - so good!

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    Dolsot Bibimbap - so good!
    Seoul Haus

    Seoul Haus

    3.8
    (732 reviews)
    0.8 mi
    $$

    My friend and I were craving homey Korean food and this place definitely hit the spot! Located in…read moreIrvine, Seoul Haus definitely provided that home cooked feeling. First, parking wasn't bad. The shopping center isn't that big but it's not a busy center so I don't think it'll ever be an issue. The restaurant itself was clean and simple. Very mom and pop vibe. They have a good amount of seating. Restroom was very clean. Service was good, I had no issues. Please be patient with the staff as English is not some of their dominant languages. Staff was trying their best to help everyone. They were constantly checking in on us, refilling our Banchan, I thought they did great. Food was yummy and portions were huge! My friend and I shared the crispy garlic tofu. That was fresh and hot and not greasy! I enjoyed it! She had the Garlic Seolleongtang and she loved it. You saw the chunks of garlic, they were generous on the meat and the bowl was huge. I had beef spicy tofu soup and that was delicious and so filling. They were extremely generous on the tofu and I felt like I definitely got my protein intake in. The spice was just right, it looks so red but it wasn't that bad! I would definitely come back. It's a mom and pop shop I would support. I think it's underlooked and needs appreciation. My husband is from Irvine so we'll definitely be back next time we're in town visiting family.

    sooo did you guys eat half the food before i picked it up?…read more Quality and portions have gone very far down. I would rather go to Yukdaejang at this point.

    Photos
    Inside
    Inside
    Spicy Baby Octopus Hot Pot
    Spicy Baby Octopus Hot Pot
    Bugolgi

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    Bugolgi

    Its Tofu - korean - Updated August 2026

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