I know I just left a review for this place, but it was so good that I had to do another. We again went on Wednesday because of the half off bottles of wine and 25% off pasta dishes. Made reservations for the patio area(we like because it's quieter)and we were seated right away. We ordered a great red from Sicily 'Nero D' Avolo'. I ordered the Linguine Alla Vongole (clams). It was amazing. My wife got the Penne Primavera. She loved it and had it for lunch the next day. The staff is super friendly and again the manager came by to say hi and ask how everything was. read more

Food: - carpaccio: 8/10, great dressing - bruschetta: 9.5/10, huge portion - pappardelle: 9/10, so flavorful, wish the sauce was more creamy - shrimp fettuccine: 10/10, mentaiko really tied it together! - peach cocktail: 8/10, not too sweet - caramel pudding: 9.5/10, so yummy, chocolate is semi sweet Service: - even though the restaurant was busy at least 4 different staff checked in with us - food came out fast - friendly staff and short wait times Ambiance: - great vibes - open air - walkable shops nearby read more

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I came during OC Restaurant Week 2026 on a Saturday at 8:30PM. There was plenty of parking in the garage, which is about a 4 minute walk away. The wait was about 20 minute with a reservation. It was packed and quite a loud environment. For the appetizer, the Fritto Misto was flavorful. The vegetables were my favorite. The crust for the squid and shrimp were a bit soft and the squid was slightly chewy for my personal liking. For the entrée, the lasagna was cooked really nicely and packed full of flavor and had good texture. One small thing that caught my eye was the presentation of the lasagna. It looked like a blob and not appetizing, but was actually good. Finally for the dessert, I chose the panna cotta. Never tried one before but I liked the texture and the fruity/tart flavor. Overall a pretty decent meal. The portion sizes are quite generous as well. I was stuffed by end of the meal and had plenty of leftovers. read more

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First time at Bruno's. Our son brought us here to try their fresh homemade pasta. We had a small wait for our table even though we had a reservation. The restaurant was packed and the noise volume was high. Signs that the restaurant is good. We ordered 4 different pasta dishes so we could taste more and have a fuller experience. We were not disappointed. The food was good and we had a lovely time. read more

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Came with friends for my wife's Birthday. We were seated after 5 min wait and friendly server got our drink order out quickly. My signature Old Fashioned was unique and tasted great! My wife's Branzini was above her expectations. I ordered the short rib pappardelle which i really enjoyed! A complimentary dessert was brought out for my wife and we all shared. We will be coming back again to explore the menu. read more

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We came here for my birthday dinner & it was absolutely amazing! We had the Italian chop salad, frito misto & Cesar salad, all is so authentic! I had the Rigatoni Alfredo 2.0 and it was delicious. Albert, our server was awesome and on top of everything! We also had delicious dessert, the tiramisu & rasberry ricotta cake. Everything was a 10/10, my father in law's only critique was that his meatball pasta was a tad dry but that was all. Everything else was so great! Cute interior with a dim lit atmosphere read more

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Fun on a Friday night in Downtown Brea. Plenty of structure parking, walkable to movies, color me mine, and shopping. Attentive staff and a manger that checked in with all the guest in a genuine way. Warm interior with a variety of high top, booth, traditional, patio, bar seating and an open kitchen. Warm, fresh bread. The meatballs and pesto were amazing. My guest had a full price menu item, I had prefix menu, 2 cocktails and unfortunately they did not accept the $20 promo card. Towards the end we felt a little rushed as they wanted to turn over the table on a busy Friday night. Overall enjoyable meal. read more

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I failed to make a reservation for the weekend but we managed to get seated within 15 minutes of checking with the hostess. We arrived by 5 and it was already quite busy. I had overheard that the wait was well over an hour by the time we left. Highly advise reservation are made for the weekends. Service was great, atmosphere is loud and great for a group. Also fun for a date night but not the environment if you're looking for something quiet. Food was solid, the fresh pasta is an added plus. Portions appeared to be smaller than the average Italian spot but there was still plenty of food. read more

