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    Dawa Kitchen

    4.6 (725 reviews)
    ModerateKorean, Asian Fusion
    Closed • 12:00 pm - 3:00 PM, 5:00 PM - 9:00 PM

    Waitlist - Dawa Kitchen

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    Dawa Kitchen Reservations

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    DAWA KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Dawa Kitchen

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    Reviews With Photos

    Kathy V.

    My family loves this place!! The restaurant is smaller, but ambiance is cozy and the Yelp waitlist/taking reservations make dining easy. Servers are attentive, friendly, and super accommodating. Our family's favorite is the beef belly special, a must for everyone who decides to dine here! (Also, this should be dined in, it's not as good when ordered to-go). The banchan is also good. We prefer the chicken katsu over the pork katsu, the chicken is still soft and juicy, while the outside is crispy. The tofu soup is also yummy, good to have something soupy if ordering a lot of the heavier foods. We prefer the tofu soup over the beef belly ramen, it can be a bit salty with the added bacon + spam. Overall--excellent service, ambiance, and food. Will be back!

    Menu 9/5/2026
    Samara G.

    Been coming here a bit now, and every time has been great! Parking can be a bit tough depending on the day, there is parking in the back of the building though, so just be prepared! This place is a charming aesthetic when you walk in. It's got some good lighting, not bright, just calm, at least to me. The decor is itself is beautiful, simple, yet beautiful. Service is good! Everyone is nice, they're always on the move, but always willing to help when needed. Food, I never had a bad thing here. And oh my goodness, a one page menu, decision fatigue has lessened! The simple go to for a lot of us has been the Katsu Curry. It's big, but never skimps on flavor. The texture is perfectly crispy, and the meat is juicy! The curry is full of flavor, and all of that with rice, is served in a big stone bowl. So it stays warm your whole meal. Garlic Su Yuk has been a comfort dish since say 1 for me. It's just comfy, with the toppings, I just need to add rice and that's my happy meal. Tofu Stew is that thing I get if I'm either craving soup, or I really need to open my chest because asthma is a pain in the booty. You get that bowl of rice, so I like to add the fried egg to that, let me say that yolk from the egg is an enhancement. The dish is perfect, but egg elevates it! So overall, this one of my comfy food spots. I know the Katsu is viral, but try the other delicious foods here too! You won't regret it!

    This amount of food fed seven hungry women and we had leftovers.
    Sally T.

    I went to Dawa Kitchen a few years ago with my younger sister and dad, and I'm glad this place is still in business and that their portion sizes are still incredibly massive! We ordered the chicken katsu curry, beef soup (galbi tang with glass noodles), and dawa chicken. All three dishes were shared family style and we had a good amount of chicken katsu curry to take home as leftovers for my friend's partner to eat for his dinner. Can you believe that a group of seven women only had to pay $71.86 total (including tax and the automatic gratuity for our party size that was 5+ people) for that much food? We each paid $10.27 for our portion and that's highway robbery in this economy. In terms of customer service, I'll say that our server was incredibly friendly when he was present, but he admittedly came by literally only three times during our visit: when we had to dramatically flag him down to order, when he dropped off our food when it was ready, and when we had to flag him down to pay for our check. I'm so glad they had a handheld terminal for us to use for checkout because we might have passed out from heat stroke if we waited any longer, lol. There are always trade-offs in this life, I suppose. We'll be back soon!

    Banchan heaven for me
    Julie Y.

    The combination of tasty food and attentive service earned the five stars. Been wanting to try this spot for their mega katsu dishes and it did not disappoint. HUGE props to Ian for holding down the FOH fort solo on a slammed Friday night. He handled all the tables and the 8+ groups waiting with such grace and genuine care, showing just the right amount of urgency to indicate the patrons were the priority. He anticipated when the tables might need refills or extra napkins, never flinching when it seemed as though everyone wanted something broiled table side, all while juggling the scorching dishes the kitchen crew cranked out with ease. Ian very easily tipped this review into five star territory with his hard work! We ordered the chicken katsu and the bibimbap for the two of us, but really want to try the short ribs and cheese, and the bibimyun. The crowds were a diverse mix of Korean elders, young college kids, and neighborhood folks - all signs that the food speaks for itself. If you're looking for quality Korean comfort food, a simple menu, and an intimate atmosphere, this is the place for you. Oh, and the banchan choices were great for a kimchi, pickle, mac salad lover like me!

