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Chan Chan

4.5 (193 reviews)
Closed • 11:00 am - 9:30 pm

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Dogs allowed
Happy hour specials

Recommended Reviews - Chan Chan

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Chan Chan Tteokbokki
Ali I.

Kimbap was really fresh and tasty. We got the half and half spam /bulgogi. I preferred the bulgogi. Also got the chan chan tteokbokki with flat noodles. We got mild because my friend can't handle spicy and the mild was borderline too spicy for her. For me as a spice lover it was perfect. The wide noodles were nice and chewy. They weren't great next day but that was expected. You could choose wheat or rice tteokbokki and we got rice. It was served w soy sauce pickled radish w jalapeño and kimchi. Both were good. The kimchi was tasty although not typical... more sweet and sesame oil tasting. Would def be back if I lived in the area. The kimbap was super good and their fried chicken looked really good.

Half Grilled Beef Kimbap. Half Spicy Fishcake Kimbap
Alexis D.

Great food, wonderful customer service, and a clean, inviting atmosphere. I'm so happy I found Chan Chan and will definitely be coming back for more kimbap! Highly recommend giving them a try!

Spicy Beansprout Ramen
Juany R.

Best ramen of its kind, exactly what I was craving. The bean sprouts were super fresh and the broth was amazing. Great service and clean. Huge huge portions though so maybe bring a friend!

Christopher T.

We went here for dinner and this location doesn't serve liquors..abit bumped since it goes so well with fried chicken. We ordered a combo of fried chicken, Tteokbokki, and spicy pork kimbap, plus mixed assorted Fried Basket (seafoods & veggies). The portion is quite big and we do have some left over for lunch. The foods are quite nice and well cooked & well seasoned. As for the prices, very reasonable. Service is nice and friendly. The place is right on the corner of the strip so it has all windows from all 3 sides. So it well lite and clean plus spacious. Parking is good with front and back. Overall, not bad for a good & big portion meal at reasonable price and with nice & friendly service.

Spicy Ham and Sausage Noodles
Elizabeth S.

Food is yummy and has big portions. Service is also nice, it's usually fairly empty. the place has nice music and is very clean. Rose pasta, spicy ham and sausage noodles and chan chan rice cakes are my top dishes. I wish you could add meat like ham or spam onto the rice cakes. Sadly, their parking situation is horrible and it took me over 20 minutes to find any parking. It is quite frustrating and unfortunately is not worth the time for me especially when I call ahead to place an order with the intention to save myself time during work hours. Half of the spots are reserved for a separate business building the plaza and the back is only a few spots mainly taken by the gym people. Sucks because if they had a better location in HB i would come more often...

Chan Chan Kimbap
Kat S.

Good portions Moderate prices Service was prompt and gave good recommendations Tender battered chicken tenders were really good Hefty kimbap rolls Perfect for sharing different dishes They have different sauces; it's nice to try a variety.

Chan Chan Kimbop
Joseph C.

I've eaten my way through more Korean fried chicken spots than I can count, but Chan Chan will always reign supreme to me. Hardcore loyalty! I've always eaten at the Irvine location but definitely wanted to give HB's location a try. Chan Chan & Sweet Garlic Wings (5/5) If there's anything about these wings they have the perfect crunch to the skin. So crispy and decadent. .That audible crunch that makes the whole table go wild. The meat underneath stays impossibly juicy. The Chan Chan sauce hits that perfect balance of sweet and spicy. A little heat that creeps up gently, layered with savory depth and a subtle sweetness that lingers. But the Sweet Garlic? That one owns my heart. It's glossy, garlicky, slightly sticky, and dangerously addictive.  Chan Chan Kimbap (4.5/5) First of all, the portion size is extremely generous. All the flavor profiles are wrapped delicately and work harmoniously with each other. Each bite feels balanced; slightly sweet, slightly savory, fresh, and clean. It's not heavy or greasy; it's comforting in a composed. This one delivers on that classic flavor profile while still feeling hearty. Tteokbokki (4/5) Their tteokbokki leans into that addictive sweet-savory zone with just enough spice to wake up your taste buds without overwhelming them. The rice cakes are soft and chewy -- that signature elasticity that makes tteokbokki so satisfying. When the sauce coats the rice cakes, it creates this glossy, clingy texture. And adding ramen noodles? Elite decision. The noodles soak up the sauce and add another layer of texture, making every bite more dynamic. The space itself is small and cozy. Nothing flashy, but it feels intimate and easy. It's the kind of place you come to focus on the food and your friends. The servers were friendly and welcoming. I do wish they checked in on us a little more since we had to flag someone down a few times for water refills, but it didn't take away from the overall experience. And once they secure their alcohol license? Oh, it's over. This place is going to be even more packed. If you're in Huntington Beach and serious about Korean fried chicken, this is the one. Some places are trendy. Some places are good. And then some places just consistently hit. And Chan Chan hits every time.