Brunos Italian Kitchen - Italian Near Me - Brea, California

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Brunos Italian Kitchen is located in the heart of downtown Brea on Birch Street. We have eaten here several times and have always had a good experience. It had been a while, so we decided to return. There are a few parking garages very close by as well as a good sized parking lot behind the building by World Market. Seating options include at the bar or in the bar area, plenty of tables and half-table/half booths in the main dining room, and a covered patio area in front that can be enclosed during cold weather. They also have a few tables right out on the sidewalk in front. The kitchen is in plain view at the rear of the restaurant behind a wall of windows. We were immediately greeted by our server John. He offered us their complementary bread, but we're currently on a low carb diet, so we passed on that. Their bread is delicious though, and usually comes out nice and warm along with a dipping bowl of balsamic vinegar and oil and spices. We started out by sharing the Caesar salad ($14) which they split for us in the kitchen. It is served with whole leaves of romaine lettuce, and a lot of freshly grated Parmesan cheese on top. The dressing was very flavorful with a little tang. In addition to croutons, there is even an anchovy on top. This was one of the best Caesar salads I've in a long time, and I would order my own next time. I decided to have a glass of wine and ordered the Tenuta Caparzo Sangiovese ($12.50). I forgot to take a picture of the glass, but wow what a generous pour. It was definitely more than your standard 6 oz pour. It was a great tasting Sangio and what a bargain for under $13. She had the Cucumber Lillet cocktail (Tanquery Gin, Cucumber, Mint, Lillet Blanc, Honey, $15.50). As good of a pour as my wine was, this martini glass seemed a little larger than normal also, and a healthy pour up to the rim. It was very balanced and refreshing. They honey was nicely noticeable with a hint of gin in the background. For dinner, I had the flat iron steak ($35) with roasted cauliflower and I asked to substitute the roasted potatoes with green beans instead. The steak was a good size and cooked to a perfect medium rare as requested. The sauce was so good, I dipped everything in it. The veggies were fresh and prepared well. The cipollini onions were heavenly. I probably went over my daily carb count between the sauce and onions, but it was worth it. She had the salmon ($25) with roasted cauliflower and also substituted the creamy polenta with green beans. It was a good size slice of salmon and cooked well done as requested. She enjoyed it and also dipped everything in the sauce. There aren't a lot of places you can get a piece of salmon with two sides for under $30, so this was a good deal. Our server John was very friendly and provided excellent service. The atmosphere is great and relaxed. Great food, healthy pours, friendly attentive service, and great prices. What's not to love? read more

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Looking for a nice spot to connect and talk with someone over some delicious pasta? Bruno's is a great pick. Looking to be stuffed and getting a bunch of food for your buck? Maybe look somewhere else. Bruno's Italian Kitchen has its place as an awesome choice for a night out with friends or a networking dinner. It's cozy, with a dimmed light aesthetic and lively atmosphere. There are TVs throughout the restaurant playing the ongoing sports game that night, whether it be your favorite football team or just the regular Wednesday night basketball. The service here is phenomenal. You can tell that the servers at Bruno's care about their guests, and that it is at the top of their list to foster relationships that keep guests coming back. As for the food, it's everything you look for when getting pasta. Delicious, perfectly cooked pasta noodles with great choices for protein and craveable sauces. Their appetizers are delicious and always hit the spot. Their bread is complementary and absolutely delicious. I was looking around to see if I could get a hundred orders of it. The only criticism I have of this place isn't really a criticism. The portions are quite small, and prices are quite steep for some of the appetizers (namely the meatballs, you get 3 for $18). If you're looking to be full, maybe steer clear of Bruno's. But if you're looking for a delicious food experience, this is the spot. 8.5/10. read more

Brunos Italian Kitchen - Fettuccine al Granchio e Gamberi - Italian Near Me - Brea, California

Yes, we are frequent diners here! Brunos is one of our favorite places to dine! Tim, Dee and their staff always make us feel like family with their warm welcomes and top notch service! Every weekend, a special three course menu is featured and this weekend, my absolutely favorite pasta dish was offered!...Spaghettini Alla Checca!!! The marinara sauce is so flavorful and not acidic at all. In fact, it's very smooth and sweet tasting! It also had small chunks of mozzarella cheese and sweet heirloom tomatoes! Emily was an amazing server and took great care of our party of three! Our other favorite servers are Rachel, Jake, John and Alberto! This place never disappoints! Give it a try and I guarantee you'll be repeat diners here! read more

