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Il Gatto

4.3 (238 reviews)
ModerateItalian
Closed • 4:00 pm - 9:00 PM
Updated 1 month ago
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IL GATTO ATMOSPHERE

What's the vibe?
Casual
Intimate
Romantic
Classy

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Recommended Reviews - Il Gatto

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Lucky P.

Really nice restaurant with great service and good quality food. Good portion size and nice ambiance with dim light. Good for dates

Complimentary dessert: panna cotta
Jennifer S.

Celebrated my bf's birthday here! We had a reservation and for a Wednesday night it was a bit full. Our server checked on us plenty of times to give us water or ask if we needed anything. The food-- was sooo delicious and filling. My bf dessert was panna cotta which was absolutely amazing!! Would come back

Christopher M.

Had a nice relaxing night last week at Il Gatto. Located at the former Cat & The Custard Cup in La Habra (Orange County). Il Gatto is known for their tasty Italian food. Last time I was in this very building, back when it was The Cat & The Custard Cup, it was in 2018. Great time!!! For dinner, all for myself.... I've ordered the following. App: House Made Meatballs Entree: Lasagna Dessert: Tiramisu Drink: This one is the interesting one..... Goose Hunting in Vermont, which I never did before, or even went to Vermont. LOL All the food item I ordered was delicious. Meatballs was amazing. Lasagna looks great, tasty, delightful, you name it. Tiramisu was heavenly good. Everything Italian in an Italian restaurant is a winning combination. The drink I ordered is highly recommended by me and some actual goose hunters. Pretty unique and tasty drink I've had. Service: Excellent service I've received from the bartender. I didn't get his name, but he did tell me that he was one of the former Cat employees. Added bonus: I actually got a chance to chit chat with some other customers near me who actually have knowledge of great Italian restaurants, especially in Italy. Great people. Overall: If you haven't been there yet.... go here for some tasty Italian food while I go visit Vermont for goose hunting.

Delicious pork chop
Christy L.

What a true hidden gem in La habra! This restaurant is truly one of those places that needs to be on everyone's radar because it's the perfect place for romantic dinners, girls night out, birthday parties and just because I don't want cook kinda nights. They serve delicious pastas and appetizers with well made cocktails with exceptional service. I enjoyed their beautiful charcuterie board with wine while listening to live piano playing in the background. Love the ambience and overall experience that's unforgettable. 10/10 recommend!

Mushroom Risotto
Nare M.

What a WONDERFUL little gem of La Habra! We came here for the first time tonight as a surprise for my birthday. The area it's in is just so unassuming, it's as if someone took a little chunk of Italy and dropped it in this plaza. The outdoor area is adorable and has flowers a'bloomin'. Our server was attentive from start to finish. There was a piano man playing some lovely jazz tunes. We ordered prosecco and enjoyed while we waited for food. For apps, we got the calamari & bruschetta--both wonderful, especially the bruschetta! For entrees, I got the mushroom risotto with scallops. It was a *touch* on the salty side according to my husband, but it was perfect for me! My husband got the short rib pappardelle which was phenomenal. On par with Parkway Grill's short rib pasta in my opinion, which is a huge compliment! We also got the tiramisu for dessert and it was the perfect finish to a lovely night. I ended up getting the rest of my risotto to go... and then left it there! We don't live far, so I called to see if they might have saved it--not only did they save it, but they kept it warm in the oven for us. This is the type of service that is lacking in this day and age, but Il Gatto absolutely delivers. Can not wait to come back & try more food!

Rho L.

Il Gatto is a reboot of the custard cup. What really drew me in was the cat shaped charcuterie board. I know. I know. Service was a bit slow during our visit and it seemed they only had one server running the show. They had a live band playing which was a nice treat. The area we were situated was really tight though. We started with the charcuterie board which was not only a visual highlight but rang well with our taste buds as well. Their aperol spritz was delicious too. I ordered the lasagna and im so glad I did because it was heavenly. We also ordered a clam linguine, pizza and chicken parmigiana with bolognese. I believe my hubby was not impressed with the latter. Overall, it was a grand experience but I am not craving a comeback. Starter bread was nothing to write home about

Diamond A.

I love this place! the gnocchi was so soft and delicious and for dessert i order bread pudding which was as usual, amazing.

The spread
Pat C.

