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Absolutely delicious and delightful! Everything from the nice customer service, to the ambiance it's just *chefs kiss* I've tried everything from the pastries, to the sandwich of the day, soup, and the wines at la cave! I feel truly blessed to live in a time where we have somewhere like ID-Eclair only minutes away.
While I'm not vegan, my boss is and she had a few things delivered while in town. After trying a couple of tasty items from here, I had to come check the place out for myself! Today was my second time here and definitely not my last. I'd been thinking about their spinach quiche all morning and just had to get one today. Aside from the spinach quiche, I also got the apple tart, an iced latte and a cinnamon cruffin (which was a recommendation from staff). Inside the place is super cute, with all the treats and goodies laid out for choosing, and the seating is super inviting and comfortable. Parking is either metered street if you're lucky or there's a paid lot around the corner on De Lacey. Definitely one of my favorite spots for a bite and a treat! The staff here are very helpful and friendly, and they give great recommendations. There's seating indoors as well as outdoor patio seating. Highly recommend coming in to see all their goodies. It's a little pricey but so worth it. Everything I've had here is phenomena!
This place is pretty great. We've been meaning to try this for a while, and finally, during our spring break staycation, we managed to make our way over. We got a turkey sandwich, their mushroom soup, a quiche, and an eclair (of course - pistachio), and a pot of tea (blue montagne - a black tea with some berry flavors). Everything was really delicious, and it makes me think about how far vegan cuisine has come in the last, even 10 years. Many of their stuff is gluten-free as well. The only thing that I'll say was kind of sad - we got a loaf of beet bread to go, put it in the fridge as soon as we got home, and the next day, it got moldy. I brought it back and exchanged it for one of their charcoal loaves. I think they are under the same ownership or something as the wine bar next door, since they share a space. The space out front is pretty spacious, but there are only 3 tables, so maybe there is another room when it gets crowded? I didn't really explore the space this time.
I had to try this place multiple times in the past two weeks! Backstory years ago I came across these bakers at the farmers market, they have vegan macaroons and my kid is all about the French macaroons! I knew they had opened a brick and mortar in Pasadena a while ago and it just took me until recently to finally make it there. Don't judge me I was trying to spare my wallet and waistline! Anyways none are being spared from the pure delectable excellence at this point! Before I go on I get to acknowledge that yeast breads and sugar can mess me up, sick, bloat, etc. TMI? I dgaf! Because I don't have the extreme reactions here that I usually get elsewhere. Actually a majority of the sweets from the eclairs to the cinnamon twists are reasonably sweetened! There's no compensating sugar for bad ingredients. Every flavor stands out and participates together like the instruments of a symphony. Delightful! The only one I cannot handle so far are the French macaroons which according to my kid are exactly to their liking. So far I've had the cinnamon twist, blueberry bar, chef special cream filled cherry cruffin, and the chef's special quiche which looked so legit I had to ask if it's really vegan!!! What magic is this!?! Because for the price it's insane! Other places would charge double to offer this and I would pay it! Now the drinks...on the pricier side? Yes. Is it worth it HECK YES because I did my drink order again! Dirty Matcha with almond milk (match latte with shot of espresso)' Don't judge me I need the caffeine ride without the crash. Normally this drink tastes like mud everywhere else but here it's a smooth caffeinated perfection. I don't need to bust out the stevia, it's perfect as is!!! This is the first and only time the pairing is balanced and smooth. Needless to say this is my top pick for vegan bakeries and coffee/tea places! I can wait to fully enjoy the ambiance with a decadent crystalline flare of luxury in a quant cafe Bonus: they have pastry classes, afternoon tea, it's a wine bar by night, and there's so much more to know about the artistry and offerings it's well worth the visit!
Walking in I was greeted in French and the staff was super friendly and patient as I took my time looking through all the shelves of pastries they had. The interior is super pretty and they had a gorgeous neon sign. Also love the bread shelf they had. If I didn't just buy bread before this I would've wanted to buy all of it. Now as for the pastries I got, I tried their fruit tart, macarons, and the chef special strawberry croissant cube. Everything is so delicious and not too sweet. I like how fresh all the fruits are. The macarons were perfect and crisp. They didn't taste soggy at all. I also really like the custard in the fruit tart. It fell apart pretty easily but they have the little tray for you so it was okay. I really like everything and need to try their eclairs out next.