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Bruno's Italian Kitchen in Brea absolutely delivered. We came in for the Monday lasagna special and it was fantastic, taste like a family recipe straight out of Italy!The whole meal felt warm and comforting in that classic Italian way, and every bite tasted like it came from a kitchen that takes pride in what they serve. What really elevated the night, though, was the hospitality. Our server Emily was 5$3 best. She was friendly, attentive, and paced everything perfectly without ever making us feel rushed. On top of that, the managers Dee and Tim were outstanding. They were present, welcoming, and genuinely made sure we were taken care of, which says a lot about how well this place is run. If you're looking for a spot with great Italian food and staff that makes you feel like a regular on your first visit, Bruno's is the move. We'll definitely be back. read more

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BRING BACK Wednesday Wine-D Down with 50% off wine bottles and 25% off Pastas!! Good old days :,) We don't come here as often since the happy menu changes but this recent visit we ordered the Orecchiette alla Salsiccia and Rigatoni Alfredo, of the two the Rigatoni Alfredo was best. The Orcchiette had an off sea food hint to it. I'd stick to the classic Pappardelle Bruno... read more

Brunos Italian Kitchen - Orecchiette alla Salsiccia - Italian Near Me - Brea, California

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Long overdue for a review. Brunos Italian Kitchen in Downtown Brea is one of the upscale restaurant. When I came inside, it was very busy, especially it's getting closer to the holiday season. I sat at the bar area to avoid some wait time. Tonight is Lasagna Monday at Brunos.... For $20, I got lasagna with garlic bread and caesar salad. For drink I got me some limoncello drop. One of the most tasty drink to have at night. I started off with a caesar salad, good stuff. Next up.... The best thing to have.... even Garfield said so.... Lasagna with garlic bread. Heavenly good, great flavor, I must say that was absolute delicious dinner at a reasonable price. Now, I've been here a very few times in the past. Now, I actually tried other items before. I would have gotten something else, I just can't say no to lasagna tonight. The bartender that served me tonight was amazing. Cool dude. Atmosphere.... Nice and dark.... highly recommend if you're out on a date. Overall.....5 stars. read more

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First time trying Bruno's Italian Kitchen and I am pleased with my experience. We came here post-Valentine's day for dinner and the place was packed and busy. The restaurant has a warm, relaxed and easygoing vibe. A "family-style" kind of place where you can enjoy a meal with your companions. There are television screens on the wall and the interior is simple yet classy with dim lighting. Our server was very accommodating. They serve a complimentary warm and soft bread with a vinaigrette dip. It was good and the balsamic sauce is very well-balanced and not acidic. For the main dishes, we had the Lasagna since it's one of their featured item, and true enough it really should be. The pasta was al dente and the sauce was the right blend of savory, creamy, tomato and herbs. The portion was big and it was very filling. We also had the pork entree and it was savory and seasoned well. The meat was tender and flavorful in every bite. It was served with potatoes and greens. For dessert, we had the tiramisu, it was good and not too sweet or overpowering. A good palate cleanser and it was just the right dish to end the night. read more

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Who would have thunk that there would be a good place to eat in Brea? Well tickled me lasagna because this place was fantastic! We were greeted warmly by the host and that energy carried over throughout the dinner experience. From our super friendly server Jake to everyone else we came across.... we certainly had a lovely excursion at this new gem we discovered. Great drinks and that ciabatta bread were so tasty. I believe my favorites for the evening were the super creamy lasagna and the branzino. *chef's kiss* Honestly all the dishes we did order were wonderful. I think on our next trip, and we will return, I'd like to try the spaghetti with Nonna Maria's meatballs. I was torn to get this or the branzino, but our server swayed us. Perfect choice honestly. Maybe even the salmon next. We left the restaurant with smiles. Cannot wait for our next visit! Prost! read more

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Our waiter was the sweetest person ever:) He had great recommendations and checked in very frequently. All the food was up to par with the prices, and we were very pleased with everything. We were even given a tiramisu on the house for our first time visiting. The only thing is you have to wait even if you have a reservation. And an additional wait if you want to sit somewhere that's not the bar tops. read more

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Update! We were invited back and this visit was much more enjoyable. We were seated right away and our server was excellent. I absolutely LOVED the lobster ravioli 10/10 read more

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Very much enjoyed their Wednesday 25% off pasta dinner. Ordered, shared and loved 4 of the appetizers as well: fresh mozzarella burrata and salad, arancini balls, fritto misto and mussels & clams. Also a huge shout out to the warm & yummy freshly baked comp bread that we shamelessly layered with carb upon precious carb! That and my lemon drop martini set the stage for a fantastic meal anchored by the Bruno pappardelle with tender short rib and al dente pasta! Yum in every bite. My husband also loved his shrimp and crab fettucine - huge serving and generous with seafood. I'll order that next time! Also plotting our return to try the Monday night lasagna special - something to look forward to! Thank you to Alberto- our efficient and friendly server for a lovely mid-week dinner. read more