Formerly the cat and the custard cup, my vote for the best tavern/ steakhouse in north OC (IMO was better than summit house) from what I understand same operators are now running this place, now named the cat, minus the custard cup. Ok, on to the experience - Service, excellent, nice outdoor seating looking out to whittier blvd, not exactly Rome but it's nice nevertheless. Updated bar area and interior overall, it's brighter, modern. The Italian sparkling water branded umbrellas are a nice touch, warm, gas fire pits outside for a nice, high end touch. The goods - lasagne: very interesting, pre Columbus style, tomato-free w an almost, bechamel like gravy. I liked it. Cacio e pepe - well done but a bit underwhelming, just needed a touch of textured salt. The portions were large, as expected at an above $25 price point. The dessert menu was excellent, the entire dining experience was pleasant, we shall be back for round 2. 4.5 stars.

Creamy Short Rib Pappardelle
Hallie L.

BEST. PASTA. HANDS. DOWN. I have been LOOKING for a great Italian spot. So many places get the pasta sauce weird, bland, or watery. Or use Ragu/Prego. Not this place. TRUE tomato sauce. Grew up with Italian grandma so it has been nearly impossible for me to find good pasta even close to it. Then Il Gatto blew me away. Me and my husband ordered Short Rib Papardelle and Spaghetti Bolognese w/ Meatballs. The pappardelle had such a savory sauce that tasted like marsala and the shredded short ribs were so tender. The spaghetti bolognese was delicious! The pasta was al dente and the meat sauce chef's kiss. They also provided some complimentary warm French bread which me and my husband shamelessly devoured 2 baskets before our meal. Ambiance was gorgeous! Was nice and dimly lit with a nice warm fireplace. Very romantic date spot. Definitely a spot to take pictures. I adored the exterior of the restaurant as well!! They have outdoor seating with a small fountain and flowers by the entrance. It was beautiful. Service was..good..but not great. Now let me tell you why. Hostess and server were very kind. HOWEVER. It took our server 30 min to get our drinks. The restaurant only had 1 big party, a couple, and us. Was not packed at all. (I have personal experience with restaurant management so I completely understand how chaotic restauarants can get.) So here is my complaint.. our server came back 3 times to ask what we ordered even though I saw her write stuff down. Then she forgot our drinks at the bar and we saw them standing there. She grabbed them 30 minutes later explaining she has a big party but served us warm alcohol. At least offer to get us new ones for waiting 30 min and not the old ones you left sitting out. You know? Who likes warm champagne?! I still took a deep breath and tried to give her patience because she was an older server and was very kind. I just wish she didn't spend her whole shift coming back to us to explain why she's taking so long instead of taking that time she's talking to us, to grab what we ordered. When we try to flag her down for something she forgets, she's standing around talking to another server for a good 10 min. Just came off unprofessional and turned me off a bit..to complain to a couple trying to celebrate their anniversary. Will come back for the food and ambiance. I shall ask for a different server next time. (Sorry).

Dinner with my husband.
Vanessa G.

This continues to be one of my favorite places for an upscale happy hour. The food is fantastic as well as the bar area. I love the pizza and the salads. The green salad has anchovies, which I surpringly love. It adds a nice salty flavor. The meatballs are wonderful. The live music is fantastic. The bartenders are always friendly and I will continue to enjoy my date nights here.

Front door of restaurant

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2 months ago

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Paula J.

Thank you for the kind words! We hope to see you again soon!

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Thank you Christy!

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Page 1 of 6

Ask the Community - Il Gatto

Do you have a child menu?

Yes we do!

Is there a Happy Hour?

Yes we do! Happy Hour is from 4:30-6:00 every day and all night Wednesday.

I'm interested in knowing more about the dress code. Is it jeans and a nice top place? Or a bit more upscale?

I've seen a range of casual to a dressed up casual. Jeans and nice top will certainly work.

I also want to know if you can bring your dog to the outside patio seating area! Please someone answer?

Service dogs are allowed on our patio.

Love a good Happy Hour. I see they have some wines but how about cocktails and/or small plates?

Yes, they also have specialty cocktails on their menu or pretty much make any drink you want. I ordered a Paloma last time, which wasn't on their menu. For small plates, you can order appetizers like calamari and meatballs.

Can you request outdoor seating without a reservation?

Yes

What days do they have live music in the bar?

Wednesday, Thursday and Sunday 6-9 pm

Can you make reservations? I can't find a number to contact them?

