This place gets super packed. Reminds me of a hipster restaurant, lots of young people. The service…read moreis amazing. Everything we got was amazing. The chicken wings to start were super delicious. I was impressed how crispy and juicy it was as well as flavors. The rice with the sauce that comes with it is addicting. 4.8/5. The Pad See Ew was probably one of the best in Costa Mesa. It had so much flavor it was ridiculous. 5/5. The haunaman fried rice (I think that's how you spell it) was next tier. The sweet sausage and umami flavors of the dish it was gone quick. 5/5. The pad Thai was sus at first. They don't do chicken. Just tofu and shrimp. I guess that's the "authentic" way of making it back in the motherland. I got it anyways and it did not disappoint. So good. 4.9/5. Overall I would come back here. You just need to make reservations because this place gets packed fast and people come in crowds.

This place was fantastic. The food was phenomenal, the staff was friendly and accountable, and the…read moredrinks were very good. Will definitely be coming back. Here's what we ordered along with what I thought of it: Hanuman's Ceviche: 9/10 very good, just wanted more of it Thai Sausages: 10/10 very good, plenty to share Pad See Ew: 10/10 my personal favorite and will be reordering Drunken Noodle: 8/10 a good contender if you like spicy and a drier noodle Massaman: 10/10 a great option for steak and curry lovers Khao Soi: 7/10 this may be an unpopular opinion, I though the flavor was crazy and very good, it was just very very rich, I could only have a few bites of it Fried Chicken and Sticky Rice: 9/10 Coco Mango cocktail: 10/10 has a great thick consistency, I'm not a huge fan of coconut but this was kind of like a mango colada Lost in Samui cocktail: 10/10 this drink was delicious, love the pandan and very refreshing A note on both of the cocktails, the alcohol in them was not very strong at all, so next time I would just order the mocktail for half the price. I added my group to the waitlist online about 30min prior to us meeting there. After we checked in, it did take about 15-20min to be seated. It is a rather small place.

Brought my parents here for Mother's Day lunch and was so glad we got to experience it! We got here…read morejust before opening and barely made it in at the last table of the first wave of seating. There were 20 parties in front of us and it was a bit confusing at first but I luckily quickly noticed the Yelp tablet out front. We ordered the papaya salad, morning glory with crispy pork belly, drunken noodles with beef, khao soi with braised beef, and Chu chee curry with fried catfish. Everything was delicious and authentic and a hit with our party! We left stuffed and with leftovers but I will note the morning glory with crispy pork belly portion was a bit smaller than we've had at other restaurants. Flavors though were all outstanding and my parents are excited to come back again next time! Service was friendly and we found out that next time we can actually still park next door to their lot since it's a pretty small lot out front.

I've been wanting to come here for so long, but the drive from Irvine, while short in distance, is…read morefilled with uncoordinated stoplights and congested streets... so there has to be a reason for me to come out this far. Dropped in solo, but ordered like I had someone with me. Service was great, very fast and attentive. Everyone I interacted with had a smile on their face. Inside was clean and modern. Ordered the Beef Khao Soi, the Papaya Salad, and the Crab Fried Rice. All of them were exceptional. The beef in the Khao Soi was sooo tender, the rich and creamy soup (broth?) with coconut milk was perfectly crafted. The Crab Fried Rice was delicious too. They have an option to go "super saiyan" on the crab for a hefty price... may be up your ally if you can spare the cash. Lastly, the papaya salad. A staple. A must order to gauge authenticity! Manaoo does their profiles right: the salad was super refreshing with a perfect balance of heat and umami. However my disappointment comes from the use of a shredder instead of hand-cutting. I know its for efficiency...but when I'm dropping close to $15 for this... I do expect a bit more refinement. Overall, Thai food is getting expensive, and Manaao is no exception. However Manaoo provides excellent quality and bold flavors with fresh ingredients; they make sure you want to come back for more. I'll be back in to try my other Thai favorites! Parking is abhorrent! Don't park in the adjacent lot. They do tow!

