Came here around 5:45 PM and it was busy but no line -- always a good sign. The interior is super…read morebright and welcoming, and most of the staff are ajummas, which honestly gives it that comforting, homey Korean diner vibe. You can tell this place has a strong base of regulars too, I saw a mix of friend groups and families casually walking in like it's their go-to spot. We ordered the cold noodles combo with jokbal (pork hock) for $30.95. Portion wise, it's SOLID for two people. The cold noodles were refreshing and really hit the spot, especially if you like that clean, slightly tangy flavor. The jokbal was very decent. Not bad, but if you've had it in Korea, you'll notice it doesn't quite hit the same level still totally "usable," just not standout. Value, this is where they win. We got full off just one combo, which is rare these days. Plus, all the usual Korean side dishes are complimentary, and they also served a warm bone broth at no extra cost. I've honestly never had that offered like this before, and it made the whole meal feel extra comforting and homey. Small detail, but I also appreciated that the table was already fully set up with bowls, utensils, and water which makes everything efficient. Overall, really solid experience. It actually gave me a bit of that Seoul nostalgia, which is hard to replicate. Definitely coming back to try more dishes.

Right when you walk in there's a lady server who rudely points at you to sit at a table. When you…read moresit down you can smell the lazily cleaned tables and the cups all smell like bleach. (Pretty sure it's just the owner) who was very friendly, but the other staff had a huge attitude, the girl who dropped off our side dishes dug her hands into the dishes to grab two at a time which was super unsanitary. She threw the last side dish on our table while she was walking away too. I wanted to be optimistic about the food even though the staff gave a terrible first impression. We ordered two soups. They were both super bland. My partner and I kept debating whether or not to ask for more salt because of the lack of seasoning in both of our meals. Even the side dishes were lacking flavor and looked like they were sitting out for a long time. The only good thing I have to say about this place is the kind lady (probably owner) of the restaurant. Everything else was a huge let down. I wanted to like the food here because there's a lot of good Korean restaurants in Irvine, and this could've been one of them but sadly it's not worth coming back.

Wow apparently this place has been here for a while but I have not been at all until recently!…read moreDuring one of my usual stay over at the Westin nearby, my friend and I came here for dinner because we were craving soupy food and Yelp suggested this place which I was like... where is this?! Turns out it's at the same location at Made coffee, which I come also quite frequently! What a nice discovery for me! Food was really good! We got the seafood pancake, which was crispy and flaky and NOT overly oily at all like most other Korean places! I really liked this dish! Next was my Kalbi Tang, beef short ribs soup, so flavorful with two huge short ribs with bones, where the meat just fall off the bone easily. My friend got the spicy beef noodle soup, which she said was very spicy but very flavorful. Food was great but what really stood out was their service! I love everyone who worked there especially their servers and the nice young girl who was helping us, and young man! They are super nice, super attentive, super polite, and just wonderful people! I cannot recommend this place enough! If you're in the mood for Korean, or soup, or flavory good quality food, this is your place!!!

Food was delicious and incredibly fresh! My husband and I were very impressed with both the…read morepresentation and flavor of everything we ordered. Each dish was seasoned beautifully, and the side dishes were absolutely marvelous. The service was also wonderful from start to finish. We were greeted warmly and seated immediately, and I truly appreciated the calm and welcoming atmosphere. It was such a refreshing experience compared to another place I had been visiting for over three decades. The restaurant itself is open, spacious, and very comfortable. I also noticed how clean and well-maintained the restrooms were, which I always appreciate. Our waiter even informed us that the food is MSG-free, which made me especially happy. This is definitely our new favorite spot for soft tofu soup!

I've been to Anjin many a time - and have yet to do a review! On a crispy Saturday night, the wife…read morewanted some delicious a la carte JBBQ, and I wanted some warm sake, compliments for a spring evening. We were seated promptly, and Anjin isn't as busy during 10pm to close, so if you're looking for an almost all night eatery with great service, you should stop by. We had: - Marinated Ribeye - Regular Ribeye - Scallops The beef carpacio is a must try, and the scallops were large, great to share as well. The Ribeyes were also very fatty and cooked quickly, so please keep your eyes on them. The ribeye was quite delicious, and if you like a chewier piece of meet, the pork cheek with some sauce was also tasty. Great service, with team members continuously taking finished plates off your table, and always there if you needed anything. A classic JBBQ spot, and a must try in OC.

