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A Nu Quan

4.7 (494 reviews)
Open • 10:00 am - 9:00 pm

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A NU QUAN ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for groups

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Chicken with Mì Khô Gà Nướng Lu (Đùi) - Dry Noodles With Clay Jar Grilled Chicken (Thigh)
Christopher T.

We were greeted and sat down right away. The menu is simple and easy to order from. The waiter took our order and I ordered the chicken thigh with rice. He asked if I wanted it grilled or steamed. I also ordered the wintermelon tea. I really liked it, but really hard to define the taste. Not overly sweet, refreshing, a lemon herbal drink and very interesting. Dinner was good and I enjoyed my chicken and rice. Service was solid and the waiter checked in on us several times. Highly recommend this place if you are looking for a solid dinner with great service.

Byron C.

Legit, only place in socal that does the chicken in a specific method like this after doing some research! There are some ways of getting something close to this but not exactly same method. Inside, it is slightly tight spacing wise and there is AC - hot right now. Chicken tastes amazing, noodles were actually quite good in picture, they had their own flavor, and there are some sauces not pictured that came with the half chicken. Waiter confirmed buying whole is pretty much same as two halves, so you can get half, then order more if you feel you need the whole! Been twice, will repeat! Ambiance is middle but that's fine, not the focus here

Julie B.

Made a stop here on my OC foodie trip and it definitely won my heart and stomach. The chicken here is so simple but so good!! I love how it was paired with Rau ram, 3 different sauces, pickled papaya and the choice of pandan rice or crispy burned rice! Till this day, I can't stop thinking and talking about it!

Linh P.

Got their half chicken plate with a side of noodles and everything was good. I liked how the chicken came with so many different sauces! The noodles also had good flavor as well. I liked the small crispy pork bites they put on top of the noodles. I also ordered Vietnamese iced coffee & it was too sweet. I felt like I was drinking milk, wish it had a stronger coffee taste.

Hainanese Chicken with Crispy Burned Rice
Randy S.

The Hainanese chicken was decent, I wish the rice was more flavorful. The clay jar grilled chicken was delicious! Great flavor and texture, will be back for more!

Terry P.

When we walked in, we were greeted and seated right away. Menus brought to us, and drink orders taken very quickly thereafter. The food took some time to come out, it's not quick, so make sure you have some time on your hands. The chicken looked beautiful, but it wasn't as great as its presentation. It was ok. Honestly, el pollo loco would give it a run for its price. The pandan sweet rice was perfect. Perfectly cooked and perfectly sweet, not overly sweet. The 'bot chien' which is fried flour (cakes), kind of like rice cakes, fried with eggs, was pretty good. Try it if you want, but don't expect too much from th chicken.

Clay Jar Grilled Chicken, half size takeout ($19.99). 4/11/2026
Sandra L.

This is definitely the place to go if you like chicken with a bit of smokey flavor. I ordered the following for takeout: Clay Jar Grilled Chicken, half size ($19.99), Pandan Sticky Rice ($4.99), Chicken Rice ($4.99), and Crispy Rice ($4.50). The chicken come with dipping sauces and seasoning as well as Vietnamese Coriander leaves. I personally didn't think the chicken needed any of it as it was so flavorful by itself, but it was nice to have for the rice. The three different rice flavors was unique in their own way and I liked all three. The Crispy Rice was on the smaller side, but it was my favorite one of the three. The half size chicken was more than enough for four people including the three separate rice orders. Service was friendly and everything was packed well for takeout. No complaints here!

Jax L.

I love their pandan sticky rice. I wish they used more pandan leaves so the flavor would be more fragrant and stronger. The chicken skin is super crispy. Not sure how many people are rushing to pay $40 for a whole chicken, but it serves 3 to 4 people. Fast and friendly service. The storefront is hidden in a scary parking lot. The restaurant is clean, but there is no AC, so it was a little stressful when we came on a 97° day.

Mì Khô Gà Nướng Lu (Đùi) - Dry Noodles With Clay Jar Grilled Chicken (Thigh)
Julie S.