Great flavor and not that crowded. Loved the service here. Not the largest restaurant but able to…read morefit our party of about 10 people. This was a solid place to carb load for our OC marathon. I would definitely order the Tofu Pad See Ew and Tofu Fried Rice again. It was so filling that it was enough for lunch and dinner. 100% recommend this place. Just a heads up they include a large party fee on the bill. Tofu Pad See Ew: 4.5/5 Tofu Fried Rice: 4.5/5

I've ordered Kanok via Uber Eats before and it was really tasty. We decided instead tonight to go…read morein person and I'm so glad we did! It was a nice ambiance and we were seated immediately. Oum our server was so personable and funny. We were going to order a large side of rice with our curry and he highly encouraged the medium instead. He said the large might be too much for two and he was right! That would have been an easy upsell but I appreciate he did the right thing. We'll be back!

If you like pad Thai this place is for you. I've been coming here off and on for years and I've…read morenever gotten anything else. Definitely a top place that I go to since I live less than a mile away. Here's what you get for $17. You get a full plate loaded with flat noodles, chunks of chicken, egg mixed all through it, and a good amount of green onions. It's all coated in that classic pad Thai sauce, slightly sweet with a little tang to it. On the side they give you fresh bean sprouts, crushed peanuts, a little cabbage and carrot mix, and a lemon wedge so you can kind of mix it how you want. I usually throw everything on there and mix it up. Portion is big, flavors are always consistent, and it's one of those meals that just fills you up!

MaDee was a Thai spot we stumbled upon when we deviated from our usual place down the street and we…read morewere pleasantly surprised. We got our food to go and loved the Pad See Ew, drunken noodles and pad thai! The owners (I believe husband and wife) are incredibly kind and hardworking. I have been back 4 or 5 times since my initial visit and tonight when picking up food there was a diverse crowd sitting in the small restaurant while jazz music played in the background. It feels like a true local spot with nothing fancy on the interior but incredible food, a warm hospitable atmosphere and kind owners.

Wow!! Fiiiiiinally made it to this not-so-hidden gem!!! Drove by a million times but never…read morestopped. Soooo glad I did!! There is literally no parking...so they offer complimentary valet parking!! Amazing!! We got seated right away..it was 6 on a Thursday and there was a steady flow of people. The dining area was nice and cozy with a large fireplace as the central focal point. You weren't overhearing other conversations and the lighting was nice and soft. Cloth napkins and table cloths were a really nice touch. Especially when the prices averaged 20-30 per plate. Depends on what protein you get ...our squid pad Thai was $20 (5/2026) and it was a huuuuuge portion. Sooo worth it!! The tom kha soup pot was also a huuuuge portion for $18. A real value!!the vegan in our group was beyond happy with the selection-pretty much the entire menu...plus the vegan dessert options were more than expected. All the food was fresh and so delicious!! Our server, Yesenia was the best! Sooo sweet and patient. We'll be back!!

This Thai restaurant looks so beautiful and it is located right across from Hoag hospital where my…read morehusband goes to everyday for radiation and chemo. They also have lunch specials w an extensive menu. I read a review from someone who passed by everyday and was gushing about how amazing this was, me too I have passed by and was tempted to go in but my husband said why, we could go to Little Saigon closer to Huntington Beach. I was impressed by how beautiful the huge mural was in the parking lot which btw was ample, there was no need for a valet. I was surprised to be greeted by a Hispanic man and our server was also a Latina, the interior was so beautifully decorated like a shangrila, better than any Thai restaurant I went to in Bangkok, Pattaya and Phuket. We ordered the beef satay, Penang chicken curry and drunken noodles, the portion was enough to feed an entire village! LOL! every entree came w rice, salad. Unfortunately everything was so sweet I thought I ate a dessert, I can't understand why everything is so sweet in 90% of Thai restaurants in USA, that is not the case in Thailand. The chicken in the Penang curry was so bland like coming out of the freezer not real chicken and the curry sauce was sweet so I could not eat it, the beef was chewy. The drunken noodle taste was Ok but it was also sweet. Over all it is 2 stars for me but I rate this 3 stars bc my husband needed to gain weight and he ate everything so the extra star came from him. I'm afraid the chef might also be a Hispanic man if all the help was so the food was not authentic, I don't think I will come back here. There is an good Thai restaurant in Garden Grove, read my reviews to find out which one.

My experience with my family was amazing. The waiter we had was great the food was on point. Would…read moretotally recommend.

