We had a lovely dinner last night at Seahorse. It is a lovely restaurant. Small and cozy. We…read morewere warmly welcomed when we arrived and were given a choice of tables. We opted to sit near the window. The room is nicely decorated and the tables all have good lighting and are well spaced apart, so conversation is easy. It is quiet and very relaxing. The food and service were really good. We told our server that we were in no rush and he allowed us time between courses. He was very good explaining all the specials of the day to us. There were only 2 servers but they seemed to handle the full dining room very well. They had a special appetizer, soup and entrée. We shared jumbo prawns in a sundried tomato aioli as an appetizer. It was lovely with 5 jumbo prawns perfectly cooked in a delicious sauce. For entrees my husband had a New York steak with tomato and bone marrow butter and I had wiener schnitzel. My husband's steak was perfectly cooked and one of the nicest steaks that we've had. My wiener schnitzel came with spätzle and red cabbage. It was better than the wiener schnitzel that I had recently at a restaurant that specializes in German food. We shared a chocolate lava cake for dessert. It was served hot in a small ramekin and come with vanilla ice cream. It was a good way to end our meal. It was a great night out.

Returned for a birthday celebration the other Sunday. They were able to accommodate a larger table…read moreand I finally tried the Prime Rib sunday special. I would have liked the meat to be a little more well done (especially when they ask you for your preference) but overall it was delicious and a generous portion. We also brought our toddler along to the restaurant. I was pleased to discover they had a kids pasta meal (need to ask the waiter for the menu options). We chose the pasta and butter parmesean and added prawns for an additional charge. Our little one loved it and slathered the pasta sauce all over their face as they were eating. Final note: this restaurant doesn't have high chairs available so if you little one still needs some sort of booster seat, you'll need to pack your own.

We typically come every Monday evening for our window table (and their wine special tbh) but mostly…read morefor the consistently delicious food in a quaint and rustic atmosphere served by their wonderful staff. My husband enjoys their garlic prawns and steamed mussels nearly every visit and the rest of us often have their roasted garlic & goat cheese flatbread, caesar salad or their delicious mushroom soup when its on for starters and for mains the rest of us love the stuffed chicken, herb crusted halibut, walnut crusted steelhead, flat iron steak or the ale braised beef short ribs. We haven't tried everything on the menu as they always have a special mains for the evening. The chef is very accommodating for those with allergies....particularly those with gluten free needs. We have a family member with celiac so we know they are careful. Oh yes....for dessert their peanut butter pie is delish! Only a few steps from parking

The little two bites of Cod was beginning to turn, ammonia smell. Fries seemed from frozen. Cole…read moreslaw was dry on top like it had been sitting, flavourless, I had to ad vinegar to get some flavour. Tea wasn't very hot. Friends garden burger looked overcooked and dry. When we were leaving there were no pleasant, thank you, please come again. The girls were very good waitresses. Had trouble finding my pecker in the dark bathrooms. $120.00 for 4 people. A Saturday, April 18, noon. P.S. Chowder was very salty.

Very cute and yummy food with a stellar view! We were able to satisfy our seafood craving!…read moreEverything was delicious and the server was a sweetheart.

We have been here twice for dinner. The seafood is super fresh and well-presented. The service is…read moreexcellent. Great place to eat before a show at The Blue Frog! I love the fresh oysters which are served with several options for "dressing" them. Try them all!!! I also had the steamer clams. Wow! Hubs enjoyed his seafood chowder and fish & chips. Lovely view of the sunset across the water if you are lucky enough to have a window-side table.

The food, service, ambience, location, and prices are excellent! Highly recommend it!read more

Last summer tried it because there not a lot of choices there in blain . I waited in a long line…read moreand the food was not worth the wait or price. The food was not great . I love fish and seafood . As someone who knows good oysters fried , raw or Rockefeller style I was disappointed. The only thing I did like was the view.

