Bombay House has amazing Indian food, rich flavors, great portions, and friendly service. Highly…read morerecommend!

Amazing!! The food is always incredible. Both the Mango and Strawberry Lassi's were great. My…read morefavorite is the Chicken Makhani (Butter Chicken) but Tikka Masala was also popular at our table. My family loves the Vegetable Samosas with the Mint Chutney as well. The wait staff was friendly and attentive, and the owner was a pleasure as he walls around and chatted with everyone. He wanted to make sure we were eating our Naan first while it was hot, and then focus on the rice afterwards. (Advice that changed my life, I was always a rice first sort of guy). The tables didn't feel too tight, it definitely gets loud with the dinner rush but nothing more than you would expect. Such an awesome place with great flavor! I loved reviewing restaurants in Logan, but there's only so much up there... now that we've moved to Utah County I'm excited to get back into the food scene! All that to say excuse my lack of pictures, I'm a little rusty haha. But trust me when I say this was awesome food!!

My dine-in visit on Saturday evening was disappointing! First off, we ordered and then never saw…read moreour waiter until we needed to pay the bill. The food take 40 minutes to come out with no apology or explanation for the long wait time. The curry was not as creamy as last time. It had more of a tomato taste that was overpowering. The garlic naan was good but was very buttery and honestly, needed more garlic. The restaurant itself was off in temperature. It was actually quite chilly.

Not sure this is a fair review since I haven't tasted anything yet, but I had to give my first…read moreimpression review of how things are going. First course... I ordered the Tom Yum soup for $8.00. They brought me this tiny bowl filled with 95% broth. This isn't looking good. If the rest of the meal turns out better, I'll update my review. Update: as promised, I'd update if there were any changes. The food, though pricey, turned out to be really good. My wife's food was too spicy and the owner made it right. We were done with here but now we'll be back (just don't order the soup)

Amazing, fresh, authentic flavors. The chicken Tikka Masala had great heat and flavors. Best naan…read moreI've ever had! Great atmosphere and the owner was very kind and helpful.

Extensive menu and authentic flavors. Bear in mind that their heat scale runs a little low. The…read more"medium" Lamb Rogan Josh was pretty close to "hot". Service was attentive and quick.

We had Tandoor cater dinner at our home last night and it was wonderful. The food was delivered…read moreright to our door, everything arrived on time, and every dish was delicious. Our guests loved it and kept going back for seconds. Thank you, Tandoor, for making our evening so easy and special. We'll definitely order again!

Came here with 4 friends and a baby and we were all very shocked as to how much space they had…read more This is a restaurant that is attached to a best western (separate entrance) but it seemed very large. The service itself was very attentive and friendly. My girlfriend has celiac disease and their menu has helpful labels as to what she could eat as well as the staff was able to answer any questions we had. The food was very flavorful and full of spices with very fair portions at a reasonable price. I'd recommend this place for any size party and a more laid back but quiet environment.

Service is good. Better than a normal Indian cruise place…read more Food is always good for Indian curry. My personal favourite is shrimp, if you don't like seafood, chicken is an excellent alternative.

Do they really need another review? Ok I've had my fair share of Indian cuisine. It was decent and…read moreedible, service was very good and quick and the restaurant is very Mediterranean and smells wonderful. We ordered the Samosas with potatoes and peas which I love, but at this place not so much, inside filling was very dry with a taste I didn't like despite adding tamarind and mint chutney. We ordered the butter chicken and the vegetable coconut Kurma. Both tasted ok not amazing. The naan bread is always a must but this naan was a bit hard and had a sprinkling of garlic powder which tasted burnt. Overall it's personal preference, it wasn't bad, but we've had better and the effort was great! We went based off reviews and enjoyed our night out while visiting in town. 3.7 Rating

I'm writing this review as we wait for dinner. The ambiance is absolutely beautiful. Everything…read moreis spotless. Our waitress, Mackenzie, was immediately ready with water and menus. When her shift ended, Addie took over. She was attentive and answered all our questions. I had the Lamb Nawabi which was cooked with cashews,cream,fenugreek leaves, a touch of yogurt and herbs. The sauce was delicious and the lamb was tender. My husband had the Tadka Chef's Special listed for kabob lovers with tandoori chicken, chicken tikka, lamb boti kabob and shrimp tandoori. The meat was flavorful. My husband probably would have cooked the lamb less but overall delicious! Of course all meals need Naan bread and we had the garlic flavored one which was the perfect accompaniment to our meal. I read over the previous reviews and wanted to verify that they do indeed charge a credit card fee. To us, this seems logical since they are charged a fee, much like a gas station charges more for credit. They also do charge for another bowl of rice but the rice portion was more than adequate for our dishes. This is definitely a restaurant worthy of repeat visits!

The restaurant staff dropped our order on the floor, but still sent it out in a poor state anyway…read more It had literally exploded inside the bag and all over the containers. I tried calling Tadka to find out what was going on, and they hung up on me. Avoid this place at all costs, and stick to a reputable Indian restaurant. The only place fit for this food is the bin

We loved this place and want to go back. It had good food, kind people, and was a cute place.read more

The food is good. However, we had a reservation but they decided not to honor it. We had a larger…read moreparty but they chose to seat much smaller groups in their larger seating areas. Host was snarky and dismissive.