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We heard about Bruno's from a friend. The experience started off with warm bread with the tastiest oil and vinegar mixture. Starters were Caesar salad with nicely crisp romaine, a perfect dressing with a couple of small anchovies to just highlight the overall experience. The bruschetta with a good measure of small tomatoes and a dab of mozzarella. We both ordered the fettuccine with shrimp and crab and a most delightful sauce. We ordered more bread to soak up the sauce Our plates were clean and our appetites totally satisfied. We are definitely coming back. read more

It saddens me to give this restaurant a two stars review. My husband and I have been coming here for many years to celebrate birthdays and anniversaries. It used to be one of my favorite restaurants. We arrived 10 minutes before our reservation. We checked in promptly after arrival. We waited and waited as many people that have arrived after us got seated. I checked with the hostess three times and she kept telling me it will be just a few more minutes. I noticed there were quite a few small tables available but she refused to seat us. Finally we were seated after waiting for over 20 minutes. We ordered one of the weekend specials which included an appetizer, an entree and a dessert. We also ordered an entree from the regular priced menu. Here are my ratings for each dish: (1) shrimp cocktail salad : 3 stars This dish comes with 5 shrimps over a bed of greens (mostly arugula). One of the shrimps tasted fishy. I liked the arugula. The salad is lightly dressed. (2) Pappardelle Bruno: 3 stars. I think the short ribs should be more tender. It was a bit too salty. (3) Spaghetti e Polpette (with meatballs): 2.5 stars The meatballs were dry. Also it could use more sauce. The pasta was cooked just right. (4) Panna Cotta. 4 stars. This was the best dish of the night. I had ordered Panna Cotta but the waitress got it wrong and gave us Tiramisu. I will overlook this minor mistake. We ended up with the correct dessert. Over the years, when we come to celebrate birthdays or anniversaries, we were always given a complimentary dessert. Tonight we didn't get a complimentary dessert even though the waitress knows we are celebrating our anniversary. Again, I am going to overlook that since I don't really need all that sugar. When the bill came, I gave them a Bruno's gift card, a Bruno's bonus card and my credit card to pay for the remaining balance not covered by those gift cards. I was told I cannot use the $20 Bonus Card because the system can only accept one promo at a time. I can understand that the Bonus card cannot be applied toward the Special prized weekend deal but one of the meal is a regular priced item. Also, the Bruno's gift card is supposed to be good as cash, not a promo card! All in all, this evening was NOT a pleasant one. Needless to say, Bruno's is no longer one of my favorite restaurants. I have noticed the last two times I visited, the food was not as good as before. Reminder to myself: Don't buy anymore Bruno's gift cards and forget about getting the extra $20 bonus card. It is not worth it. The $20 bonus card has too many restrictions!! One last comment. I do not like their All Gender restrooms. The way it is set up where only one person can use it at a time created a long wait line outside the restrooms. Someone could be inside putting on makeup and that would hold up everyone else that needs to use the toilet. And the wait line gets in the way of their employees going in and out of the kitchen. read more

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Came to Bruno's to celebrate my birthday tonight and it did not disappoint. I had been here once before and I wanted to try something different this time. My dish was absolutely delicious! The spicy Italian sausage was amazing. I also had La Rosa Italiana, which was a spritzer type of drink, and it was sooo good! I'd definitely recommend. Service was excellent, and I love the all around relaxed atmosphere. Overall a great dinner celebration! read more

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We sat at the bar to watch the Colorado football game. I had the meatballs appetizer and a salad, as I was not too hungry. Wifey had the Branzino dish and a wine. The Branzino was good and cooked well. The meatballs were basic, but the salad was very good I might add. It was really sauced well and tasty. The general manager came by and greeted me personally, which was a classy gesture. Erin the bartender was great! He was social and friendly. He made this peach alcoholic drink that was fantastic! Ask him about it. Bruno's gets a 5 stars folks, stop in and check them out. Happy hour specials and a good menu. Coming back soon. read more