Came here after hearing raving reviews from many friends. It's been in the area for a while but I…read morefinally was inclined to trying it with a friend who was newly in town. Wait was around an hour, so we went to Crossroads and killed some time. We were seated outside and helped immediately by our waiter, Johnny. We were given a great rundown of the entire menu - what items are most popular, personal favorites and insight into what dishes are ideal for sharing. We ended up ordering the Tom Kha Gai and the tofu pad see ew. It was my first time ever having Tom Kha Gai, needless to say, it was delicious, and the portion was also good enough for 4 people total. The pad see ew was also great, probably the second best I have in, first being Dean by Dean noodles in Rowland Heights! The ratio of tofu, broccoli, eggs and noodles was great, honestly I am still thinking about that pad see ew and am tempted to go later this week for a plate... We also got the thai tea which was good! Given we we seated outside, there still a lot of room between tables so we didn't feel cramped by any means, I will note that if it gets cold, there aren't any outdoor heaters (that I saw), so just make sure to have a jacket! Service provided by Johnny was great, very awesome waiter and checked in on us a handful of times to see how we liked everything. I will definitely be coming back here again and providing updates with any new items I try!

First night back in the OC and I received an email showcasing some of Yelp's newest restaurants in…read morethe OC. We had errands to run in Costa Mesa so we decided to check out Nai Tong. Still on soft opening mode so the menu was somewhat limited. The lovely owner Bew is so sweet and we learned that several members of her family has been in the restaurant industry in SoCal for a long time (from San Diego to LA and now OC). We ordered the following: * Fish cakes for appetizer, love the sauce that came with it. * Holy Basil with Crispy Pork Belly. This was full of flavor, and really love the sauce and everything that came with it. Definitely scored high on craveability. The only request I had which I relayed to the owner is - the pork belly was a little on the tough side. I made suggestions for them to try to remedy that. * Pad Thai with Shrimp was on point. Hubs enjoyed and devoured it in no time. * Thai Tea and Green Tea were on point as well. They have desserts coming soon that we cannot wait to try. I forgot to take pics of the menu so I took screenshots of menu from their website. Would definitely be back to support Bew at Nai Tong. Go check them out!!!

I visited this new thai restaurant in Costa Mesa with some friends and had a delicious dinner here…read more I ordered the Grilled Pork Neck as an appetizer, thai tea for my drink, and the Khao Kra Prao Crispy Duck for my entrée. All the food came out relatively quick and service was also friendly and the staff were checking in regularly for water refills and to ensure we were having a good meal. The thai tea was creamy and rich and one of the better ones I've had compared to most thai spots in the area. The grilled pork neck was tender and juicy and the included dipping sauce added some extra sweetness. The portion size was also good and easy to share. The Kra Prao Crispy Duck was absolutely delicious and one of my favorite thai dishes I had. The crispy duck was crunchy and had good flavor and the sauce mixed with the peppers and the crispy fried egg on the side with the rice made for a filling plate! Overall, my friends and I had a great dinner here and I would highly recommend checking out Nai Tong if you are in the area and want some amazing Thai food! There's plenty of seating inside and it's well-lit and they just recently opened, so it isn't too busy right now.

This spot was great! We didn't have a to wait a long time and the space was very spacious :)…read more We ordered their version of hainan. And the beef rice bowl! Honestly it was good and the portion did fill me up! Servers were amazing and understanding! I can't wait to go back and try more food here :)