Spicy pork kimbap (left) and chan chan kimbap (right)
Karen C.

Chan Chan is the spot when I'm craving ultimate Korean food that doesn't involve soups, so I'm talking about kimbap, kimchi fried rice and crunchy korean fried chicken. What I like about this spot is that they have generous portions. Their korean fried chicken is super crunchy as they used a thicker batter! When fried correctly, it gives that ultimate crunch. I liked that they offer the sauces on the side, so you can control how much sauce you want with each bite. My favorite is definitely the garlic and the chan chan sauce. Other dishes I like are the chan chan kimbap and the kimchi fried rice. The kimbap tastes fresh and the portions for the kimchi fried rice are quite generous! Parking can be a struggle during peak lunch or dinner times. We came here a second time on a Sunday around 2pm, and there were plenty of spots!

Linh N.

I went back and try out the kimchi rice and the Kimbap and it was good! Portions were HUGE and flavors were great yhis time!

Radish
Thomas M.

Chan Chan Huntington Beach is tucked in the center between the big bank and the church. The service is always fast and friendly, with a casual ambiance. Their Korean fried chicken is made with delicious batter, and the tenders are always juicy with generous portions. Ask for an extra dipping sauce, it's got a kick! My favorite dish here is the Spicy Seafood Fish Cake Soup. Savory broth, many varieties of fish cake and seafood, and I add ramen noodles which pair nicely with the delicious broth. Dine in or to go, it's always a treat that hits the spot. Enjoy!

Fried squid, chicken, cold noodles
Rochelle R.

Chan chan has a fresh and modern environment. The employees are helpful and kind. The chicken here is super crunchy. There an option for sauce on the side, recommend. Food came out quickly. Server checked on us frequently. Would come back!

Susan S.

I heard about Chan Chan Irvine, but since Huntington Beach is closer, decided to try HB location instead. We got there on Sat around 2pm and the restaurant was empty. I'm always a little apprehensive when the restaurant is empty, but we figured we would still try it out. For the most part, food was better than expected, like the kimbap. Kimbap here is excellent, with the right kind of rice (slightly sticky) and plenty of sesame oil. I love the ratio of veggies/meat to rice, since I don't like too much rice. We had the half and half of beef and spicy oden, and I'd def recommend beef over spicy oden. The tokbokki was a bit of a letdown, because I really wanted the retro style, which is the one they cook tableside (juksuk tokbokki). I haven't had that style since I left Korea, so I was excited but found out they only have it in Irvine location, bummer! I also wanted a glass of beer, but they don't have a liquor license yet, double bummer. But, service was nice, the ladies that work there were very attentive and efficient. We also ordered the chicken with green onions, and the chicken was fried perfectly. Their pickled radish was very good too, I'm kinda picky about my pickled radish that you get with Korean fried chicken, and theirs is really good. Overall, I'd come back once they have their liquor license and they start doing the tableside tokbokki (retro tokbokki). Kimbap alone is worth it. Plenty of parking in the mall.

16pc Wings & Spicy Sweet Pork Kimbap (ig: @cravingswithcat)

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1 month ago

Meh food, environment and service. The popcorn chicken was low quality, not juicy and thick.

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Bonchon Fountain Valley

Bonchon Fountain Valley

3.4(279 reviews)
2.2 mi
•$$

Tried the spicy wings they were absolutely delicious all the way from the perfect flavor and…read moreperfect crunch , I know I'll be craving these for weeks . Service was fast , got our food within 10 minutes and our server was very nice !

Rating is not for the food (I've had bonchon at various other locations multiple times so I know…read morethey are usually consistent) but for the service. Called in for an order around 6:30 PM in the evening -- they took down my name and plan was for me to pay at the time of pick up. Got there an hour later (which should be plenty of time considering it was not super crowded) and I'm met with confusion -- apparently they didn't have my order ready so someone at the counter went to the back kitchen. 10 minutes later she comes back, my husband goes to pay and we are told by the young man at the register "oh you're good" as in it's already paid for (which we clearly had not). We looked through the receipt and realized the order they gave us was the wrong order but this other customer shared the same first name. Other locations have asked me for the last 4 of my phone at the time of confirmation to avoid this. It was close to 8 PM at this point and I was so fed up with having to potentially wait for another 20 minutes (assuming my order will not be mixed up again) for them to prepare the food again and being pregnant I just opted to cancel my order and take my business elsewhere because I was so hungry at that point I honestly would have not been able to tolerate another mix up with my food. They offered to take my husband's number to have their manager reach out to discuss the situation but we have yet to hear from them.

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Bonchon Fountain Valley
Bonchon Fountain Valley
Bonchon Fountain Valley

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Chan Chan - korean - Updated October 2026

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