Visiting our daughter in LA- tried out A Nu Quan. What an unexpected surprise and treat. Pandan sticky rice had nice flavor, not too sweet. The clay jar chicken had a subtle Smokey flavor went well with the chewy noodles/ vegetables. The rice cakes with egg nice and crispy. Service was friendly and efficient. Looking forward to going back.

Menu as of Feb 2026
Mary D.

Á Nù Quán is a small family-owned restaurant located on Garden Grove Blvd and Newland. It is in a small shopping center and is easy to miss, so drive slowly. I have wanted to try this place for a little while. I believe it has been open for approximately three years. They are known for their traditional Vietnamese Clay Jar Grilled Chicken. I ordered a 1/2 chicken $20, which was a huge portion and it came with dry egg noodles. The chicken was so fresh, tender, and grilled to perfection. The seasoning was perfect! I don't even like chicken, but this place has me sold. Will definitely come back again. They also serve pho, Hainanese chicken, and mien ga (clear vermicelli noodles with chicken). The service was efficient and the food came out fast. Happy eating! Yelp Review #24- 2026

Gà Nướng Lu (Đùi) - Clay Jar Grilled Chicken - Dark Meat (Thigh)
Alison T.

First time trying clay jar grilled chicken. The skin was nice and crispy on the outside but not dry on the inside. Probably a "healthier" alternative to the usual fried chicken dinner. Also is more catered to Vietnamese flavors. It's a good option every now and then but idk if I'll be craving it. Still neat to try out. We went during lunch on a weekday so we were able to get seated right away. The service was nice and they made sure we had everything we needed. I'll probably come back to try their other dishes.

Xôi Lá Dứa - Pandan Sticky Rice
Vivian L.

I stopped by here for dinner with a party of 7 as the bday boy really wanted delicious food that was unique & rare to find. A Nu Quan filled that criteria that night. We also brought cake and the servers were helpful and stored it for us. We ordered 2 whole roasted chicken and 1 pandan rice, 1 crispy chicken rice, and 1 classic chicken rice. Let me tell you that we were all stuffed! But did great damage (left only 1/2 a plate of rice and 3 pcs of chicken). This clay pot chicken was crispy on the outside, juicy on the inside, and they seasoned it nicely throughout. The greens and various sauces (a sweet fish sauce soy, sweet chili, and lime white pepper salt) elevated the flavors. And loved their pickled lotus root and pickled garlic as well. Forgot to mention someone also ordered a pho ga and actually it was super good. Broth was some of the best, but then once you eat the roasted chicken you don't care for it anymore haha but if you need soup then it's a good option! After dinner, we sand happy birthday and they even queued up a birthday song with the bday boy's name too. That was sweet. Would definitely come back! But pro tip is to definitely order whole chicken as it'll always be fresh ;) I'm sure they have to save some pieces of chicken for their other dishes so that's why I think whole chicken is the way to go. Awesome food at A Nu Quan!

Clay Pot roasted chicken with noodles and soup
Keo N.

Clay Pot roasted chicken with noodles and soup. The noodles and soup were great but the chicken was lack luster. I am not sure if it needed lots of the sauce on the table. I was expecting an earthy clay pot flavor but it was just roast chicken.

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1 month ago

Good chicken, very unique, tastes very good and I like the dish with the chicken and noodles. Very tasty.

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Please also note that we do have a/c inside the restaurant

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Ask the Community - A Nu Quan

Da cho gia đình nhỏ 6 người chiều nay khoảng 5:15 tới ạ?

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Loi's Kitchen - Heo Quay Banh Hoi...crispy pork  yummy

Loi's Kitchen

4.6(608 reviews)
1.3 mi
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I love a good Vietnamese place that not only gives you good portions but also great deals. They…read morecaught my eye a while ago and I saw they had the infamous Waterfall Chicken for only $10.99, a steal of a deal especially with tomato price & an egg. The chicken was crispy and the dipping sauce gave it that extra yummy goodness. The dish also came with a side of broth that had chicken bits in it, was nice to help digest your dish. I also loved that they gave you pickled veggies & fresh veggies. We also ordered the Loi's Fusion Saltado, upgraded the rice to garlic egg fried rice. The beef was soft and tender, the fries were nice and crispy and the fried rice was fresh. You 100% need to get the Thai Tea. A lot of place add too much cream/half and half diluting the tea flavor, they do not skimp on the actual tea in their drink. The color speaks for itself on the dark orange hue!

