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Isla Contoy

3.9 (25 reviews)

Isla Contoy Photos

ISLA CONTOY ATMOSPHERE

What's the vibe?
Good for groups
Dogs allowed
Good for kids

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Reviews With Photos

Avinash V.

This was one of the good restaurants in grand fiesta at Coral Beach Cancun Mexico. Make sure you always have a reservation because this place gets really full and the vibe inside this restaurant was pretty upscale. The staff was super helpful and nice people. Their service was outstanding. They definitely can improve on the food options because since it was part of the package or all inclusive there was not a lot of food options when you think about seafood I mean, think about , going a different country to a coastal side of Mexico some or many seafood but that was something missing, but I don't want to take away any from them because they serviced the people the ambience divine selection was outstanding and no doubt I am going to go back there again because we really enjoyed the vibe and the place in general

Carlos preparing fried plantains.
Kimberly F.

We had dinner reservations at Isla Contoy during our stay at the Grand Fiesta Americana Coral Beach. We had a great experience. We had a great view of the ocean and they had live music. Santos and Carlos were our wait staff. They were very attentive and helpful with food suggestions. They made our visit memorable.

Cream Catalana dessert
Vivacious M.

Service - terrible. Servers are roaming around , chatting, paying no visits to tables , there came bread and then plated after ten minutes. They don't come twice and we kept waiting for everything. Food - horrible. What a bad taste! We had Chicken nuggets - over fried and stale Mac n cheese - bad taste, dry and tasted like watery sauce in it. Ravioli - bland potpourri of vegetables Lasagna - ok, something to fill our stomachs. Filet fish- average. Comes with some dry chewy barley , no flavors no taste. French fries - great!! They come with everything! Would not recommend.

Vacation mode
Ivy V.

Food was great, I loved their ceviche, very fresh. They also have other dishes with mussels, scallops, squid and shrimp. Service was great, friendly and attentive staff. Ambiance was beautiful, we sat by a beautiful view of the Carribean sea. Though some seagulls might want to join you for a meal overall very relaxing.

Yu X.

I had mixed experience at this restaurant during my stay at the hotel, was debating if I should give a two-star or three-star ratings given my four-star experience for lunches but super horrible experience at dinner. The restaurant is located next to the Ocean at Grand Fiesta Americana Coral Beach Hotel. The breeze from the ocean created a naturally nice ambiance here. We had lunches several times here and specifically enjoyed their fried whole fish dish (a must try), the seafood pasta (super fresh shrimp and scallop) and the service provided by one of the middle age waitress during lunchtime. She was really friendly and we had some happy chats during our mealtime. However, we had super horrible experience the night we reserved dinner here. After we were seated, no one came to ask us what to drink or what to order even after we waved several times. We had to stand up to call out the server to come. After that, we were treated in a discriminative way (the table next to us were treated very differently). When we ordered the food, the server had no response and wouldn't even want to talk to us to confirm the order. Then everything came at the same time with wrong quantities of order and main dishes being served cold. Moreover, there wasn't enough space at the table to put down all the plates but the waiter still did so, ignoring our request to switch to a larger table. We had to lift our plate with hand while eating all the cold food which was ridiculous. Also, the seafood soup was too salty and they didn't give us spoon until we asked several times. Both salads tasted so plain. The seafood rice tasted so hard. The only okay dish was the lasagna but it was cold. None of us were in the mood of eating anymore, especially no one came to clean up the plate when we finished one dish and we had to put empty plate on the ground to make rooms for eating. What really pissed me off at the end was a while after we requested to take away the candles for kid's safety, the waiter purposely being another candle back near the end of the meal, with the only opening face facing my kid. What a horrible waiter! Strong advice: never come here for dinner.

Michael M.

This is an absolutely wonderful buffet located at our hotel. Steak, seafood, italian, mexican, japanese, they have everything your heart could desire. I especially enjoyed the prime rib but everything was delicious.

