I came here on a Friday to get lunch with my family and it was busy! They have great lunch specials…read moreunder $10 with a choice of either getting soup, an egg roll or a beverage with your entree. We decided to get the egg drop soup and for the dishes went with Hunan chicken, garlic chicken and Kung pao chicken with the fried rice. The soup was pretty good and filling and loved the garnished green onions on top. I tried a bite out of each of the three chicken dishes and loved them all! The hunan had a nice hint of spice and the garlic chicken was also pretty flavorful. The Kung pao was also pretty tasty. I really liked how light the sauce was for each of the dishes. The fried rice was also delicious and complemented the dishes pretty well. Overall, it was a lot of food and tastes pretty good. We got our food within 15min but the wait time definitely picked up as more folks came in. There's a couple of tables for seating inside so definitely get there early to get a seat! I can't wait to come back and try some other dishes!

Food used to be cheap and large portion. Now it is more expensive and smaller portion. Also the…read morelunch specials is mostly rice and little vegetables and meat.

Great place for lunch. My wife and I stopped by for a quick lunch. We ordered the Tang Su Yuk sweet…read moreand sour crispy pork and the Bokkeum Jja Jang black beans noodle platter. The portion here is hugeeeee. We couldn't finish it and had enough left over for dinner. The crispy pork was very crispy. We liked that the sauce was served separately. The noodles were good, but they weren't al dente enough for my liking.

Recently tried this restaurant and so glad we did. We ordered Kkanpung Saeu (Shrimp) and Haemul…read moreJjampong (Spicy Seafood Soup). The shrimp were delicious and prepared just like I'm used to. This dish is lightly battered fried shrimp with a soy sauce bases sauce with red pepper and black pepper spices. It also features other sautéed veggies like green peppers and onions. The shrimp were spiced nicely, but also had the flavor of black pepper coming through. A lot of places don't get that right. The perfect mix of that spice red pepper heat and hint of black pepper are exactly why I love about this dish. The shrimp were fried perfectly and the veggies deliciously sauted. The Haemul Jjampong was a flavor and spice bomb. The broth was so flavorful and had a great essence of the seafood in it (squid, mussels, abalone). This soup is also for people not afraid of the spice...it was SPICY, but no so much that it was unenjoyable. The spice complemented the flavor and I loved it. The take-home of the leftovers was just as good the next day! If I had to say anything that they might think of changing, would be the addition of kimchi to the banchan. The banchan was ddanmuji (pickled radish, raw white onions, marinated white onion slivers, and soy marinated peanuts). A little plate mat kimchi to wrap around the Jjampong noodles would be perfection.

Excellent service like always! The pork egg rolls, crab Rangoon and Mongolian beef were great! The…read moresalt and pepper squid was overkill on the salt, but it was tender.

Even going to Peking for 20 years and Otis one of the legacy Suwanee spots. Solid food and solid…read moreservice.

Cozy little place with cute decor, and soothing Chinese music, love that…read more Servers are very attentive, service was very quick. Food came out hot and fresh. The entrees were good, we upgraded the white rice to fried rice. Literally, had no flavor, a little bit of color. Great place if you have a taste for Chinese.

One of my favorite places to eat Chinese food. Our favorite is the Mongolian Beef. So good. The…read moreservice was great and everything we ordered was so tasty. The only thing that was a negative would be their sodas. So flat and no carbonation. They should definitely do canned sodas instead. Other than that the food is authentic and excellent! Their green beans are too tier! Fish dish was also good!

I ordered the coconut soup for the first time and it was so good! The staff up there are always so…read morekind and helpful. Always warm and inviting. I've been coming to this place for over 25 years. I always enjoy the food that I get.

Owners were very friendly, food was amazing and portion sizes were huge. Everything had good flavor…read moreand menu options. The food was halal and very good. Highly recommend it!

Finally.. a restaurant that doesn't sweeten their jjajangmyun…read more Very spacious restaurant with lots of parking available. All staff was very attentive. I was very skeptical of their spicy jjajangmyun thinking how could thai chilis make it taste good? oh boy was I wrong to assume It was 10/10. I have never finished a dish of black bean noodles because of how sweet everyone makes it. Not Chef Fung Mei! They did an amazing job and I know I'll be back for my next craving. My husband really enjoyed his jjamppong (spicy seafood noodle). To be honest it wasn't all the rave. it was decent but we definitely had better. However, it wasn't horrible either. The sweet fried pork was probably our least favorite dish. It wasn't bad! but it was just very basic. I like when restaurants use the mochi type of batter to make it more crispy yet chewy. They do have a big menu so I hope to stop by and try their other dishes.