What an amazing french bakery! I loved everything here and wish I lived closer so l could try it all. I came two days in a row and tried so many wonderful items. The egg sandwich was the perfect brunch bite. The pastries were fresh and delightful. The cold brew was heavenly. I haven't had tiramisu in a long time but their tiramisu was paradise in a cup. It was so good it was hard to believe it was vegan. The decor and seating are cute and the staff warm and friendly. If you're in the area, this is a must visit!
I'm so excited to come here again, so many beautiful looking pastries and treats I want to try. The "Egg" Sandwich and fresh pressed orange juice is what I ordered in and I got the strawberry tart to go! The sandwich was really good and I loved that it came with a side salad.
So happy to have found this amazing vegan bakery! It is truly a wonder when you go in. I found it very try difficult to choose because everything looked so wonderful! The staff was very helpful and we ended up choosing a savory mushroom tart, spinach quiche and a piece of focaccia. The quiche was amazing and made with their in house egg substitute! The mushroom tart was also incredible with perfectly laminated dough and texture! The focaccia was not good. The dough recipe needs to be perfected because it was heavy, dense and under cooked. This is a super easy fix. I hope they will look into that. The inside is super cute and shares a space with a wine bar next door so you can eat inside or outside. The outside area is nice and covered but it's on the street and has VErY uncomfortable chairs. The kind that dig into your legs. They use super cute mismatched plates and tea cups which add to the whimsy. Overall amazing place! Definitely recommend!
ID-eclair is awesome and they're as good as any of the trending bakeries in Pasadena, but without the long lines. They are tucked away on Green Street on the corner of Pasadena Ave. Check them out next time you're in Old Town.
How lucky am I to live in a timeline with ID-Eclair? I've enjoyed their desserts at vegan street market pop ups and decided that Valentine's Day was the perfect time to stop in their brick and mortar for some treats. It's a sweet set up, with plenty of indoor and outdoor seating. There's a massive pastry window to entice you as you wait ~ if there's a line, there definitely was for Valentine's Day ~ with grab-and-go gift and drink options on the side (truffles, chocolates, jams, housemade butter). Everything looked so good when we arrived that we decided to get savory food and treats. Grilled Cheese: I can't resist a grilled cheese. Three layers of flavorful vegan/ plant based cheeses gooey between two gorgeous pieces of charcoal loaf bread, and a side of delicious fresh arugula salad. This was exactly what you'd want from a grilled cheese but the most elevated version, at a super fair price. I'll be dreaming about this. I just wish they had a consistent tomato soup on because I can't resist a dip! Egg Sandwich (daily special): crispy bread loaded with housemade tofu (I believe) egg scramble, mixed greens, tomatoes, and delicious sauce. Side salad on the side. Love how many greens and protein is in this. Extremely elevated. Bread is buttery goodness. Pistachio Eclair: yes please. I could drink the filling. All you'd ever want from a pistachio pastry. Almond Croissant: crispy, buttery, nutty goodness. Highly recommend. Chef Special "Love" Eclair: delicious berry goodness. Fresh and sweet and satisfying, sandwiched between an exquisite macaroon Cortadito: like a flat white, DELICIOUS! The coffee is strong and though I drink fast, it seemed to last forever. Creamy, strong coffee punch flavor. The staff works so hard, I'm in awe of the pace they keep up and the quality of ingredients, flavors, and service. There's plenty of seating for a constantly rotating customer base and the street side chairs and tables and open door make it feel like a warm and inviting patisserie. This is great for a pre-order, pickup, delivery, friends-gathering, date, treat run, or simply a coffee pickup in the morning. I love it and can't wait to go back.
Clever name. Regrettably, I Declare this is not the best eclair I've ever had. Maybe it's because I came near closing (4pm), the pistachio and chocolate eclairs were dry and not fresh at all, so disappointing (also the pistacho tastes more minty than pistchio.) Will probably go back one early morning to try their drinks and other pastries.