Food, service, ambience was great. The issue is during happy hour. All tables are promoting deals, but you only get the deal if you are on the bar side of the wall. My wife and I sat down and ate and had the drinks that were on happy hour as well as the appetizers and then we get charged full price without the discount. And then I asked why didn't we get the happy hour price? Well, you have to be in the bar area which was right on the other side of the wall. As you will see in the picture. I complained and told him then they shouldn't have the promotion of happy hour prices on the dining area tables. read more

Brunos Italian Kitchen - Bruno's restaurant that has the wall that separates your happy hour prices. - Italian Near Me - Brea, California

The best lasagna that I have ever had!! The fresh, made at the restaurant noodles, melted in my mouth. I have never had a noodle like that. The cheese, sauce, and meat were fantastic too. The fresh mase lemonade was the perfect tartness and not too sweet. The raspberry ricotta cake was delicious. The caesar salad was very fresh. I found out that the bread comes in fresh every morning, noodles are made on site, nothing is ever frozen. Prices are great. Emmalee was a perfect server. She was very kind, attentive, and gave great recommendations. This was my first visit and I will definitely be going back. Amazing food, amazing staff, amazing prices! read more

Brunos Italian Kitchen - Raspberry ricotta cake and budino al caramello - Italian Near Me - Brea, California

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I've been meaning to write a review about my experience from over the weekend honestly I have passed by this restaurant so many times I'm finally on Saturday we decided to go and eat even though the place was busy we got in under 10 minutes of a wait and got sat inside with Ruth. She made us feel so special and really took care of us since we were celebrating my little brother's birthday. All of the things she suggested we got were great. I think my favorite were the carpaccio the Arancini as well as the blueberry Panna cotta my boyfriend and I keep talking about when we're going back next thanks again Ruth and all of the staff that helped us! read more

The Tuesday lasagna special was good, but everything else we ordered were too salty. We really enjoyed the free bread. The service was really good and we got a free dessert for celebrating my daughter's Birthday. read more

What a great restaurant, went to hangout with a few co-workers. Must try Pappardelle Bruna (chanti brazed short ribs) read more

Brunos Italian Kitchen - Pappardelle Bruno - Italian Near Me - Brea, California

This was our first time. We went to celebrate my fiancé birthday. The service was impeccable. Everyone was super friendly and professional. The food was amazing. From the appetizers to the drinks and the entrees were fantastic. The freshness in the ingredients. While it was pasta, it didnt give that bloated feeling. We were a party of 8 and tfied each other's dishes and they were all so good. I cant wait to go back amd tfy something different. The restaurant is beautiful and cozy. Thank you for the amazing service and memorable time. read more

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This is more of a bar review even though we did sit at a table. My friend and I had just had dinner elsewhere and were walking in downtown Brea and dashed in here during an unexpected downpour. We were very warmly greeted and immediately seated. Our service was exceptional - friendly and attentive. We were brought a bread basket and ordered glasses of wine and a charcuterie board. Their wine list is excellent with a great variety of choices. Most of the reds are fron Italy or the California central coast. I picked Monte Antico Super Tuscan which was superb. The charcuterie board had a nice variety of cheeses, meats, olives, pickled veggies, and a few slices of grilled ciabatta; all delicious. While I didn't experience the full breadth of the menu, I felt the wine, appetizer, cordial staff, and romantic atmosphere were a positive reflection of what this restaurant has to offer and will be back for a complete dinner when I'm in Brea again. read more

Brunos Italian Kitchen - Monte Antico Super Tuscan - Italian Near Me - Brea, California

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Before a night full of laughs at the Brea comedy club, we enjoyed this delicious Italian meal at Bruno's. Our first time here, we were pleasantly surprised as the food was delicious. We loved our server, Kyle, she did a great job, ensuring we had everything we needed. Highly recommend and we will definitely be back! read more