Not the same Fung Mei that served reused kimchi that I experienced before; at least that last…read moreventure produced something edible lol. Not good - a good decade or two behind what the other Kor-Chinese joints offer, and they are not even that great either. Noodles were soggy with no depth, beef/pork that came in with noodles (jjm) and dishes (tsy) were tough and smelled old. Dry jjm was not dry-fried but wet and soggy. Not tryna be too critical, but restaurants should be graded and supported with what it delivers ultimately bringing to what the clients want and expect to receive. Good luck.

Service: 5/5 Food: 3.5-4/5…read moreAmbiance: 4 We were seated very quickly. The menu was short and simple with lunch menus that were pretty well priced. The store itself was not clean. Some of the furniture were stained/coming apart, the restroom was littered with trash/did not have paper towels. We opted for the SESAME CHICKEN + KUNG PAO CHICKEN + PAN FRIED PAO PORK. The sesame chicken was not crispy fried and the sauce was very sweet. The kung pao chicken was a taste that I've never had in this dish ... sweet with a little bit of spice. The pan fried dumplings were okay as well- not the best I've had but okay. In general, this was an okay food stop but I do not see myself driving purposely over here to eat.

I stopped by around 4pm on a weekday and the restaurant was mostly empty inside, though it seemed…read morelike the kitchen was busy with takeout orders. The food was just okay. We tried the soup dumplings, which didn't have as much broth as expected, and a chicken and shrimp dish that was supposed to be spicy but came out tasting pretty sweet instead. When we mentioned it to our server, they offered chili oil, which was nice, but I would've preferred to experience the dish as it was intended. The interior is simple and it works fine as a spot for a quick bite. That said, I was specifically craving solid Szechuan flavors, and there are definitely better options nearby if that's what you're looking for. But worth a try if you're in the area or as takeout food too!

Great food Super fast delivery…read moreGreat service Will ultimately eat there Great array to pick from

Best service !! I called in an order over the phone on a Friday night. They had it ready at 10…read moreminutes. Place was very clean. Everything was packaged beautifully in a heavy brown paper bag. The chicken fried rice is super solid great moist chicken as well as the house special chicken with white meat, super tender and crispy, and the potstickers were on par. I Recommend this place if you're in the area it's a good little find as I'm here quite often in a couple times a week.

It was sort of late in the night and I was hungry, so I decided to check this place out. The food…read morewas really good and the staff was incredibly nice. Would def go again

Speedy service! Staff members were very welcoming and nice! The food was hot and fresh!read more

HOT POT TOP 3…read more Forget "Breakfast at Tiffany's," when you can have "Hot Pot at Tiffany's." Luxury hot pot atmosphere with the best lunch price value for what you get at AYCE all-you-can-eat for $20. I actually get their hotpot lunch menu at least once a week, like clockwork. Because it's just that good. What makes this hot pot special: Large cooked kitchen menu AUCE included in hot pot price. Including rare items, like; braised tea eggs, sichuan shredded potato, gyoza, Taiwanese style pop chicken nuggets, and more. Unlimited chicken wings, made fresh. And, the wet lemon pepper slaps. Meat portions are so large that I order half portion. Sauce buffet bar here is the best in Georgia. Super clean, refilled often, and even has amazing peppercorn oil 花椒油. Want my sauce recipe? Luxurious and cute interior space, filled with white marble and Tiffany blue tableware. Their house pickles are on the buffet and are super addictive. I eat about 3 large bowls per visit. My only complaint here is that the broths are very mild in flavor and meats aren't the highest quality --- but the value, price, cooked items selection, and sauce bar makes up for it. The beautiful Tiffany blue plating and white marble decor here reminds me of the late and lovely hotpot place in Taiwan, Jiu Zhai Shi Guo 九寨十鍋-中山旗艦店. This is the Buford location only. Other locations don't appear to have all you can eat hot pot. I still need to try their dim sum menu.

Great little restaurant. Nice employees. Pretty decor. Yummy food! Mongolian Beef was good. I…read moreprefer thinner strips with the beef cooked crisp. Egg drop soup has a fantastic flavor. The tomatoes are a strange addition. Sesame balls were very good. I'll be back for hot pot!