Yes they take reservations and you can do it online: here… 

View All 14 Questions

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This review is long overdue. Our #1 go to spot for call in…read moreand pick up! We absolutely love it!! The food always comes piping hot when we pick it up and is delicious as always. It's consistently good every single time, which is honestly hard to find. It's family-owned, and the service is amazing. They're just straight to the point, not trying to impress anyone, just serving great food. My type of people and my type of food. I love their cheese ravioli with pink sauce, the minestrone soup, the Italian wedding soup, and the spaghetti and meatballs with their meat sauce. it's AMAZING. And their garlic bread is an absolute must. Be warned... you'll probably knock out right after. The portions are hearty, the food is comforting, and it gives the best food coma every time.

I happened to try Vinny's on a whim after seeing all of the stellar reviews. Unfortunately, our…read moreexperience didn't come close to matching them. This is a tough review to write because it appears to be a family-run business, but hopefully the criticism is taken constructively. From the moment we walked in, the experience felt unwelcoming. There didn't seem to be a host or anyone greeting customers. We stood there somewhat aimlessly while employees behind the counter looked over at us without really acknowledging us or explaining where to go. One particularly strange thing we noticed was customers being turned away at the door and told there would be a wait, despite several tables appearing to be open. Then, about five minutes later, another couple walked in and was seated without any issue. Maybe there was an explanation for it, but from a customer's perspective, it was confusing and came across as very inconsistent. Unfortunately, the meal didn't improve things. The food was very bland and lacked the flavor I would expect from a good Italian restaurant. The bread we received tasted stale and was noticeably burnt. For comparison, I would honestly put the overall food quality below what you would expect from Olive Garden. Table service was almost nonexistent. Getting assistance throughout the meal was difficult, and even trying to pay the bill and leave felt like a journey. What concerned me even more was seeing several other customers spoken to in a way that came across as unnecessarily rude. I really wanted to understand why this place has such strong reviews, but based on our experience, I simply can't recommend it. Better hospitality, more consistent treatment of customers, more attentive service, and improvements to the food would go a long way.

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19seventy - Cesar salad

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We came for lunch, and the food was delicious! The caprese salad was the best I've ever had, and…read moreyou can tell the pesto is homemade. I ordered the jumbo shrimp linguine, and the butter sauce was so good I couldn't resist dipping my bread in it. I love a restaurant that serves warm bread and soft butter!! The service was great, the atmosphere was lovely, and the prices were very reasonable. Such a wonderful lunch--we'll definitely be back!

Had a great experience at 19seventy! The ambiance was beautiful, and the staff was attentive and…read morewelcoming throughout our meal. The sourdough bread they bring to the table was soft and really delicious. I had the Shrimp Fettuccine Alfredo, which was very good. My friends shared the Short Rib Pappardelle, which was a generous portion for two people. We didn't realize it was prepared right in front of you, so getting to watch it being made was such a special treat! The only small downside was that my friends felt the Short Rib Pappardelle needed a little more flavor. They ended up adding some salt to bring out the taste. I have to give a huge shoutout to our waiter! He overheard us saying happy birthday to our friend, and without us even asking, he brought her a complimentary dessert. Such a thoughtful gesture and definitely made the night extra special. Overall, we had a great time and really appreciated the attentive service and little touches that made our dinner memorable!

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Inside upon walking in

19seventy - Caprese salad

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We only had this to-go, but the food was great. I'd love to try it in person sometime. We got the…read morebolognese lasagna, some garlic bread, and a salad on the side. All of it was delicious. I'd definitely get the lasagna again. Good portion size - I was starving and it ended up being plenty. I came by once on a Friday evening and it was a super long wait so we decided not to stay. From my brief experience in there the vibes were good. I know a handful of people who rave about this spot, so I want to come back and try different things on the menu.

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Had a wonderful experience at Agrusa's Italian Restaurant! The food was delicious, the atmosphere…read morewas welcoming, and our server Harriet was absolutely amazing. She was incredibly kind, attentive, and professional throughout our entire meal. Harriet made sure we had everything we needed and truly made our dining experience feel special. Great service from start to finish, I'll definitely be coming back! The food was out of this world, starting off with the calamari, garlic bread, and tomato-mozzarella-spinach vinaigrette mix every bite was delightful. The butternut squash ravioli was top tier, I've tried other ones at other restaurants, this one was incomparable. The rose sauce was creamy and by far the best I've ever had. Thank you to the server, and the entire Agrusa's team!

My family stopped by on Saturday before a show at the La Mirada Performance Arts Center. Anyhow, I…read moredigress. I vetted a few Italian restaurants in the area, and this one peaked my interest the most. I ordered the gnocchi and the Italian sausage. The sausage was great. I was a bit underwhelmed eieith the gnocchi. The butter sage sauce was very flavorful but a little thin to my liking. My brother and his wife had the Linguine with clams. They said they enjoyed their meal. My sister and her wife had the gnocchi and the chicken parmigiana. They said their meals were okay. To be honest, I probably wouldn't return. But our server Maria was attentive and very nice. On a side note. The garlic cheese bread could've used a lot more garlic as well as the bread that was provided with the meals. I would give this restaurant 3 1/2 stars. I can't do four.