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Ordered: - Complimentary bread (4/5): The bread was amazing! It was flavorful in its own and loved how soft the inside was while crispy on the outside. Only docked a point because we would've liked to have the olive oil and basalmic vinegar at the table to pour how we'd like it rather than have a pre-poured mixture brought out. - Board with salami and cheese (2/5): Honestly wasn't the greatest cheese board. The cheeses were dry, there was a pretty small portion for the price, and we didn't love the selections or the pairings. I'm glad we tried it during happy hour at least. - Chef's specials (tomato soup, short rib ravioli, panna cotta): - Tomato soup (4/5): The soup was nicely seasoned and the perfect amount of creaminess but it came out lukewarm even though the bowl was hot, which threw us off. - Short rib ravioli (4/5): The portion looked deceiving small but each ravioli was packed with meat and the sauce's heaviness meant this dish was more than filling. The heaviness of it can get a bit overwhelming so we wish we had ordered something to maybe help cut through - but it was still delicious. - Panna cotta (4/5): Loved the texture of this but I found it too sweet especially on a full stomach. My gf enjoyed this a lot though! - Tiramisu (5/5): This was given to us on the house! And I'm glad I got to try this because this tasted amazing. I loved the texture which just kind of melts in my mouth and the mild sweetness and coffee notes. Overall (5/5): Note: We went here back in July but never got around to posting this review. We came to Bruno's somewhat full already so we didn't order much. Our meal was highlighted incredible hospitality from Alberto, our server, and the manager (who we didn't get the name of, sadly) when they gave us desserts on the house. We ordered a weekend chef special - the weekend chef specials change every week and it's well worth the price for the three courses to try new creative items. We'd definitely want to come back to try more! We were lucky enough this time to be able walk in and grab seats on a Sunday night but next time we'd probably make reservations to grab seats at a table in the dining area instead of at the high tables near the bar. The restaurant itself was pretty noisy but we weren't too bothered by it. read more

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這一家義大利餐在Brea應該是非常有名氣的，開了很多年了，其實環境蠻漂亮，我來也常常遇到朋友，這麼多年來，我來超過五次了,不過我真的每次都覺得不好吃，不管我吃的那一道，我都覺得有待加強，所以服務普通，環境漂亮，可是食物真的非常的一般般，價格也不便宜， 這是我對這家的評語 read more

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Fantastic! The food here is delicious and the service is incredible. The managers are constantly walking around checking in on the guests. Overall, great place for a date night or sharing a bottle of wine with the gals read more

Brunos Italian Kitchen - Above, rigatoni. Below, Fettuccine al Granchio e Gamberi - Italian Near Me - Brea, California

This review is hard to do because this is one of our fav restaurants. We went last night & as usual all the staff was kind, helpful & knowledgeable & everyone at my table enjoyed their meal except me. I ordered the chicken parm. my 1st time & was sadly the worst I've ever had. It was a thin breaded piece of chicken & very very dry. It was hard to cut and had 2 pieces of SLICED cheese on top they weren't completely melted so it just didn't look tasty from the start then I cut into it & it was not good I actually left hungry. I was in the mood for crispy, juicy & cheesy but got none of that :( read more

Brought my wife out for a date night with no expectations, and we completely fell in love with this place. First, I want to give a big shoutout to our server, Jake. He was incredible and made us feel genuinely welcomed from the moment we arrived. His attention to detail and level of service were some of the best I've ever experienced. Thank you for everything, Jake -- we'll definitely be back to see you soon! Now, back to the restaurant lol. The food was absolutely delicious, and my wife and I both agreed this is now one of our favorite spots. I have a serious sweet tooth -- the tiramisu was fantastic, but Jake's recommendation truly stole the show: the Budino al Caramello. It was unlike anything I've ever had before, and I'm so glad we tried it. Completely unforgettable! read more

Food: We ordered the 4 things our friendly server, Alberto, recommended and those were the meatballs, fritto misto, papardelle, and fettuccine. Yes, the pastas tasted fresh/homemade but all 4 dishes tasted underwhelming. Lack of seasoning and just mid that we only had a few bites of the pastas and left. Felt like we wasted $$. read more

My husband and I went here this past Sunday. He had the Bistecca 'Flat Iron' and loved it. I had the Pappardelle Bruno which was fantastic as well. Our server was wonderful, he made great recommendations and checked in with us numerous times throughout our visit. We've been here before and will definitely continue to come here. Amazing food and a great vibe. read more

Brunos is located in downtown Brea, there is a parking structure nearby that is a short walk away. The staff were friendly and attentive. The ambiance is relaxed, mood lighting but they also have a tv where we were able to keep up with a game. We had the bruschetta (fresh, 7/10), their complimentary bread/oil (8/10), the fettuccine al granchio e gamberi (very creamy and flavorful 8/10), the linguine alla vongole and a classic venetian spritz. It was a lovely experience, will likely return. read more

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Just a Fantastic place for Delicious Food and truly nice people! Jim, the manager, is great people! Its the people that make the difference. Great food is also key! read more