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    The Log Cabin Restaurant

    3.8 (195 reviews)
    Closed 4:00 pm - 9:00 PM

    The Log Cabin Restaurant Photos

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    THE LOG CABIN RESTAURANT ATMOSPHERE

    What's the vibe?
    Romantic
    Upscale
    Quiet
    Dressy

    Recommended Reviews - The Log Cabin Restaurant

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    Bread
    Alan L.

    A nostalgic meal We first ate at The Log Cabin several (many?) decades ago. We enjoyed our conversation with the owner about the history of the restaurant. The building and dining rooms are still inviting and comfortable. The restaurant is located in a remote area on the far side of a one lane covered bridge. The menu dishes have a formal presentation. The food is good, but not outstanding. The Log Cabin is an appropriate location for a milestone birthday or similar celebration. The service is attentive.

    History of the restaurant

    The Log Cabin Restaurant served outstanding food, with exceptional service and ambiance for our birthday celebration.

    Johnny W.

    Our dining experience here was a pleasant one. The selections were reasonably priced for fine dining, and the ambiance is incredibly spacious with a rustic and warm welcoming vibe. The hanger steak appetizer on their special menu was extremely delicious, paired perfectly with their vinaigrette sauce and veggies. The chowder was by far one of the best seafood chowder we ever had, for it was jam-packed with flavor and bites of seafood, highly recommend it! The bone marrow for 10 bucks was extremely delicious and reasonably priced, albeit a bit heavy-handed on the salt. The lobs-cargot was also buttery and garlicky, a playful twist to its cousin the escargot. We got the ribeye from the special menu which was also cooked perfectly, but for the price, it's quality actually paled in comparison to the hanger steak; the bone marrow butter did not really enhance the ribeye all that much unfortunately. Overall, we had a really wonderful time dining at The Log Cabin Restaurant, and we highly recommend coming here for a nice simple yet elegant dinner. Thank you for reading and best of luck! (:

    cabin in the woods cocktail
    David I.

    After much back and forth and three different reservations...we wound up at The Log Cabin Restaurant for dinner. Cabin in the Woods cocktails were good. Smoke waft, sip of maple sweetness with a whiskey finish. Started with some crab and lobster bisque: spoon-coatingly thick and the crab and lobster meat was presented on the surface so you could ensure an appropriate compliment to each spoonful. Perusing the menu on the drive over and I was pretty well set on the mocha crusted barrel cut ribeye. They made the decision difficult with the special entree of wagyu coulotte (picanha). Filet Girl unexpectedly liked the sound of the ribeye package, so done deal. Wagyu coulotte for me and I'd still get to taste her ribeye. I can see the wagyu picanha being a hard cut to cook, three slices were too rare and the small tip on the end was more towards medium well. The medium rare majority however was exceptional; tender and super tasty. Her ribeye, on the other hand, was bang on ribeye perfect beefy goodness. Their knives sucked though. I'm gonna start bringing my own. Sticky toffee pudding was presented with a cute little "happy anniversary" chocolate garnish. Except it wasn't sticky toffee pudding, it was a disgustingly sweet wet cake. Atmosphere was cozy and great. Thanks Christine for really good service. Nice Ferrari at the door on the way out and I find it disappointing that it's not socially acceptable to sniff around it or jokingly jump in, throw the driver out, and take off for a bit on these Lancaster roads .

    Crème brûlée

    I loved this place!! The staff are kind, the atmosphere is calm and elegant, and the food is AMAZING!! I had the salmon and it was so yummy! I highly recommend The Log Cabin Restaurant! Our waitress, Maryrose, was the best!!

    Peanut butter bomb

    Lovely food experience! We got French onion soup and ceasar salad to start. Small plates for our dinner. Pork belly, filet with lentils and carpaccio. Lobster small plate but very underwhelming, no flavor and not great presentation. Creme brûlée and peanut butter bomb for dessert, perfect! Service was excellent for sure! Ambiance was great but got very loud by 6:15, our reservation was for 445 so it was shortly before we departed.

    Jerk chicken
    Coco G.

    The food is just amazing. They deserve a Michelin star. The service fantastic. Edwin was great, knowledgeable and very good professional. The place is very interesting because of the history they have. It was noisy because we had a big table close by and they were having fun. So many cute details that make the experience very unique One of the best restaurants I ever went.