My wife and I were a little apprehensive about trying this restaurant, as there were no reviews on…read moreYelp, and those on Google were less-than-enthusiastic, although looking more in depth, it seems that the negative reviews were all several years old, and things seemingly had improved significantly in recent years. And while there are no shortage of seafood restaurants serving fresh crab on the Steveston waterfront, we wanted to give The Crab King a fair shake. I'm so glad that we did! My wife ordered a King Crab for herself which, after tearing it literally limb-from-limb, eventually declared it to be tied for her favorite boiled crab dish anywhere! High praise coming from such a consummate crustacean connoisseur! For myself and our son, an order of fish and chips, and the grilled chicken sandwich rounded out our order, both of which were crispy, tasty and delicious. Regarding the fish and chips, they appeared to be tempura-battered, and I'm still not 100% sure what type of fish it was. It may have been cod, but it seemed more like catfish, but either way, it was tender, juicy, flaky and delicious. No complaints here! More than anything, though, the employees here went out of their way to make our experience enjoyable. Our toddler son, who is normally extremely well-behaved in restaurants, was having a bit of a fuss here and there. Without prompting, the servers brought us a little radio to play music for him, as well as a couple of toys to play with, one of them being a wind-up truck that they gave to him to take home! He loved it there, and still plays with it at home! They even played peek-a-boo with him from behind the counter, soliciting laughs and giggles, for the better part of 15 minutes! That sort of customer service is nearly impossible to find, and should be praised and cherished wherever it is found! Whatever the past may have held for this restaurant, the Crab King is an entirely new animal now, serving up fresh seafood by uncommonly wonderful employees, in a fantastic floating location. They even offer to cook spot prawns and other seafood purchased from the boats docked at the nearby waterfront marketplace, for a modest fee. With all these things going for it, there's no doubt who wears the crown of Crab King in Steveston Harbor!

We ordered seafood salad, clam chowder and lobster roll... all the dishes were well prepared and…read moreprices were reasonable. Service is fair not fancy and the ambiance is adequate could improvement through a new renovation.

We decided to go to the Old Surrey Restaurant for my boyfriend's 35th birthday, having passed by…read moremany times over the years, but never having been. It was a long time coming and they did not disappoint! From the warm and inviting atmosphere, and historical heritage house setting, to attentive waitstaff, and delicious menu options, served in the highest quality and with attention to detail, we were blown away. They sat us promptly at our reservation time, pulling the table for us to sit comfortably. Free complimentary crab puffs were given along with ice water, free baguette slices, and whipped butter. We ordered our martinis, which were delicious vibrant, balanced, and themed to the city. They were delicious and the mixture was mixed perfectly. He had the White Rock and enjoyed it; I had the Green Timbers. Our charcuterie was expertly plated and gorgeous to look at, along with fresh and delicious. The cheese, cured meats, and fruits were fresh, crisp, tangy, and perfectly paired with one another for a solid appetizer. We then had our encores. The steak I had (he had the duck) was the most supple, soft, juicy, and perfectly cooked medium rare I've had in my memory. I swear. If you love steak.. you'll love it. Perfectly seasoned, supple and soft... gorgeous. Along with the pillowy, crispy potatoes and veggies? Classic! The waitstaff were friendly, efficient, attentive, and cordial, with a smile and clearly loved their job. Ours, Mike, said he'd been at the place for over 10 years.. clearly, he liked coming to work. It's great to see! We thoroughly enjoyed every moment of our experience at the Old Surrey Restaurant and will 100% be back again, as well as plan. On gifting dinner to the in laws. If a restaurant could have a perfect score, in my books, this would be almost (if not) it!

This has been on my bucket list for years and we decided for our 25th wedding anniversary so we…read moredecided we would give them a try. We did the Chateaubriand $85 each and the wine flights. The wine flights were not great. The wines tasted oxidized. The service was OK, the guys doing the table side were excellent. Our waitress I think the table beside us had her running in circles being extremely demanding over a red wine so I'm not sure if that's why our service was not great. I feel that considering it was not just any anniversary but our 25th, they did nothing to make the evening feel special which was disappointing. I'm disappointed as I was so excited to try Old Surrey Restaurant as we were hoping we could come here going forward for birthdays and anniversaries.