Guy H.

How about some fish tacos and a Hamburguesa beside the beautiful ocean? That and much more is what you can get here. Even if you arent staying here at the Fiesta Americana I suggest this resturant for lunch or dinner for the location, atmosphere and view.

Don't order the seafood pasta! Stick to the Mexican options.
Eddie D.

The venue is great with a view of the Caribbean. This all outdoor restaurant wants to be an international bistro with Mexican favorites added in. The service was an absolute disaster. The food was mediocre. If I didn't pay for an all inclusive stay at the Fiesta Americana where this restaurant is located I wouldn't go back. We tried quite a variety of dishes from the shrimp cocktail to the seafood pasta. The shrimp cocktail is basically cut up shrimp in a chilled tomato based sauce. It was ok. The fish tacos were greasy and otherwise tasteless. The dogfish fried tacos were subpar. The seafood pasta was pathetic. A thin, bland tomato sauce that was somewhere better than ketchup and a miserable helping of not so fresh shellfish consisting to three shrimp, two small pieces of squid and one dry mussel. The ceasar salad with shrimp -- such a basic -- was basically two sections of romaine, three puny shrimp and the dressing tasted like Mayo with anchovy paste. The service disaster began with a hostess who we basically had to be firm with to not get a table in the bright sun. Then came the salad snafu. We ordered a Cobb w chicken and a ceasar with shrimp. We got the reverse. Others in the party took those salads anyway and we asked for a shrimp ceasar. After a wait a chicken ceasar arrives. I was besides myself because I had been clear, spoke Spanish and had remarked that I didn't want chicken. The waiter actually had the gall to say that's what I asked for. Unbelievable! On the third attempt it arrived and it was a total letdown. Fortunately the mezcal we ordered was good.

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10 months ago

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7 months ago

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11 months ago

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3 years ago

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7 years ago

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8 years ago

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11 years ago

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8 years ago

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9 years ago

Excellent view, great food perfect service. Very convenient especially if you're staying in the hotel as well.

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9 years ago

Excellent food. And not pricey if you will have 2 alcohol drinks and kids can eat with the kids menu for free

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Review Highlights - Isla Contoy

“I went for their dinner buffet which was $500 pesos.”

Mentioned in 2 reviews

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La Pasteleteria - Chicken Empanada (cold) did not disappoint!

La Pasteleteria

4.3(29 reviews)
9.3 km•Supermanzana 25
•$$

WOW is all I can say. My son is a foodie and we just happened to pop in for breakfast as it was…read moreclose to where we were staying. We ended up there 4 more times. The food is amazing the pasteries to die for and Antonio is by far the nicest person we met in Mexico. He suggessted other places to eat when we were away from the condo and we never felt like we were being hustled just for the money we were spending. Hoping to replicate the mango salad tacos but well I guess I am going to have to go back to have the best.

Stopped here for a quick coffee and dessert. I ordered the mil hojas con fresa which was good. I…read morelove the strawberries on top and inside the cake. However, since there was strawberries, it made the crispy layers a bit wet and soggy. The custard cream filling was also very thick. All the cakes are $65 pesos are roughly $3.80 USD. I also ordered an iced latte. Amazing! I like my coffee strong and this place delivered. They only have crystal sugar which isn't ideal for iced drinks. It was priced the same as the cakes around $65 pesos. They also sell bread and croissants at very good prices. Ranging from $20 - $45 pesos. The place is also a restaurant with a full staff waiting to greet you. Just walk straight in and to the left. There will be people behind the dessert counter for the cafe portion of the store. It will also help if you spoke a bit of Spanish because all the staff speaks only Spanish.

Photos
La Pasteleteria - La tradicional Bomba de Chocolate

La tradicional Bomba de Chocolate

La Pasteleteria - Honey chocolate

Honey chocolate

La Pasteleteria - A purse tree

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A purse tree

Isla Contoy - desserts - Updated October 2026

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