    Old fashion

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    20 days ago

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    1 month ago

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    7 days ago

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    9 months ago

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    11 days ago

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    17 days ago

    Ambiance was nice . food was excellent. filet was done perfect. service was even better,

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    10 months ago

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    2 months ago

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    9 months ago

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    Tim A.

    That is so great to hear, Cameron, thank you!

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    6 months ago

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    Tim A.

    That is great to hear Michael, Thanks so much!

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    2 years ago

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    9 months ago

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    2 years ago

    Always excellent with great service and food. One of the best places in the Lancaster area for dining.

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    Page 1 of 5

    Ask the Community - The Log Cabin Restaurant

    What is your Sunday brunch menu ? Are reservations necessary?

    We are no longer open for Sunday Brunch, but we do host Holiday Meals on several Sundays throughout the year including Easter Sunday, Mother’s Day, and Father’s Day. Please check our website’s events calendar for more details.… 

    Is there a dress code? Do men have to wear a dress jacket?

    No jackets are required. Our dress code is business casual.… 

    Has anyone ever heard of any paranormal activity at The Log Cabin?

    I have heard stories that it is haunted.

    Don’t See Your Question? Ask Away!

    Conway Social Club - Cheese Board*

    Conway Social Club

    4.5(56 reviews)
    7.4 mi

    Great place to visit. Located in the city so parking could be a challenge. There are some spots…read morealong the street and also a garage nearby. Check the on street parking kiosk for prices/hours. There is a huge staircase to get up to the speakeasy once you find the red door. The website says there is an elevator if needed. Once inside, you will immediately get the speakeasy vibe with the moody and dark decor, as well as the period appropriate lighting and seating options. There's some small intimate areas, as well as a main bar, a side seating bar area, and a back area with tables and chairs. I would recommend reservations. You can pick the bar or lounge when making reservations on their website. From the moment you enter, you will get terrific service. The host was great and we were early for our reservation, but we were seated at the bar as requested. As soon as we sat down, the bartender greeted us with waters and a sample of a bourbon punch. The entire visit was filled with very attentive staff who were always friendly and knowledgeable about the offerings on the menu. The drinks are well thought out and very good. The quality of the ingredients, as well as the flavor profiles work well. It is very difficult to pick from their crafty menu. We tried a total of 4 drinks and all were delicious. Highly recommend the Papucho - such an excellent mix of flavors that are well balanced and a very unique flavor. Honestly, not sure you will find one drink on this menu that isn't delicious. They do offer a menu of various foods. We ordered the octopus and the roasted monk fish. Both were fantastic. The servings are not big so be prepared to order dental dishes or just come with the intention of not getting a massive meal. They are good portions for a small dinner or think tapas. Overall, they have a fabulous experience with some super delicious drinks. Well done!

    Returned either a group of friends, for their first time! So glad this place continues to impress…read moregoing forward. Our server was amazing (I wish I remembered his name!), the food was delicious, and the drinks never fail to impress. The only issue we have every time we go is that they unfortunately always run out of a few dishes on the menu (and always seems to be the ones we want)! In addition, calling the restaurant has been difficult, it has often gone straight to voicemail for me. For that reason make sure to make reservations ONLINE (that has never failed). Come EARLY if you want to ensure you'll get a menu item (we often get there around 8 pm or later, some menu items always run out for us). Regardless, this doesn't stop us from coming!

    Photos
    Conway Social Club - Other side of bar

    Other side of bar

    Conway Social Club - Octopus

    Octopus

    Conway Social Club - Well stocked bar

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    Well stocked bar

    Proof - Spring Greens

    Proof

    4.4(38 reviews)
    7.4 mi

    Cute speak easy type of restaurant/bar. Great staff and drinks. Friendly and gives great cozy…read morevibes while being in a crowd but not feeling crowded.

