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    India Palace

    4.1 (434 reviews)
    ModerateIndian, Desserts, Seafood
    Closed Closed

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    INDIA PALACE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Recommended Reviews - India Palace

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    Shrimp Tikka Masala (3 stars)
    Phi N.

    I'd say this is more like 3.5 stars compared to other Indian restaurants that I've given 4, but still pretty solid so I'll round up. Butter chicken - it got better as I kept eating it Shrimp tikka masala - kind of tasted like tomato soup Neither were very spicy even though we asked for as hot as possible

    Lamb Tikki Masala

    The top of the list for your Indian Food cravings. I tried lamb FOR THE FIRST TIME. It was soooo good. You like chicken, have an adventure, try lamb. Rice was to die for. Perfect garlic naan. And a mango lassi. Service is on point and atmosphere is authentic. You need to eat here.

    Garlic Naan
    Tahs L.

    The tika masala chicken was good but I think I like Bombay house a little better. It's way quicker to get seated though. The service was ok. Portions small for price of food.

    LUNCH SPECIAL THAT ENDS AT 2:30PM

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    1 year ago

    Great service and portions were filling. Will be back when I come through town again.

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    2 years ago

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    1 year ago

    Great service ! Great food and ambiance! I'm so glad there buffet is back ! It's less than 20 bucks and great selection!

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    1 year ago

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    1 year ago

    mango lassi was yummy and food was yummy! I had a really good time with my friends and the service was pretty good nice

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    1 year ago

    great food. Favs were coconut and chili chicken. Definitely plan to stop in on my next time though town.

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    3 years ago

    Food was below average, no taste in vegetables and naan served was also looking stale

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    2 years ago

    I love their buffet! They are always delicious!! They always serve fresh naan bread!! Yummy!!

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    Page 1 of 11

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    Golden Bees - Griot(fried pork)

    Golden Bees

    (18 reviews)

    Holy moly I have never had Haitian food and was absolutely blown away…read more Beautiful family members cooking in the kitchen and sharing their heart and soul in their home made dishes. Everything was cooked to perfection. I learned from Cami that these were all of her mother's original home recipes. We ordered the chicken and pork entrees, their fried meat patties and the sides were amazing esp. the Mac n cheese. Enjoy!

    Provo is slept on when it comes to diverse cuisine. I've been wanting to try Golden Bees for a…read morewhile. My first time trying Haitian cuisine. This is a family run business from a Haitian family. I had the pleasure of having the owner take my order and make recommendations. Menus are online through a QR code with pictures along each item for those unfamiliar with the cuisine I got the Grenadia, a passion fruit drink, it comes in a huge mason jar, sweet, a little tart, refreshing. Akra as the appetizer, it's a like a fritter or hush puppy made of yucca and yautia, super flavorful with a hint of spice. It comes with a tangy slaw on the side, almost a pickled flavor. I was a fan of this. There were wings and these patties that are like meat pies I wanted to order but I'll have to come back to try them next time. For my entree I got the fried goat. It comes with beans and rice and a sauce on the side. The goat was tender and oh so flavorful. Those beans and rice were rich and tasty. The beans were a bigger white bean, not the rice and beans you're thinking. Exceptional service and hospitality, I recommend giving them a try if you're in the area

    Eimi Sushi & Ramen

    Eimi Sushi & Ramen

    (27 reviews)

    The spicy miso ramen had a nice heat and strong miso flavor. On the bottom of the bowl, there was…read moreclumps of miso. The noodle was thin but some of them still clump together. Beansprout was cooked but still had crunch. I got nice mixture of fat and meat on charsiu pork. When i got tonkotsu ramen a month ago, their noodle was thicker and i got leaner cut of pork. I dont know if they change the noodle for all the ramen or just for certain type. Takoyaki was chruncy and the inside was soft with a little pice of octopus. They subs the katsuobushi with nori strip. There was not a lot of takoyaki sauce on it. Service was good. The ramen came first then the takoyaki.

    DO NOT EAT HERE IF THEY SAY THEIR CARD READER IS DOWN, THEY WILL ***SCAM*** YOU…read more At the end of my families meal, the front staff came to collect our payment. After providing a printed ticket, she insisted that I pay her personal Venmo instead of paying with cash. So I paid her Venmo for the bill's total and left a cash tip at the table. A little over a month after our visit, I received an email from Venmo letting me know that the front staff submitted a dispute against my payment. Her name on Venmo is ***Jiamin Wu***. There are many other payments to this lady the day before, the day of my visit, and the day after for the same exact things (ramen, sushi, lunch). The restaurants posted number (on their site, on maps, everywhere) is not in service and I have no way of contacting them or going into the restaurant to resolve this right now. SO DO NOT COME HERE IF THEIR CARD READER IS DOWN UNLESS YOU WANT TO BE ***SCAMMED***

    Ruby River Steak House - Must try! Steak & Avocado Eggrolls

    Ruby River Steak House

    (279 reviews)

    $$

    We stayed at a hotel nearby on our way home from our Thanksgiving holiday. We were referred to this…read morerestaurant due to its location and the person said that it was a great restaurant so we ventured out to try it. The restaurant is connected to the Ramada Inn hotel and very close to a mall. So location was good. Upon entering we were greeted by a young lady in jeans and a sweater, not at all what I would expect for a greeter at a steakhouse but it is a college town so whatever. We entered a warmly lit room with a good amount of tables. We ordered a wedge salad and prime rib. My husband ordered a full baked potato and I ordered the sweet potato. Our wedge salad arrived and upon inspection we both said that it was the largest and strangest looking wedge we had ever been served as it was upside down and the dressing was very odd. It was supposed to be blue cheese but it tasted bland, felt more like watered down mayo than a dressing. I took my first bite and besides the dressing, the bacon had a very odd flavor. We moved it aside and tried to eat it but neither of us could eat much of it. Then our steaks arrived and I took one look at my sweet potato and just had to laugh. It looked like they dipped the potato in some kind of batter and deep fried it! Why do that to my sweet potato!? Haha It made no sense. I opened the sweet potato and thankfully it was fine... Okay now with a heavy sigh I stared at my prime rib with shaved horseradish in a pile on one side of my steak. This was yet another perplexing situation.. it was truly raw in the sense that it was not even peeled.. just freshly grated. Beyond that it had no kick.. the waitress told us that we could mix it with sour cream if we wanted, as they did not offer creamy horseradish! Haha It was an entire comedy of errors. So I tried my best to mix the horseradish with the sour cream... it had no flavor. Then I inspected my prime rib a little closer and found half of it to be fat or grisly. I looked back at my salad at this point trying to figure out which of these items I could actually eat. The sweet potato was actually fine but nothing special. So here is where I sit with this restaurant. It may be what people like.. I wasn't a fan. It was convenient but I would not classify this as a great steakhouse. I feel someone needs to revamp the recipes because I have seen others review this restaurant and we are all on the same page with the wedge salad.

    I was staying at the nearby Residence In By Marriott South University (great place). Ruby River…read moreSteak House proved to be a good choice for lunch. I ordered the eight ounce New York Steak with Onion Rings as the side. It was pretty good. I don't understand the negative reviews for the steaks here. Mine was the princely sum of $18.99. One cannot expect a prime steak for $18.99. The onion rings were good, too. It's full bar with a variety of beers, so all of your booze groups are covered. It being 11:00 a.m., I opted for an iced tea. Ambience wise, it's spacious with a western theme. The service was friendly and good. Bottom line: I'd eat here again the next time I'm in town.

    India Palace - indpak - Updated May 2026

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