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This is a great local Italian restaurant with amazingly great taste and service…read more Sit outside in the patio on a nice sunny afternoon.

I've eyeballed this beautifully nestled restaurant several times over the last few months…read more Time and time again I said "I've really got to check that place out". Well, that time FINALLY came! My sister and I were hanging out reminiscing over our late mother together, on her birthday and decided to get Italian food (her favorite). We both agreed Four Bricks would be THE SPOT! Needless to say, we were so right! We were greeted and sat with no reservation at around 4:30pm, thankfully there was no wait at that time. However, the restaurant quickly filled up. Our server was very attentive but not over bearing. For our appetizer, we chose bruschetta. 12/10 The perfectly dressed tomatoes and basil sat on a pillowy burrata cloud and melted in your mouth. YUMMMM!! I opted for the penne ala vodka, while she chose the bolognese. 10/10 The penne w/vodka sauce had a surprising hint of spice that was decadent and savory. The bolognese had a slightly creamier taste without the spice and was equally as flavorful. Finally, we ordered the lemon butter cake. 10/10 When I tell you this cake was delicious ... woahhh!! It was a nice crisp butter cake but the lemon zest paired with the coulis and fruit gave the perfect balance. We were told the restaurant would be closing and that it was the final day of service. Made us both bummed to hear since the hospitality and true Italian food with homemade pasta was such a delight. Impeccable place overall! Side note: There's a fast food style concept this place operates at also in Whittier, I hope they remain in business so I can get my pizza and panini fix there!

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This is truly one of Orange County's hidden gems. An amazing Italian restaurant with family roots…read morethat has a wonderful and cozy atmosphere, delicious food and top notch dining staff. The Minestrone soup made by the owner's mother is best in class...one of the greatest dishes served at any restaurant in Orange County (I very highly recommend!!). The cuisine from the kitchen is consistently delicious. What is equally as delighting is the friendly service staff. I just left there for my third time and have had three different servers and they have all been absolutely fantastic. Each time I leave this restaurant, I immediately think about when I'm going back. I suggest this place to anyone who wants to eat tasty food served by amazing people.

Date of visit: Sep 8, 2026…read more What a disappointing birthday dinner. I came here with high hopes of finding one of those hidden-gem, hole-in-the-wall Italian places, but unfortunately, it all ended up blowing up in my face. The biggest problem was simple: everything--from the soup to the main dishes--was way too salty. We were a party of six, and three of us ordered pasta with the garlic cream sauce: the Pescatore, Shrimp & Scallop, and Clam. The sauce wasn't thickened enough, so it was much too soupy for a pasta dish, and the taste of white wine was very prominent. The garlic cream sauce was salty too, although nowhere near as crazy salty as the Chicken Piccata, Tortellini Giovanni, and Minestrone. Chicken Piccata: Like everything else we tried, this dish was just way too salty. The lemon-butter sauce was completely overwhelmed by the capers, and eating it honestly felt like shoveling forkfuls of salt into my mouth. The only saving grace was the chicken itself, which was cooked well and had a nice golden-brown exterior. Tortellini Giovanni: Just okay. I've definitely had better. The cheese filling inside the tortellini wasn't particularly good, although the Italian sausage was pretty tasty. The more I ate, though, the saltier, heavier, and oilier the dish seemed to get. Overall, there was really nothing special about it. Minestrone: SO salty that I couldn't even finish it. I'm not sure if this is simply their recipe or if the soup had been refrigerated and reheated to the point where some of the water had evaporated, leaving the salt increasingly concentrated. It's too bad because the underlying flavor was actually there--it was just completely ruined by the amount of salt. Pizza: Just okay. The dough wasn't bad, and I actually liked that it had some chewiness to it. But for the price, I'd rather go somewhere else. I really wanted to love this place, especially since this was my birthday dinner. I wasn't expecting fancy or perfect--I was hoping for a charming little hole-in-the-wall with really good, comforting Italian food. Unfortunately, we left super disappointed.

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Alza Osteria - Dining area

Dining area

Alza Osteria - Fried Zucchini

Fried Zucchini

Alza Osteria

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Il Gatto - italian - Updated October 2026

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