Came to anjin for my birthday since I was craving some bbq but nothing too greasy or heavy…read more We ordered a couple of dishes like the tongue, harami, kalbi, yukke, etc. everything is so delicious and tender. The marinade is perfect that I even forgot there were dipping sauces. The anjin salad and rice were gigantic so you can easily split it. The dressing on the salad was amazing and refreshing, it had tons of topping like seaweed and apples so I could eat that thing forever.

Foods are fresh and delicious and staffs are friendly…read moreSpecially I like the Korean pancakes

The flavor of the naengmyeon and the meat went really well together, and the friendly service made…read moreit even better.

Randomly decided to try this place with the wife last night…read more I remembered there being a spot called mogu mogu here prior and confirmed with the waitress that it's the same menu! Spicy miso ramen: 9/10 Actually one of the better ramens I've had lately. The broth is creamier and isn't overpowering with chicken/beef flavor. The chashu was nice and tender as well. I really liked that their noodles were al dente and not too soft Deluxe mazemen: 8/10 Taking my first bite, I was instantly greeted with an explosion of umami. There's a LOT of flavor packed in this bowl and the noodles used are actually a bit thicker which is right up my alley. My only drawback on this dish was that I wished it came with some sort of veggies to cut through all the flavor. They also give you a small serving of rice at the end for you to mix into the bottom which was a nice addition Kurobota sausage: 7.5/10 We've recently been on a kurobota craze. Don't get me wrong, these were great but we've only had them charred and grilled before so I was taken aback when I saw that these were only steamed. Flavor was spot on but I'm a sucker for a nice char or crisp to my meat Overall, loved the service and small restaurant vibe of this spot. We were seated very quickly and the food came out even faster. Definitely come try this spot, I know we'll be back

Never had Mazemen before which is basically broth-less ramen with various of toppings. We were on…read morethe way to Kitakata, but after finding this place on Yelp, we had to check out the hype. The interior is cozy and small with authentic Japanese decorations/setup. Kinda felt like we were eating in Kyoto or something, lol. The lady who served us was friendly and gave us good recommendations. I think she was handling the whole operation to be honest. To start it off, we ordered their specialty chicken karaage and it was very delicious. It has a nice crispy and crunchy texture. The batter on the chicken was good and once you bite it, the meat is juicy and tender. Doesn't really need dipping since it's so good. As for the Mazemen, we ordered the Deluxe and Veggie one, both is a 5/5. Very flavorful and it tastes just like ramen, but without the soup. The presentation of the dish looks like a work of art. Very picture pretty. I ate that shit up within ten minutes. After that they give you a scoop of rice so you can mix it up with the leftover sauce. Lots of umami for sure. Definitely will come back again to try the other flavors. People, trust me and come through!

여행 중에 맛보는 최고의 순대국밥!! 정말 맛있어요. 고향의 맛~…read more Wait 시스템도 깔끔한 시스템 이었어요. 친절하고 좋았어요. 꼭 다시 오고 싶어요~!

Delicious food! Come here many times. The neck bone soup is rich and flavorful, and the meat is…read moresuper tender. Portions are generous and perfect for sharing. The side dishes are also fresh and refillable. Great place if you're craving Korean comfort food. Will definitely come back again!

Chan chan has a fresh and modern environment. The employees are helpful and kind. The chicken here…read moreis super crunchy. There an option for sauce on the side, recommend. Food came out quickly. Server checked on us frequently. Would come back!

Food is yummy and has big portions. Service is also nice, it's usually fairly empty. the place has…read morenice music and is very clean. Rose pasta, spicy ham and sausage noodles and chan chan rice cakes are my top dishes. I wish you could add meat like ham or spam onto the rice cakes. Sadly, their parking situation is horrible and it took me over 20 minutes to find any parking. It is quite frustrating and unfortunately is not worth the time for me especially when I call ahead to place an order with the intention to save myself time during work hours. Half of the spots are reserved for a separate business building the plaza and the back is only a few spots mainly taken by the gym people. Sucks because if they had a better location in HB i would come more often...