4/5: fully vegan bakery? Say less! ID Eclair is simply the vegan bakery all the plant based foodies out in LA have been waiting for. They have a spread of savory items, decadent desserts, soups, sandwiches, teas, and coffees. For our birthdays, my also plant based bestie and I celebrated with a full spread of baked goods. We got their soup, grilled cheese sandwich, teas, and sweets (see pictures below), and all together our total came up to ~$90 post tax and tip for the both of us. Service was rather quick for all that we ordered. My favorite item was probably their tarts, but I definitely would not order the grilled cheese again. This would definitely have been a five star review, but possibly because we had all these in one go, it felt a little too greasy and heavy on the stomach. Still, I'm certain that non plant based eaters would find ID Eclair's food tasty as well, and if they didn't know, I'd suspect that many wouldn't have guessed that everything was vegan. Overall, I'd happily stop by again to pick up some delicious baked goods when I'm feeling a hankering for sweets or savory breads! Everything else: Parking in Old Town Pasadena can be rather difficult so plan accordingly. The store is kept well lit, clean, and decorated with modern aesthetics. It's a nice space but fills up quickly. There's also a bar in the back with additional seating.
Updating my review to include some non-dessert items.. EVERYTHING I have had here has been well made and absolutely delicious. My brother, who is not a fan of tomatoes kept picking at my Tomato salad because it is that good! The Focaccia was so flavorful and tender - baked to perfection. This was also the first time I dined in-restaurant (patio) and the service was fast and friendly and helpful! If you're in Pasadena, this is a MUST visit!
5 months ago
1 year ago
Such an elevated experience! I drive here accross town on my day off at least once a week because this place is my happy place: the French pastries are the real thing, the teas are flavorful and sophisticated and now there is a wine bar in the space with an amazing wine and vegan snack menu. I can't think of anything else that would need to be added to make this my 2nd home. Ok maybe throw in a couple of cats and I'd never leave. read more
Business owner information
Romuald G.
Thank you so much for your kind words! We’re honored that ID-Éclair…
10 months ago
This is the best bakery I've ever been to, and I make a point to check out vegan bakeries when I travel domestically and abroad! I have high standards and this place, without fail, meets all of them! The best flavor combos, incredible textures and overall an absolute delight. Don't worry about the overwhelming choices- YOU CAN'T GO WRONG! Some of my absolute favorites include the raspberry croissant, the suiss, the lemon tart, the mushroom danish and the ham and cheese croissant . Today, I picked up a chef special which was a croissant muffin filled with pumpkin cream and topped with a Lucious buttercream.... I could die happy now. Truthfully, it's THAT GOOD. I'm so lucky to live close by read more
1 year ago
1 year ago
Some of the best food and pastry in LA. It's plant based, but there hasn't been a single dish that I haven't loved from their menu. Visit once a week and have been 10+ times since we discovered this gem. Today I got their soup of the day (mushroom and asparagus) and it arrived topped with savory Chantilly cream. The depth of flavor, richness, and nuance of this soup had me saying "I don't know how I'll be able to not get the soup du jour every time I come here." Also got their tomato sandwich on their homemade baguette. This is the stuff of dreams. Perfectly seasoned tomatoes with fresh herbs and deliciously nutty sharp cheese that paired perfectly with the juicy tomatoes. Even their side salad is full of flavor. The staff are all wonderful, the vibe is immaculate (outdoor seating? people watching? very Parisian). This is our favorite place to dine now. We used to go to different restaurants, but now we just come here. Breakfast, lunch, dinner at La Cave next door... you won't be disappointed. In fact, you'll wonder why you haven't visited sooner. (Pro tip: their chocolate almond croissant is so good the next day. Buy one after you've eaten your fill, take it home, and thank me the next morning. Also their coffee, their espresso and French drip and their cold brew, is phenomenal for a cafe.) read more
1 year ago
1 year ago
1 year ago
2 years ago
Authentic French pastries, delicious eclairs and croissants . Special French tea and unique salads and a few sandwiches. Parking on the street and staff super friendly and helpful. read more
Business owner information
Romuald G.
Thank you for your review! We hope you are able to visit again soon.
1 year ago
This is a true bakery! Not pastries brought in. Friendly service, restful atmosphere, but let's talk eclairs. I had pistachio last time and opted for lemon and chocolate. Parfait!! Delish. Filling and not too sweet. Zero guilt here. Don't discover this marvelous cafe and ruin it for the regulars ;). No really. Such a pleasure to come here, eat, read and relax. read more
1 year ago
1 year ago
A huge thank you to Chef Romy and the team at ID-Eclair!! I have tried this place a few times and it's hands down best eclair I've had! fresh, light, not super sweet and a balanced flavor! I asked if they can turn their popular pistachio eclair into a cake for my wife's birthday and they assured me it could be done. I sent them a picture of a Paris Theme cake and Chef Romy executed to the T on this cake!! The exterior of the cake was carefully detailed with multiple colors, drawings, and macaroons!! Cake on the inside was light, fresh, and moist, to top it in off it was not super sweet. pistachio flavoring on the inside was perfect!! I can't say enough great things about this place other than you must try it. Head over to ID-Eclair for the perfect desserts oh and their coffee is amazing as well!! You won't be disappointed! read more
11 months ago
1 year ago
YUMMMMMMMMMMY!!!!!!! I've been meaning to try this place and let me tell you, it did not disappoint. I had the mushroom croissant and matcha macaron. IT WAS SOOO GOOD! definitely will be coming back read more
Business owner information
Romuald G.