Well, I guess it was bound to happen. While my food adventures in OC have largely been successful,…read moreit was inevitable that I'd end up coming across a place that so many folks like that just didn't hit the mark for me. However, I never would've thought that place was going to be Siam Station. After hearing good things about their spot in Cupertino/the Bay Area from several friends, it felt rather fortuitous when we randomly came across their original location - and with no line in sight! Inside, they've got a cozy sort of vibe and it's cool how they have some outdoor tables set-up as well. As for the menu, it didn't seem all that extensive at a glance, but it has all of the staples you'd expect to find among their appetizers, soups, salads, fried rice, stir fried noodles, noodle soups, curry dishes, entrees, and desserts. -- ZESTY WINGS - Deep Fried Chicken Wings Topped with Crispy Basil and Served with Chili Sauce Easily our favorite dish of the night. The wings were really crispy on the outside and oh so juicy on the inside. Even though there wasn't much of the sauce, which was flavorful but not that spicy, it was fine - the wings were still great without it. -- KHAO SOI with Chicken - Yellow Curry Broth with Egg Noodles and Chicken and Served with Red Onions, Lime, and Pickles Ehh...this was okay, I guess. On the plus side, the chicken was tender and I thought the broth was pretty good - not the best I've had, but better than most. That said, I didn't love the egg noodles, especially the crispy ones after they had soaked up the broth. -- PAD KEE MOW (Drunken Noodles) with Crispy Pork - Flat Rice Noodles Stir Fried with Spicy Basil Garlic Sauce, Bell Peppers, Tomato, Sweet Onion, and Thai Basil I was super excited for this, but it was disappointing. The first thing we noticed was how pale it was and, sadly, the taste matched. Whether it be their garlic sauce or some chilis, this needed more. As for the pork, it was definitely crispy, but a few pieces bordered on dry/burnt. -- MANGO STICKY RICE A little hit, a little miss. The mango was fine (decently sweet, soft), but the sticky rice left us a little wanting. Mainly, I didn't love the glob of coconut cream, was it was pretty thick and viscous, which gave the rice a weird texture/coating to it. As far as service goes, it was uneventfully good. Although there was one point where it was hard to hail someone, it was mostly because the restaurant got increasingly busy and one of the servers was trying to help a group sort something out with their order. Otherwise, our food came out relatively quick and the workers were rather efficient with everything. Despite how we left feeling bummed out by our experience, it had more to do with being underwhelmed than the food actually being "bad". Admittedly, we came in with high hopes/expectations from all of the hype we had heard and it probably didn't help that we had gone to Manaao the night before, which is one of my favorite Thai restaurants anywhere. What's more, I wonder if we just didn't get the best that Siam Station has to offer. I certainly wouldn't be opposed to coming back to find out (and potentially writing an update), but perhaps I'll just try my luck at their spot in Cupertino that my friends like so much.

I was recommended this Siam Station restaurant in Newport Beach by a friend of mine who is Thai so…read moreI thought her recommendation would be legit and as it turned out - it was! as everything we ordered from Siam Station was delicious!!! This is what we ordered and how I would rate everything: --Yellow Curry w/rice - 10/10 --Panang Curry w/rice 10/10 --Larb Chicken Salad 8/10 --Spicy Beef Salad 10/10 --Pad Thai 9/10 --Pad See Ew 10/10 --Mango with Sticky Rice dessert 10/10 Overall, I'm impressed that Siam Station is so amazing because it's located in Newport Beach (which isn't known for Thai food). Siam Station does have other locations which are also delicious! The location itself is clean and modern as it is fairly new. They also offer delivery and I have also gotten delivery from the Uber Eats third parties from Siam Station and they pack the food with care where it holds up well. Overall, Siam Station is my new favorite Thai Restaurant in this part of OC and I plan to order from them exclusively in the future for all my Thai Food to-go orders!

The consistency here is off - never quite sure what we're going to get. When it's good, it's…read moreamazing and the best restaurant around. When it's bad, like last night - I don't even want to take more than 2 bites. I ordered the cashew chicken yesterday, the sauce was clumpy and almost like glue? Instead of a nice smooth sauce that tastes good. Additionally; the veggies, chicken and cashews in the dish were scorched! It was burnt and still packed up to-go by the cook. There were also pretty minimal veggies in it. I get the cashew chicken because it was nice large slices of bell pepper and other veggies.....yesterday was small, soggy, overcooked little pieces of bell pepper.... No thank you

My go to spot for take out Thai food (:…read more I always order the pat see ew with tofu & beef spice level 1. The food is always amazing and fresh. You can't forget how flavorful it always is! For dessert I always order the mango sticky rice. It's the perfect way to end your meal. Thanks for always making the best Thai food!

We get takeout regularly from Hungry Boy and have been since 2021…read more Tonight, there was a different person (a man) working who was rude about us coming in at 8:15 for takeaway when they close at 9. They also didn't give us our hot sauce. The man already put the sauce that's out away. They also didn't mark the spice levels on the containers like they usually do. Hungry Boy is usually a 5/5, but tonight's experience was not great. I don't want to stop patronizing Hungry Boy so am writing this review in hopes of Hungry Boy seeing this. This is very very intentional. We love you but not the experience tonight. Bad day? New grumpy employee? New management? Who knows. Fix it! We want to keep coming.