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Immergut Hand-Rolled Soft Pretzels

4.7 (186 reviews)
InexpensiveNew American
Closed 9:30 am - 5:00 pm
Updated 3 months ago

Immergut Hand-Rolled Soft Pretzels Photos

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IMMERGUT HAND-ROLLED SOFT PRETZELS ATMOSPHERE

What's the vibe?
Casual
Touristy
Quiet
Good for kids

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Handmade & freshly baked in front of you
Cheryl K.

Absolutely delicious soft pretzels, made fresh while you wait and served still hot! There was a long line, but it was worth the wait! Excellent, friendly service, as well. Highly recommend!!

Diana M.

Best pretzels hands down. They are extremely fresh. Staff makes it right there on sight. Cheese dip is amazing. Strawberry lemonade is amazing. Just come here, you won't regret it.

Freshly made pretzels
Cyril M.

Everything was pretty great, a lot of people comes by and gets their pretzels, they have plenty of options and everyone seems to come and see them at one point it was so full so we had to wait outside for our orders.they all tasted pretty goood. I love the sour cream and the dipping sauces. Service was very nice and they try to accommodate everyone.

Front sign
Jody W.

Mmmmm....pretzels. Buttery, hot, soft pretzels. Dipping sauces for said pretzels. There are no bad choices here. I think I noticed some kind of shakes/drinks but we were on the hunt for a good pretzel. We definitely had them here. I loved the caramel dipping sauce and my friend really liked the cheese and sweet mustard options. Since I was on a gluttonous rampage this weekend, I decided to enjoy my buttery pretzel as-is. There are options to get them without the butter. Counter service moves the line quickly and there are some tables outside to sit down and enjoy a treat.

Eric C.

A solid bet. You can't go wrong here. Each of the pretzels is delicious. Soft, buttery, goodness. You just can't go wrong here. Go!

Soft Pretzel with Cheese Dip and Sweet Mustard Dip
Steve S.

Let me first start off by saying this was hands down the best soft pretzel I ever had. It was extremely fresh, nice & hot, and just overall, so good. We were visiting the Amish town in Pennsylvania on a Saturday and stopped by the market area to walk around and browse the stores. Here is when we decided to have a snack at this pretzel place. The line was long but moved very quickly. They were very efficient here. We ordered 2 pretzels and wanted more after we finished them. That's how delicious they were. With our soft pretzels, we also had 2 different dips to try out. A cheese dip and a sweet mustard dip. Again, both these dips were excellent. They complimented the pretzel well. I especially enjoyed the sweet mustard one. So flavorful. And the prices were extremely cheap, compared to what other Pretzel places charge. Overall, this place is a must try when visiting the Amish.

Cindy M.

[1105] 6/2020 We stopped at this local pretzel place while on our bike ride. I'm so glad we did as the pretzels are SOOO tasty and soft. The inside was clean and the staff was very friendly. There are a few tables outside for use. I don't know where to park or where the parking is as we rode our bikes. I'm glad I book marked this place as I will definitely be back.

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5 years ago

The best and most authentic pretzels I've had the pleasure of eating. The lemonade is delicious as well.

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5 years ago

Our favorite restaurant in Pennsylvania! The very best pizza pretzel roll and ham and cheese pretzel roll you can eat!

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Tavern By Spring House Brewing

Tavern By Spring House Brewing

4.4(80 reviews)
5.3 mi
$$

I stopped by here yesterday with my family for dinner. We had ridden the Strasburg Railroad earlier…read morein the day and were looking for a place to eat when I fired up Yelp and found the Tavern by Spring House Brewing. It is located on East Main Street in downtown Strasburg. The inside consists of a large main room with an L shaped bar, a number of TVs, and then a second dining room off to the side. Since no one was seated in the second room and we had twin four year olds with us, we chose that space. Unfortunately the TV in that room was broken, so we were not able to watch the Steelers game that was on. Aside from that, the room itself had a cozy and slightly eclectic feel. There was a decorated Christmas tree lit up in the corner near the staircase which gave the space a warm seasonal vibe. The walls were decorated with brewery signs and beer themed banners, and a bright yellow decorative mantel stood out against the darker wall colors. Overall it felt casual and welcoming and worked well for a family dinner. For dinner on this evening I went with the Buffalo Chicken Cheesesteak while my wife chose the K Town Mac Bowl. The menu described my wife's dish as three cheese cavatappi pasta with smoked pork slaw, Korean BBQ drizzle, sesame seeds, and scallions. My sandwich was described as smoked chicken, American cheese, buffalo sauce, gorgonzola, onion frizzles, ranch drizzle, and a hoagie roll. I thought my sandwich ended up being good, especially since it was chock full of chicken. The hoagie roll was toasted and buttered nicely and added a good crunch, which the onion frizzles helped reinforce. The gorgonzola added a nice pungent pop of flavor. While I did get some buffalo flavor, I definitely could have used more. Because of that, the sandwich was a little on the drier side despite having cheese, buffalo sauce, and ranch drizzle. My fries were seasoned and had a nice texture, crunchy on the outside and soft on the inside. As I often do whenever I visit a new brewery, I decided to go with a flight here. At Spring House Brewing, a flight consists of four beers and I chose the Cucumber Salamander, Backroads Shadows, Daily Planet, and Love and Rockets. The Love and Rockets ended up getting mixed up and I was instead served Grease the Poles. I started with the Cucumber Salamander, which is a sour. It was a bit tart right from the start and that carried through to the finish, with a little extra pucker at the end. Up next was Backroads Shadows, a lager with a crisp, clean start before the malts came through on the finish. This felt like a really good easy drinking beer. Third was Daily Planet, an IPA that had citrus up front followed by a solid hop presence that carried through the finish. Last was Grease the Poles, a pale lager that started off very clean before finishing with some lighter hop notes. Out of the bunch, the Cucumber Salamander was definitely my favorite. The bottom line for me is that I would head back here again in the future. Our food and drinks were good, and I would be interested in trying more of their beers.