I'm only able to review their DoorDash service as I have dined here just yet- but the packaging…read moreand quality of menu items I've received have been delicious. Quickly become an easy go to for fried chicken treats now when we're at work. Generous portions, flavorful selections and consistently a positive experience for takeout delivery.

The food was just okay. I've been here twice, and both times the restaurant felt uncomfortably hot…read moreand nearly empty. During my most recent visit, the service left a lot to be desired. I ordered an appetizer, teokkbokki, and the lunch special for myself, and was taking my time eating. Still, after only about 10 minutes, the waiter kept checking in every 2-3 minutes, asking if I needed anything else multiple times. Soon after, the server noticed I was eating at my own pace and asked if I wanted boxes. I hadn't even gotten through half of my food yet and was already being rushed. So I paid, boxed up my food while it was still hot, and left. While I appreciate attentive service, there's a fine line between being attentive and making customers feel rushed. What made it more frustrating was that the restaurant was not busy at all. There were only two solo diners (one of them being me) and one party of two. Customers should be able to enjoy their meal at their own pace without feeling pressured to hurry up and leave, especially when there are plenty of open tables. I understand that customers shouldn't prolong their dine-in experience when it's packed or when a single waiter is dealing with many tables, but this wasn't one of those cases. There are many other Korean restaurants in OC with better food and much better customer service. I wouldn't recommend spending your time or money here.

Kagura is a fantastic option if you're feeling some katsu…read more Starting with the Karaage, they came out looking potentially a little too fried but I couldn't have been more wrong. The coating was tasty, the chicken was juicy, and the sauce with a little bit of lemon was exquisite. For the main dish, I went a little bold and tried their Chicken Katsu with Umeboshi Sauce and Shiso inside the katsu. May sound kind of odd, but the combination of flavors was both fresh and bold. Service at the restaurant was solid and I don't think there was a moment where my water wasn't full. The restaurant itself was quite big and I was surprised by how many tables/people could be seated. 100% would come back to try some of the other katsu options.

How have I not known about this place?…read more In the area and found this gem in a strip mall on Yelp! Thankfully no wait! Felt like we morphed to Japan. Service was great. Food amazing. I loved the sides and miso soup with the meal. Rice was perfect. Katsu sauce and soy on table. We shared between my husband and 11 yo -an order of the chicken chili cheese katsu set and the pork (no fat) katsu set. I asked for extra salad sauce which was .50. The marinated egg side was delish. Ordered another pork katsu set for my older son to go. He enjoyed it. So so so good! What a gem!!!! Beautiful woodsy ambiance. Staff were Japanese. An authentic experience. Will definitely be back.

Cannot say enough about this place. Yuk dae jang with noodles is probably one of my go to foods I…read morewill never say no to. Insides are clean and service is always on game. The mandu and bossam are great choices too and are lowkey slept on

Ironically I went out for soup because it was rainy weather but instead of getting bone broth or…read morekal-guksu, I randomly decided to get the spicy blood sausage soup. Best decision of my late night misadventures in a long time! It was very filling (you could probably order one item and split it or have plenty of food for leftovers the next day), it's not inexpensive but it's great value (but then again $20 for a meal out is kind of going rate standard so maybe it is inexpensive or comparable to most anything else you could choose?), and it's great quality. The soup is a combo meal that comes with rice, glass noodles, fish cakes in sauce, and kimchi. You can also modify the spice level to make it more mild or spicy depending on your preference. I don't know why I am so obsessed with the soup but I'm going to think about it for a while because I was 100% lost in the sauce while eating it - after you get halfway you can put the rice, part of the kimchi, and (maybe) the fish cakes in the soup so it gets closer to porridge and break up some of the blood sausage to mix it throughout. Service is friendly and can recommend different things to eat. I got my order as takeout but the dining atmosphere is really good for how close each table is to one another. Everyone still has enough space to be on their own but because you're closer together it kind of feels communal.