Welcome to Day 2 of OC Food Journals, where I try a new place every day so you don't have to…read more Today's stop was Loi's Kitchen, and honestly, this review is a little overdue. I'm a bit late getting around to writing this, and unfortunately, they are already closed, but I still felt like I had to share my experience. I'm not completely surprised that they closed, especially after trying their bò né. I've had this dish many times at different places around Orange County, and unfortunately, this was probably the weakest version I've come across. The first thing that stood out was the presentation. As you can see in the picture, there was this purple-colored sauce on the meat itself, which honestly did not look very appetizing. To make things worse, the sauce was cold and did not heat in time with the skillet, which really took away from the experience. The flavor itself wasn't terrible, but it also wasn't anything memorable. It was just okay, and when you factor in the cold food and the presentation, it made the whole dish disappointing. With so many places around Orange County serving bò né at a much higher level, I would probably recommend spending your money elsewhere. If you were wondering whether you missed out on some hidden gem, don't worry, you didn't. This one felt more like a piece of coal than a diamond. That being said, every restaurant has its journey, and with more time, maybe they could have found their footing. Hopefully, they can take this experience as a lesson, refine their recipes, and bring something better in their next venture. I am rooting for you Loi!

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Oc & Lau Restaurant - Night time outdoor dining

Oc & Lau Restaurant

4.1(3.5k reviews)
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I love Oc & Lau so much that I ended up visiting both locations within a few weeks of each other…read more The location on Garden Grove Blvd is smaller so seating is not as comfortable. This review I assume is the OG on Garden Grove -- parking could be tough during the weekend. OC & La, is a Vietnamese seafood spot for sharing a bunch of dishes. I found out that "OC" means snails! I thought it was Orange County! Hahaha. We tried - razor clams, scallops (HUGE), the selection of salads are amazing so we got the spicy mango - House Special Mango Salad with squid & escargot -- is spicy , tangy, refreshing, and the refreshing taste! My favorite dish was the HUGE fried fish...color is amazing and the way the fish was presented seal the deal for me. Between two people, we devoured the entire fish !! It's the kind of place where you order "just a few things" and suddenly the entire table is covered in food. But, I'm not complaining since the team is very quick in getting the used plates off our tables. Also, both places offered FREE dessert. It's like a coconut based taro and other root sweet dish.

Almost every time I come down to OC, I come here. It's not dusty or sticky and they try to make the…read moreinterior look modern and nice. The most recent time, we came at 8:30pm on weekday and there were 29 parties ahead of us (LOL), soooo plan ahead and join the waitlist through yelp. We probably waited about 30 minutes. Here are a few things I can think of to recommend: --Deep fried smelt fish ( i love smelt ) --Stir fried glass noodles with escargot and crab ( make sure to dip in the maggi sauce they give ) --House special mango salad ( squid & escargot ) --Razor clams ( sometimes sold out :( ) --Deep fried Quail ( this is one of the best ) --Stir fried water spinach with garlic ( for bowel movement assistance ) --Grilled garlic butter oysters ( the cheese one overpowers the oyster ) --Scallops with fish eggs --Coconut Swirly Escargot with Basil Leaves ( this is not my fave, but people i go with, love it ) Service is good.

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Brodard Chateau - Shaken beef with red rice - still good!

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Sometimes fusion restaurants are a mixed bag. Combining two cuisines, even if they are related like…read moreFrench and Vietnamese are, can be tricky because some dishes aren't accessible to modifications. I remember trying a place near Toby's university that tied Indian food to Chinese food. Some dishes succeeded and others I thought were a good experiment but didn't I've up to their promise. Brodard Chateau lives up to their promise as every dish I tried was just classic Vietnamese or put a good twist on a French dish by adding more Vietnamese elements to it. I loved my garlic noodles with the giant prawns. I loved the shaking beef. I loved the chateaubriand. The main dishes just had everything going for them. The service was great. Our server was on the ball, taking our order, as huge as it was, with aplomb and efficiency. He brought drinks, gave suggestions, and was just super professional. The ambiance gave off special occasion and/or upscale dining. I especially loved our upstairs table in the elevated dining room. It felt like a VIP area. The whole restaurant had a noticeable class to it that's hard to pin down to just a few elements. I just knew this food joint would be awesome to be a regular at. Overall, our dinner was good and made for a good night out. I hope I get a chance to come back soon and get another shot at this menu.