Service was lacking. Waitress seemed annoyed and not happy. Wait was not long for a table but…read morewaited quite awhile to be greeted. Looked like there was only 2 servers for the entire place which was busy. My husband liked his chili, so that's the two star review. He said it had a lot of flavor. I had the brisket sandwich which was very small for the price with not a lot of meat. The meat had no flavor at all. Was not served with the au ju, which I had to ask for. Unfortunately, the au ju did not make it any better. The Cole slaw had a good flavor and was not sweet, so that was the best part of the food.

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Tavern By Spring House Brewing - Main restaurant and bar area.

Main restaurant and bar area.

Tavern By Spring House Brewing
Tavern By Spring House Brewing - More of the bar

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More of the bar

Passerine - Espresso martini on tap.

Passerine

4.3(83 reviews)
10.6 mi

My wife and I dined at Passerine in Lancaster for Valentine's Day and chose the $75 per person…read morefixed-price five-course menu. Unfortunately, the evening was very disappointing. When we were seated, we were given the prix fixe food menu but never provided with a drink menu. We were served water, but our waitress didn't ask if we'd like cocktails, wine, or any featured Valentine's drinks. For a special occasion dinner, that felt like a major oversight. The bigger issue, though, was the food. Several courses were noticeably undercooked and difficult to enjoy. The carrot salad had hard, undercooked carrots and a very bitter sauce that overwhelmed the dish. The grilled Badger Flame beets were also undercooked and had an unpleasant flavor. The beet risotto was firm and lacked the creamy consistency you expect from a properly prepared risotto. The halibut tasted overly fishy and seemed undercooked in the center. For $75 per person on Valentine's Day, we expected a polished, thoughtfully executed experience. Instead, the meal felt poorly prepared and not worth the price. It was an unsatisfying way to spend what should have been a special evening. The ambiance was very nice but the rest of the experience left a lot to be desired.

The French toast. Whoever heard of Japanese Milk Bread?! Whatever it is, it makes the fluffiest…read moreFrench toast ever beheld by anyone. It soaks up the amazing syrup without getting soggy! Highly recommend. I also got a nonalcoholic beverage with lavender and it was the perfect accompaniment. The coffee was amazing, the service was great. Our waiter was friendly and funny without being overbearing. A win for us since we chose it because we were starving and it was the first place we encountered.

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Passerine - Passerine Lancaster

Passerine Lancaster

Passerine - Japanese milk bread French toast

Japanese milk bread French toast

Passerine - Citrus & Parsnip is perfect for root vegetable lovers

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Citrus & Parsnip is perfect for root vegetable lovers

The Log Cabin Restaurant - Crackling Pork Shank Osso Buco

The Log Cabin Restaurant

3.7(187 reviews)
9.3 mi
$$$
Romantic vibe
Family-owned & operated

A nostalgic meal We…read morefirst ate at The Log Cabin several (many?) decades ago. We enjoyed our conversation with the owner about the history of the restaurant. The building and dining rooms are still inviting and comfortable. The restaurant is located in a remote area on the far side of a one lane covered bridge. The menu dishes have a formal presentation. The food is good, but not outstanding. The Log Cabin is an appropriate location for a milestone birthday or similar celebration. The service is attentive.

Upscale American restaurant in a restored log cabin…read more I came here for dinner with my fiancé and although we made a reservation, our table was not ready for 30 min after we arrived. The hostesses were very apologetic however (apparently the party before us was taking an incredibly long time), and both they offered to seat us either outside or at a high-top table and gave us complimentary prosecco, so I don't fault them for this. The main entrance to the place is pretty cool, as it really highlights the rustic vibe and there was a waiting area that had a 3-person band playing classical music when we came. However, other than this room the fact that the place is a restored log cabin isn't really apparent. The food was all very average. We came here on my birthday weekend, and they had a small folded paper on the table saying "happy birthday" (that they must reuse because the inside said "happy anniversary") and their was a small baggie of chocolates. It seemed like almost everyone there was celebrating something, as I saw these on most of the tables

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The Log Cabin Restaurant - French Onion soup with a gratinee of gruyere and provolone cheese.