    BEEF BELLY 우삼겹돌솥
    Mone K.

    Loved the hot stone dishes here! Everything was really crispy, and the portions were pretty big, so it's a good to share. My favorite was the pork belly! The curry was also good, but I wish they had provided more curry sauce since the katsu was really huge. We ended up running out of rice and sauce first, and the chicken was a little too dry to eat by itself.

    Matthew C.

    Yeah, this place is some fire bro. Ya'll know how I get down, I'm Mr. Value and this place is arbitrage opportunity central. The food is pretty bomb too, I mess with the tteokbokki and the boiled pork thing heavy. The katsu curry is really big but the katsu itself is a little dry.

    spicy CURRY PORK KATSU 카레돈까스JAP-CHAE BULGOGI 불고기
    Amy P.

    I ordered the japchae, spicy pork katsu, and the bulgogi rice dish. The service was fast and efficient, and our food came out quickly. My favorite was definitely the spicy pork katsu. The curry had a rich, flavorful taste, and the katsu was perfectly crispy on the outside while staying tender and juicy on the inside. I would definitely come back just for this dish! The japchae was well-seasoned and packed with flavor, but it wasn't my personal favorite. The bulgogi rice dish was also delicious the beef was flavorful and paired really well with the rice. Overall, I had a great experience and would definitely come back to try more of the menu.

    Julie N.

    Everything was seriously 10/10! The food was delicious, the service was great, and everything came out fresh and flavorful. We really enjoyed our experience and will definitely be coming back. Highly recommend Dawa Kitchen!

    CURRY PORK KATSU 카레돈까스
    Grace K.

    Portion of the food for the price was amazing! We ordered the Garlic Suyuk and the Curry Pork Katsu and we enjoyed it! Atmosphere was nice and reminded me of sotting in a small restaurant in Korea. Service was quick and we enjoyed our dinner! Thank you!

    Menu
    Lyn P.

    Came here for dinner with my daughter and it's her second time, and it's my first time here. This place has the best braised beef soup. It's very good and delicious. We ordered the braised beef and it was very good and good portion as well. They bring out Kim chi, chili cucumber, sweet and sour daikon and macaroni salad as well and there isn't any charge, if you wanted more they can bring you it out more. Service here is very good. We had a waiter and he was running the ordering the cleaning the tables and bringing out food all by himself. Even tho it was busy but he still has a great smile, attentive and friendly as well.. Great job my waiter!!! Ambience here is alittle small but roomy. No t.v and no music. It's casual wear. It's absolutely my go-to definitely when I'm back in town.

    Katie T.

    the wait was a little long but that's understandable since the shop isn't that big. food was really yummy especially the beef belly rice. not sure what day i went but the restaurant was definitely full.

    Bonchon
    Thomas K.

    Asian Fusion Korean food! A hide Gem with good size portions. The Pork cutlet with curry was massive, it didn't disappoint! Good flavor and huge portions. The bonchon was good and the bibimbop was great too, wish an egg was included instead of a separate item.

    Sandyna S.

    This place is INCREDIBLY DELICIOUS! I was definitely wow'd by the flavor! I ordered chicken curry katsu and the rice cakes. Hands down, best katsu I've had in a very long time. I love that it comes out piping hot on the stone plate. Underneath the huge katsu is half rice and half curry. At first I didn't think there was any rice until I cut into the katsu. The portions are shareable! Could've easily fed 3-4 people. I went by myself and I would go by myself again and order more than 1 dish again. The banchan is also SO DELICIOUS & you can ask for refills.