    First of all, the restaurant is in a brick lined basement, so it is LOUD LOUD echoey & LOUD. I had…read morehigh hopes at the beginning because we got a lovely corner table and the ambience seemed nice. But I already knew which oysters I wanted to order because I could hear easily from across the room the choices from another table. But within 15 minutes of our seating, they seated a table of eight loud people right next to us while the rest of the 100 seat restaurant was completely empty on a Tuesday. Confused me. I know for sure that I had put on my reservation that this was an anniversary dinner, but I guess that wasn't noted or important to this restaurant. That's OK it's our first visit. First impressions I guess aren't important. Luckily, I had a paper napkin in my purse, and I was able to wad it up and put it in my ears: that helped decrease the noise level. My husband is lucky for him very hard of hearing, and he just can turn down his hearing aids. Our dozen oysters were delicious; and the mignonette was very good. Again raising my hopes. My husband's "Cha Muy Buena" cocktail was tasty for him; alas there were not any interesting vodka martini variations for me and my dirty martinis were barely adequate over the course of the night--slightly soiled maybe. My husband was also happy with his hot lobster roll. For my anniversary dinner I was really looking forward to a nice steak but alas, I was not interested in paying $65 for 6 ounces of Waygu; so I settled for your Belvi bao bun rip-off, which was fine and by the time it came out, I was so hungry I devoured it. And then for dessert: I was so excited to get the cheese course because I saw you had the Humboldt Fog! And I figured you could not mess this up! And my husband loves a good port which he was able to order the Grahams 30 year (but wow? no 40 year ports? hmm) 30 minutes later: I mean, I guess you had to bake the bread to go with the cheese??? I can't imagine what else would take that long. Except again that you have one server for 100 seat restaurant on a Tuesday night and there's 35 people in it. I guess I need to plan my anniversaries on different nights. Or buy better fire suppression for Josephine's because I don't ever wanna give my anniversary up to anybody else again!!!!

    Photos
    Proof - Main seating area at Proof

    Main seating area at Proof

    Proof - Seared sea scallops

    Seared sea scallops

    Proof - In A Row, an herbal gin cocktail

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    In A Row, an herbal gin cocktail

    The Sturges Speakeasy - Fish tacos - excellent

    The Sturges Speakeasy

    4.2(319 reviews)
    35.5 mi
    $$

    Traveling overnight, my wife pointed us toward Sturges Speakeasy after seeing the great reviews,…read moreand she absolutely nailed it. This place was fantastic, the kind of spot you're genuinely glad you stumbled into. The atmosphere had that perfect mix of cool and comfortable. I grabbed a beer, Stacy's Mom, and I'd order it again without thinking twice. My wife went for the Self‑Loathing Burger, which lived up to the hype. My daughter ordered the Mother‑Clucker (pictured), and after she gave me a bite, I immediately regretted not getting my own. I ended up with the Pittsburgher (also pictured), and it was outstanding, one of those sandwiches you keep thinking about afterward. Between the vibe and the food, it honestly felt like a little slice of heaven. Highly recommend stopping in for dinner.

    Visited the Speakeasy recently with the family. Upon arrival around lunchtime, we were immediately…read moreseated and given water and menus. Our waitress was very friendly. The ambience didn't seem much like a speakeasy. It was more like a regular bar/restaurant. For lunch, I requested fish tacos and sweet potato fries. As an appetizer, we shared some nachos, which had a very tasty cheese sauce on them. A while later, the food was delivered. Everyone enjoyed their meals. My fish tacos each had a large piece of fish in them. The fish was seasoned and cooked perfectly, was flaky, and delicious. My sweet potato fries were a little overcooked, but still pretty good. Highly recommend that dish. My daughter's soup of the day (chicken & rice) missed the mark. But her club sandwich was the size of her head! If we're in Harrisburg, we'll visit again. Great meal!

    Photos
    The Sturges Speakeasy
    The Sturges Speakeasy - Enjoying solo brunch

    Enjoying solo brunch

    The Sturges Speakeasy - SUNDAY SERVICE COCKTAIL

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    SUNDAY SERVICE COCKTAIL

    Hummingbird To Mars - The is blackened salmon was perfections season and cooked. LOVED the risotto!!!! Def would get again, and again