French Onion soup with a gratinee of gruyere and provolone cheese.

The Log Cabin Restaurant - Front view of The Log Cabin Restaurant, Lancaster PA

Front view of The Log Cabin Restaurant, Lancaster PA

The Log Cabin Restaurant - Nice atmosphere

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Nice atmosphere

Railroad House Inn - Smoked Meatloaf

Railroad House Inn

4.6(193 reviews)
23.9 mi
$$

The Macaroni and Cheese is excellent. The Soups are delicious as well . Amazing Burgers and…read moreanything on the menu is always worth trying. Great food and fabulous desserts! Love the atmosphere and a friendly staff. Always have leftovers for the next day. It's a favorite!

After a wonderful afternoon biking with my mom and sister-in-law--using rentals from Lancaster…read moreRecumbent just down the road--we made our way to The Railroad House Inn for an early dinner, and it was the perfect way to end the day. The setting is absolutely beautiful. Their outdoor terrace overlooks a scenic garden area that looks like it might even host weddings--it's that picturesque. The ambiance is peaceful, charming, and ideal for a relaxing weekend meal, whether you've just finished a bike ride or are simply looking for a quiet dining spot in Marietta. The menu had a lot of fresh, well-crafted options, and the cocktail list was fun and inventive. I tried the lavender lemon drop, and I was pleasantly surprised by how well the lavender complemented the classic citrusy flavor--an elegant twist on a traditional drink. For dinner, I went with the jalapeño cheddar burger, which was flavorful, juicy, and made with noticeably fresh ingredients. The fries were crisp and satisfying, while my mom and sister-in-law each opted for different sandwiches paired with house salads. They raved about the house-made vinaigrette, which had a fresh, tangy balance. We also started with the whipped feta dip and gouda mac and cheese--both were delicious. The feta was creamy and flavorful, and the mac had a rich, smoky bite to it. Our Entrees looked so delicious that I forgot to snap a photo beforehand. Service was excellent. Our waitress was knowledgeable about both the food and drink menus, and her suggestions were spot on. In terms of value, I was really impressed. With so many places these days serving tiny portions at high prices, Railroad House Inn stands out as a restaurant that delivers quality, fresh ingredients, and generous portions at a fair price. All in all, this was a five-star experience. Great food, beautiful location, warm service--I'd highly recommend it to anyone visiting the area, especially after enjoying the nearby Northwest Lancaster County River Trail.

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Railroad House Inn
Railroad House Inn
Railroad House Inn - Front entrance

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Front entrance

Stone Row Pub & Eatery - Artisan bread, Spicy Cauliflower Taco

Stone Row Pub & Eatery

4.2(444 reviews)
60.2 mi
$$

The food was made from scratch. Very concerned about allergies and the menu is gluten free. The…read moresamsos were excellent as an appetizer. The Bangkok salad with salmon was excellent. The pasta mushroom dish was very tasty. The owner/server was very engaging. Super interesting The ambiance is close tables and not fancy just right.

Stone Row Pub was a uniquely terrible dining experience. I have no idea how this place has positive…read morereviews. We visit Jim Thorpe annually and were excited to try this place given its vegan options. When we entered the restaurant, the set-up was a little confusing. They did seat us pretty quickly though, and the service was probably the only positive to this experience. My husband and I both ordered cocktails; he had the Manhattan while I had a special vodka drink they were offering that day. Our drinks were overall fine but not anything special. My husband's Manhattan was very basic tasting. The menu and the food were the worst parts. The menu is unnecessarily long and phony sounding, like they are trying to be quirky but just come across as fake and condescending. There's extra, unnecessary description of the food that makes the menu difficult and frankly annoying to review. We ordered the bread teaser as well as the hummus. The pesto and the hummus were basic store level quality. The bread was definitely undercooked. For our entrees, we ordered the Cleopatra salad and a pasta dish. The salad tasted fine enough but it was basically just romaine lettuce with a very light dusting of nutritional yeast, vegan cheese, and a very low amount of chickpeas/protein. The pasta was an absolute travesty. It was extremely oily, flavorless, and bland. To top it all off, the food is extremely expensive! They have absolutely no business charging that much. The interior of the place is also a waste of space. It doesn't make any sense that it calls itself a pub. There's also stupid decor everywhere, including a sign that says "no" leading out to an employee-only location. I guess that's supposed to be funny but just comes across as condescending. It's a shame that this place has such a good location with Jim Thorpe and apparently can make a pretty penny serving subpar food and weird vibes. Don't waste your money.

Photos
Stone Row Pub & Eatery
Stone Row Pub & Eatery
Stone Row Pub & Eatery - View from behind our table

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View from behind our table

Immergut Hand-Rolled Soft Pretzels - newamerican - Updated May 2026

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