Must try: -garlic noodles -- 10/10 hands down our favorite…read more -spring and shrimp rolls -- very authentic. Servers were very nice but some of them didn't know the menu by heart and would give the wrong meat/steaks to family members. Still, it was a good dinner for the family. Will def be back for the garlic noodles alone. They are superb!

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SEN Vietnamese Cuisine - New special dishes

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4.4(741 reviews)
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I have nothing but good things to say about SEN Vietnamese Cuisine and the food and experiences I…read morehave had. The staff works hard to make sure that everything is delivered fresh and yummy. The food is so delicious and flavorful. I have so many favorites when I eat there.Here are a few: Cha Nem - these eggrolls are amazing. They are hand made and always fresh and yummy. Bun Cha Ha Noi - OMG this dish is so incredibly good. The grilled pork and pork patties are amazing. Bun Cha Ca Thi La - This fish soup was amazing. The fish cakes were so good and I love dill so that made it even better. All in all I highly would recommend SEN. Get there early on the weekends as it gets busy. Go try it out. You wont be disappointed.

I like how simple and straightforward the menu is here. I ordered the Miến Tôm Gà (Nước) and Bánh…read moreĐa Cua Hải Phòng. Both were pretty decent and had their own flavors. Bánh Đa Cua Hải Phòng was probably my favorite, the flat noodles were nice and chewy, which I really enjoyed. There was only one waiter when I visited, but he worked pretty fast and was very efficient. Even with just one person handling the service, I didn't have to wait too long for my food after ordering. Overall, a simple spot with a focused menu and some dishes with their own unique flavors. I'd come back to try some of the other items.

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Pho 79 Restaurant

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Delicious bowls of pho with consistently well-balanced broth and generous portions of tender meat…read more They also offer a side bowl of oxtail at an incredible price, which makes this spot feel even more special and worth the visit. When I arrived with my family, there was already a lineup and a waitlist board hanging by the door. I recommend stopping by to add your name before searching for parking so you can save yourself some waiting time. A huge recommendation if you're looking for a satisfying bowl of pho in Westminster!

Phở 79 is a true Orange County institution that has been serving the community for years, and it's…read moreeasy to see why there is almost always a line out the door. Be prepared: this place is incredibly popular, especially during peak hours. Parking can definitely be challenging because of how busy it is. The last time I visited on a Monday, the lot was completely full, and I ended up parking on the street. The restaurant is also primarily cash only, so come prepared. They open early, making it a perfect breakfast spot for an early bowl of pho. The pho broth is exactly what I want when I'm craving comfort food--clean, flavorful, and incredibly soothing. However, the star of the meal for me was the chả giò. Wow. Although they arrived after our pho, they came out at the perfect temperature. I was hesitant to take a bite right away because freshly fried food usually burns my mouth, but these were just right. Crispy, airy, savory, and absolutely delicious. Paired with their fish sauce, it was perfection. I enjoyed the egg rolls so much that next time I'm definitely ordering the egg roll vermicelli bowl. Service was friendly and prompt despite how busy it was, and it's clear the staff works hard to keep things moving. One thing I love is seeing all of the awards and accolades displayed on the walls. Phở 79 received the prestigious James Beard America's Classics Award, and it's easy to understand why after one meal here. This restaurant is truly an Orange County icon. The restaurant will soon be moving to a new location, as signs throughout the restaurant announce the upcoming move. While I'll miss the original spot, I'm excited for the new space--hopefully with more parking! Some places are worth the wait, and Phở 79 is absolutely one of them.

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A Nu Quan - vietnamese - Updated October 2026

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