    JAP-CHAE and DAWA CHICKEN 닭강정

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    Dawa Kitchen Reviews in Other Languages

    Ask the Community - Dawa Kitchen

    Are there any gluten free options?

    Hi, Beef soup Garlic suyuk… 

    Do you guys take cash or card only?

    We do accept cash and cards

    Are there any restrictions on what can be ordered for takeout?

    Hi, we can take togo order . But korean pancake and garlic suyuk is only for dine in . Thank you

    Is chicken Katsu back on the menu?

    Yes

    Is the chicken katsu no longer on the menu?

    Yes, we are working on new menu.

    What are the hours? On Yelp it says it's only open on Mondays?

    11:30am to 9pm daily

    Where the waitlist?

    Join Yelp waitlist in restaurant only

    Can I order take out?

    We offer dine-in only. Thank you!

    We've been looking for spicy curry Katsu since the closure of Curry House. Is your curry spicy (hot spicy)? If not, can it be modified for a spicy flavor?

    Sky idk toliet

    Do they take reservations?

    Unfortunately, we don’t take any reservations. You can join the yelp waiting list by visiting our restaurant. The seats will be available on a first-come, first-served basis.

    Do you serve beer and soju?

    We do not carry any alcoholic beverages yet, but the good news is we are currently working on it, so will have them soon! Yay😉

    Do they have enough parking space available during the weekend?

    There is some extra parking in the back but now that it's getting more popular parking can be difficult.

    What are the vegetarian and vegan options?

    View All 17 Questions

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    Overall great experience!…read more Food - everything was cooked well. Loved the char on the prawns with our garlic noodles. The bone soup was rich and love that they refill your broth for you! Garlic wings were perfectly crispy. For the calamari ask for the green sauce instead, they were good just really tiny. Lomo saltado was my favorite. The beef was so perfectly cooked and not chewy. Great flavors! Service - our server was so nice! She was great with the kids and also very attentive. Knew exactly when to bring more broth and more lychee lemonade refills. We sat out in the enclosed patio area for first available and it was sooooo hot. Definitely need some sort of air flow in there. Parking - large busy free parking lot

    I am combining my two Yelp accounts, so this review is dated 11/28/2018…read more"My first time here and we decided to get a few things that they are known for. 1. The wings were hot and fresh and very flavorful. 2. The tofu app was interesting with the pork floss on top, but probably won't order that again. 3. The salmon and garlic spaghetti was pretty good. The salmon was cooked perfectly with a crispy skin. The noodles were a little too over cooked for my taste. 4. The star of the show was by far the short rib soup. It was packed with flavor and the meat was fall off the bone tender. In conclusion: I will be visiting this establishment in the near future..."

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    Sona Fusion Kitchen in Anaheim is a standout spot that effortlessly blends Vietnamese classics and…read moreAsian fusion with modern flavor profiles. The menu strikes a great balance between comforting street food favorites and high-quality, memorable execution. The standout dish is easily the Filet Mignon Garlic Noodles, featuring tender bites of steak served over rich, savory garlic noodles. Another crowd favorite is the Pho Rib Bones, served with a massive, fall-off-the-bone beef short rib in a deeply aromatic broth. Their specialty drink menu easily rivals dedicated cafes. The Ube Cream Vietnamese Coffee is rich, bold, and perfectly balanced, while the Tropical Sunset fruit tea offers a crisp and refreshing option if you prefer something lighter. The space is clean, cozy, and modern, making it an easy recommendation for a quick lunch, casual dinner, or takeout. Portions are generous, the service is warm and attentive, and every dish comes out fresh and well-crafted.

    This tiny place was one of the only spots opened after a long day at Disney…read more I have to say the pho was soooo good! It was warm, more like hot! I felt like it was decently priced, and the service was pretty good! The restaurant itself was pretty casual, like we walked in and it kinda felt zen, you ate while you watched tv videos of food being made! Small perk if you work at Disneyland you get 10% off! But anyway, honestly must try!!