Five stars for a cultural experience and an introduction to Hinduism and their Supreme God…read moreKrishna. ‍ How often can you visit a temple in Utah County and eat in their cafeteria without needing a temple recommend? Food selection is 3 stars if you are vegan, zero stars if you're looking for protein. Serve yourself humbly buffet style but the staff are super peaceful and friendly. They close early so getting there by 5:15 pm is recommended so you can check out the temple upstairs after dinner.

My colleague and I were driving back from a work trip towards the SLC airport and we stopped in at…read moreGovinda's. Each items on their buffet was wholesome AND delicious. Understand and accept a) that it's a vegetarian buffet, b) you can get a completely balanced meal with all the protein and nutrients you need, and c) you don't have to be Hare Krishna to enjoy their buffet. We showed up there at about 5 PM. The people working there were very nice and welcoming. I recommend the halvah--which is a wheat-based dessert dish. It was sweet and delicious with a pleasant thick texture (like clumpier cream-of-wheat). Everything in their salad bar looked so fresh, and they put out some honeydew that they told me they grew there. I thought I'd give it a try, though I dislike honeydew in general--but the color was so vibrant and it looked juicy. It was unlike any honeydew I've ever tasted; the grocery store honeydew is trash compared to what they were serving. It literally tasted like honey. It was a small but varied buffet. The mung bean soup was bright and tangy--so good. There was something that was either pan-fried yucca or sweet potato; whatever it was was starchy but kind of sweet. I kept going back to the halvah. Outside there were llamas, peacocks, trees, parrots, a koi pond. The people working there welcomed us to walk around, hang out, visit their service (which started at 6, but we declined), to do whatever we wanted to relax. It was a great way to decompress and eat a healthy, nutritious meal while traveling.

My second time enjoying lunch here, but first time dining in. I enjoyed my takeout so much that I…read moredecided to come back before flying out of SLC. Inside the restaurant had very lovely, eye-catching decor. I was greeted and welcomed warmly immediately by what seemed to be the owner. Inside was somewhat busy for lunch but I was seated right away. When my order was taken, I planned on getting the same items as before, but my server was kind enough to suggest some new dishes to me. He recommended the paneer masala and garlic naan. Convinced me on the spot, and the flavors did NOT disappoint. I like my food spicy and had the paneer masala made very very hot. The gravy was perfect. The naan was fresh, crispy, airy, and paired nicely with the paneer masala. My order came with a side of rice, which was a nice alternative to the naan. The employees made their rounds often to make sure all customers were satisfied and enjoying. For dessert, I decided on warm gulab jamun. The order came with four, and was very yummy. Highly recommend if you're craving delicious Indian food in the area. I believe they also have other locations in nearby cities/towns.

Mumbai House is your quintessential crowd-pleasing Indian restaurant--familiar favorites, well…read moreexecuted, and easy to enjoy. We went in without huge expectations since the menu plays it pretty safe, but the Chicken Mumbai Masala genuinely impressed us--rich, flavorful, and easily better than the Tikka Masala. The Lamb Biryani was decent, though not particularly memorable. Garlic Naan was fine: soft and approachable, but missing that charred, tandoor-kissed flavor I love. Service was warm and friendly, and the owner personally stopped by to check on our experience--a nice touch. The ambiance is interesting too: warm, almost mountain-lodge vibes decked out with Indian cultural décor. Reasonable prices, a great location, and reliably good food. Mumbai House may not reinvent the wheel, but it's a dependable choice when the Indian food craving hits.

Just visited Rimmels in Springville with my mom, and as someone who has spent most of my life…read moreeither living in Germany or deeply immersed in its language, history, and literature (I have an undergraduate degree to prove it), I walked in with high expectations and a healthy dose of skepticism. Overall, it was really good. Not perfect, but definitely worth a visit--and I'll be back. Really 4.5/5 stars, but rounding up because Yelp won't let me do halves We ordered the Currywurst, which was one of my go-to lunches back in Germany, usually grabbed from a food truck or Imbissbude on the way home from Uni or work. The flavor of the sauce was solid and brought back some strong nostalgia points. But--and this is where my Germanophilic pickiness kicks in--they didn't add curry powder on top of the Currywurst and sauce, which is pretty standard in Germany (at least 95% of the time). Still, it hit the spot. What I really wanted, though, was for my mom to finally try a Döner Kebap, which she's never had. Unfortunately, they were out of their pita bread because their baker was late today. Total bummer. That's the only reason I knocked it down from 5 to 4.5. Redemption came in dessert form: Spaghetti Eis. Perfect texture, great balance of vanilla ice cream, strawberry sauce, and white chocolate "cheese." Nailed it. In short: if you're a fellow Germanophile, Rimmels might not check every single box--but it checks enough to make it well worth your time. And if you're new to German food and you're in the Provo/Springville/Spanish Fork area, then this is a great place to start.

Came by with some coworkers, one of them had lived in Germany and really wanted to share the…read morecuisine with us. The location is pretty small, but has a decent amount of seating inside. Their menu is easy to read, and the decor is fun. You can place a pin where you first had your doner. I tried to order a Bratwurst and they were out of that so I went with my coworker's recommendation of the Schnitzel with Spatzel and it was just okay. I kinda had my heart set on the bratwurst and probably didn't give the dish the consideration it deserved. The pork filet was delightfully crunchy but the meat was a little tough and the lemon was the saving grace of the dish. We ordered our meals to go and we didn't receive any plastic ware and I definitely needed utensils.