Fanny Bay is my favourite Happy Hour to go oyster place and though we mainly go for the oysters, we…read morelike to try a new dish every so often. We tried the crab baos and were surprised that the crab filling was cold but the baos were soft and perfect. The crab was plentiful and with a really nice sauce that is fresh but has a little kick to it. I can easily eat a number of these but at $24/dish with two crab baos, I can only afford so many along with the oysters. Haven't had a dish here that I don't like and it's the most fun sitting at the bar watching your oysters get shucked live in front of you. Highly recommend and will keep telling everyone to go, I know I will continue to do so.

Overall, service was generally fine though the table was consistently wet which was annoying…read more The place was very loud so much so that I had to yell for the waiter to hear me when he was standing right next to me. As to the food, well I appreciate the menu offerings, but the oysters were too old and of poor quality. Even the best types did not taste great. The grilled octopus tasted like burnt oil. The stuff that is extra that came with the caviar was just weird, mostly pickled vegetables and chips. Especially for the price, there are lots of other seafood restaurants that are better.

Excellent 5-star bar and grill. Plus, they have live cover bands…read more The burgers are tasty and under $10. Occasionally they have a burger and drink (beer, winwand spirits) specials for under $13.

Music was great, food ok if you like small portions, order fish and chips, two pieces of fish were…read moresmall and counted 15 pieces of fries

02.13.26 @5:26pm…read more Walk in and we're the first customer as it just opened. The host was super great and so sweet, nice and friendly. Shellfish Shack is one of the only memorable spot for my Vancouver Trip. Everything we have ordered was an new tasting in a good way. Every single dishes was seafood and was fresh with a super reasonable price. I couldn't find anything to complain about since we step foot in. Would definitely come eat if i ever come to Vancouver again.

When you dine here, for me at least, it's like entering the Willy Wonka of Food Paradise…read more I specifically came here to try the gooey duck. An extremely large prehistoric claim that you need special mining tools to get to and is only available on the west coast. The Gooey Duck tasted like a soft clam. Not too chewy, and full of crisp flavor. I also was lucky enough to come during happy hour, so I tried the periwinkles and escargot for fifth-teen dollars each. The escargot was not what I was expecting as I only ever had it before in French restaurants where it is served basically in a ball shape covered with butter and garlic, the escargot here were very small and you had to get it out of the shell with a toothpick. After researching snail, I understand there are three different types of snail you can eat. This one is much different than the one if find in French restaurants, but I am glad I was adventurous and tried it. The Periwinkles I liked more than the snail however these were even harder to get out of the shell and you have to really stab and twirl to even have a chance of getting them out of the shell. We probably left over half in the shell. Pro-Tip : Get the jade conch! They gave me two complimentary as they knew I really wanted to try it and not have to order three entrees and a main entree to try everything I came here for. Thank you very much Shellfish Shack, as I loved the Jade Conch and would definitely get this again in the future. The conch were very large and came out of the shell fairly easily. They had two distinct flavors as you reached the bottom of the jade conch, they were more succulent and flavorful, the top portion of the jade conch was a bit spongier and chewier, but I liked these by far much greater than the snail and periwinkles. The girlfriend got the scallops, and they tasted sweet and delicious. Now if you're not sold yet on the place they have a fun game you get to play with the purchase of any beer. You crack off the cap on a pinko looking board and if the cap lands into one of the slots you can get free oysters or other free goodies. I ended up getting two tsing-tao beers but got the try again maybe next time slot both times : ) Great different experience, highly recommend! As always people SYOY!!!

On an overcast breezy day in Crescent Beech, Pelican Rouge called out to me…read more One piece cod, fries, $12.95. Fries, hot and perfect! Fish just right, not too greasy. Cute place on the corner! Very clean. Friendly owner working on this fall day. Nice!

Went for a drive to Crescent Beach and stopped to try the Cod Fish and Chips! OMG! Very good !…read moreReminded me of having fish and chips at Lumberman's Arch in Stanley Park when I was a kid! The price was reasonable $12.55 (including taxes) for one piece of cod with fries. The batter was perfect and fish was excellent. You might have to wait 10-15 mins depending how busy it is, but it was worth it! The owner is friendly and accommodating. This is where I will go to for my fish and chips! It's a MUST TRY!