Merci beaucoup! We are thrilled that you loved our product! We hope…
6 months ago
I'm not vegan. But I've kept coming back to this new all vegan bakery because it's so good. They really know what they're doing, and if you didn't know, you'd think you were eating normal pastries using animal based ingredients. The owner definitely knows his pastry game, every single thing I've had here is full of finesse and expertly balanced flavors and textures. The flaky crunch of croissants, to the creamy filling in the eclairs, not overly sweet but just the right amount. Coffee drinks are not just an afterthought either. Located at the farthest west end of old town Pasadena on green street, the quiet end! read more
Business owner information
Romuald G.
Thank you for your kind words! We’re thrilled to hear that our…
11 months ago
1 year ago
ID-Eclair is a beautiful spot, the interior is stunning and the pastries are displayed in a way that really catches your eye when you walk in. That said, the experience wasn't as warm as the atmosphere. When my friends and I arrived, we weren't greeted. We spent a while looking at the menu, and even though there was an employee behind the counter, there was no hello or acknowledgment at all. It definitely gave off an unwelcoming vibe. We ended up ordering two ham and cheese croissants and a danish with some tomato's on top. The ham and cheese croissants were honestly underwhelming, they tasted like a regular croissant with no ham or cheese, not much flavor. The danish, on the other hand, was really good and seemed fresher. When my friend asked if she could get her croissant warmed up, the employee wasn't exactly thrilled. He said they're meant to be served room temp. The attitude was kind of off-putting. We also tried a hot chocolate and a regular coffee. Both were just okay, nothing memorable, and I probably wouldn't order them again. Overall, gorgeous space and nice presentation, but the customer service and some of the food didn't live up to the look. Would consider coming back for the danish, but I hope the service improves. read more
Business owner information
Romuald G.
Thank you so much for your thoughtful and detailed feedback. We truly…
2 years ago
Business owner information
Romuald G.
Thank you so much for your beautiful review! We’re absolutely…
1 year ago
Business owner information
Romuald G.
Thanks for stopping by and giving us a try! Glad you enjoyed the…
11 months ago
2 years ago
I'm glad i was able to make the soft opening, been waiting for this place to open. The croissant sold out so fast so I will have to go back to get one. Friendly service good atmosphere I like the parking on the street also read more
Business owner information
Romuald G.
Thank you for visiting! We hope to see you again soon! And next time…
10 months ago
Business owner information
Romuald G.
Bonjour, merci pour votre retour, nous ne sommes pas une boulangerie…
2 years ago
Wonderful chef ,making delicious pastries and yummy food. The place is inviting the coffee delicious. Try the chocolate croissant. read more
Business owner information
Romuald G.
Thank you for stopping by and enjoying our pastries! We can’t wait to…
11 months ago
6 months ago
Business owner information
Romuald G.
Thank you so much for stopping by and sharing your experience! We’re…
1 year ago
1 year ago
11 months ago
1 year ago
2 years ago
The most amazing plant based patisserie made with the freshest ingredients. Impossible to tell the difference between plant-based and dairy a must try. With an open kitchen so that one can see the chef prepare items. read more
Business owner information
Romuald G.
Thank you so much!
2 years ago
Business owner information
Romuald G.
Thank you so much for your review! It’s always great to hear that our…
1 year ago
Business owner information
Romuald G.
Merci beaucoup John! Thank you for your wonderful feedback! We are…
1 year ago
More info about ID-Eclair
169 W Green St
Pasadena, CA 91105
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(626) 365-1161
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Ask the Community - ID-Eclair
What are the gluten free menu options?
Hello all our tart are gluten free, our cannelé and we have a selection of biscuit and cake
Where can I park?
Street parking is always available and you have a parking structure in the back alley.
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ID-Eclair - bakeries - Updated August 2026
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