    Hummingbird To Mars

    4.2(90 reviews)
    44.1 mi
    $$

    Hummingbird to Mars is one of those rare places that reminds you why small businesses matter…read more Tucked away like a true speakeasy, it has an atmosphere that immediately pulls you in: low light, intimate corners, and a sense that you've stepped into a place where craft still means something. The bartenders are the heart of the experience. They don't just pour drinks; they create them. There's real skill and artistry behind the bar, and the conversation is as good as the cocktails. You can tell they care about balance, technique, and presentation. The Walk in the Garden gin cocktail is the perfect example: bright, layered flavors, premium ingredients, and that lavender garnish that hits your nose before the first sip. The scent alone sets the stage for the drink. It's thoughtful, elegant, and exactly what a craft cocktail should be. The food holds its own right alongside the drinks. The skillet meatballs come out tender and full of flavor, the kind of dish that disappears faster than you expect. The potato skins are crisp, satisfying, and exactly what you want with a cocktail in hand. And the homemade Baileys cheesecake is the kind of dessert you plan to share but end up guarding with your fork. It's rich without being heavy, with that unmistakable homemade touch. One of the best parts of Hummingbird to Mars is the tapas-style menu. You can eat as much or as little as you want, a couple of small plates with drinks, or a full progression from appetizers to dessert. It gives you the freedom to shape the night however you want, without committing to oversized entrées or predictable bar food. And that's the bigger point: places like this don't happen by accident. They come from creativity, risk-taking, and a commitment to doing things well. If we don't support small businesses that put this level of care into their craft, we'll be left with nothing but the same chains serving the same menus everywhere you go. Hummingbird to Mars is the antidote to that; personal, inventive, and genuinely memorable. From the first sip to the last bite, it's a place that delivers an experience, not just a night out. It's worth supporting, worth returning to, and worth celebrating.

    Okay... judge me! Yes, this is ANOTHER review of one of the best speakeasies in Delaware. Service…read moreis spectacular and servers are well knowledgeable about their spirits and food. Shoutout to Christian! We went with a bigger party this time - total of 6. Would highly recommend reservations. Parking can be challenging but worth the work. You will ring a bell next to a discreet door where someone will assist you. You are greeted and walked up a very long staircase to the actual speakeasy. There's a bar, seating areas, and lounge areas as well. There's also live music. Check their socials. We ordered lots of drinks - 12 total. Every single one was absolutely delicious. Doesn't matter what you order. They do have seasonal cocktails too. You can't go wrong. Food! Okay, just order one of everything. We got meatballs (highly recommend), tuna, pizzas (shareable size). All the things were good. Again, you can see this isn't our first time here (see previous reviews). We will continue to share this place with as many people as we can as it is a superb experience! Just all around a lovely place to sit and enjoy cocktails and good. For sure meets that speakeasy vibe!

    Photos
    Hummingbird To Mars - Drink

    Drink

    Hummingbird To Mars - Sidecar and Corpse

    Sidecar and Corpse

    Hummingbird To Mars - Chocolate Martini

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    Chocolate Martini

    Knock - Madam Knock's Street Beauty Parlor

    Knock

    2.6(34 reviews)
    35.4 mi
    $$

    I used to enjoy this place weekends late at night for a different vibe than all other downtown…read morebars. But then I went here Saturday night around 1 am and was charged a $5 cover. When did they start that? Why? To kill off their business obviously. The door man told us we'd have to wait a few minutes to "clear some people out," so I'm thinking it's packed and poppin'. Cleared out, yes, poppin', no. Basically, I will return again only if: I'm too drunk to remember why I shouldn't go here or if I have a date I want to dance with alone on the dance floor. Or maybe take a dump in the bathroom since it's not too busy and I could have privacy. All three above scenarios seem unlikely, so I won't be back any time soon.

    Knock has to be one of the coolest bars in the Harrisburg area, and I cannot wait to go back…read more I recently visited Knock during Harrisburg's parade day, after a long day of day drinking. My best friend, who lives locally, told us about the place. We were hesitant leaving the comfort of 2nd street, but we followed her down Pine Street and stopped at the entrance to "Madam Knock's Pine Street Beauty Parlor." After giving the bouncer the weekly password (this can be found on their facebook /knock.hbg, twitter @knock_hbg, or instagram @knock_hbg), we went up a flight of stairs and entered the Beauty Parlor. The Beauty Parlor was set up perfectly, and after giving the password one more time, the bookshelf vanished to the side.... and TA DA! We entered the Speakeasy, a whole new world. The music was pumping, the drinks were flowing, people were dancing, the lights were low, and we were in for a good time. The entire bar/ club has a Prohibition-era style fashion with dark hardwood floors, lots of purple, and chandeliers. The bar was located all the way to the back, which is also where the exit is. There is a dance floor in the middle, and centered is a DJ. There are a few seating areas in addition to the VIP sections. I think there was a total of 3 VIP sections which ran about $250 + per a night. The drinks were fruity and presented well- I wish I could comment on the price, but I really can't recall. You can browse their drink menu on their website. Knock is only open on Fridays and Saturdays from 9 PM until 2 AM. This is a Harrisburg MUST.