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    3.9 mi
    •$$$

    Didn't realize the spot rebranded itself until I got here with some friends looking for a quick…read morebite in the area. Previously, it was mainly serving their tea menu. We got a variety of dishes to try out, and overall it was just ok. The soup was good but was a little light on ingredients, the papaya salad was decent with a little kick, noodles didn't really have much truffle taste but was ok, green beans were crunchy and probably the best dish here, and the mango sticky rice was not ripe. Most of the mango pieces were hard / not sweet and proportion to the rice was off. The staff was friendly and the space is very open and welcoming. Not sure if I'd come back though unless I was craving the Asian fusion tea service.

    BUSINESS PERMANENTLY CLOSING 6/28/26…read more Came here with some gals for afternoon tea. It's a cute little restaurant in Old Towne Orange. It's decorated really cute inside and out! Everything was creatively planned and decorated. It was also very clean and spacious inside and out. When you go in, there's a tea sampling station with the menus so you can see which tea you would like to order. Our server was really sweet, but she was the only one serving all of the tables, so she would come by every 10-20 minutes to check on us and some things we asked for didn't make it to the table. If they had more servers, customers would be happy with quicker service. The food and tea were delish! There were 6 of us so we shared a bunch of different teas. I really enjoyed the teas they had. The sweet and savory treats were really yummy! I really enjoyed them. Each person got 5 little savory treats and 4 sweet treats. I kind of wish we got one or two more for $45, but either way they were delicious! We had a great time and were sad to learn that the business will be permanently closing down tomorrow (6/28/26), I would have loved to continue going back!

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    A Nu Quan - Mì Khô Gà Nướng Lu Đùi: Dry Egg Noodles w/Clay Jar Grilled Chicken Thigh, House Dipping Sauce, Side Soup + Fresh Chili | $17.5

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    4.7(494 reviews)
    4.0 mi
    •$$

    I LOVE THIS PLACE…read more Don't let the simple decor fool you - the chicken here is hands down one of the best hole in the wall locations for chicken that I've been to. Unlike your typical rotisserie or fried chicken, this place roasts their chicken in a large clay pot and the marinade is definitely not something that you can find easily. The smell of the chicken is so inviting on its own but you won't be able to smell it outside of the restaurant - gather some confidence and open that door! We got 1 whole chicken, bot chien, crispy rice, and a side of dry noodles. All of the sides are great - I've tried at least 1 option every time I come back here but my favorite is the dry noodles and crispy rice. Their chicken pairs TOOO WELL with the pickled veggies and their special soy sauce. I like mixing a little salt, pepper and lime in mine to make it extra sour but honestly, the chicken is great even without the sauce. It's a small restaurant and flagging down servers is not difficult but I love that they will come to check in on you pretty often without you putting out any effort. I've been here when it was super busy and when it's a little more free, the servers are nice, friendly & really responsive Pro tip : get more than 1 soy sauce!! You DEFINITELY will not be sharing it!

    We got three items to try: hainan chicken rice (thigh), dry noodles and half a grilled chicken with…read morea side of com chay (crispy burned rice). I enjoyed the grilled chicken (3/5) as it was flavorful and their sauces paird nicely, but it wasn't memorable. The hainan chicken was so bad (1/5): the meat was chewy (but not in a good, free-range kind of way) and the skin was falling apart; the rice was incredibly dry and bland. I'd say this was the worst hainan chicken I've ever had. The crisy rice (1/5): the same rice was used for this dish. They just packed a big lump of it and fried it on both sides. So no, it wasn't good either. Servers were polite and friendly, so that's a positive. Also, they charge 3% credit card fee.

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    A Nu Quan - Clay jar grilled chicken (half) - (gà nướng lu) - The seasoning was on point.  I laiii this!

    Clay jar grilled chicken (half) - (gà nướng lu) - The seasoning was on point. I laiii this!

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