    Photos
    Knock
    Knock
    Knock - Empty dance floor

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    Empty dance floor

    On Orange - Peasant omelet with mint lemonade and coffee.

    On Orange

    4.5(364 reviews)
    7.4 mi
    $$

    Introduction:…read more Representing 2018 in alphabet series, O is for On Orange. The letter O only has 5 of the 8 possible years represented in the alphabet series. Interestingly, 2 of them are in Lancaster County, PA. This was prior to my parents moving to Lancaster in 2021. In March 2018, my girlfriend of that time & I took a day trip to Lancaster. I lived in Montgomery County, Maryland (near DC) at the time, and we were meeting up with a friend who was living in New Jersey kind of in the middle. We agreed to meet at On Orange at 12 PM on that Sunday, March 25 since we were driving from far away, and I think they were doing a day trip too, but possible they stayed a night in town, not sure. Also, On Orange closes at 1 PM too, so even more reason to be punctual. My g/f of then was notoriously late & took a long time to get ready. She was taking too long to get ready, and I knew we needed to leave if we even had a chance of making it on time. After a while I said I don't want to do this, but I will leave without you & meet my friend (& his girlfriend). I started the car and texted you have 1 minute to come out, and if you aren't out, I'm leaving without you. My timer reached 0, and I slowly was driving off, but I saw her shuffling with her coat and what have you leaving, so I waited. We got in the car, and I rushed off. If that weren't bad enough, my g/f said we needed to stop at her bank to get cash. Of course, there was none right within route, but saw a location right off I-83 in northern MD, Hunt Valley, but we wasted more time to get off the freeway, for her to go to her ATM, & get back on the freeway when we were running significantly late. I said we are running significantly late as it is, so why are we wasting more time. She claimed in case there was something she wanted to buy in Lancaster, but that was not the primary purpose, but I'll get to that at the end. I was panicking on the significant late, and that the restaurant closes at 1, and I drove above 100 mph at times on I-70, which I think was the only time I've ever gone that fast on 70, and maybe only 4 times ever in my life reaching that speed. Experience with the Restaurant: This is street parking around here, which was free meters on Sunday. We got a decent parking spot a block away. We walked in at 12:50 PM, which was 50 minutes LATE and 10 minutes before On Orange's closing time of 1 PM. My friend & his girlfriend were already done eating. He said that they had their stomach set for eating at 12, and there was pressure to order since it's not a huge place and pretty busy. I was annoyed with my friend for not waiting for us, but I get it because let's be honest, my g/f fault on that one. Server was cordial, and my g/f & I quickly ordered. Food came out quickly. We ate quickly, and my friend & his g/f watching us eat. Food was delicious, and they were quick, but to be fair, they were closing in 10 minutes, so they were motivated to get out of there. I got a pancake & egg dish as I recall. This was a top notch brunch. In spite of the negative experience of being so late because of my g/f, the experience at the restaurant was excellent. Conclusion: After brunch, we looked around downtown, Amish Farm (see my 5-star review of them written in April 2018), etc. and was overall a nice day with the 3 of them albeit very cold. After we left, I took the back road from I-83 all the way back to Germantown, MD where she lived to see something different and to save a little gas too since it's pretty direct going that way. My g/f was complaining about it taking so long getting back. I knew she was meeting up with a friend that night. But what I later realized, she wanted to stop at an ATM that morning really because she needed cash to pay that friend for cannabis that night. So, she disrespected everyone's time for this. I guess on a positive at least she wasn't cheating on me with that guy and really was just for pot. In conclusion, I thought On Orange was top notch, and they were accommodating to our time schedules.

    Stopped by on a Tuesday morning and had just the best experience. The owner created us and took us…read moreto the patio. It had a little bit of a magical feel for a Tuesday morning. It was a very intimate space. We ordered an Indian omelet and a peasant omelet. Both were delicious, had there not been more people on the patio we may have licked our plates. The side of sautéed tomatoes with garlic were out of this world.

    Photos
    On Orange
    On Orange - Stewed Pancakes

    Stewed Pancakes

    On Orange - Out door seating

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    Out door seating

    The Log Cabin Restaurant - newamerican - Updated August 2026

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